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    Lauter

    4.4 (44 reviews)
    Closed 11:00 am - 10:00 pm

    Lauter Photos

    LAUTER ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Dry Aged Burger
    Lindsey J.

    Dined in for lunch on a Saturday and there was plenty of parking and seating for my small group. We loved splitting some snacks (Crispy Potatoes and Truffle Parmesan Potato Chips) and enjoyed their Shared Plates. The space is bright and clean, and the staff were very nice. Would absolutely come back!

    Blue Razz Melted Snowcone
    John W.

    Who says you can master beer or food, but only one? Well, actually, I don't think anyone has ever said that-- and they never should because Lauter has done it. We had the fish and fried chicken sandwiches. They were cooked to perfection. Juicy and crunchy in just the right balance. I had two 4oz pours of two specialty brews and they were outstanding. Since I'm not a real man I chose the fruitiest two beers they make and holy crap they were knockouts. (The Blue Razz Melted Snowcone was one). Plus the service was impeccable (fast with the check, a huge bonus) and the joint was super clean.

    Burger
    Ray M.

    One of the first things that strikes you when you enter Lauter is the attention to detail. The lighting, colors and music are well balanced and relaxing. The music that was playing when I was there was vibey Courtney Barnett style pop. It is obvious that the same attention is applied to the food. I got the burger and half order of fries. Both delicious and layered perfectly with salt, sweet and sour flavors which were perfectly balance. And food was fresh and piping hot. What more can you ask? I hope they continue to do well. Though I had some water, the bar menu looked very appetizing as well.

    Fried chicken - sheer perfection
    Priya B.

    What a triumph of a food menu. I've been dying to try Southern Grist's new food concept since seeing the pictures on insta and my first visit did not disappoint. Some things to know before you go: - Lauter, the food concept, is currently only at the East Nashville location. - The lot directly connected to the building only has a few spaces, but there is a decent amount of parking located behind the building. - A bit of a hybrid table service model (ie order at the counter inside but food will be brought to you and service staff will clear plates away throughout your meal.) - Plates are ideally designed to be shared! The food: Japanese flair to a unique and fascinating "nicer" dinner menu than you'd expect from your typical brewery. On this visit, we ordered 4 plates to share between two people off their dinner menu and it was the perfect amount (had me just over the edge of too full): the citrus & beet salad with whipped feta, the pork belly bao buns, the fried chicken, and the crispy vinegar potatoes. There aren't many vegetarian-friendly entree-style items, but the citrus & beet salad was absolutely stunning, perfect balance of unique flavors & textures with just a subtle spice from the chili oil. The easy standout of our meal was the fried chicken, which my friend dubbed "the thing she will spend the next 6 months attempting to recreate." It was Japanese karaage style with a light, salty, spice-laden, and crispy texture and ridiculously tender and juicy inside, honey on the side to help balance the whole dish. This is not your Nashville hot chicken; it is so, so, SO much better. (It is also not actually spicy, if you are heat-averse...just has amazing seasoning.) Naturally, we had to give our waiter the 3rd degree to figure out how they made it so perfect, but the easier solution is we will just need to come back repeatedly to enjoy and savor this dish. We also enjoyed the crispy vinegar potatoes (super light and fluffy on the inside, absolutely dunkable sauce to go alongside, too hefty of a portion for two people to share) and the pork baos (perfectly light & fluffy bun, ground pork which surprised me but worked with the dish) Prices felt reasonable to other tapas places I've gone to, with most plates ranging between $8-15 and being decently substantial for sharing between 2-3 people. My one regret is that I didn't have room in my stomach to try more items because their whole menu looks drool-worthy and fascinating (bucatini, you'll be next on my list!) I think what I loved most though is I could have a fancy-tasting meal in such a laid-back and beautiful atmosphere. We chose to sit outside with my friend's dog to enjoy the nice weather, but the whole vibe is moderately upscale with a pretty layout and plants everywhere but also very laid back and lowkey. It was a wonderful & relaxing way to spend an early evening meal and combined with the fantastic service by the several servers we interacted with, we will absolutely be back for more!

    Chicken wings
    Kelsey Z.

    Super cool space inside as well as outdoor patio spaces. Plenty of on-site parking. Beer and cocktail menu was extensive and the quality of Southern Grist beer is the best in the area. Highly recommend starting with the Bao buns and potatoes!! Also really enjoyed the wings and sauce that accompanied them, but 3 wings was a very small portion for the price. Friendly staff and quick service!

    Pelmeni
    Randy F.

    Our first night in town we stopped in here for dinner and beers. Never been to Nashville and had no idea what to expect, but this experience set the bar so high and set the tone for our whole week, so much so that we came back for our last night! First off, the ambience and the space are very cool and we were hooked as soon as we were in the door. On our first visit, we shared the sourdough focaccia, the grilled radish salad, the pork shoulder burnt ends and the chicken wings. Honestly, the menu was incredible and it was very difficult to narrow down what we wanted to try! All of the food was pure perfection. Some of the best food either of us has had, full stop. Not what I expected from a brewery restaurant, but I'm not complaining! When we came back, it was again a challenge to decide whether to try all new things or repeat some of our favorites. We settled on splitting the difference and repeated the focaccia and the grilled radish salad (which was, no joke, one of the highlights of the whole trip. A salad? Yes, a salad. I'm as shocked as anyone that I'm saying that.) and rounding out our order with the bao buns, the pelmeni and the fried chicken. Our tips: Make sure to have the fried chicken, the grilled radish salad and the focaccia at the *very least*. Now, on top of a sweet space and killer food, the staff we got to interact with were also amazing. Our first time in, our server was Bedon and that dude was not only friendly and fun, he also provided us with several recommendations for other places to try, most of which we checked out during the week and none of which was less than fantastic. Seriously a million thanks to Bedon! Our second time in (and our last night in town), our server was Benjamin, whose chill and engaging attitude was exactly what we needed to round out our Nashville adventure. Our sincere appreciation to both these gents for making our time at Lauter--and in Nashville--memorable.

    Chicken sandwich
    Ryan H.

    Ok. If you don't like the food here, you don't like food. The. Crispy. Potatoes. The burger, the chicken Sammy, the Bao buns, the beer...when they do Ramen. Ever-y-thing is top shelf, every time we come to Lauter. Pity the fool who gives this gem less than 5 golden rings/stars. Lauter. Do it.

    Tomato corn salad
    Jeremy D.

    Loved this place! It was a bit tough to locate, but soooo worth it. Great vibe to the place, and super nice and sweet staff. We had the chicken sandwich with pimento cheese -- really outstanding; the burger with a side of mushroom gravy; tomato and corn salad; and roasted corn bowl. All were super delicious, especially the chicken sandwich and the burger. The mushroom gravy was not necessary with the burger, but it was so good on its own that we ate it surreptitiously separately. There were so many delicious and complimentary flavors going on with each dish, it was like the visual flavors effect from "Ratatouille." The crazy tasty beer flights we got rounded out things perfectly.

    Ashley L.

    Full on 'wow' experiences every time we go! Lunch and dinner a both great. Japanese flare to many of the dishes. The focaccia with whipped feta, the burger, and the hot chicken are some of our favorites. Don't skip the "The Last Course" dessert. Phenomenal!

    Bao buns

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    Jessica G.

    Thanks for joining us, Priya! We hope to see you again soon!

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    3 years ago

    Better than bar food and great service. Surprisingly creative menu! Delicious food and so many beer choices.

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    3 years ago

    Love this place. Well above average food for a brewery spot. Get the burger and a flight of beer! Best sour beers in Nashville by far.

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    4 years ago

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    4 years ago

    Great atmosphere great bartenders great beer and food. Copra Kai dark taste of coconut and amazing

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    3 years ago

    Great service and very good food. Nice menu with different than normal menu. Careful on the edema-me as it has nuts. Just be aware.

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    4 years ago

    AMAZING! Spit the battered fish sandwich (because it's BIG!) and crispy vinegar potato's . Staff was great too. Highly recommend!

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    Page 1 of 2

    Lauter Reviews in Other Languages

    Ask the Community - Lauter

    We want to visit with a party of 12? Are reservations accepted for large parties?

    Yes, depending on the day and time we can reserve for large groups. You can email Kylemorales@southerngristbrewing.com for more info. Thanks!

    Do you have outdoor dining? Are you small dog friendly?

    There is outdoor dining along the front and the side of the building. I have seen dogs there plenty of times.

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    The Treehouse - Irish coffee

    The Treehouse

    3.9(601 reviews)
    1.1 miLockeland Springs
    $$

    What a cutie patootie little place hidden amongst the trees at Five Points. Appropriatly named and…read moreI loved sitting on the patio. Didn't feel like I was right in the heart of bustling East Nashville - felt like a little retreat. The service was great and so patient with us as we were quite indecisive. Especially since it was a new menu and there were no pics online (then I totally forgot to take pics to help future yelpers not fall to my fate, alas!). I landed on the French Toast Bread Pudding. It was quite heavenly, but I do wish it was a bit bigger for the price... My friends both got the Avocado Toast and a few of us ordered sides of chicken sausage (and yeah, that was good and they were also a good size, plus 3 links were included in each order). We finished quite quickly but were in a deep convo about who knows what, but never felt rushed to leave (probs as it was kind of between service times, but still, appreciated). Def need to go back for Dinner and another little retreat!

    Overview: 5/5 At first I wasn't sure what to expect with…read morethis place. Looked like it was in a sketchy neighborhood. But we chalked it up to God. Ambiance : 5/5 They had amble indoor and outdoor seating to accommodate small intimate tables and larger groups. We opted for indoor seating for the cushion seats. Food/Drink 5/5 Outstanding meals with a Michelin Star presentation. I had the Halibut dish and my wife had the Beef tenderloin. They change the menu seasonally. Service : 5/5 Mallory was very pleasant and attentive. She got out orders right and even brought us a complementary champagne toast to celebrate our 7th year anniversary Conclusion : Not a cheap night out but if you want an eclectic dining experience give it a go

    Photos
    The Treehouse - Indoor dining

    Indoor dining

    The Treehouse - Pork Chop and a 2 oz pour of Weller reserve.

    Pork Chop and a 2 oz pour of Weller reserve.

    The Treehouse - MYOM orange

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    MYOM orange

    Butcher & Bee - Whipped Feta

    Butcher & Bee

    4.1(1.3k reviews)
    1.2 miEdgefield
    $$

    I ate so many veggies during this meal and enjoyed all of them! We had the chef's course and had a…read moregreat time trying dishes I probably would not have normally ordered (or at least not all of them)! Great value if you are coming with a group and can't decide what to get. I was not able to take pictures of everything as the dishes just kept coming and I lost track of everything that was brought out, but in general, the dishes were veggie-forward but not exclusively (we had some fried chicken that was very good). The menu is seasonal, so made differ when you visit, but my favorites were the squash and brussels sprouts. They were very accommodating of a gluten intolerance at our table and the staff thoroughly explained the components of every dish and reiterated throughout the dinner what was gluten-free and what wasn't. They provided substitutions when necessary. We additionally ordered the famous whipped feta. I am not even a cheese fan, but thought it was incredible. Super creamy and flavorful, it went perfectly with the pita. Definitely order this no matter what!

    Eddy at the bar was sooo amazing, he was confident and had great energy!…read more The food overall was delicious most of my meal was finished just didn't leftovers. The was amazing Go see for yourself. Im def using it as a date night place

    Photos
    Butcher & Bee - Interior

    Interior

    Butcher & Bee - Seared Scallops

    Seared Scallops

    Butcher & Bee - Bubbie's Short Stack was the desert pancake I had no idea I needed in my life. It blew my mind!! The chocolate sauce was incredible.

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    Bubbie's Short Stack was the desert pancake I had no idea I needed in my life. It blew my mind!! The chocolate sauce was incredible.

    Lockeland Table - Smoked Certified Hereford Bone Marrow

    Lockeland Table

    4.2(800 reviews)
    1.3 miLockeland Springs
    $$

    A nice spot to eat in East Nashville. Aesthetic was trendy and moody and the vibe was a really nice…read moredinner setting. We were able to make a reservation a couple days before for a Saturday dinner. Staff was attentive and gave good suggestions. Everything was nicely plated and I think overall the dishes were good, but I didn't personally think I needed to have anything again per say. What we ordered: + smoked bone marrow - pickled red onion & parsley salad, smoked salt, grilled FM sourdough - generous to make sure we had 4 pieces, one for each of us, bread was toasted to near burnt, and I wish there was more herbs/onions to eat with + queso fondito - PRB chorizo, pumpkin seeds, cilantro, warm tortillas, escabeche - nice cheese blend, but I think it was missing some more oomph, I think I prefer the crunchy chip than tortilla + SM grilled 12oz bone-in pork chop - TN smoked cheddar mac and cheese, braised greens, TN chow chow - Not our favorite entree but I liked the cheddar mac + beef short rib stroganoff - Nicoletto's rigatoni, roasted onion, mushroom & garlic, sour cream - my favorite dish of the night! A unique way to present a classic dish and I thought it was delicious. + Empanadas - crispy exterior and good filling, the chimichurri was more oil-tasting than additional flavor + Gem salad with fried tomatoes - I like the fried tomatoes! I think a romaine would be better than the gem lettuce as it was a little soft. We were stuffed afterwards so this amount was plenty for 4 people. Price was also reasonable!

    Overall, the food was very good. We ordered the pork chop and the catch of the day which was…read moreswordfish. The swordfish was tender and moist and really cooked to perfection and had a nice crust on it and wasn't tough like swordfish can be. The pork chop cooked medium. It was very moist and delicious. The greens were fabulous. Mac & cheese was good. With the swordfish, I got cheesy grits, which were amazing. I wanted green beans instead of the grits, but they would not substitute. So I ordered the green beans as a side. Had to pay full price for the side, which in my opinion, you should be able to substitute sides so that didn't make me happy. However, the green beans with the pecans and the bacon, and whatever that sauce was, was worth the extra money. Our waiter was kind of weird and made us feel uncomfortable. Even though we had a reservation for TWO WEEKS ahead of time, our table was small and in the way of traffic. Many other empty tables around us that were never filled. I don't know why we had to sit right inside the front door in the middle of the aisle where everybody was walking by and accidentally hitting us as they walked by. I liked the ambience, but it was a small place, the waiter never smiled. He did an adequate job, but I wouldn't say he was great. The food was very good but not great. Bottom line... I wouldn't go out of my way to do here again.

    Photos
    Lockeland Table - Interior dining area

    Interior dining area

    Lockeland Table - Smoked Certified Hereford Bone Marrow

    Smoked Certified Hereford Bone Marrow

    Lockeland Table - Sautéed gulf shrimp

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    Sautéed gulf shrimp

    Graze Nashville - Breakfast bowl

    Graze Nashville

    4.6(656 reviews)
    1.3 miLockeland Springs
    $$

    I love that Nashville has a fully vegan restaurant. Graze is a nice place with a welcoming…read moreatmosphere. The employees were all very friendly and helpful. The cooks were throwing down in that kitchen! Over a couple of days I tried a few things. SZECHUAN SALAD I got the Szechuan Salad with both kale and spinach. I added tempeh bacon and extra dressing on the side. (It didn't need the extra dressing though.) This salad is SO good! I had to force myself to put the fork down and not overeat. It's a large portion so you can share or save half for another day. (When doing this I recommend getting the dressings on the side to prevent soggy greens.) All of the ingredients tasted super fresh, and that Szechuan tofu was thoroughly marinated. Deliciousness! The tempeh (and at home avocado) that I added wasn't necessary but it sure was tasty. This salad is gluten free. SZECHUAN BRUSSELS I love me some roasted brussels sprouts so it was a must to try theirs. I added jalapeños and Hot Tempeh. I have no idea what Hot Tempeh is but I wanted to try it. Best decision ever. The dish itself is amazing. 10/10! The sprouts are saturated in the Szechuan sauce and spices, so every tender bite bursts with tantalizing flavors in your mouth. The Hot Tempeh is tempeh with a coating. It's quite delicious and it elevated an already soaring experience for me. The Szechuan Brussels dish is gluten free, but the Hot Tempeh is not (because of the breading). DUBAI CHOCOLATE CAKE Because I had to. It was NOT gluten free, but I risked it (I have a gluten sensitivity). They did have a gluten free chocolate cake and a gluten free brownie à la mode dish, but I needed that Dubai Chocolate. It was delicious. BLUEBERRY PANCAKES I ordered a single pancake, gluten free for $1 extra. So fluffy and buttery. You'd never guess it was gluten free or vegan. ROASTED POTATOES Excellent preparation and seasonings. MOCK TUNA MELT Gluten free when ordered as a bowl. It was served on a bed of spinach instead of bread. I omitted the cheese and tomatoes. It was very good and the chipotle sauce had a great kick. TRIPLE CHOCOLATE CAKE Gluten free. Rich. Delicious. Everything I ate here exceeded my expectations. Graze is sure to be one of my go to spots for delicious food when I'm in Nashville.

    Food and Service were wonderful. The ambiance was inviting. The space was clean…read more I got the Mushroom & Queso Bowl add Tofu Scramble and it was so delicious! The Coconut Queso was an absolute hit. I haven't stopped thinking about it since I got it. I got the Quinoa Sweet Potato Salad from the dinner menu as well but it was very similar to what was already in my bowl nonetheless delicious all on its own. Boyfriend got the Brunch Tostadas and he enjoyed them. We both got the triple stack Gluten-Free Pancakes to share and the texture was like an old fashioned pancake we contemplated getting another stack. That's how good it was. Our friend got the Tofu Chicken Biscuit as well as a single pancake. He liked his biscuit and ended up ordering another pancake! All in all, wonderful mindful eats. I would 100% recommend and return.

    Photos
    Graze Nashville - 10.05.2025.

    10.05.2025.

    Graze Nashville - Brussel Sprouts and tofu scramble and potatoes in the background.

    Brussel Sprouts and tofu scramble and potatoes in the background.

    Graze Nashville - Hot Tempeh Sandwich

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    Hot Tempeh Sandwich

    Snooze, an A.M. Eatery

    Snooze, an A.M. Eatery

    4.2(610 reviews)
    1.1 mi
    $$
    Locally sourced ingredients
    Gluten-free friendly

    As someone who embodies "Snooze in the A.M." as a lifestyle choice, I am never hyped to get up in…read morethe morning and eat. But shout out to Yelp - I found Snooze, an A.M. Eatery! Suddenly I was hyped. Started off with a Boozy Strawberry Lavender Lemonade for me (I don't drink alcohol, but exceptions were made), and OMG French Toast for the table. I pivoted to the Boozy Blackberry Mint Limeade for a second dreamy beverage treat. The server sensed that one wasn't hitting the same (the limeade was SOOOO strong), so she swapped it out for me--back to another Boozy Strawberry Lavender Lemonade! Without me asking. Figuring out what the diner needs and handling it before the diner asks (or was never going to change) - that's service! Brunch food I went for the Protein & Veggie Egg White Omelet and OMG, the chicken sausage in this thing was next-level. I even tried to make chicken sausage when I got home--and nailed it. Despite being called a "bird of an eater," I finished the entire omelet too because *determination* ya'll. The vibe was as hoped for, the outdoor seating was chill, and even my picky eater companion finished her Goldilocks porridge which looked warm, nutritious, and satisfying. If you're in East Nashville, this spot is a must. I'll definitely be back on my next trip!

    This place was about a 5 minute walk from our hotel so we walked there one of the days we were in…read moreNashville and it was a great choice! My friend and I started with the 'Bacon But Different' appetizer which was just bacon with rubbed with brown sugar, cayenne, chili flakes and drizzled with house-made sriracha maple syrup. This bacon definitely had a kick, but it was delicious. My friend and I both had the Biscuits and Gravy which was Southern-style toasted biscuit smothered in house-made rosemary sausage gravy, served with two sunny-side up cage-free eggs. It was so good! You really can't go wrong with biscuits and gravy. The portion was a good size. The decor in this place is super fun and bright. They had indoors and outdoors seating, and the staff was extremely friendly. I would recommend and would be back.

    Photos
    Snooze, an A.M. Eatery
    Snooze, an A.M. Eatery
    Snooze, an A.M. Eatery

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    Lauter - newamerican - Updated May 2026

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