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    Lamarina

    4.4 (106 reviews)
    Open 11:30 am - 3:00 pm, 5:00 PM - 11:00 PM
    Updated 3 months ago

    Lamarina Photos

    Business Info

    LAMARINA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Lamarina

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    Lorrisa L.

    I came here for our firm holiday lunch. Business is definitely booming. Valet was super busy and did not know how to drive manual so he found a spot for me to self park. We hung out at the bar awaiting our table. I started with a French 75 which was refreshingly delicious. We ordered a few small plates to share. Snacking olives, crispy artichokes and my fav - calamari. For my entree I decided on the lamb sliders. They were delectably the perfect size with a side of broccolini. We also devoured some truffle fries as well. The gelato was a sweet ending to a magnificent day. I look forward to retuning here for dinner.

    Outside - Super Yachts View from our table
    Jim C.

    Fantastic food & atmosphere. Located at the docks of a super yacht marina, the open air setting gives you the full Florida vibe. Valet parking which is the standard in this area. Lunch was a tabouleh bowl and lamb sliders. I would certainly eat here often if I lived nearby.

    Egg Shakshuka and the Orange Ricotta Pancakes
    Samantha W.

    LaMarina in WPB is a vibe. We went for brunch on a beautiful day and the waterfront views with the yachts were unreal. Total South Florida energy. We ordered a little bit of everything and honestly... every single dish hit. The LaMarina Roll was fresh and flavorful with that perfect balance of richness and brightness. The Mediterranean dips were creamy and addictive (don't skip the pita). The Baby Gem Caesar was crisp and perfectly dressed. The eggs shakshuka were rich and comforting with just the right amount of spice, and the Sicilian orange ricotta pancakes were next-level: fluffy, slightly citrusy, and indulgent without being too heavy. Everything was divine and the service was excellent: attentive without being overbearing. It's the kind of spot that feels elevated but still relaxed. Already planning my next brunch here.

    Nikesha S.

    Been trying to get a resy here for sometime and finally got the opportunity! Talk about perfect location right on the water, mega yacht views with great music and vibe. It's valet parking only. Greeted by the hostesses and directed to our table with an amazing view. Started off with a Prickly Pear Margarita. For Appetizers did the shishito peppers which were great but not as spicy. Feeling for sushi, ordered a couple rolls which were really fresh and tasty. Got full after the sushi rolls, so called it a night, but will be back to try some of their amazing entrees and I hear they do Brunch on The Weekends.

    Stephanie B.

    Came here at 5:06PM on a Friday and was able to secure a great high top in the lounge but 5 minutes later the bar was packed so if you're coming for happy hour make sure to get there at 5 or have no chance for a seat! We ordered some rolls from the happy hour menu and ordered truffle fries as well which all came out super fast and tasted delicious. My drinks definitely fit the vibe of the restaurant and were refreshing and beautiful which helped me enjoy the views of the boats outside the restaurant.

    Atlantic Roll
    Mclean E.

    Ambiance and food was 10000/10. Definitely get the Atlantic roll!! That was a fan fave. We also got the spicy Hamachi, which was pretty good. Tuna tartare was a great app that we all split. Super refreshing. Service was alright - but giving him grace because we had a big group. Amazing dirty martini with blue cheese olives.

    Trishy
    Dominique M.

    I enjoyed lunch here with a friend. Our waiter was very friendly and did his best to be attentive while also being the main bartender tackling the bar guests, our section, and the drinks of the other waiters' and waitresses' sections as well. My friend and I started with the calamari--so fresh and tasty. The dipping sauce on the side was the perfect complement. For cocktails, I started with the Trishy. Refreshing, not too sweet, and a bit tart. For my entrée, I selected the burger and fries. My friend selected the branzino, which I already knew I would be taking a few bites of as well. The view and the weather were immaculate. Our table had the perfect view of the yachts docked for the day as we enjoyed the breeze. I can't even comment on the length of service, as we basked in the day without worry. We decided to indulge in another cocktail, and our waiter suggested the Negroni, as they have one of the most "unique" mixes, and we obliged. As someone who doesn't generally lean toward this choice, I was not disappointed at all and would honestly order it again and again. The branzino was the star of the show. Crispy and flavorful, you cannot go wrong with this dish. My burger was good; the bottom bun got way too soggy too soon for me, so I ended up eating it with my fork, but the overall quality and cook of the meat were delicious. And a girl can never go wrong with a hot, crispy order of fries. The perfect lunch date all in all. We'll be back for dinner to enjoy their sushi.

    Brittany B.

    This is what WPB was missing! Trendy, impeccable views, and even better food/drinks! If you are a local you may have already been to one of their sister restaurants such as Cucina Palm Beach, Cove cafe & Cove club- and can expect same level of service/ experience! This place can get packed VERY quick so would recommend making a reservation! All the dishes were fresh, unique and full of flavor- from the tuna tartare to the Maine lobster tacos I can't choose a favorite! Everything we ordered was DELISH! Highly recommend checking this place out for dinner or even happy hour which is Tuesday-Friday 5-6pm!

    Tomahawk
    Marcie M.

    Food was great as well as service and you are literally right on the water, staring at beautiful yachts while you eat with open air. Started with the octopus which was delicious and not spicy. The lobster tacos were my favorite part of the meal. I will definitely be getting two orders of those next time Perfect crunch on the shell and a lot of lobster inside and not too overpriced. They had a special that night, which was a Wagyu tomahawk that came with truffle mashed potatoes that we ordered for $200. It was a good value if you know how much the Tomahawks are in the surrounding area truffle mashed potatoes were delicious.

    Asa S.

    An amazing dining experience. Enjoyed their sushi rolls which were extremely fresh paired with a small plate of shishito peppers. The service was impeccable and all staff were very attentive! The ambiance was perfect for a romantic date night. I would definitely be back!

    Johan S.

    I recently heard about Lamarina from a friend of mine and decided to check it out without knowing much about it. I was very pleasantly surprised. The initial wow factor of the marina view was enough to immediately pull me in. We went on a Saturday night, and apparently getting a table would have been difficult without a reservation (so keep that in mind). We were able, however, to find a high top in the bar area with a beautiful view of the water and Palm Beach. We got a couple drinks to start as well as some appetizers. The drinks were very well made. I had an espresso martini that was delightful. The calamari was so so, but the clams were fantastic. The best part of the meal was definitely the salmon and broccolini. I probably could have licked the plate afterwards. It was that good. It is a very Palm Beach feeling spot, with well dressed restaurant goers fancy cars valet parked out front. So if you come by, I recommend dressing to impress. That being said, it wasn't pretentious. It was relaxed and pleasant. Looking forward to bringing my friends back. Oh, and the icing on the cake was that the Panthers won and I had a good view of the TV in the bar area.

    Jumbo Shrimp
    Drew C.

    Great for dates, but even better for groups! Went on a triple date here, and 6 people was the perfect way to get to share a little bit of everything - seriously the worst part about going out to great establishments is not getting to try all of the food, especially when it's on a little more on the expensive side; but get a group together and you're in for a treat. Two of the three waited at the bar area watching some sports on TV (love that this is available) and chatting while having some drinks. When the last couple finally arrived, we all went to town picking out an assortment of the foods we wanted to try, and of course all shared. We had too many things (as you can see from the pics) to go through everything one by one, but my favorites were definitely the tuna tartare, tuna sushi, chicken cutlet, and steak (but I'm biased towards those options since I'm not really a shrimp or lobster guy). That being said... the lobster tacos were delicious, and I literally don't even like lobsters (probably third time in my life having it) but I've found when a place has good food, it's all good, regardless of whether you like it or not. It's an overall really cool scene as well, semi beach formal style, where as long as you look decent you can wear whatever you want and fit in. It's right on the water, so it gives casual yacht club vibes. Only annoying part was having to valet when there is seriously no parking problem at all (more than enough stuff and all nearby and far away, so needing to give someone your keys and money just to take your car 5 feet from where you got out to a spot you could've just parked in yourself is bleh but it's WPB so not a totally shocker but just be aware so you're not blindsided) Spent probably two and a half hours there total and had an amazing time, so was really happy to get this experience under my South Florida food belt!

    Hummus
    Josh S.

    We had a lovely weekend lunch at Lamarina. The setting is quite nice - over looking the marina with plenty of light and a breeze on the patio. Service was very attentive and friendly. Everyone in our party enjoyed their meals, as the dishes, including a wide variety of appetizers we tried, were all solid. BTW - the schnitzel is HUGE and the swordfish sandwich was especially tasty.

    Greek salad

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    5 months ago

    Everything I've tried at Lamarina is out of this world! The sushi and burger is my favorite.

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    18 days ago

    Atmosphere was lovely, Food was good service was poor . I waited for 30 minutes for a drink.

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    Page 1 of 3

    Ask the Community - Lamarina

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    "Service Dogs" only...but that shouldn't be a problem since everyone's dog is now a service dog!

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    215 speakeasy

    215 speakeasy

    4.8(63 reviews)
    2.4 mi

    Step aside, Hogwarts... there's a new wizard in town, and his name is Vincent. I stumbled upon 215…read moreSpeakeasy like a weary traveler finding a hidden realm, and what I discovered was nothing short of magic. The place is tucked away and low key on purpose, but once you step inside, it's like entering another world. A magical land where cocktails reign supreme and Vincent is the all-powerful sorcerer behind the bar. There's no menu here... and there doesn't need to be. You simply tell Vincent what you're craving, and he conjures it with a flick of the wrist, a dash of bitters, and probably some ancient incantation whispered under his breath. I had three... maybe four drinks (time works differently in magical places), and each one was flawless. Complex yet balanced, bold yet smooth... true potions of happiness. If you're lucky enough to find yourself in this enchanted hideaway on the one night a week it's open, let Vincent work his craft. Just know you'll leave spellbound... and in my case, headed straight to bed, because even wizards can't save a 40-year-old from an early bedtime after a few too many old fashioneds.

    Unique. Speakeasy yes. Great and unplanned cocktails yes. Vincent the one person operator first…read moreclass. Open only Wednesdays-yes Up a stairwell to top floor of wood paneled large room. Not many people there on this Wednesday at 8 pm. Well worth a visit if you are on Clematis before 11

    Photos
    215 speakeasy
    215 speakeasy - First of many Monday's popup at Sweet water

    First of many Monday's popup at Sweet water

    215 speakeasy - Cocktail class set up.

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    Cocktail class set up.

    Treehouse

    Treehouse

    4.0(139 reviews)
    2.9 mi

    I had a great experience at Treetop. The restaurant is beautiful but still feels comfortable and…read morerelaxed, not stuffy or over the top. We came on a Tuesday night and had plenty of choice for seating both inside and out. We sat outside and the rooftop view is stunning and really sets the tone for the night. It's the kind of place you can settle into and enjoy your time without feeling rushed. We were here from 7 to 11PM. Natalia was our server and she was awesome. Super friendly, checked on us just the right amount and made the whole dinner feel easy. I had the surf and turf which was cooked perfectly and full of flavor. My dining partner ordered the salmon and loved it just as much. I had a few Palomas and honestly lost count at some point which probably says everything about how good they were. Between the food the drinks the service and the view this place really gets it right and I'd definitely come back and recommend it.

    Ambiance--It was a special Brazilian Carnival night, with reserved seating (at cost) and a special…read moremenu. Attended with my daughter, aunt, and two adult cousins (About $15O)- food not included. Entertainment was decent. Needed more of something to feel Brazil carnival Food--I ordered from main menu "Kimchi fried rice," which is one of my favorite dishes. I lived in South Korea for a year. I noted that the pork belly in my kimchi fried rice was very hard and chewy (overcooked) which should not be the case. Otherwise I could taste the kimchi which was good. Around the table, there were fried chicken wings, a big juicy burger, French fries (very tasty) and one of my cousins have the special skewered chicken from the Brazilian menu. She reported the chicken to be very bland despite its colorful appearance. All in all, everyone said, their food was "OK." The specialty drinks, Caipirinha (X 2) were good. Service was wonderful --our server Susan checked on us often. She was very attentive (we did pay for a reserved table & attention, I suppose). The manager checked on us twice to make sure we were having a good time and we were - generally speaking. It's a beautiful rooftop. For the manger & waitress, I would return and I'll give the kimchi fried rice another try as well - don't overcook and cook even more in caste iron dish. Cheers!

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    Treehouse
    Treehouse
    Treehouse

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    The Honor Bar - Chicken Sandwich front view

    The Honor Bar

    4.3(221 reviews)
    2.2 mi
    $$

    Came here with my bf while we were visiting the area. It was a Sunday afternoon and they were BUSY…read more The hostess was no where to be found for a while but finally we were able to put our names down for a table. The wait was pretty long but the bar was first come first serve so we hoped to snag a spot there instead. The restaurant itself is tight. It's long but thin and the waiting area is like nonexistent so you're basically all huddling around people's tables. Luckily we were able to get drinks while we waited and the drinks were delicious. I ordered "The Crush" which had green grapes in it. It was so refreshing and delicious!! It's been a couple of weeks since we went and I'm still thinking about how good that drink was. I forgot what my bf got to drink but he enjoyed it as well. Finally some seats opened up at the bar and we were able to sit there and I'm so glad we did. Our bartender, I believe his name was Sam, was on point. Just exceptional service from him. He was great at his job and we also really enjoyed our conversation with him. To eat we ordered the deviled eggs, the tuna tartare and the Emerald Kale Salad with Rotisserie Chicken. The salad was just so incredible we ordered one to go as well. The food is absolutely worth coming back here for, the tuna tartare was also fantastic. The deviled eggs were okay, but I'm not a good judge for them as I'm not a huge deviled eggs person. Next time we're in the area I need to come back here. So good!!!

    Small, limited menu, but all items are properly executed and taste delicious!!…read more Our table ordered a bunch of things and shared them all- the dip duo (jalapeño queso and guacamole with chips), chicken meatballs, crispy chicken sandwich (homemade torta, Swiss, tomato, spicy slaw), the burger (with a side of spicy mayo), deviled eggs, shoestring fries with seasoning, and the prime rib sandwich (with Jack cheese and horseradish). My favorite items were the chicken meatballs (perfect texture, with the right amount of spicy mustard) and the prime rib sandwich (the bread was soft, steak was juicy and tender, horseradish was creamy). ALL of our dishes, however, were soooo good, and I'd order any of them a second time! Small seating area inside (just a few tables and bar seats), and they don't accept reservations, so expect to wait a little bit. The inside is dark, with warm lighting and big leather booths; you don't feel like you're in south Florida anymore, it's a northern cozy vibe. Service was nice, but didn't check in often enough (often times having to flag someone down for utensils, plates, etc). I would definitely return here for dinner!!

    Photos
    The Honor Bar
    The Honor Bar - Dip Duo

    Dip Duo

    The Honor Bar - Churchill Martini ( with Hendricks vs Plymouth Gin yet Winston Churchill wound approve)  and a Jackrabbit!!

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    Churchill Martini ( with Hendricks vs Plymouth Gin yet Winston Churchill wound approve) and a Jackrabbit!!

    Henry's Palm Beach - Henry's Palm Beach is an inviting American-inspired bistro now open at Via Flagler by The Breakers.

    Henry's Palm Beach

    4.3(257 reviews)
    2.2 mi
    Happy hour specials
    Takes reservations

    We came for brunch and Henry's did not disappoint. Really a huge part was our server, Nicolette…read more She was lively, gave great recommendations and was super attentive! The food was delicious. In order of best/must try: Drink: Bloody Mary: homemade tomato juice and the hint of horseradish was perfection. Food: 1) crab Benedict- crab stuffed cakes with perfectly cooked eggs. The hollandaise sauce was delicious. 2) filet + eggs + grits. The perfect amount of grits that were creamy and delicious. The steak was super tender and eggs, again, cooked perfectly. 3) BLTA salad was super refreshing 4) Chicken + waffle -- it was okay. But take the chicken and add it to the salad-- and that was the perfect combo. Dessert: The Mud Pie was the perfect way to end the meal-- though thoroughly stuffed-- it was a top 5 of mud pies! The environment is super clean, service across the board is excellent and perfect Palm Beach vibes.

    Awesome spot. Great interior. Very fresh and new. Instantly felt welcome…read more Started with the bread service and then tore through the menu. Tuna poke rolls or some similar then across a few days tried the salmon, chicken under a brick, chicken pot pie (best we have had in a long time), Cuban sandwich, and even the cookies and milk. Fries are incredible. Great menu and can literally order anything. Only knock was service. Felt very rushed and seemingly no need for it. No crazy wait or lines out the door. Just rushed, few word exchanges with the server. Little slower pace, and little engagement with the family and instant five stars.

    Photos
    Henry's Palm Beach - Butter Crumb Dover Sole

    Butter Crumb Dover Sole

    Henry's Palm Beach - Henry's Palm Beach is an inviting American-inspired bistro now open at Via Flagler by The Breakers.

    Henry's Palm Beach is an inviting American-inspired bistro now open at Via Flagler by The Breakers.

    Henry's Palm Beach

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    Proper Grit - Proper Grit Indoor Seating

    Proper Grit

    4.0(168 reviews)
    2.3 mi
    $$$

    I really wanted to love this place. The ambiance is genuinely nice-- stylish and the kind of…read moreatmosphere that makes you want to settle in for a relaxed dinner. Unfortunately, almost everything else fell flat. The menu is quite limited, and the drink selection is even more restricted. No Merlot on the wine list? That was surprising. We were also disappointed to hear the skirt steak was already sold out by 5:00 pm, especially given how few entrée options there were to begin with. The food itself was a major letdown. The "de-boned" bronzino was anything but-- it arrived with tons of bones, making it unpleasant to eat. The French dip sandwich was downright horrible, lacking flavor and horrible texture. Service was slow and inattentive, which only made the experience more frustrating. To top it off, there was a bug floating in my martini. Water kept dripping from the vent onto our table throughout the meal. Little things like that really ruin the vibe. If you're going for the nice setting alone, maybe it's worth a quick drink. But for a proper dinner with reliable food and service? I'd look elsewhere. One star and that's being generous for the atmosphere and prime location.

    I decided to try out their happy hour menu. Happy Hour starts at 1pm, one of the earliest you will…read morefind in this area, which is what drew me in. I took a seat at the end of the empty bar and waited for a bartender. I was greeted quickly and offered a lunch and cocktail menu. However, I had to ask for the Happy Hour Menu (I arrived at 1:13pm). Not sure if this is a standard practice or if the bartender truly had just lost track of time. After perusing the happy hour menu (all items listed are $10) I decided on the Citrus Mojito, the Wagyu Steak Skewer, the Beef Cheek Empanada and the Lobster Bisque Shooter. The mojito was GOOD. Very refreshing, not too sweet, yet still light and flavorful. I felt good after one. The Wagyu Steak Skewer was the most UNDERWHELMING choice of the afternoon. Thick cut of meat, salted nicely, but if you don't like your cow still mooing don't order! I did not get a choice in temperature. It wasn't a huge deterrent for me but definitely could be unsettling for others. The Beef Cheek Empanada was my favorite bite of the afternoon. My only complaint is that you only get one per order lol. Flakey crust. Filled with nicely seasoned beef. 10/10! The Lobster Bisque Shooter has great potential, but today, was poorly executed. The lobster bisque itself is exceptionally flavorful, but terribly salty. It doesn't help that the cheese in the grilled cheese sandwich adds a layer of salt, that in conjunction with the soup, just ultimately cripples the dish. Any happy hour downtown with a $10 drink option is a gem in itself, but I would certainly return for the empanadas.

    Photos
    Proper Grit - Proper Grit Outdoor Seating

    Proper Grit Outdoor Seating

    Proper Grit - Proper Grit Bar

    Proper Grit Bar

    Proper Grit

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    Batch New Southern Kitchen & Tap - BBQ eggrolls

    Batch New Southern Kitchen & Tap

    4.3(1.3k reviews)
    2.4 mi
    $$

    Danielle at Batch is hands down one of the best bartenders around. I'm one of her regulars and she…read morealways brings great energy, remembers what you like, and makes everyone feel welcome. Quick, attentive, and real, she makes the whole experience better. Batch is lucky to have her.

    Everything in West Palm feels like a chain. It's a lot of restaurants telling you that "they do…read morethings differently around here" and then they give you the same product and same mediocre service as the place next door. I picked Batch while walking by because it had the cutest vibe but we weren't expecting much. We were greeted by Rachel, the manager, at the host stand. She didn't just lead us to our table, she walked with us. She asked us if we were from the area and what brought us in. It was all small talk but felt genuine. She waited until we were seated to hand us or menus and it didn't feel rushed. Gabby, our server, showed confidence and love for the place when she introduced herself. They make everything from scratch here and Gabby sold us on the eggrolls and mac and cheese to start. However, before those could arrive, Rachel came by with an order of biscuits for us. These were absolutely to die for and the gesture was very kind. The eggrolls, bbq sauce, and ranch were the highlight of our food adventure here. You could tell this was all freshly made. We both ordered burgers and those were very good, hearty, and not greasy. Their house sauce B1 added a perfect element of smokiness to the burger. Gabby's service ensured we always had refills, never had to ask for anything, and the table was always clean. Rachel stopped by and checked on us and also gave us cute glasses to take home with us and coupons to come back for happy hour for some "off menu snacking". So if you're asking if Batch does things differently, they absolutely do. We can't wait to bring our friends next time. Ask for Rachel and Gabby and don't sleep on the eggrolls!

    Photos
    Batch New Southern Kitchen & Tap - Inside restaurant

    Inside restaurant

    Batch New Southern Kitchen & Tap - Burrata and Hillbilly 75

    Burrata and Hillbilly 75

    Batch New Southern Kitchen & Tap - Nashville Chicken Sandwich

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    Nashville Chicken Sandwich

    Lamarina - seafood - Updated May 2026

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