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Socca Café

4.2 (28 reviews)
Closed Closed

Socca Café Photos

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SOCCA CAFÉ ATMOSPHERE

What's the vibe?
Dogs allowed
Good for working

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Recommended Reviews - Socca Café

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Mikhala F.

A truly stunning cafe in the Four Seasons Hotel - great spot to work if you're traveling, staying here, or want to pretend like you're staying here and treat yourself accordingly! I stopped in for a morning beverage and to work from here for a bit. My first impression: stunning. There's a literal tree inside, with beautiful serene, luxurious decor and finishes. It will put you at ease and make you feel like you're surrounded by beauty. The drink menu is concise, which I appreciate espresso, coffee, cold brew, lattes, tea, chai, and matcha. Prices were reasonable for being in the Four Seasons! They had more food options than I was expecting: - A great variety of pastries and cookies - Museli and parfaits, and breakfast sandwiches - Sicilian pizza slices or whole pizzas - Salads, bowls, and sandwiches for lunch My only complaint was no gluten-free pastry or cookie option - but a girl can dream! There were some salad, bowl, and soup options that were gluten-free. Service was friendly, quick, and I got my drink brought out to me shortly after ordering. Highly recommend if you're looking for a stunning spot to meet a client, work, etc. - it's sure to impress!

Anna W.

My new favorite coffee shop! The staff were so friendly and white chocolate mocha was great. There was plenty of space to work and quiet.

Lemon meringue croissant

Socca is one of my go-to's for a treat! Their pastries are fresh, flaky, and delicious! My favorite is the almond croissant. The coffee is delicious and reasonably priced, too. The staff are always friendly and make you feel welcomed, whether you're getting a bite or a cup to go. Perk: it's connected to the skyway too, perfect on a cold February day!

Food
Sirad A.

Food service: good Ambiance: Open windows with lots of lighting, business looking Pros: - Have quick foods like for lunch -Good music -Comfy seats; not wooden -Have pastries Cons: -Can study but not the ambience for it. -No charger plugs where we sat. Maybe no charger plugs everywhere else as well. -Not student friendly; closes early. -Closes at 4 -Tea not crazy good but aight -Pricey for college student budget. It's more like a sit and chat, enjoy the tea type of place. It is inside a building/hotel. You'll have to go into the building for parking. Can park out but it was too cold for us. Park outside if you don't want to pay $35 in parking.

Chai latte
Kylea U.

Love this small cafe! Very trendy and upscale but not too bad in price. Their chai tea latte is awesome, tastes like quality chai with good flavor. Baristas are very friendly and helpful. Super bright environment, great for studying or work.

Almond croissant, baklava roll, breakfast sandwich, pain au chocolat
Kasey S.

FOOD: BEST pastries I have had in Minneapolis! I went in with low expectations, since it is in a business building, however I was extremely surprised. Everything looked so good that I had to get multiple items! They were all so fresh, and the flavors were incredible. My favorite pastries in the area:) SERVICE: The line was a bit long when I came in, but it went by fast and so did my order. The staff was friendly and gave me good recommendations for my pastries! AMBIANCE: It's very fun being inside a corporate building, I really liked the hustle and bustle of the cafe. Gives very modern vibes and was sleek and simple. LOCATION/PARKING: Great location in the North Loop, very walkable if you live in Minneapolis. Parking might be difficult to find, and you will most likely have to pay to park for a bit.

Lana T.

OVERALL: a perfect cafe for WFH. FOOD: I ordered the almond croissant and the ham and cheese panini. These were both really tasty and I loved the almond croissant. The ham and cheese is heavy on the mustard and is reminiscent of a Cuban sandwich. PRICE: frankly I didn't know the prices of anything when I ordered it but the sandwich was $10 and I think the croissant was $5? ATMOSPHERE: I mean. Come on. The windows, the greenery, the seating...10/10. Stunning. Makes you feel fancy. SERVICE: I spent a good 3 hours here working on projects and everyone working was so kind.

Seating
Nick S.

Socca is a beautiful and bright space, with great seating and incredible coffee and food offerings. The staff knows their coffee, and got really excited about the drip from Wesley Andrews they had on offer (and rightfully so, it was fire). Not pictured is the $6 slice of Sicilian-style pizza I had that was also fantastic. And it was a generous slice for the price. Good enough for a light lunch by itself. Highly recommend. The only thing is that they're only open on the weekdays from 7am-4pm right now, so be aware.

Jeremy S.

Super nice, clean cafe! The food is very fresh. They offer a wide variety of baked goods, soups and sandwiches. Their coffee was very well made as well. Being connected to the Four Seasons Hotel the quality and cleanliness is top notch.

Quentin M.

A welcome addition to an otherwise desolate part of downtown Minneapolis, I had high hopes for this Gavin Kaysen-led venture! To say I'm a fan of his other restaurants (Spoon and Stable, Demi and Mara) would be an understatement. Sadly, Socca falls short in customer service and overall delivery. OVERVIEW: Housed on the first floor of the new Four Seasons Hotel, the space is light and airy, but feels like more like a pop-up lobby coffee stand than a full-fledged shop. There's a good amount of table and counter seating inside but no dedicated outdoor patio seating, just a few public benches which feels like a real missed opportunity. COFFEE: Of the few times I've gone so far, I've stuck with iced coffee, most recently a cold brew and an iced caramel latte with oat milk. While they use local Peace Coffee, drinks are made in an automated machine, taking out the artistic barista element. I do appreciate they use compostable cups and products and pricing is nowhere near as high Spyhouse Coffee. SERVICE: This is where I have been most disappointed. Every time I have gone in, the wait staff have been nothing but rude and dismissive, acting like servicing guests is a real annoyance.

Diana P.

First thing first when you drive up to the place they offer valet parking. Second, the place is super cute. I ordered a hot matcha tea latte with white chocolate and this cheese spinach danish pastry which was so delicious warmed up. Will definitely come back for this. Matcha was too grainy for me and too sweet otherwise loved the atmosphere and the setup was really cute and vibey. Everyone was friendly and polite.

breakfast sandwich & iced vanilla latte

I had the breakfast sandwich & iced vanilla latte. The sandwich had a croissant bun and it was SO GOOD. I'm a breakfast girl through and through and this definitely made my cut. Aesthetics on point & the fact that it is located in the four seasons hotel gave it that oomph factor. Highly recommend!

Seating

Love this place. Wide selection of beverages and their almond croissants is everything. Looks aesthetically pleasing.

Free wifi

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4 years ago

We had a great sausage, egg and cheese sandwich and latte. Friendly service and staff!

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Review Highlights - Socca Café

FOOD: I ordered the almond croissant and the ham and cheese panini.

Mentioned in 2 reviews

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Bellecour Bakery at Cooks

Bellecour Bakery at Cooks

4.3
(92 reviews)
0.3 mi
$$

First, I love the pastries you can buy to-go. This review though is for their cooking class. Be…read moreaware that you will be seated with a group of 6 and you'll have to work with them to decide who does what tasks, since not everyone will get to try making everything. I attended solo but luckily really liked the group I was assigned to. We wanted everyone to work on things they enjoy and allowed everyone to try some parts of the important tasks (making pasta and pastry dough). Your enjoyment might really depend on what your group is like. You can buy wine and beer to drink while you take the class, and those were reasonably priced I thought! $9 for a glass of wine and I think $8 for beer. The class was chaotic since we were making three courses and things needed to be done at different times, but the chaos felt like how it really is in a kitchen making multi course menus, so that didn't bother me! The assistants were great and helped us stay on track and helped if we were struggling with anything. I can't say I learned much from the class (which is why I only gave 4 stars), but I sure had a lot of fun!

Living in the North Loop, Cooks Bellecour was hands-down our most visited spot--and for good…read morereason! This place is a slice of French heaven right in Minneapolis. Their pastries? Pure magic. The chocolate almond croissant is next level--flaky, buttery, and packed with rich, decadent flavor. And don't even get me started on the breakfast sandwiches--they're gourmet-level masterpieces. Every bite is perfection. The vibe & service here is warm and inviting, with the irresistible aroma of freshly baked bread and pastries filling the air. Whether you're grabbing a coffee, treating yourself to a pastry, or diving into one of their soups or salads, this place nails it every time. If you're in the area, do yourself a favor and stop by. Cooks Bellecour is an absolute gem!

Photos
Crepe cake is a must!
Crepe cake is a must!
Kouign Amann on top and delicious Monkey Bread on the bottom
Kouign Amann on top and delicious Monkey Bread on the bottom
The pastries are unreal

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The pastries are unreal

Socca Café - coffee - Updated July 2026

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