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Laku

4.3 (72 reviews)
Closed • 11:30 am - 2:30 pm, 4:00 PM - 10:00 PM
Updated 2 months ago

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Kbbq side dishes
Katherine S.

2.5 stars: TL;DR: good service. KBBQ (3.25/5) is fine. Sushi (2/5) is below average. Kitchen apps were subpar (2.75/5). Visited this place twice: once for just sushi because there were no tables available during their grand opening weekend, and again on a weekday for dinner. The interior is nicely decorated and cute. I had the assumption that it would be an upscale KBBQ spot (comparable to Honest or Ingle), but it is more of a standard spot. Personally, the combo options (KBBQ and/or KBBQ and Sushi) were limiting in one way or the other and nothing really met all of our personally preferred types of food/limited the number of things you can select from. Our server when we got the KBBQ was great. Personable, attentive, and hustling (seemed understaffed and was manning ~6 tables alone). FOOD: ~Miso soup (3/5) and salad (4/5): got this when we ate on the sushi only side. Miso soup was standard, and the salad had a solid sesame dressing. ~Beef Tartare (2.9/5): this dish wasn't particularly to my liking personally. It noted it came with Asian/Korean pear, but the shavings were so thin that you didn't get the nice refreshing bite that I am used to. It was nice and cold, but it was lacking seasoning. Also came with chiffonade of perilla leaf, which was unexpected. ~Kimchi and squid pancake (3/5): was fine, but a little soggy. ~Sushi and sashimi set (3.5/5): got this our first visit and it was fine, but there was very limited variety of fish. Spicy salmon (?) roll was a bit mushy, and the shrimp tempura roll was okay. ~Sushi deluxe (2/5): got this during our 2nd visit and the fish just tasted off. The rice was also constantly falling apart, so made it difficult to eat. ~Shrimp tempura appetizer (2.5/5): Shrimp was overcooked and didn't taste like much. Batter was bland. ~BBQ Combo B (3/5): all the meat was cooked well thanks to our server, and the quality of meats was slightly above average. However, the the flavor was mild and the price point was too high IMO ~~The egg souffle (3/5) was a small cup of egg custard, which tasted fine, but when looking at the menu, I assumed it would be steamed egg like at normal KBBQ places. ~~Bean paste soup (3/5): modern style doenjang jjigae, spicier side with jalapenos ~~Brisket (4/5): can't go wrong with fatty brisket ~~Ribeye (4/5): it was cooked really well, but just steak ~~Seasoned prime rib (3/5): lighter marinade; fine ~~Pork belly (3/5): average ~~Pork Galbi (3/5): again, marinade was on the lighter side, but meat was tender Ultimately, the KBBQ is fine, but wish they had better combo options and stronger marinades (personal preference). Sushi is a no-go. With the plethora of KBBQ and sushi spots in NOVA, this is not a repeat spot for us.

Nigiri Sushi
Michelle M.

We visited Laku the same month it opened because we were craving for sushi and there's not a lot of places in the area that serves quality sushi. The place was easy to find and with ample parking. The interiors look fancy but welcoming. We ordered a few nigiri sushi such as otoro, maguro, and salmon. While waiting we were served miso soup and salad. The sushi arrived after quite a while but we were given complimentary sushi for the wait which we appreciated a lot. The nigiri was fresh and cut expertly. Each piece fits in the mouth perfectly. The price of the sushi was reasonable and the service was a little slow but our server was really nice and apologetic about it. I can't wait to go back and try the Korean BBQ as well!

Anna N.

I definitely recommend getting the combo set as it's a great deal! I got the one for 2 people but it could definitely feed a 3rd person. The sashimi was pretty fresh and good. They also offered a complimentary salmon belly appetizer for first time customers. I wasn't the biggest fan of the rolls though. The ribeye and marinated short rib were delicious! All of sides and sauces were really good as well. Our waiter was fantastic and gave amazing service! I had to take home a bunch of leftovers which were the tempura, kimchi pancake, and spicy cold noodles.

Melody Y.

I came on a Saturday night and there was a 30min wait. Friendly staff, quick service. The sushi quality is really good. I wish I knew wasabi was under every piece because I put a lot in my soy sauce and most bites stung my nose. I'd come back just for the sushi though. The meat quality is good but definitely pricy. It was good but nothing amazing.

SuJin C.

My family were having lunch at Laku and invited us to join them. So husband and I headed over. We arrived after they started eating, but the staff was so accommodating and gave us a big booth right next to my family so we could all dine together. That was such a nice touch, especially with four little ones in the group! We ordered the Beef & Sushi Combo for two. The sashimi and roll came in generous portions, and the tempura was nice and crispy. I also loved that a bowl of chilled buckwheat noodles was included at the end of the meal, such a refreshing way to finish, especially on a hot summer day. I was a little disappointed to see that several items that were originally on the menu had been crossed out because I was looking forward to trying them. But I'm glad I got to try the Chilled Acorn Jelly. It's a must-have. One small service issue: we didn't receive the steamed egg souffle until the very end of the meal, even after several reminders. That said, overall, the service was good, and I really appreciated how accommodating they were with our large family group. The meat quality was okay but nothing particularly special. So if you are looking for a place where you can try a variety of Korean dishes in one meal, Laku is definitely worth checking out. But if you are specifically looking for great Korean BBQ/meat experience, this probably wouldn't be my first choice.

Seared Salmon Belly
Anthony N.

came here with a friend to celebrate a birthday, and was pleasantly surprised on the quality of the food options. The Food: I went with the Sushi & Sashimi Combo and also split the Seared Salmon Belly and a Marinated Short Rib to give the KBB portion a try. The sushi was good! The quality was fresh and clean with generous thick slices of sashimi. The short rib was also very delicious, and the staff cooked it to perfection. The meat was super tender and very flavorful with the hint of char and sweet marinade. The Service: Service was great here. The staff are very friendly and attentive. Even on a busy dinner night, the staff were very attentive to our table. Food also came out within a reasonable amount of time. The Atmosphere: Very nicely decorated inside. They have a section for diners who only prefer to eat sushi and another section for diners to eat KBBQ. The restaurant is spacious inside and very clean. Overall, a 4/5. I'd definitely give Laku a try. The quality and amount of options here are great.

Michelle Y.

Visited three times already and all groups enjoyed it. Food was great - the brisket and galbi were both good quality. The combos are the best. Service was a little slow because of the soft opening and super busy; but shoutout to Rich - he's always attentive and makes sure we're taken care of! The decor/ambiance is also very pretty and love the gold dishes. We will be back again and again!

Spicy salmon apple martini Crunch rice
Tiffany T.

New restaurant that was really busy so I was looking forward to trying it out! Inside looks nice and the waiters were friendly. However, if you come definitely just stick to the meat and not the sushi. Meat has some areas where it can improve but overall was great quality. The sushi although not fishy was a miss. The price is also pretty high Spicy salmon apple martini - covered in masago sauce, really just eh. Much prettier than the taste. 3/10 Crunch rice - so bland and not good at all 2/10 Sushi and roll set for 2 - fish was not fishy but also nothing too special. Rice was not seasoned. The roll was kinda terrible, extremely bland and off tasting 3/10 Beef and pork set b? - meats are actually good quality and first three I think were very good! My friends said good but salty but I think they were just good. It went downhill with the last one which was way overly marinated/ seasoned and so heavy I couldn't finish it. Good portion size 7.5/10

Mixed meat
Alex J.

The restaurant was bustling with full tables. We tried the sushi/BBQ set for four. Sushi came out first, so good. Can't remember all the names of the fish, but the ones I ate just melted in my mouth. Steamed egg - SO GOOD. Too bad it o my came in a small bowl. I think I could eat a full size by myself. Beef tartare was tasty. Had better elsewhere, but definitely good compared to most places. shrimp fried rice - only had two shrimps in the dish. Not very flavorful, would pass next time. Plenty of food, so didn't finish the grilled pork. Overall food was tasty to go again. Service could have been better, but they were busy and fairly new to open, one month. Will have to try again to compare.

Ngoc T.

The service was really good here. The servers were very attentive, they grilled the meat to perfection! The restaurant has good ventilation so your clothes and hair don't smell like food afterward. The food set combo A was pretty good, you get to try 4 different kind of meat and it tasted really yummy. Overall, this would be a great place if you are looking for a new restaurant to go for a date!

Drink menu
Heidi L.

My husband and I decided to have a spontaneous dinner date at Laku Korean Grill & Sushi, and it was absolutely amazing! It truly deserves a 5-star rating! We chose Combo A from their signature combo menu. The sashimi was incredibly fresh. Every single side dish was bursting with flavor. We chose beef brisket and pork galbi out of 4 options. The server inquired about our preferred meat temperature, and both were grilled to perfection. The quality of the meat was outstanding. To top it off, we had cold buckwheat noodles, which were served in a generous portion and were so refreshing. The service was top-notch. We had the pleasure of meeting the owner, Edward, who was very warm and welcoming. Our server, Ryan, was also friendly and exceptionally attentive. The restaurant was impressively clean overall. Upon entering, you notice it is divided into two sections. I would love to try their omakase sometime. The interior had a modern yet distinctly Korean/Japanese vibe. The ambiance was fantastic. I can't wait to go back.

Ah Young O.

We had such an amazing experience at Laku! Everything from the food to the service was absolutely wonderful. The quality of the meat was excellent--fresh, beautifully presented, and incredibly delicious. Every dish we tried was flavorful, and you can really tell they care about the quality of their ingredients. The portion sizes were very generous, especially considering the price. I was honestly impressed by how much food we received and felt that the prices were very reasonable for both the quality and quantity. What made our experience even better was the staff. Everyone was so friendly, welcoming, attentive, and helpful throughout our meal. They made us feel comfortable and well taken care of from beginning to end. Great food, generous portions, excellent prices, and wonderful service--what more could you ask for? We left very full and very happy! Highly recommend Laku. We will definitely be coming back!

Crab wonton
Julie J.

The interior was nice, with plenty of seating. They have some tables that don't have the grills so if you are planning to get kbbq (which they will ask) just make sure the table has the grill! Dishes we tried- crab wonton, marinated galbi (short rib), mul nangmyun (cold broth noodles). Crab wontons were delicious with real crab, and the galbi was amazing- tender and flavorful, and the nangmyun was one of the best I've tried! The cold broth is super refreshing with perfect sweetness and flavor. Would definitely come back especially for the galbi and nangmyun, and one of the servers were so kind to let us try the broth for the super spicy cold broth noodles as we were contemplating which to order- and we may get that next time too as it was also delicious (but spicy!). Also, the a la carte galbi came with steamed eggs (individually) which were also delicious,, and soybean paste soup, which were decent (but personally I wouldn't pay for if I had to order separately). All the servers were super pleasant and kind!

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Ask the Community - Laku

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4.6(134 reviews)
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We were to have late-ish dinner at Bon Ga for the first time. It was busy but we were able to get a…read moretable. The space is small and seems like a mom-and-pop operation. As soon as we got seated, we were offered water right away. While waiting for our orders, we were served a lot of banchan or appetizers. We ordered La Bboki for appetizer and Bulgogi Dol Sot Bibimbap (or bulgogi rice bowl) and Bi Bim Naeng Myun (or cold buckwheat noodles) for entrees. All the servings are huge - I honestly wished we skipped the appetizer. My bibimbap was delicious! The sauce wasn't as spicy as I expected which I loved. My date loved his order as well. The service was fantastic! The aunties were very hands-on with all the guests. The prices are reasonable for the quality and quantity of the food they offer. I'd love to return here and try other dishes.

This is a mom and pop shop that seasons the food just right to where you don't feel like any one…read moreflavor overpowers the others. The bulgogi is such a case. My favorite thing is they don't just serve water, they serve bottomless hot tea! Yes the food is good, but how often do you get served unlimited tea? Appetizers are a bit on the pricey side ranging from $9 to $19, however the more expensive ones are large portion sizes. We couldn't finish both the appetizer and entree before getting full. Entrees are the typical prices between $15 to $20 with the special dishes being more than that. The 4 star is mostly because of the prices, but the experience was good. The service is great and everyone is very attentive and ready to recommend dishes and provide refills.

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Hankki

Hankki

3.9(49 reviews)
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My friend suggested this place and only wanted one thing only. Spicy chicken feet & rice ball. I've…read moreonly had chicken feet when going out for dim sum. The fact that there is chicken feet available at a restaurant that isn't Chinese is mind-blowing to me. I've never seen nor heard any other culture prepare chicken feet let alone see it as an option on the menu. Well, my world has expanded now. We split this meal for dinner since we weren't too hungry. The chicken feet were flavorful and soft. It was indeed spicy but not to the point where I didn't enjoy my meal. I loved the rice balls as well. In fact, they were so delicious that I would have been happy just eating rice balls as my main meal. The staff also provided gloves to eat chicken feet though I am not used to eating them in this way, so opted for chopsticks only. On a separate note, I also ran into a local "celebrity" who does online food reviews while dining in, so you know this place must be good. While dining in, I couldn't help but remember how freezing it was though other than that, the staff was pleasant. We also got a hot sake for the table so that probably warmed me up a bit.

We were just walking by, noticed this place was busy, and decided to stop in. They serve a wide…read morevariety of traditional Korean dishes, ranging from tofu stews and noodles to grilled meats. The two soups we ordered were warm, comforting, and full of flavor. The seafood pancake and steamed egg were also excellent. There were plenty of locals dining here, and I could see why--the food tasted like a home-cooked meal. Another solid Korean spot in the DMV that I'd happily return to! Entrees: Clam Kalguksu and Tteok Manduguk (rice cake and dumpling soup) Sides: Seafood Pancake and Steamed Egg

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Morak - King Donkatsu yum~~~

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4.4(53 reviews)
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I recently went back to try the Bulgogi Bibimbap. Priced at a reasonable $16, it came in a generous…read moreportion, topped with spinach, carrot, cabbage, seasoned seaweed, Korean-style seasoned radish, marinated bulgogi beef, and a fried egg, all served over rice. It also came with kimchi and a sweet-and-spicy gochujang sauce to add as you like. The bibimbap was excellent. The julienned vegetables added a satisfying crunch, while the combination of rice and bulgogi was tasty, wholesome, and hearty. Their other dishes are reasonably priced, too. The King Donkatsu costs $20 and is a large, panko-breaded, deep-fried pork cutlet. It tastes great and is big enough to share with two or three people. I haven't found anywhere else in the DMV that serves quality Korean comfort food at this price. With its quick, efficient service, Morak is easily one of the best spots for Korean comfort street food.

Morak has quickly become one of my favorite Korean restaurants. The food is consistently delicious,…read moreportions are generous, and the quality is outstanding--you really can't go wrong with anything on the menu. We ordered the king donkatsu, Gimmari, Tteokbokki, and Fish Cake Soup, and every dish was fresh, flavorful, and satisfying. Gimmari was surprisingly huge. The owner is incredibly kind and welcoming, which makes the experience even better. Next time, I'm coming back for the stone pot bibimbap and kimbap. I saw a table of non-Korean customers enjoying them cutting the kimbap like steak and eating the hot stone bibimbap with forks and they still cleaned their plates despite the huge portions That said it all. My only "complaint" is that the king donkatsu is so huge it takes forever to cut it into pieces... but that's definitely a good problem to have! Highly recommend Morak for authentic Korean food, great portions, and friendly service!

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