I am a sucker for a good speakeasy, and this place is super fun! It's a semi Harry Potter themed…read morebar in the back of Lilo's in Lake Worth, and it's a total vibe. The bartender, Britt, has such a great attitude and makes even better cocktails :) They have a rotating drink menu so there's always something fun and fresh/unique to try. They also recently opened a pop up sushi shop in the back which I have yet to try, but the menu looks delightful! Every room in this place is a different theme and very cool.

I was really looking forward to trying The Library Speakeasy in Lake Worth, and at first, it lived…read moreup to the hype. The vibe is super cool, cozy seating, great ambience, dim lighting that feels like a hidden gem. I sat on the comfy couch and ordered sushi from OKA, which was honestly better than ever. Fresh, flavorful, and perfectly prepared. The cocktails were delicious too; strong, creative, and exactly what I wanted for a chill night out. I was having a great time, enjoying my meal and drinks, when disaster struck right at the end. I had literally just finished eating when a huge roach crawled right by my feet on the couch area. It was massive and absolutely disgusting. I jumped out of my seat so fast, thankfully I was done with my food, or I probably would've lost it completely. I didn't scream (which is a miracle because I definitely would have at home), but it was such a gross turn-off. I get that this is Lake Worth and Florida has its bugs, but come on, a roach that big in a dining establishment? That's not okay. You really need to step up the pest control. Also, the bathrooms could use some serious help. They're outdated and feel neglected, definitely in need of an update or renovation to match the rest of the cool vibe. Overall, the sushi shines, the drinks are spot-on, and the atmosphere is fun... but that roach ruined the ending for me, and the bathrooms don't help. Fix those things, and this place could be amazing. Hoping it was just a one-off bad night!

Today is my fiancés birthday, and I took him to Driftwood to celebrate. Neither of us had been…read morethere so I was excited. They have a really nice outdoor seating area,complete with heaters when needed. We chose to dine inside. The vibe inside the restaurant was kind of a boho rustic feel, and I really liked it. Soft lighting and music really set the tone. We were immediately greeted by our server, Gustavo, and given our menus. We don't drink, but they had a nice selection of drinks, cocktails and spirits. We decided to start with the sweet and sour cauliflower. It was absolutely delicious! Cauliflower battered and fried and tossed in a sweet and sour sauce. For our entree we shared the 44oz Creekstone ribeye. It was served with charred broccolini and and a fried airy potato side dish that was out of this world! The steak came sliced and off the bone, so it was perfect for sharing. It was served with 3 toppings; a horseradish sauce, a balsamic glaze, and delicious mixture of sliced peppers. Our steak was cooked perfectly, and seasoned well. We did not have dessert there, as we had a birthday cake at home. And I feel remiss that I didn't even look to see what they had. Overall, it was the perfect place to have a romantic, celebratory dinner! Thanks Driftwood. *Just a Note ~ I found it odd they added a 20% tip on a 2 top table, and I was glad I noticed it on the bill before we double tipped.

I've come here a couple of times for happy hour, once for dinner and once for their Sunday southern…read morefried chicken special dinner. A few of the things I liked.. - Fruit juice used for mixers is made in-house fresh daily. The drinks are creative and made well. - The sweet and sour cauliflower, the sliders, the chicken and dumplings. - Servers are always knowledgeable and attentive - indoor and outdoor seating with fans on a warm day. Upscale vibe with dim lighting. - plenty of parking A few I didn't.. - The fish dip was just ok - the fried part of the southern fried chicken while juicy on the inside, lacked flavor - the up charge for almond vanilla milk in the espresso martini without being told up front of the added cost -the steak tartare happy hour portion is 1 bite-sized piece. Just offer the normal sized portion for a reduced happy hour price as opposed to 1/4th the portion for 1/3rd the price. Overall I would say every experience is good but not great. I would recommend giving this restaurant a try and seeing if you agree with my review.

One of the best pop ups for holiday cocktails and ambience!…read more This speakeasy is all the way at the back in a secret room obscured by curtains. In Radcliffe's, you'll find 9 different holiday cocktails like the Krampus and Mr. Grinch. There was an event the evening that we decided to go, so we were unable to experience their holiday themed foods. However, the food we did order was simply phenomenal! Our waiter Jordan made some educated suggestions for our cheese board. He could not have been more on the money! It was delicious! Different flavors and textures that really excited the taste buds! A must try for foodies

A cute little speakeasy in the back of the wine bar. Bartender was very friendly as well as the…read moreserver. I can't say much about the food because we didn't try anything other than the truffle fires, but they were delicious. Plenty of options of wine and mixed cocktails as I posted the menu and decent price prices.. it's a cozy darker room with a good music

Popped in for a quick Happy Hour after work and Sweetwater did not disappoint…read more Service was fast and friendly, drinks barely had time to be finished before we had another and the food was tasty too! The panko crusted sliders may be my new favorite bar snack!

Went to Sweetwater twice and it was AMAZING both times. The mushroom orecchiette dish was so good,…read moreand my coworker ordered the steak frites which were also fantastic. The truffle fries were delicious. The baked brie with Ritz, berry compote, and ciabatta has me dreaming of recreating it at home. Just WOW. We also tried the katsu sliders and they were deliciously yummy. This place is perfect for a quick date or a full dinner. Awesome dark ambiance with no annoying lighting, and it was service dog friendly too.

We enjoyed cocktails and some light bites at the Reef. It's got a cool vibe, with a good view…read more It's very relaxing and the food was very good. The bartenders were very friendly and accommodating, give it a try!

This is a little piece of South Beach in Delray! It's the only rooftop bar! And it comes with ocean…read moreview! The pricing for the food and drinks is reasonable. You can get the standard drinks and the food is good not great.

A classic Dive bar; Which I liked! Bartenders were great!…read moreThen, I made the mistake of eating at the diner-section. Limited menu. $18 for a very small, mediocre, "pizza" is just ridiculous. I liked everyone who worked there; and I'd give it 5 stars. But, that "pizza" cost them one.

This location was previously occupied by the HIVE. We were curious so stopped in to try a lunch…read more Interior is pretty much the same. Young gal behind the bar gave us our menus to look over and we ordered fountain beverages. I chose the Monday Meatloaf lunch special which was Meatloaf, mashed potatoes and brown gravy. The Meatloaf was good and the mashed potatoes were genuine. My wife ordered wings, after asking if the kitchen could do All Flats and told Yes, she ordered all flats, they were delivered but not all flats. We tried and now we know.

I had such a great experience at The Bungalow ! the atmosphere is exactly what you want for a night…read moreout: fun, welcoming, and just the right balance of lively without being overwhelming. The drinks were on point, the food was solid, and everything felt really well put together. But the highlight of the night was hands down Gigi. She's one of those bartenders who just gets it, super attentive, quick, and genuinely friendly without it feeling forced. She made amazing drinks and kept the energy up the entire time. You can tell she really cares about her customers and the experience she's giving them. If you're going to Bungalow, definitely sit at the bar and ask for Gigi !! you won't regret it.

Not sure what happened to my New Year's Eve review but anyway, came back here on a Sunday afternoon…read morewith friends around 3 ish. Dj Mike played music for the kids for about an hour then the vibes began. Bartenders were both sweethearts. I started with a strawberry margarita and chilled until happy hour which was amazing. Wings portions are smaller so I split an order of coconut shrimp with fries, garlic Parmesan and lemon pepper wings with someone. Food was absolutely delicious and seasoned well. They didn't have egg white for clover club cocktail so I tried to just order Gin and raspberry on happy hour but got charged regular price. Didn't make a big deal as one of the gals was new and super nice. About 6ish Dj mike ramped up the dancehall and reggae vibes along with the line dances. It was a blast and definitely much better than NYE which had a live band that played music for a more mature crowd. I plan on returning for another Sunday funday as the patrons and staff are fantastic.

Step aside, Hogwarts... there's a new wizard in town, and his name is Vincent. I stumbled upon 215…read moreSpeakeasy like a weary traveler finding a hidden realm, and what I discovered was nothing short of magic. The place is tucked away and low key on purpose, but once you step inside, it's like entering another world. A magical land where cocktails reign supreme and Vincent is the all-powerful sorcerer behind the bar. There's no menu here... and there doesn't need to be. You simply tell Vincent what you're craving, and he conjures it with a flick of the wrist, a dash of bitters, and probably some ancient incantation whispered under his breath. I had three... maybe four drinks (time works differently in magical places), and each one was flawless. Complex yet balanced, bold yet smooth... true potions of happiness. If you're lucky enough to find yourself in this enchanted hideaway on the one night a week it's open, let Vincent work his craft. Just know you'll leave spellbound... and in my case, headed straight to bed, because even wizards can't save a 40-year-old from an early bedtime after a few too many old fashioneds.

Unique. Speakeasy yes. Great and unplanned cocktails yes. Vincent the one person operator first…read moreclass. Open only Wednesdays-yes Up a stairwell to top floor of wood paneled large room. Not many people there on this Wednesday at 8 pm. Well worth a visit if you are on Clematis before 11

Another fantastic meal at Nicholson Muir. This one was a birthday celebration on the coldest night…read morein Boynton Beach in decades, around 32F. The roaring fire added ambience; it doesn't happen often in south Florida but on this "frigid" night the fire was really needed. We started at the bar with a few drinks including the Dr. No, and then moved to our table, we didn't feel rushed at all, it was Saturday night, 8:30 pm and the restaurant was quite full. I always get the wedge salad and I especially like NM's version with avocado and a thick, creamy blue cheese dressing (but not overpowering everything else). Also, their empanadas are renown and we love their chimichurri sauce. I highly recommend them. We also tried the daily pasta which was good. For mains, we really went for it with the 16 oz Ribeye, quite a large serving that we didn't finish and took home with us (see picture). The steak was pretty straight up - just a well-cooked delicious piece of meat. I had heard people rave about the veal chop so I decided to try it and was happy I did; also a rather large piece of meat (bone-in) with melted cheese and a light sauce - probably one of the best veal chops I've had (which we also took home with us). Nicholson Muir does great sides - we got the creamed spinach which was not overly creamy and the truffle fries, thin-style with a nice crunch. For dessert, the bread pudding (with a birthday candle) was very good - the ice cream portion was gone in split seconds. Excellent service with our main server and other servers attending to us making sure everything was great and delicious.

Small spot very tastefully appointed. Great food, great Service…read more Our group had empanadas, veal chop, salmon ceasar, & gnocgi. High marks from all of us.

Came here for the first time. The service was good. A very…read morespacious place. We came for HH. We had the burger, pretzel, flatbread, and fries. Two round of drinks.

This was our first time trying Pomona's Happy Hour. The drinks -- an espresso martini and an…read moreold-fashioned -- were nicely priced and well made. We ordered several HH specials: sweet & spicy wings, fish dip, a slider, and the Caesar salad. The standout was definitely the wings -- crispy, flavorful, and delicious. I was disappointed with the Caesar salad. Before coming, we looked at their HH menu online and I was excited to see they made it with anchovies, which you don't see very often. I was really looking forward to that detail. When it came out, there were no anchovies on it. I had to ask our waitress, and when she brought them out, it was about one and a half small pieces. That felt like a miss, especially since it was highlighted on the menu. Food: 3.5/5 The service, however, was excellent. Our waitress and the staff were attentive, helpful, and proactive -- refilling our water, clearing plates, and checking in at the right times without being intrusive. Service: 5/5 The decor was just okay -- there's not much of a vibe or ambiance. Atmosphere: 3/5 One thing worth mentioning: the restroom was clean, stocked, and well maintained, which is always a plus. Overall, I'm willing to give this restaurant another try because I think with a few tweaks, they could really elevate the experience.