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    Le Chouchou

    3.8 (69 reviews)
    Closed 12:00 pm - 11:00 PM

    Le Chouchou Photos

    LE CHOUCHOU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

    Recommended Reviews - Le Chouchou

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    Reviews With Photos

    Galina S.

    Tasty food, nice atmosphere and life music too! I really enjoyed my dinner with family there.

    Leo U.

    A kitsch restaurant with an American diner-like decor. Seats are comfortable and service is efficient. We were only there for coffee and dessert. Can't say anything about food but crème brûlée was ok. The sugarcoating layer was a bit thin, but good.

    Dessert de tarte aux pommes

    Repas pour 5 personnes , servit rapidement , très bon repas , prix raisonnable pur ce qui est servit . Je recommande, personnel très compétant et agréable .

    Tartar
    Nick D.

    I had no idea what we were sitting down to. I didn't know it was a Mediterranean/vegetarian restaurant. Probably why the tartar wasn't the traditional tartar. I think that put some type of ketchup in the mix, or at least that's how it tasted. It wasn't bad, just different. I also had a nice pate dish. Overall, I actually enjoyed this food, it was just different from the traditional forms of what I'm used to. Give this a try, it's different but good.

    steak with sauce
    Michelle T.

    The food was really great. We ordered two steak type meals and the onion soup. I really appreciated that they provided different language menus it just gives that extra attention that makes an experience worthwhile. Excellent server, his name was George

    Saumon
    Isabella L.

    This place is only about a block from where I live in Paris, and its located on a very nice and busting street. There are a lot of choices for restaurants on this block but the menu for this one looked nice enough. It was 13.90€ for Entree+Plat OR Plat+Dessert so you dont exactly get the full on 3 course thing. We came here for lunch on a Saturday and the waiter was extremely attentive. He brought the board that contained the items for the formule to our table and patiently explained a few things we didnt understand. Entree: soup de l'oignon This dish was a little sub-par in my opinion. It was a tad too salty for me and there wasn't that much cheese in it (disappointing!!) The bread still had a taste of oil/grease in it from it probably being fried or crisp-ed in oil? Not really sure. Plat: confit de canard This dish was very good. It was the the thigh of a fuck with thinly sliced potato medallions. The potatoes were roasted to be crispy and had good seasoning on it. When I ordered this dish, I wasn't exactly sure what part of the duck I was getting. The thigh isn't exactly my favorite so I wasn't crazy about this dish but objectively speaking it was executed well. I'm giving this place 4 stars because of the great service, good location, and because my two other friends really liked what they ordered. It was steak with a green peppercorn sauce with frites. They loved it. I saw the other tables had really yummy looking tagine things in those big dishes...I really want to try that.

    Robert K.

    1st breakfast in Paris We stumbled out of the car from CDG, too early to check into our AirBnB landed at Chouchou bar. We were tired and jet-lagged and the lovely guy who stands in front to rope us in was successful. Great little place in a very busy area

    Ani A.

    Best food, Best atmosphere and nicest staff if you want to enjoy a great food , great happy hour drinks come to this place in our 5 days stay in paris we went back 3 times

    Best food since we've been here, fair price and great service ... merci Duck and chicken

    Onion soup
    Kevin N.

    A nice cozy restaurant that could be a local favorite and it's close to the Pamoedou. The place had live music for dinner service when we were there and they also had the formulae dinner sets. We ordered the onion soup and the duck leg confit. Both were good and was great value. We will definitely come back if we're in the neighborhood again.

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    9 months ago

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    10 months ago

    very good service! Nice environment and location. Kind manager. Worth the price will recommend.

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    11 years ago

    Great little place in a very busy area behind the museum. Could not have asked for a better change of pace from French food

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    Page 1 of 2

    Le Chouchou Reviews in Other Languages

    Review Highlights - Le Chouchou

    We ordered the lamb skewer, sirloin, sausage cous cous, and pastilla de poulet.

    Mentioned in 3 reviews

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    Le Potager du Marais - chocolat à l'ancienne

    Le Potager du Marais

    (195 reviews)

    €€€

    Beaubourg, 3ème, Marais

    The food here is so delicious! I only wish I had discovered it at the beginning of my recent trip…read moreto Paris- I easily could have eaten here everyday! Aside from the food, the ambiance and staff are just lovely. One must make a reservation but that's not a problem. I will definitely be back!

    I was super excited to find this place in order to enjoy some French classics in plant-based form…read more We dropped in for lunch and when we arrived, shortly after noon, we were the first guests. A few other parties trickled in through the course of our meal. The menu has many appealing dishes but after narrowing everything down, GF ordered the onion soup and seitan bourguignon. I ordered a vegan "roast" with the side of potatoes. I'm not going to bullshit you, nobody is going to confuse this onion soup for the real deal but once you get past that, it was absolutely excellent. You're hearing this from someone who doesn't like onions or beef broth. I wanted to just try it but ended up funneling half of it down my gullet. The roast was pretty good, as were the potatoes and what I assume was a creamy cauliflower "salad" like side. It was nothing earth shattering but enjoyable and I really appreciated having a vegan meal considering the vast majority of the offerings in this city. Regarding the beef bourguignon, GF says: "it was very tasty". I will add that the service was...just ok. It was pretty quick and prompt but in stark contrast to the welcoming and friendly service received elsewhere in the city.

    Bistro des Augustins - Fermier

    Bistro des Augustins

    (556 reviews)

    €€

    Saint-Michel/Odéon, 6ème

    I have mixed feelings about Bistro des Augustins. On the one hand, it provided me some of the most…read morecomforting and delicious food that I enjoyed in Paris. On the other hand, it made me realize that my mother was a terrible cook. Bistro des Augustins is a small, cozy venue offering both indoor seating and terrace seating near Pont Neuf. It serves a small number of curated dishes, including a wonderfully traditional Bistro Gratin in a homey ceramic dish served piping hot with a brown crispy cheesy top, herbs, spices and chicken. You can also get it with salmon. My brothers and I only saw my mother use our gas range to light her cigarettes, sanitize needles to remove our splinters, and make s'mores during the summer months when she couldn't muster the energy to take us 'outside camping.' I mean, all she had to do was borrow a cookbook, which I'm sure were readily available from maybe a neighbor or in any local bookstore or the public library. How hard is that? I was the only kid who brought a can of tuna and his own monogrammed can opener to school every day. Every day. And mom convinced me that the tuna holster she got me for my birthday was cool and hip. I was a naive mercury-filled fool, although I did become a very fast runner in junior high school because of the tuna holster. The interior décor of Bistro des Augustins is informal and vintage bistro style - wooden tables, traditional chalkboard menus, and soft lighting - creating a relaxed and comfy ambiance. My eyes have been opened to what's possible. Thank you Bistro des Augustins for expanding my culinary horizons. Five stars.

    THE FOOD ------------------…read more= Fermier - Cheese gratin with chicken was good. Didn't blow me away, but was solid with the creaminess of the sliced potatoes and emmental cheese combined together with mixed vegetables. The cheese was very strong though, so anything else was unfortunately pretty much overpowered by it. Arrived with bread, but it DEFINITELY could use other carb options to sop it all up (e.g., rice???)! = Landais - Cheese gratin with duck. Same comment as the above, except the Landais had egg and goat cheese also mixed in with almost the same ingredients as the Fermier. THE SERVICE ----------------------- + The lone waitress, who also worked the role as greeter, cashier and bartender was friendly. + Food arrived within 10 minutes of ordering. THE SURROUNDINGS ------------------------------------ = Small, tight restaurant. = Not many tables inside - 6 in total. + Located a few blocks away from the more touristy restaurants, towards the East, on a much quieter street. RANDOM OBSERVATIONS -------------------------------------- = Nada.

    Le Comptoir de la Gastronomie - An amazing French onion soup...

    Le Comptoir de la Gastronomie

    (1.5k reviews)

    €€

    Châtelet/Les Halles, 1er

    The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

    This place was a huge letdown. They had a cute little artisanal market on the front left of the…read morerestaurant. They had a number of goods to choose from and I ended up buying a few things for souvenirs. As for the actual restaurant, they had a number of delicious sounding items on their menu. Our server was very attentive to us and helped us decide on our dinner orders. Similar to the other restaurants though. After our food was delivered, it was far in between when we were checked on again. And after dessert it took even longer for our server to bring the bill. Overall, the food was a letdown. I do not exaggerate when I say that the frog legs just tasted like slightly flavored water. My friend's ravioli had a fairly decent flavored sauce but the pasta was a bit chewy. My friend's duck breast was pretty tough; I had noticed the table next to us also ordered it and they seemed to have trouble finishing/cutting theirs as well. As for my steak with foie gras, well the steak was once again tough and the foie gras was weirdly stringy. It was soft for the most part but there were parts that were tough and stringy. Maybe that's a section that's generally separated in the preparation process and it was missed? In any case it was disappointing. What wasn't disappointing was dessert though; perfectly sweet and balanced.

    Le Chouchou - international - Updated May 2026

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