This place was recommended by our bike tour guy, genuinely a nice guy. This place seemed a bit simple--which can be great--but in this case simple means more like ghetto (e.g., hardened and pissed employees looking at us like, "damn you bourgeois tourists"). The food was pretty much a no go except for the melon + prossciuto which was great. The pizzas and pastas were not good.
Two last points: our server, Daniel, was GREAT...nice guy, attentive and really trying to make a nice experience...thanks Daniel.
Finally, they served and charged us for a Pinot Grigio bottle when we asked for a glass, no biggie. When we asked for a cork, they gave us Saran Wrap (good times). When my wife wrapped the bottle in a cheap napkin, the chef yelled, "No!". Startled and $230 Euros poorer, we dropped the napkin and fled for another shelter. read more