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    Laune Bread

    4.8 (19 reviews)
    Closed 7:30 am - 2:00 pm
    Updated 3 months ago

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    Alex L.

    Impressive collection of unique breads and sweet or savory pastries! The jalapeño cheese pretzel has deeply browned bubbling cheese all over it, with bits of jalapeño and tons of flavor. The blueberry polenta scone has a really nutty (but no nuts) grainy flavor. It has a crunchy craggy exterior, soft crumbly interior, and filled with little wild blueberries. I will definitely be back to try the other selections!

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    Greg W.

    My favorite bakery in the cities. They're open breakfast and lunch hours and offer a wide selection of whole-grain, creative breads and pastry. There is a small core menu but everything else rotates seasonally and they've got a "bakers whim" load that changes weekly with what they have on hand and feel like making. The owners/bakers and staff are all extremely helpful, friendly, and happy to answer any questions you have. They do a lot with the community and local producers to promote inclusion and sourcing as close to the oven as possible. I dropped off a bunch of cherries from my trees and they gave me some store credit! All their stuff has a high percentage of whole grain which gives it a fantastic earthy flavor without being bitter. Most of it is also sourdough which makes it more digestible and gives a nice tang. On Fridays they have pizza that's amazingly flavorful. Their cheese pretzel is naturally levened, fluffy, and just salty enough from the cheese. Haven't tried the simit yet but I'm sure it's amazing. I'll be back as soon as I can justify more carbs!

    Cindy D.

    I am so glad I got to stop by. I came in and got cinnamon roll, curry lentil roll, and a sourdough bread. Everything was very good. I liked their cinnamon roll a lot. The lady working behind the counter, probably the owner, was very nice. I just wished they open daily. Next time I will buy a bunch of breads and freeze them because I don't bake. :)

    Just inside their front door, to the left.

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    4 months ago

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    5 months ago

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    1 year ago

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    2 years ago

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    3 months ago

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    1 year ago

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    11 months ago

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    2 years ago

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    2 years ago

    Masters in the baked goods arts. Smaller shop for seating, but always a bit of a line, which is a good sign. High quality bread!

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    1 year ago

    We were there with the family, it is an incredibly delicious place. Lots of pastries, we really liked it

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    2 years ago

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    2 years ago

    Sourdough bakery with a nice selection and a few vegan options. Pre-made sandwiches are nice.

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    3 years ago

    Wow! Scrumptious breads, scones, cookies...And they have coffee. Stuff sells out quick! Come early!

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    2 years ago

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    3 years ago

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    Bellecour Bakery at Cooks

    Bellecour Bakery at Cooks

    4.3
    (92 reviews)
    3.5 mi
    $$

    First, I love the pastries you can buy to-go. This review though is for their cooking class. Be…read moreaware that you will be seated with a group of 6 and you'll have to work with them to decide who does what tasks, since not everyone will get to try making everything. I attended solo but luckily really liked the group I was assigned to. We wanted everyone to work on things they enjoy and allowed everyone to try some parts of the important tasks (making pasta and pastry dough). Your enjoyment might really depend on what your group is like. You can buy wine and beer to drink while you take the class, and those were reasonably priced I thought! $9 for a glass of wine and I think $8 for beer. The class was chaotic since we were making three courses and things needed to be done at different times, but the chaos felt like how it really is in a kitchen making multi course menus, so that didn't bother me! The assistants were great and helped us stay on track and helped if we were struggling with anything. I can't say I learned much from the class (which is why I only gave 4 stars), but I sure had a lot of fun!

    Living in the North Loop, Cooks Bellecour was hands-down our most visited spot--and for good…read morereason! This place is a slice of French heaven right in Minneapolis. Their pastries? Pure magic. The chocolate almond croissant is next level--flaky, buttery, and packed with rich, decadent flavor. And don't even get me started on the breakfast sandwiches--they're gourmet-level masterpieces. Every bite is perfection. The vibe & service here is warm and inviting, with the irresistible aroma of freshly baked bread and pastries filling the air. Whether you're grabbing a coffee, treating yourself to a pastry, or diving into one of their soups or salads, this place nails it every time. If you're in the area, do yourself a favor and stop by. Cooks Bellecour is an absolute gem!

    Photos
    Crepe cake is a must!
    Crepe cake is a must!
    Kouign Amann on top and delicious Monkey Bread on the bottom
    Kouign Amann on top and delicious Monkey Bread on the bottom
    The pastries are unreal

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    The pastries are unreal

    Laune Bread - bakeries - Updated June 2026

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