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LaoTable

4.0 (1.8k reviews)
PriceyLaotian, Thai
Open • 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM
Updated 3 months ago

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Kimberly D.

We've been meaning to try this place out for a while and finally got to try it & apparently the happy hour was all day Friday. It wasn't as great as we heard it to be. It was just okay for us. The most memorable dish was some dish with beef lol. Tom yum beer had no notes of tom yum at all :/ I was so excited to try it. Service was also really slow...

Diego B.

Came during a weekday right before lunch time. Although they were not full, it definitely got busy at peak time. Not able to tell if it was a slow or regular day. So if you want to ensure no wait time, before noon is your best bet. Restaurant has a nice decor, big tables, huge restrooms. Sat comfortably with plenty of space for multiple dishes. Food wise, everything was pretty good! Price is in the mid-low range. Not the cheapest thing you'll find downtown (most dishes start at $21), and by far not the most expensive one. Considering the quality of the food and service? This is a good deal!

Menu
Bill P.

Order: Tod Tod Platter: Pork belly, calamari, garlic chicken wings, beef jerky and tom yum fries. jerky, pork belly and the fries were the highlight of the dish. individuals in my party liked the calamari. jerky was sweet, just a little bit smoky with a chewy texture. pork belly was more fried than roasted? but the skin was not crunchy. for both of these, it can be tough meats. Fries were tangy than spicy, from lemongrass or lime. Lao Royal: Tilapia, duck curry, papaya salad, Lao sausage, beef jerky, wings, vermicelli, sticky rice, leafy greens and herbs. the individuals in my party loved the tilapia, lots of meat, tender and not dry. duck curry was more soupy, pieces of duck were soggy lacking flavor. sausage had a yellow appearance of a curry that was not expected. Enjoyed the sticky rice and had to order another one. Happy hour is from 5:00-7:00 on Monday-Saturday, and all day on Friday. Drinks, appetizers, and oysters are part of the deal. Menu can be overwhelming so there are 2 preset entree options at the top including 1 appetizer combo. Server provided recommendations for the food. Elegant dining experience with colorful lamps, big area for patrons with lots of tables and so bar seating with TVs. good place for a casual hangout.

Spicy basil Tofu
Monica C.

This place was recommended to us by a kind person at SF Moma. We wanted to eat non Indian vegetarian food. Their menu had many options listed as vegetarian. The service was prompt and friendly. The decor was beautiful. The food was hot and delicious. The servings were pretty big. We had the eggplant and spicy basil tofu. Both came with rice. Yummy food.

Leianne Jadeln G.

Went to try this place for Happy Hour but they unfortunately didn't have any oysters that day. We ended ordering full priced entrees that were absolutely amazing! I loved the duck curry and I've never had a clear curry before so that was a great experience. We were able to get vegetarian spring rolls. I liked how the wrapper was so soft and the addition of the avocado.The Tom Yum beer was also a great experience. My only issue was the lack of understanding for guests with dietary restrictions. We were looking for items low in sodium and oil because of a heart condition but the server simply said everything is premade. She didn't work with us to find a solution or offer any recommendations to help us order. Super pretty place with great food but just be wary for those with restrictions.

Menu
Belle B.

I have mixed feelings about this restaurant. I have such good memories of this place, but they didn't live up to my expectations this time around. I came to this restaurant 6 months ago, and had such a blast. Great portions, such beautiful interior and great energy all around. It left me wanted more. I couldn't wait until my next visit. Fast forward to the other day, I'm raving about this place to my friends saying we have to go there for lunch. No parking, it's near downtown. But It's right off Montgomery bart, a few blocks. It's a large restaurant, very accommodating for big parties. There were multiple parties with 8+ people. It was quite crowded, but they had us seated in 10 minutes. Now this is where my gripes begin to take place. First off, happy hour. Happy hour is from 5-7. I ask my waiter at 6:58ish about ordering for happy hour. She tells me 1 second. She literally waits in place. Then when the clock strikes 7 she comes back to my table to inform me that happy hour is over. I understand it ends at 7, but it was literally 7 on the dot, she could've made the exception and not been so punctual. If she would've come when I asked her, I wouldn't need these accommodations. It's like she was waiting for the clock to strike 7 just to tell me I couldn't get anything off the happy hour menu. Also my waiter had a little bit of attitude. Next, the portions and the prices. This place is a great example of how shrinkflation has impacted our restaurants. Now you might think there is nothing wrong with the portions pictured, which I understand if it's your first time coming here. But it wasn't mine. One of the big reasons I was pushing for us to come here was the portions I had 6 months ago. I initially came because I had this chicken dish called the Gai Tod. The portions were unbelievable. It could feed at least 3 people. I want to emphasize, this place isn't cheap. Most entrees are nearing 30 dollars. I highlighted to my friends, that the prices didn't matter because the portions were so big, that it was totally worth the cost. You could imagine my immediate disappointment when I received my plate. When I came here 6 months ago, the Gai Tod was 3x this size. At the absolute least maybe twice the size. 4-6 pieces of chicken and much more rice than you see on my plate. Now I all I receive is 2 pieces of chicken and sticky rice the size of a medium size egg. I could play hot potato with that thing. Mind you all the prices remain the same as they were 6 months ago. If the dish was leaning towards lower to mid 20s I'd allow it. But $28? Nah. Which was the price of all of our dishes. ALSO. THE DRINKS. I have a picture of a drink I got 6 months ago. I'll let the picture speak for itself. They might look bigger than they actually are but even so on top of that they were filled to the brim with ice.Now for the finale, my friends dish. I asked my friend if he would ever come back, he said no. I asked why, and it was because of his meal. He told me his dish, the noodle dish pictured was not worth it to say the least. The broth was ok, but the noodles were overcooked. With the noodles being 3/4s of his meal, I don't know what to tell you. Furthermore they gave him 3 meatballs for that big meal and the rest of the meat was quite lean, not what he was looking for. On a positive note, he said he liked his drink ( the pink drink.) My other friend enjoyed her pork chop rice plate. To be frank, my food tasted great. But I don't think it's worth repurchasing. I think this place is a dependable option for delicious overpriced food in a beautiful interior. The lights are gorgeous and even the bathroom is beautiful. But I don't know if I'll be returning.

Nicole T.

Ive been here twice and I want to love this place! But not everything on the menu is a hit They have a great happy hour menu if u can make it in time, and I recommend going the family-style option because some dishes are very small. Highlights: - spicy crispy rice appetizer: this was a hit! it is VERY spicy though as someone who can tolerate alot! But its a great sharing size for a group of 2-4 people - the fried fish is crispy and delicious with a great sauce. But there is not that much meat on the fish itself - the tom yum is a bit watery and does not have a strong flavor, but it comes out on an open flame and is very shareable - the curry rice portion is super super small for the amount of curry that is provided. We had to get an extra rice. The curry is not super spicy and did not have as much depth of flavor Overall, I would come again but just for the crispy rice appetizer!

Kumar V.

This place absolutely exceeded my expectations. The place is primarily Vietnamese but you would find Thai flavours. Such a wide variety of items in here - and everything is finger licking good. I absolutely had a feast here. I got Chicken Friend rice and it was good - not the best but above average. For the table fish platter was also exquisite. I can't recall which fish was that but it was really great..it also came up with so.many other item such as chicken wings. The seafood sizzling tom yum probably tasted the best. Thoughly enjoyed it. The Belgian beer they server was one of the best. In isolation probably every food I tried, I can find a better and slightly tastier version but a single place delivering and maintaining above average food quality over such a wide spectrum is rare. The ambience and environment was great. The place became super noisy later in the evening but it was so much fun dining out here.

Spencer Q.

Food: 3/5 Service: 3/5 Ambiance: 4/5 Portion to Price: 3/5 Overall: A good option in fidi/downtown. The extended review... Food: Khao Nar Ped - 3/5 - A good healthy portion of duck over rice. Taste was standard fare. Service: 3/5 - Friendly staff. Ambiance: 4/5 - A well decorated setting with ample seating. Portion to Price: 3/5 - Pretty standard fare.

Happy hour platter
Anisha K.

LOVE this place!! It's honestly so rare to find Lao food that feels this high-quality and truly authentic. Everything we tried was packed with flavor. Their happy hour platter deal is such a steal, it comes with oysters, sausage, chicken wings, and calamari, and the cocktails are only $7 (beers even cheaper). Amazing value for how good the food is. The vibe is always lively, and the staff are consistently warm and friendly, which makes the whole experience even better. Pro tip: go with a group so you can try more of the menu. I also love that many dishes come with fresh leafy greens so you can wrap everything - it adds the perfect fresh crunch and makes the meal even more fun and delicious. Definitely one of my go-to spots for great food and good vibes! My favorite dishes are the platter, fried rice, crispy spring rolls with leafy greens, papaya salad, and so much more :)

"SURP NOR MAI" Bamboo Salad
Linda Y.

I came with a friend on a weekend night on the later side and there were not many people inside. It's a nice environment right in FiDi, and the plates are beautifully decorated for sure -- but I unfortunately didn't really love the food, We got a coconut curry which had good flavor but the meat inside was a bit too sinewy and also it was small portion size-- we kind of finished it in a few bites. As you can see, the leaves take up half the plate. We also got a bamboo salad and was excited to try it but I honestly couldn't eat much of it, was actually very spicy and also the raw vegetables on the side wasn't the most appealing. I assume some other things on the menu are better but definitely wasn't our day. My friend and I both agreed that the service was friendly but the food was so-so and overpriced for the sizes

Spicy Thai Basil Chicken (G)
Prath C.

We came here on Friday night for dinner. We had a reservation, so we were seated pretty quickly. Service-wise, our server was very friendly and our food came out pretty quickly. The ambiance was lively and loved the decor. We ordered: - "Tang-Mo" Watermelon Peanut Salad - I was initially skeptical about the combination, but I ended up really liking this! The juiciness and slight sweetness of the watermelon, really played will with the sightly sour and flavorful sauce, which made it taste very good! - Garlic Wings - It was pretty good, crispy on the outside and juicy and tender on the inside and flavor was good, but nothing too out of this world. - Khaw Kai Noodles - The noodles were delicious and after adding the sauce, it really set off the taste very well. The chicken was also delicious and flavorful. - Spicy Thai Basil Chicken - Flavor-wise, this was delicious, but when we got it, the dish was not very warm or very spicy, which was a bummer. Overall, we had a great time and will be back in the future to try more items from the menu!

"Pad Mee Lao"  Prawns Noodles (G)
Amy G.

We came for lunch midday on a Friday and were sat instantly! The space inside is huge and the ceilings are so tall, it was the perfect place for a nicer lunch to catch up with coworkers. I was a little worried based on other reviews that the portions would be small for the price, but I was pleasantly surprised when our dishes came and the portions were MASSIVE! The rice dishes came with 2+ cups of rice and my Pad Mee Lao Prawns was enough for 2.5 meals. Flavor was great as well - nothing mind blowing but I was definitely happy with what I got. And on Fridays, they have happy hour all day. We didn't get anything off of the happy hour menu, but I would definitely try coming for happy hour next time.

Pineapple Fried Rice

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Used to really enjoy this place. Food is good, but it's gotten pricier with every visit. Staff are snooty for no reason.

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Great food, we get takeout and dine in regularly! We love the noodles plates and the rice dishes.

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Ask the Community - LaoTable

Is the menu for lunch and dinner the same, or does lunch have a smaller offering?

How busy on weekdays?

I went on a weekday and the place was not busy. If you have a large party I would recommend calling to make a reservation.

Is it easy to find parking?

There's a parking garage across the street in an alley.

Does Lao Table have Keto friendly options?

Absolutely! They have many meat/poultry dishes (over veggies, for example).

Is kids friendly?

There are no particular efforts from the restaurants to entertain kids. Most of the diners are adults. The food has a kick, which might be a little bit too spicy for kids.

How bad is the wait time for lunch on weekends?

If you make a reservation you are all set and it isn't hard to make one even the day before. Great restaurant!

Do they still have the $1.00 oyster happy hour?

Yes! Every Monday to Friday 16:30 to 19:00.

View All 11 Questions

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Champa Garden - pad thai $16.50

Champa Garden

3.9(1.1k reviews)
5.5 mi•Mount Davidson Manor
•$$

Champa Garden is not bad. The restaurant was full at 7pm on a Wednesday night. It had vibes of the…read moreOsha Thai (now defunct) on Geary and Leavenworth. You know, dim lighting and noisy. I had the Tom Kha $17.50 (coconut based sour soup) with shrimp and Pad Thai, also with shrimp $16.50. The reason I came here was because they close at 9pm. Nowadays, most restaurants close around 8pm. The soup was OK with pieces of earthy roots, mushrooms, shrimps and some herbs. It wasn't sour enough as this was a coconut based soup. The Pad Thai tasted fine. It was a bit too wet for me though. The only mishap was there was a table of tech bros in the corner talking really loud. There was one guy that liked to talk over his friends almost shouting about his AI adventures. Time to go. I packed up my food as soon as possible and left.

The OG Champa Garden. w/ FAMILY SIZED dishes…read more I have been coming by chowing down these amazing Lao & Thai Cuisine since I was in High School. Very glad to see it's still around and available for everyone to dine in. Survived through the pandemic and still serving up the good mood food with too good price. I really recommend the perfectly ripe Avocado Rolls, Duck Curry, and their variety of Fried Rice. Fried Quail, Mango Sticky Rice, and Fresh Young Coconut too. Forgot to try out their Iced Coffee and Thai Tea- I could've had down three of their young coconuts. Very lowkey spot and hidden from all the bustling traffic of Ocean Ave. Very Spacious / High Ceiling so you don't hear everyone's conversations and there is a projector & tv showing the NFL NBA games. Servers were down to earth and attentive during my dining experience for lunch. Will be back of course ( *B* )

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Saap Ver Authentic Thai Cuisine - Kor Moo Yang: Grilled Pork Shoulder ($21) w/ rice ($4) + Kung Chae Nam Pla: Raw Prawns w/ house spicy lime sauce ($19)

Saap Ver Authentic Thai Cuisine

4.0(932 reviews)
1.2 mi•Mission Bay
•$$

The minute I saw interior pictures on Yelp, I knew I had to come here; every restaurant with good…read moredecor takes their food more seriously, and I was not disappointed. I came on Sunday around 5:30, and was seated immediately. The steady influx/outflux of customers never made it seem too quiet, even though only half the restaurant was utilized. If you decide to come here, I recommend avoiding the Thai staples like Pad Thai and Tom Yum, and ordering at least 1 dish from the "From the Chef" section. This place feels more authentic with more unique offerings compared to your regular run of the mill Thai place (they are mostly government sponsored anyways). I ordered a Papaya salad (Som Tum Poo Pla), a Shrimp Paste Fried Rice, and Roasted Pork with Crispy Pork Belly. For starters, the Papaya salad with a bigger price tag is not for the faint of heart. There is a load of fish sauce, and combined with anchovies, makes for an...acquired dish. I was told by my server that it's pretty authentic, but it's a little too authentic and reminds me of Natto or Beijing tofu juice. The Shrimp Paste Fried rice is a must order; the spread is very instagram worthy and gives me vague paella vibes in terms that it's shareable and good for parties 2-4. I did not see this dish at other Thai restaurants I've been to, so I'd consider pretty unique. Just be mindful that it's on the sweeter side, and the chilis on the side are very, very spicy, so allocate accordingly. The Roasted Pork with Crispy Pork Belly was by far the star of the show. The skin was super crispy, and the pork itself was super tender, melt in your mouth feeling. The flavors and seasonings were perfect, with just a hint of basil to elevate the entire taste. A true adventure for the taste buds, and a must order as a shareable. Service was super friendly, and my waiter answered all my questions with a smile, and even gave us his recommendations since we wanted to stray away from the basic thai food orders. This place is a must come to if you're looking for true authentic Thai food from a chef that has pride in his work. I can't wait to come back to try their other unique dishes!

This place tends to have a wait so make sure you have time to wait. My main issue here was that my…read morefriends and I (group of 3) waited at the counter for a while to wait for someone to take our name down. No worries there, as they were super busy. However, as one of the staff came back, a guy quietly came next to us trying to put his name down while we were clearly waiting. We told the staff we were waiting and so she closed the waitlist request and the guy went to the back of the line. We were then put on the waitlist. And two groups of three were put on the waitlist after us. Then when it's getting to around 15-20 min, I saw the group behind us go in to check on the wait time. They told them their table was almost ready. So assumed our table was almost ready. I was wrong. The group behind us in line and the one that tried to cut BOTH were sat before us! This was upsetting as we were there before them and were really hungry at this point. Finally we were sat down. I wanted to order crispy chicken fried rice but they were out of crispy chicken. Not really the restaurant's fault as it was getting closer to the end of the night but that definitely had me feeling even more bummed :( And when the food finally came out, some of my rice was cold :( I feel upset because I have been recommended this place many times but the food and front desk service really fell below my expectations. Our server was nice so nothing on them! And the decorations were really fun! But yeah probably will not come back here.

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Saap Ver Authentic Thai Cuisine - Colorful interior

Colorful interior

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Burma Love - SF Restaurant Week 2024

Burma Love

4.1(2k reviews)
1.8 mi•Mission
•$$
Full bar
Gluten-free friendly

I finally had a chance to eat here when I was in town, and it didn't disappoint! Before getting to…read morethe food, I'd like to praise the staff for being so sweet and welcoming. Also, the record is absolutely stunning--I wish took photos of it! My friends and I shared the platters family style and ordered the tea leaf salad, platha and dip with chicken, ginger chili pork, chicken with fresh mint, and some coconut rice and jasmine rice. We had the tea leaf salad mixed by a staff member table-side, which was nice, and the salad itself was simply delicious. Quite possibly one of my favorite salads I've ever had because of all of the wonderful flavors that pair well with each other. The platha and dip that we ordered with shredded chicken in the dip was addicting! The chicken was beautifully tender and the dip was packed with the flavor! I was blown away by the nice texture of the platha as well! As for the main dishes, the ginger chili pork was cooked perfectly, and the ginger and chilis added a lovely flavor and punch to the dish. My favorite between the main dishes has to go to the chicken with fresh mint. I've never had a dish like this, and it made me speechless. The flavors were bursting out of this dish and the bold mint flavors made it even more tantalizing. Lastly, I only had the coconut rice, but it was perfectly cooked since it was nice and fluffy, and the coconut definitely shone through. I will certainly come back whenever I have the chance to come back to the city!

I'm writing this review as a mom who brought her two kids, ages 10 and 5, here for lunch--and Burma…read moreLove was easily a 10/10 for all of us! For the kids, we ordered the sesame chicken and plain garlic noodles, and they genuinely could not stop raving about the food between bites. My 10-year-old officially declared Burma Love her new favorite restaurant, and of course, her 5-year-old brother immediately had to confirm that he agreed. I ordered the tea leaf salad and samosa soup for myself. The samosa soup was absolutely fabulous--rich, flavorful, and so satisfying--and the tea leaf salad was lovely as well. Everything we ordered was delicious, and finding a restaurant that both I AND my kids are this excited about is always a win. We will absolutely be back. Easily a 10/10!

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Burma Love - Superstar Noodles

Superstar Noodles

Burma Love - Fresh Mint Chicken

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LaoTable - laotian - Updated November 2026

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