I've only ordered this to go using the Uber Eats app, which I wish allowed the option or better…read moredescription of the items, including the various sauces packed with the order, because although generous, the 2 types of sauces provided are too spicy for me! Of the dishes I've had: champurrado (yum, except not securely packaged for delivery); chips & salsa (the salsa did not agree with my tummy); sopes carnitas (pork chunks were more fat than meat); tacos fritos de pollo (super dry despite the salad that's lauered on top -- needs sauce!), and the baleadas, my favourite is the baleadas sencillas (good portion, nice flavour, perfect texture).

Freezing, I walked along 11th street on a Tuesday evening searching for Benito's Place. An old…read morefriend had suggested it but..I couldn't find it. I walked a little back and forth, but.. no. Across the street, I saw another Mexican restaurant on the corner, but it looked closed, or even shut down. Maps told me it should be there. Looking across the street my eyes were drawn to the second floor, and a series of neon lights for a tarot card reader and psychic. Taking this as a sign, I crossed. That's when I found Benito's and realized that it's neon sign was out. Walk too fast and you might miss it. A narrow door aside a bay window lit from inside. It's a small place with a warm, cozy feeling. Benito's is very much a neighborhood Central American restaurant, but FYI: no alcohol. Started with guac and chips, usual fare, delicious but nothing that singled it out. I ordered the Pollo a la Plancha and it was rather good. The chicken was grilled through but not tough, it still had moisture and you could cut it. Rice, greens, etc. and the small 2oz solo of black beans, all standard fare. The corn tortillas were interesting, not your usual thin tortillas, so it took my mind a moment to consider what I was holding. It had the thickness of a pancake, maybe a sope base, and reminded me of thick, handmade tortillas when you don't have the press. Curiously, the tortillas were not the same that my friend got with his Mole Poblano, which were thin. Granted, it was a cold Tuesday evening, but in two hours only two other individuals came in to eat. Seems like they do brisk take away business. I expect on a warmer night with higher foot traffic this place fills up quickly. The service was great, did not want for anything. We were served with two containers of sauce, green and orange. Ostensibly green chili, and habanero, I did not learn specifically however. When I dine in DC I can't help but confront the blunt question: Was it worth it? Yeah, it's good food, good people, and a good place. You'll feel comfortable there and leave full. But the price of dining out is too damn high, and this meal is on the higher side of what, ten years ago, would have been $15. I fear that prices will continue to be pushed higher and places like Benito's might disappear, so get over there because the food excellent, the people are nice, and it's just a warm space to hang out for an hour or so talking to an old friend.

I didn't go in n stead my hubs did. He ordered 2 baleadas and a pollo con tajada for him. My…read morebaleadas were AMAZING and he tore his pollo UP! Will def return.

Disappointed :(. I'm going to say it's because we came 2 hours before closing, and nobody else was…read morein the store, so they might've been closing up. I ordered the sopas moneongo. I thought the meat and tendon was pretty good, but the vegetables really weren't good. The plantains were not fully cooked through and were hard in the middle. They also had that frozen aftertaste when something has been frozen for too long. The carrots and cabbage were also undercooked, and I think they might e expected the soup to cook the rest, but it resulted in uneven textures food. Fortunately the soup was really good as well. It came with eztra tortillas, but idk if the soup is a good combo with it because the soup doesn't stick to the tortillas, so it's a very thin soup with tortillas that are pretty bready.

I ordered Yuca and Chicharron, and I was pleasantly surprised! El Rancho (that occupied this…read morelocation previously) was one of my favorite spots for Peruvian and Latin American food, so I was saddened when it closed. Well, I'm happy to say that Hundu Pollo is a worthy replacement...at least with this first visit. Reviewing the diverse menu of Honduran and Peruvian items, at first I was going to play it safe, but I decided, let's see what they can do. I'm picky with Yuca as it is usually too dry, and I'm even pickier with Chicharron as it tends to be too dry, overfried, cold, or some mix of the three. That was not the case here. Although not obvious at first, there was a LOT of large, chunky Chicharron under the slaw and sauce. And, the sauce soaked into the Yuca just enough to be perfectly balanced and not dry at all. This place is not only delicious, it is a bargain for the amount of food that you get. I could barely finish half of the platter myself, and there's no way I have room for the chicken empanada I got with my order. I will be back...many times! Check them out!

Mirá vos, yo fui toda feliz a comerme una baleada ahí, y cuando voy por la mitad me sale un pelo…read moremetido entre los frijoles . ¡Qué asco, loco! Uno va con hambre, no a comer pelo ajeno. No sé si no usan redecilla pa'l pelo o qué onda, pero deberían cuidar más la higiene, ve. Eso da mal aspecto, la verdad. Yo no sé si vuelvo, porque una ya no confía .

Hello, I want to have birthday party, I wanted to know if…read moreyour truck makes house visits? Hello, I want to have birthday party, I wanted to know if your truck makes house visits?

Decent and different food, fast. Menu is all in Spanish but you'll figure it out with the pictures…read moreof each item.

Not great. I got carne asada. The steak was hard. The beans were insulting - and I love beans so…read moremuch. They were so salty I couldn't continue eating them. The onions and peppers were undercooked, some onions were still white. The rice was not notable. The lettuce was kinda soft. The tortillas were weird, like they're supposed to be corn but they're made with flour. Thick, watery, and sad. The tables were sticky and the takeout came in all styrofoam.

This is a wonderful little Honduran place in the heart of Olney's local restaurants. Fresh and…read moredelicious. For full details see John tanners bbq blog and search "catrachito"

BEST PUPUSAS IN THE DMV!! They have other amazing food, too. Weekday mornings, their breakfast is…read morebetter than Bob & Edith's, or anywhere else.

Muy pero muy mal servicio , fui esta mañana a comprar comida y habian 5 personas ahi trabajando y…read moremi comida tardo un poco ademas que al momento de ordenar en llamada la persona q me atendio estaba hablando con demas personas y me tuvo en espera , mi comida tenia algo verde y tambien repollo y casi nada de queso ni frijoles , era mi lugar favorito catracho

Nuestra segunda vez en La Campirana y como siempre, excelente experiencia. La comida hondureña es…read moreauténtica y deliciosa, y el ambiente es simplemente espectacular. Sus dueños, Marvin y Patricia, son súper amables y atentos; te hacen sentir como en casa desde que llegas. ¡100% recomendado! Our second time at La Campirana, and once again an excellent experience. The food is authentic and delicious, and the atmosphere is amazing. The owners, Marvin and Patricia, are incredibly friendly and attentive, making you feel right at home. Highly recommended!

Here on work travel.. I grew up in Texas where homemade flour tortillas were a daily staple and…read morethis place is ON POINT! Had a breakfast sandwich but in a flour tortilla and it was Amazing!! Service was also great ;)

First time ordering take out. Easy pick up. We liked everything we ordered. We will try again!read more

Pollo con tajadas wasnt good. No está bueno !! Deberías de contratar alguien que en verdad sepa…read morecocinar comida hondureña !!

Love this place. Support a small local restaurant and come try authentic Honduran food I miss…read moreHonduras and plan on coming anytime I crave a baleada or pollo con tajadas

Amazing costumer service. The ladies where so nice to us and when we got our food we where too…read moreexcited to take a picture and dig in, I got the pollo con tajadas 100/10 best food ever!!!!!! Finally a real authentic Honduran restaurant. I will definitely come back!! and the restaurant is very clean and beautiful and amazing music.