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    Pasco

    4.1 (77 reviews)
    Open 12:00 pm - 11:30 PM

    Pasco Photos

    PASCO ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Dogs allowed
    Good for groups

    Recommended Reviews - Pasco

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    Reviews With Photos

    Dessert: house speciality profiteroles with warm chocolate sauce and a lightly almond flavored ice cream. Outrageous.
    Catherine W.

    We visited Invalides and stopped by this restaurant both years we visited Paris 2011 and 2012. It was that good! Excellent Prix Fixe lunch menu and pretty affordable. Upscale, quiet, not touristy with amazingly flavorful and unique dishes. Some of the waiters do not speak English well but there was always someone who could. An older gentlemen walked us through the menu and explained everything very politely. We were very curious about the "andouilette" (colon sausage) which we heard so much about and he delicately steered us away from it as it sounded like an acquired taste. Lunch here was not too crowded. The atmosphere is polished, but not too stuffy. Service is wonderful. The food here is incredible. Fresh, delicately prepared, amazing depth of flavor. I had the most fabulous seafood risotto, chilled lentil soup and prawns here. Each dish is a sublime explosion of textures and flavors. I will never forget this place. It is definitely a foodie experience that you must try! I hope to visit again! Check out my photos for more details.

    melon salad
    Lori K.

    We attempted to come here one night on our visit to Paris and were turned away because we didn't have reservations. As we were leaving, a couple dining inside overheard us and didn't hesitate to tell us we should come back with reservations, because their meal was just that good. So, we took their advice and came back the next evening. Lesson learned: MAKE RESERVATIONS! We certainly had an unforgettable meal at Pasco. The food was very tasty and well prepared. For starters, I ordered the eggplant, and my hubby ordered the melon salad. Both were probably the best starters we had on the entire trip. My eggplant was perfectly roasted and extremely flavorful. Don't think I've ever had eggplant prepared better than that. My hubby's salad was so refreshing. The dressing complimented and brought out the sweetness of the cantaloupe. Our entrees were just as delicious. I had the braised duck with mashed potatoes. At first I was confused because all I saw was a mound full of mashed potatoes on my plate, but a HUGE serving of super tender duck was buried underneath. My hubby had a steak with roasted veggies. The meat was cooked perfectly and had a very flavorful sauce. For dessert, we got the profiterole with hazelnut ice cream and hot chocolate sauce. Hands down, the best profiterole I've ever had. Definitely a must for dessert. Not only was the food delicious, but the portions were actually pretty generous. Pricing is reasonable for the quality and quantity of food you get. The service was very good and the overall atmosphere was nice. Highly recommended!

    Guy H.

    This Resturant provided a very satisfying lunch experience. After visiting the grand opening of the newly renovated Rodin museum we strolled over for a look at Napoleons tomb. Wow, that will work up an appetite! So, I fired up Yelp and noticed a well reviewed place close. After walking a long distance in Paris that morning I was ready for some good French wine and food. Pasco did not disappoint. Everything from the sea bass appetizer to the filet mignon to the exquisite desert and espresso was prepared and served exquisitely. I recommend going if you are anywhere close. In addition, Paris is known for its two hour lunches and we closed the place down!

    Chocolate Mousse
    Alex P.

    Ate at Pasco last weekend in Paris. We made reservations through Trip Advisor (super easy) and were seated immediately at a quaint little outdoor table. The food was great, but the service was phenomenal. Our server and the manager both guided us through the menu and recommended a great bottle of wine. All four of us got the three part (app, entree, dessert). I highly recommend doing this, as the portion sizes were large and the value was great. At our table, for appetizers we had the gazpacho, buffalo mozzarella/cantaloupe and the eggplant. All were incredible - but the cantaloupe was literally the best I've ever eaten. Main entrees were the duck breast and the beef tartare. Finally, we tried the profiterole, chocolate mousse and cheese for dessert. The cheese was just okay- a bit weird as a dessert and nothing special. Highly recommend the profiterole which comes with a shot of chocolate sauce to pour over it, and the chocolate mousse was rich and delicious. Overall, a great restaurant! Highly recommend!

    Salmon appetizer... very very fresh!
    Natalie W.

    Pasco is the perfect place to grab lunch on your way to the eiffel tower! The food is incredibly fresh and I was really impressed by the service. AND they have English menus....wut wut?!

    Eggplant and goat cheese appetizer.
    Anne H.

    Thoroughly enjoyable dinner experience. A solo female traveler with deplorable French, I showed up early hoping I would get a seat and lucked out! I loved my dinner, the eggplant and goat cheese appetizer was good, the fish over a a pasta risotto was better, and I'm a huge sucker for a well done profiterole! Service was attentive and I though the price was very reasonable. A great single dinner to my trip, I just wish I found them earlier!

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    9 years ago

    Very good restaurant. Beef and chicken are the best we had in Paris. Service is perfect.

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    Pasco Reviews in Other Languages

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    Little Red Door - A red door that is not used to go through but should be

    Little Red Door

    4.4(283 reviews)
    4.0 kmMarais Nord, 3ème
    €€

    I loved Little Red Door when I went with my friend Ava B. a couple years back, and I wanted to take…read moremy husband Matt B. when we were in Paris this month. We ended up going with Ava and her boyfriend Yassine, lining up after dinner, around 10:30 on a Friday night. There was a small crowd waiting outside, and it took us about a half hour to get in. The place was fun and busy, and as charming as I remembered. We got seated in a loungey upstairs area and received excellent table service. There was free popcorn and even a complimentary round of welcome drinks, a strong mini cocktail of Gentian and peated whiskey. The menu had changed over completely since my first visit. The cocktail offerings were printed onto thick printed leaves arranged on metal branches, forming a cool little tree centerpiece that replaced a paper menu (there was also a more detailed menu available online). Several of the cocktails were labeled with raindrops, indicating they were available as mocktails--helpful for Yassine, who doesn't drink alcohol. Matt and I shared two rounds, sampling a good chunk of this new menu. Everything was delicious. The Carbone was a bright, interesting cocktail made with beetroot, black garlic, Origin smoked gin, and Dartigalongue Un-Oaked, served with a cube of frozen yogurt that melted lushly into the beet-red drink. The Serre Solaire was smooth and boozy, with black tea, green walnut and milk, Cointreau, and Rémy Martin cognac. The Résilience was a highbrow tropical cocktail, with sorghum, pineapple sage, Pasquet cognac, and Savanna rum. The Permaculture was creative and flavorful, with chestnut, butter, wakame umeshu, and Avallen Calvados. I also tried a sip of Ava's Aquaponie, a light, juicy vodka drink with basil, lemon and sweet clover, St. Germain, and Grey Goose. I love Little Red Door and I'm glad I got to visit a second time and share it with my husband. We do live kind of far away, but I hope a third visit is in the cards.

    Quite the place, very unique in it's décor, cocktails and service. You might need to wait a bit for…read morea table, but unless it's raining, that's no problem. The cocktails are very fun, and they even have a few beers here if that's your thing. The servers speak fluent English, and it is popular with foreigners, but it's not a tourist trap by any means.

    Photos
    Little Red Door - Specialty cocktail

    Specialty cocktail

    Little Red Door - It's namesake

    It's namesake

    Little Red Door - Vibes

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    Vibes

    Prescription Cocktail Club

    Prescription Cocktail Club

    4.1(152 reviews)
    2.1 kmSaint-Germain-Des-Prés, 6ème
    €€€

    We had after-dinner drinks here on a Saturday evening. Good…read morecocktails with inventive ingredients. Service was very good...a tall young man who was very friendly and helpful in choosing drinks to our liking. Atmosphere was okay...dimly lit, seated near the bathroom, with the cocktail table too close to the sofa to be comfortable for our legs. Overall, a good experience. We would recommend this bar to others, just don't sit where we did.

    After a day of walking for hours while taking in the priceless art and history of the city, I had…read moreto fill my prescription. Unassuming, this cocktail spot in the 7th is a perfect start to a fun evening. My prescription began with an old fashioned coup tailored with "The One." Citrus vodka based classic. It was very good! The champagne foam on top was a first for me. Made the drink trendy I suppose lol. I hung out downstairs until I got hit on by a cute photographer, I'm engaged, so that's a no! But a good sign for single people. It's an environment that creates open conversations. I guess I wasn't done exploring when I ventured upstairs and sat right in between to groups of friends chatting. To my left what looked to be grad students talking about future career plans. They complimented my dress, very nice of them. And to my right a group of friends discussing the topic of dating men who like "going in the back door". One of the ladies seemed very against it but mentioned, "if he really wants to I will atleast one, but i do not prefer it." The mood is intimate and chic. Overall a great time!

    Photos
    Prescription Cocktail Club
    Prescription Cocktail Club - Menu on March 8, 2026

    Menu on March 8, 2026

    Prescription Cocktail Club - Miss parsley

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    Miss parsley

    Pasco - french - Updated August 2026

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