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    Avocado Grill

    4.1 (1.3k reviews)
    Closed 11:30 am - 10:00 pm

    Order Avocado Grill Takeout or Delivery

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    AVOCADO GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    Recommended Reviews - Avocado Grill

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    Erica W.

    We really enjoyed our lunch here! We have bloody Mary's and wine for drinks. The Mary's were a little spicy but good. We also shared 18 oysters which were delicious. Today I learned a new trick: you want west coast oysters in the summer and east coast oysters in the winter (due to taste flavor seasonality). My gulf shrimp wrap was good, by my friends salmon was REALLY good. Tender and cooked perfectly! They had a cute outdoor area and service was phenomenal!

    Hanger steak
    Joanne A.

    Came here Sunday to celebrate my best friend's birthday for the third year in a row -- it's her go-to spot for a birthday Sunday funday brunch. I ordered the hanger steak and it was cooked perfectly. Loved the flavors of the broccoli and chimichurri. My boyfriend had the quinoa salad; he enjoyed it, but the chicken was a bit dry. We had the same server as last year, and he was very nice and personable. I had a few drinks, but the spicy margarita was way too sweet with too much agave. On the plus side, the empanadas, bang bang shrimp, and guacamole were all tasty and fabulous. Minus the sweet margarita and dry chicken, it was still a solid experience with good service and great food overall.

    Nikki M.

    We had a really nice dinner at Avocado Grill. The food was fresh, flavorful, and healthy, with a great variety of options. The adult portions were just right, and the kids' chicken tenders and fries came in surprisingly large portions, which was a plus for our little ones. It's definitely on the pricier side, especially for the portion sizes, but the quality and freshness made up for it. We went a bit later in the evening, and everything still came out quickly and well-prepared. The location is perfect, and we enjoyed sitting outside in the nice weather.

    Guacamole (Cold)
    Samantha K.

    Great location. Brunch menus is limited for actual breakfast options but wide variety of lunch menu. Portions size are generous. Bottomless Mimosa is $22 for two hours with purchase of any entree. Avocado is really an option on everything and was fresh. Loved the guac. Our sever Dell was excellent and food came out very fast. After 2pm on Sundays there is a DJ and it really turns into a full party. Reservations highly recommended. Street parking.

    Manicotti
    Sara G.

    Solid food and service. A little pricey. Not many vegetarian options, but the manicotti was good. Clean bathrooms. We had a good time here.

    Spiced Grilled Lamb Sliders (2 pc)
    Mike Z.

    The lamb sliders were perfectly seasoned, juicy, and packed with flavor. The margaritas were also delicious, well-balanced, and paired nicely with the food. The atmosphere is lively and inviting. Overall it was an enjoyable experience I'm happy to return someday.

    Kid's Fish Fingers $12
    Jessi M.

    When we sat down and looked at the menu, we were actually offended lol $9.50 for a side of French fries and $17 for a SIDE of cauliflower & chickpeas? What! We met some friends here so we enjoyed ourselves but I was very taken back by the prices for average food. I ordered the Jerk Mahi Wrap, which was good but the fries I can tell you, are not $9.50 worthy, in any recession. I was pleasantly surprised by the kids meal though. I can really speak for the service because that too was average and we ended up moving inside because it was miserable outside. Overall, wouldn't really recommend unless you have a fat wallet and just want to blow money on an average diner style lunch

    Veronica Lee B.

    Cute atmosphere. Amazing guac. Super great food all around. I thought this place was terrific! And great for the money given the high price of most food in the area.

    Inside
    Alexis F.

    I'm in west palm beach for the week and the first time we visited Avocado Grill is was so good and the food was so delicious that we came back a second time! However, the second time the food runner (not our server) spilled our truffle fries all over the table and onto all our other food. It would've been fine if they replaced the food right away or comped us for the mistake but neither happened. We actually had to ask for our food to be replaced and still paid the entire price for the meal. So if we only came that first time I would've given 5 stars because this place is a vibe but I don't think they handled the mistake very well.

    Kevin D.

    We got chips and guac, a dozen oysters, and a few drinks... and walked out over $100 lighter. The food was fine--nothing bad, nothing mind-blowing--but at that price point, I expected to be dazzled. Atmosphere was solid, and my wife loved the decor... so if you're here for the vibes, it delivers. If you're here for value... maybe keep walking (or just get one less drink).

    Smoked Salmon Truffle Benedict
    Klim K.

    Ambiance & Decor: 4 stars... Inside is clean, stylish, and honestly where you want to be. Outdoor patio? Feels like the restaurant forgot to check in on it. Service: 4 stars... Friendly, attentive, didn't miss a beat. Food (apps & mains): 5 stars... Some big wins, one surprise flop, but overall a strong lineup. Dessert: Didn't get to it. Too full of calamari and fries. Would definitely come back. Already planning my order for next time. Not flawless, but absolutely worth the visit. Now for the real talk: The indoor space is great, well-designed, and actually comfortable. There's a bar that sets the tone the moment you walk in. Outside seating exists... but let's just say it's not as clean as inside and you'll want to be indoors where they clearly spent the design budget. Fried calamari? Knockout. Perfectly crisp, full of flavor, and borderline addictive. Easily one of the best things we had. The grilled mahi tacos were another win... fresh, well-seasoned, and light without being boring. But the sleeper star? The beef short rib with poached eggs. Rich, savory, perfectly cooked. It had no business being that good but here we are. Now... let's talk about the guacamole. Somehow the one letdown of the meal. Soggy, a little sad, and not what you'd expect from a place doing everything else so well and with "avocado" in their name. Honestly shocked! Didn't get to try the shishito peppers, but I already regret it and they're first on the list for next time. The truffle fries? Order them! That's it. Don't ask questions. Just get them. Service was great... friendly, quick, and knew the menu. Felt like they actually cared, which always makes a difference. Would I come back? Without a doubt. Just skipping the guac and doubling down on the fries and short rib next time. This one's a solid spot and definitely earned a return visit.

    Grilled shrimp
    Porsha H.

    I found this restaurant in a whim while scrolling yelp and decided to give it a try for the gulf shrimp wrap I saw pictures of. Unfortunately for me that is no longer a menu item, but I'm here so what the heck. I sat at the bar and the service was very friendly! I ordered the edamame dumplings, avocado salad, and grilled shrimp. As someone who loves edamame and dumplings I had high hopes for this dish and it did not live up to the hype. It lacks texture and flavor and in my opinion should be reworked or removed. As for the avocado salad, it was very tasty no complaints. The shrimp were also good, cooked well, and nice flavor. I did find two drinks that were not deveined well so that was unfortunate but does happen every now and again. During the week they have happy hour with 5 dollar dishes and 2 for 1 drinks. I would come back for the happy hour and the service.

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    3 years ago

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    Tristan E.

    Thank you, Leesa! See you soon.

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    Thank you for your review, Christina! See you soon.

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    Page 1 of 32

    Avocado Grill Reviews in Other Languages

    Ask the Community - Avocado Grill

    How is parking?

    There’s plenty of parking on street and parking lot near by.

    When is their happy hour and what is the deal?

    Tuesday to Friday 4-7 Saturday and Sunday 4-7 1/2 off house wines, beers, premium cocktails

    Is a reservation needed?

    Not required, but it certainly helps certain times of the year. It does get busy.

    Dog friendly outside?

    Yes

    View All 5 Questions

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    Stopped into The Blind Monk before meeting friends downtown and ended up ordering the strawberry…read morebruschetta and avocado toast while sitting at the bar. The bartender was easy to talk to and gave a couple suggestions without making it feel like a sales pitch. Both dishes came out pretty quickly even though the place started filling up during happy hour. The bruschetta had a nice mix of sweet and savory, and the avocado toast was fresh without being overly dressed up. I liked the overall pace of the service since nobody rushed me to order more once I finished eating. It felt like a comfortable place to unwind for a bit instead of a loud crowded spot where you're trying to leave right away.

    I was really disappointed with my experience at this restaurant. The…read moremeals were very overpriced for the portion sizes- small plates that did not feel like good value for what you pay. Service was also very slow, even when it wasn't busy. Everything took longer than expected and seemed disorganized. On top of that, the bartender was rude and unwelcoming. I was also charged for another person's drink without being asked or informed; which was unacceptable and felt careless. The staff seemed "blind" to how to properly run a restaurant. For the prices being charged, I expected much better food, service, and attention to detail. Unfortunately, I will not be returning.

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    Eatapas - Paella

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    4.3(582 reviews)
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    Arrived for an early date night dinner around 6:15pm. FYI…read more- It is valet only...no charge gratuities only...at the end of your visit they hand you your keys and your walk to your own car...at least that is how it went for us. We had open table reservations so we were seated right away...the hostess was was very friendly as were our servers...we started with one guy but then we had another lady soon after. We ordered drinks to start...Pinot grigio for me and Corona for the hubby. We looked over the menu a bit and started off with 3 shareables..the eggplant with honey, shisito peppers and octopus gallega...The eggplant with honey was an interesting dish (in a good way) and very tasty...they peppers were good as well but my husband wasn't a fan of the octopus gallega. For the 2nd round, we ordered another round of drinks and then the pan con tumaca, manchego croquettes and octopus in garlic sauce. I loved the toast with tomato "jam" as well as the manchego croquettes...I would re-order both of these. My husband wasn't a fan of the octopus in garlic sauce as he felt it was a bit too salty. He also ordered another dish, the seafood salpicon and this dish he really loved! For dessert we opted for the crema catalana...similar to a creme brulee...it was good...I also had a latte which was a nice accomplishment to the dessert. After dinner we headed to their Hidden Speakeasy (behind the pantro door). In there we each had another drink to end the evening. They do have a food menu in there which was different from the restaurant. It would be fun to just come with a group of friends and chill for a while. All in all, a tasty meal and a fun date night!

    This is a freestanding restaurant with lots of parking. It is decorated with a strong Spanish…read moreflair. There is live music in the evenings but we went on a Wednesday afternoon. There was one other table of patrons when we arrived, but we were the only people in the place until we left. The eatery offers lunch specials, but we went specifically for the half price paella (on Tuesdays and Wednesdays). We started with the pulpo ajillo appetizer, which is octopus in a red wine and garlic sauce. It was tender and delicious. For our paella we ordered the mixto version with chicken, shrimp, scallops, mussels, octopus, and squid. The squid melted in your mouth. The scallops were divine (even though they were the small bay scallops). Everything else in the paella was good, but I thought the rice was a bit too moist. Traditional paella should feature rice that is firm and not sticky. I even like the crispy crust that can form at the bottom. This paella did not feature either. We shared a creme brulee for dessert. It had thick caramelized sugar on top but the custard was very milky and not thick and creamy enough. Our meal for 1 appetizer, 1 paella at half price, 1 dessert, tax, a surcharge for using a credit card, and tip was $74. Service was impeccable.

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