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Echo Palm Beach

3.9 (374 reviews)
Closed • 5:00 pm - 9:30 PM
Updated 1 month ago

Echo Palm Beach Photos

Business Info

ECHO PALM BEACH ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Happy hour specials
Good for groups

More like Echo Palm Beach

Recommended Reviews - Echo Palm Beach

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Reviews With Photos

Appetizer dim sum for two
Kay B.

This is an excellent restaurant. Food delicious and service really sharp and friendly. Can't say enough good about it. Just one thing..it is loud. I mean sitting right next to your dinner companions and you have to lean over to hear and be heard. To the point when we left and walked out the door it was a relief! So if that kind of thing bothers you heads up. Otherwise, excellent Other notable things...they bring steamed edemame as an appetizer, Complimentary. And they add a service fee. In other words they tip themselves without your input. 20%. To me, a tip is a gift for good service, at my discretion. They have turned it into an added fee.

Amanda A.

There was a line when I walked up at 5pm when they opwn. Happy hour from 5-6pm. 50% drinks and apps. Free edamame. Most seemed to be there for tables and not happy hour. I was still able to get a seat at the bar. This is a Breakers Hotel restaurant, so tip is automatically included. Bartender was nice and attentive. My drink and sushi were amazing. Everytime I've been it's always been some of the best sushi I've had. It is quite dark inside but still a very nice atmosphere.

Elizabeth S.

I went to Echo this past Saturday and it was my first time going in almost 13 years. I enjoyed the food selections, and I don't know why I waited so long to return. All of the appetizers were fantastic, and the entrées well portioned, beautiful and umm umm good! The pictures tell the story as far as the food items are concerned. If I had to pick a best of the meal the item would be the short rib boa buns tied with the sea bass. The Miso sea bass was my favorite entrée--it was cooked to perfection and I know I'll get it again! The soufflés (dessert) were quite a spectacle, but they just didn't live up to the flavor expectations that I had. Decor and vibe were nice and chill. And although the lighting was pretty dark, it wasn't so bad that we could see down the table (party of 7). It wasn't too crowded either so the volume was manageable (we always consider that because we had a couple older people in our group). Overall we had a really great time. Service was good. No complaints! Beautiful service, Echo! Another review giving it to you straight, no chaser! Enjoy!

General Tao
Brooke K.

Absolutely delicious! We were told to try this place by numerous people and finally gave it a shot! The service at the bar by Grace was fabulous! Our drinks were top notch and she took wonderful care of us for our first visit! We started with the short rib bao buns, which were delightful, then my husband had the General Taos chicken and I LOVED my flat iron wagyu steak. I highly recommend it- pass on the General Taos- nothing to write home about. We finished with a light airy delicious coconut soufflé and it was just as phenomenal as floating on a cloud. I highly recommend giving Echo a try- you'll be glad you did!

Bao Buns Heaven!
Morgan C.

As always went a few months back and it was great. Same good service and vibrant decor . Delicious Bao buns w pork belly and beef wow! Great sushi very well prepared. Good service. Some prices went up but in today's terms they are normal. Decor and location very nice very Palm Beaches love it

Spicy Dragon Roll*

The food was amazing! The service was great! We went to celebrate my mom's birthday and had a fantastic time! I would highly recommend for anyone!

Great Sushi happy hour at the bar
Pauline C.

It's been a few years since we tried it and now I remember why. We had sushi appetizers at the bar, they offer a decent happy hour menu of both food and drinks. We went there for Flavor of the Palm Beach 2024. I will say the appetizers were great, although I prefer duck sauce over their plum sauce choice. Entree flavors were too salty and not what you would expect for general tso's chicken and beef with broccolini, I prefer the tradition flavors. Dessert was good.

Chocolate chip soufflé
Jennifer K.

What a wonderful experience at Echo! We booked a reservation on open table. We were greeted with valet parking right out front. Upon entry, we were seated immediately by the hostess. We were promptly met with our waitress, Rachel. She was very knowledgeable regarding the menu and shared her favorite dishes and recommendations. We ended up ordering the chefs sharing menu. WOW! Outstanding! We started with the Palm Beach roll with baked conch over top. Next was the duck boa bun, which had a delicious sweet hoisin sauce and a refreshing slaw inside. The Kung pow lettuce wraps were perfect! A little kick and a little sweet in a crisp refreshing lettuce cup with big chunks of chicken. Third course was shrimp fried rice, chicken pad Thai, the flatiron steak and Miso Sea Bass. The best thing I ate was the sea bass. It melts in your mouth! Lightly caramelized, sweet and salty, served on a bed of bok choy. Steak, rice and pad Thai were all fantastic! The last thing that came out was the chocolate chip soufflé with Baileys whipped cream. What a fun and whimsical dessert! Besides the food being amazing, our waitress was fantastic!! Always checking on us, packing up our leftovers, making sure we were happy with everything. In addition, Isaiah was wonderful!! He shared with us the details of happy hour and the summer sharing menu. He even got us a little vanilla ice cream to try after telling us how they make the ice cream in house. Absolutely wonderful service from both of them. We will certainly be back again soon!!

Echo Dessert Sampler
Michael P.

Great food and service from start to finish! Don't leave without trying the desert sampler- you won't be disappointed!

Entrance
Dymond F.

Went to this spot for dinner with some friends and it was amazing! The patio would have been nice to dine on but it was raining. The inside of this spot is aesthetically pleasing. I had a margarita and martini both were strong (bang for my buck). We ate edamame and lobster Rangoon for appetizer and both were so tasty. I had never really ate edamame but it was good! My entree was honey garlic chicken and pork fried rice, it was a lot of food I had to take it to go. Overall, I enjoyed my experience here and I cannot wait to visit again to try more of the menu. Customer service was on point, even though gratuity is automatically added we left her an additional tip for such great service. There is also complimentary valet, cash tip is preferred.

Coconut souffle (with chocolate souffle in the background)
Steve K.

I lived in Japan for 6 years, and the sushi here passes the test! Make sure to go during happy hour when all sushi is 50% off. Our go-to apps are crispy Dragon Bites, Tuna Tataki, and Duo of Salmon & Tuna Tartare. As for rolls, our favorites are Palm Beach Roll with spicy conch and Rainbow rolls. But the real winner might be the souffle! Just make sure to let your server know 20-min ahead of time if you want one (or two!).

Kung pow chicken, lettuce, Kung Pao Lettuce Wraps & Bang Bang

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7 months ago

Excellent food and service-one of the best rolls ever. Julian was great. The dessert soufflé was tasty.

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8 months ago

Had a takeout order today 11/11/2025. The food was terrible and prices ridiculous! Never again.

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8 months ago

5 star restaurant food, servixe a #1, but why is it freezing cold making dinner a bit unpleasant.

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Echo Palm Beach Reviews in Other Languages

Ask the Community - Echo Palm Beach

Buccan - Crispy Califlower with tahini

Buccan

4.5(859 reviews)
1.2 mi
•$$$

Buccan absolutely lived up to the hype. While in Palm Beach…read morefor a work meeting, my wife and I made it a point to dine at Buccan after seeing it consistently recommended on Yelp and by locals. After one meal here, it was easy to understand why it's considered one of the most sought-after restaurants in the area. The atmosphere is energetic and vibrant without feeling overly loud, and the service was polished, knowledgeable, and attentive throughout the evening. The menu encourages sharing, which allowed us to sample a variety of dishes. We started with the lobster aquachile, which was incredibly fresh and beautifully presented. The lobster was tender, and the bright citrus flavors paired perfectly with the avocado and vegetables. It was a refreshing and memorable way to begin the meal. Next came the beef empanada and pork taco. The empanada was rich and flavorful with perfectly cooked beef and a crisp exterior, while the pork taco packed an impressive amount of flavor into a single bite. Both were excellent examples of why Buccan has developed such a strong reputation for its small plates. One of the highlights of the evening was the squid ink orecchiette. The pasta was perfectly cooked and coated in a rich, savory sauce that brought everything together. It was one of those dishes that makes you immediately start planning your next visit. For a larger plate, I ordered the prime beef burger, which was outstanding. The beef was juicy and flavorful, the toppings were balanced, and the fries were perfectly crisp. It may seem unusual to order a burger at one of Palm Beach's most acclaimed restaurants, but this one absolutely deserves the attention it receives. What impressed me most about Buccan was the consistency across every dish. Nothing felt like an afterthought. From the creative seafood dishes to the comfort-food favorites, every plate was executed with care and attention to detail. Palm Beach has no shortage of excellent dining options, but Buccan stands out as a restaurant that successfully combines creativity, quality ingredients, and flawless execution. If you're visiting the area, this is a reservation worth making well in advance. Recommended: Lobster Aquachile, Beef Empanada, Pork Taco, Squid Ink Orecchiette, Prime Beef Burger, and don't skip the fries. One of the best meals we had during our trip.

I've visited every Chef Conley venue, including Stoke Barn. As of this writing,we are not…read moreconsidered stalkers, just normal people who love exceptional dining and service. I talk about the "curb-to-table" experience frequently. In my former role as a Delta Air Line Captain, I recognized the curb-to-plane challenges our customers encountered. Chef Conley has created a friendly and welcoming experience from curb-to-table. It starts with the complimentary valet. Finally. Finally. I learned about our regular valet: MANNY! Manny, thank you for the kindness and safe service you have given us. You are usually the first person who takes care of the Buccan Family. You create the smile before we walk in the doors of Buccan or Imoto. Thank you. Solang' (my spelling is probably wrong and I apologize): You are such a beautiful soul. Thank you for your kind words to Laura as we left. Kindness makes a difference. While kindness is free, sincerity is priceless. Wow, I haven't even chatted about the food. We tried something new this time. After our small plates, we tried the pork chop. The mild onion and sweet rhubarb---simply stunning. Even shared, we boxed some for home. I don't care if you are watching what you eat. Close your eyes! The chocolate cookies (warmed) are a must. Period. Selfishly, I hope Chef Clay never gets a tv show. A book deal is allowed. We want this local treasure and his team to remain anchored here. Clay and his team are own foodie treasure in our back yard. But wait, there's more: Honored to watch Chef Clay modestly expand the Miami environs. He will be opening his Buccan-Imoto-Buccan Sandwich Shop experience in Coral Gables sometime in June/July. OMG, we cannot wait for this to open. Though retired from the airlines (I miss my MIA overnights), we will make the trip to celebrate these new venues. However, we will do it very quietly. We do not wish to be labeled as stalkers. Probably one of my longest reviews. I love seeing hard working people succeed. What this team does for the community is simply breathtaking. This is a true success story. Thank you Buccan-Imoto-Grato-Sandwich Shop-Stokes Barn Team!!!!

Photos
Buccan - Entrance Area

Entrance Area

Buccan - Sweet Corn Agnolotti

Sweet Corn Agnolotti

Buccan - Pear smash. Very strong!

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Pear smash. Very strong!

Lamarina - Sushi

Lamarina

4.4(114 reviews)
2.1 mi

Out for our Anniversary and wanted a great cool place on the water with amazing water views, and…read moreexcellent food and this place did not disappoint. We started with a couple of rolls as appetizers, which were fresh and delicious. then we moved on to some small plates, Calamari, lamb meatballs, with a fresh pita and grilled artichokes one was a good as the next such amazing flavors. JP our server could not have been any better, checking in on us continually and making sure we picked the best items. valet parking and gread views!

I recently went to the Lamarina for my daughter's birthday. She picked the place based on reviews…read moreand others recommendations. Initially, I was skeptical just based on the location and distance we all had to travel. It's a destination not a typical walk by place. The skepticism ending immediately on arrival. The Resturant is part of the Rybovich Super Yacht marina. There's valet parking and it's nestled amount Mega yachts as a back ground. The views and the vibe are amazing. Great background music and the service is top notch. The only slight disappointment was the inability to walk the docks and experience the Mega yachts. That is quite understandable as the owners of those category of yachts want their privacy and especially security. Now to the food! We had brunch. The eggs with Wagu steak. It was fabulous. I was so caught up in the total experience , i neglected to take pics of the food which is very unusual for me. I plan to return for dinner to experience the ambiance and vibe in the evening. I'll make sure I capture photos of the food.

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Lamarina
Lamarina - Lamarina Roll

Lamarina Roll

Lamarina - Seating

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Seating

Echo Palm Beach - bars - Updated July 2026

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