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Atlanta is so blessed to have a restaurant like this in its ranks now. If I could give more than 5 stars on this app, I'd be lighting it up! I went on a holiday, which was super busy, but even so, service was prompt and attentive. I ordered a pasaflora to drink, which had a beautiful flower in it, queso blanco with chips, al pastor mushroom tacos, chochoyotes, and flan for dessert. Every single dish was inspired, layered with flavor, creative, and truly unique. The presentation was also lovely and each bite felt thoughtful and well-executed. I would order everything a million times over! One thing that especially stood out was the flan's texture, which was silky, delicate, and perfectly balanced. I was also pleasantly surprised to see fried green tomatoes on the menu. It felt like such a special nod to the restaurant's Southern location, blending regional influence in a really cool way. The owner was super nice, which made the experience even better. [[HIGHLIGHT]]The decor is gorgeous and so inviting, with intimate, cozy lighting. The whole space feels clean, artistic, and thoughtfully designed.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This is an amazing date-night spot that I truly hope sticks around for a long, loooong time. Everything about the atmosphere and experience makes it perfect for a special evening out.[[ENDHIGHLIGHT]] I'm already planning to go back and explore more of the menu, but based on my first visit alone, I might even dare to say this is the best vegan restaurant in Atlanta. The jury's still out, but I'm more than happy to keep doing the research to confirm!! lol Last thing I'll say is that I was so grateful not to have to wade through a bunch of non-vegan menu options to figure I it what I could actually order. I also don't have to wonder if my food was being cooked next to a slab of dead animal, which is not the case most places I go. So, thank you for being ALL vegan. The food is so good that there is no chance a non-vegan will feel they've missed out on meat anyway. Logistical stuff: I saw a little bit of street parking, but not a ton. Parking in the deck is definitely the easiest option. You could theoretically bike/skate the Beltline and just walk a couple of blocks to get there. The space is on the smaller side, so I'd recommend making a reservation to be safe if you're visiting on a Friday/Saturday night.
[[HIGHLIGHT]]We enjoyed sitting at the bar for a light Friday dinner.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Ambience is fun and tropicalish.[[ENDHIGHLIGHT]] Bartender was very pleasant and explained the various menu items along with his recommendations. Personally, the menu is fairly limited in scope with the same ingredients presented in different dishes. Not very healthy either with plenty of fried options. Despite the plant based hoopla, it does not come close to similar concepts. Meh
[[HIGHLIGHT]]This place is so cuteeeee, it was my first time here and I didn't get to try everything but I loved the yuca fries, they're so gooooood and very shareable.[[ENDHIGHLIGHT]] Owen was my server and he was a delight, everyone here was so nice! I also got the crunch wrap and I felt like it needed a little more seitan beef, but overall nice choice. The mojito was okay, in my opinion it was missing the sugar like in a traditional mojito not sure if it had any. Overall a great experience and I will come back again to try other dishes!
We found La Semilla on google maps as a highly rated dinner place, and we decided to try it out. We were greeted and seated immediately upon arrival, and our server brought us water almost immediately as well. We put in our orders quickly since they were closing earlier than expected-- the kitchen's HVAC system was down, but that didn't stop them from caring for us! :) We also got the food in a seemingly record breaking time. The beans were a tiny bit too spicy for me, although I'm sensitive to spice. My boyfriend enjoyed them very much. The lemon that came with the beans was so incredibly juicy?! It was so fresh. My Crunch Wrap's flavor was awesome, and the sauces were fantastic (although be aware for those with nut allergies, there are cashews in a lot of the sauces). I put some more chips in the crunch wrap for an extra crunch. The Cubarrito was . I wish there was a little more pico in it though. The Cubarrito was my personal highlight of the evening!! The texture... the flavor... all of it really hit the spot. Overall, this was a great find. I'm personally always open to trying something new. I have never been opposed to trying vegan food--I hope those who are reluctant to try it, give this spot a chance!
Truly one of the best vegan/food experiences I've ever had. 1000/10 to be frank. The service was impeccable from arrival to departure. They truly care about your interests and how your experience is going throughout the entire experience. [[HIGHLIGHT]]The decor and vibe is beautiful and very picture perfect.[[ENDHIGHLIGHT]] Would highly recommend for vegans and non-vegans. We ordered the following: Beach Bunny cocktail Flora mocktail Sikil Pak - spicy salsa Fried Green Tomatoes - a must! Delicious, crunchy, refreshing, saucy, etc. Mantequilla beans - very well seasoned & cooked Carne asada tacos - amazing taste Al pastor tacos - different and juicy Peach empanada w/ ice cream - the most perfect dessert
Don't know why it took me this long to try this place but it was so worth the wait! This restaurant is all plant-based, but their cocktails are also top notch. I did make a reservation and would recommend. We got there 15 mins early but were seated right away. We ordered their agua Fresca of the day (peach) and juarez (pretty much like an old fashioned with mezcal). For food, we ordered the fried mushrooms (my personal fave - the cracked black pepper elevated this dish for me), Crunchwrap (their most popular food item and tasted just like the real thing), cubano (another one of my faves, the pickles were so good and the melted cheese!!!) and chochoyote (very very rich dish but super comforting). Overall, we loved everything we had. Service was good. We were so full by the end of our meal and skipped dessert. We will definitely come back for more! They do validate 2 hour parking at the Modera parking deck, which is a plus!
[[HIGHLIGHT]]Love the vibe in here, the servers were great and had recommendations on the menu.[[ENDHIGHLIGHT]] I agree with previous reviews that the menu is limited, but I don't think a limited menu is necessarily a bad thing (generally means a restaurant is focusing on doing a few things very well). I went to La Semilla with a friend who is not vegan and she enjoyed her meal as well.
Omg! Just what I was looking for while visiting Atlanta . The best plant based Latin food ever. We had croquetas that were smoky and delicious, fried yuca and a Crunchwrap. We also had an apple empanada with ice cream and an agua Fresca which was apple cinnamon for the fall. [[HIGHLIGHT]]The atmosphere was beautiful. Really cool place.[[ENDHIGHLIGHT]] Our server was great! She made really good suggestions for our meals.
I've visited La Semilla twice - once for a sit down meal and again for dinner at the bar. My favorite is the Cuban but we ordered 3 - 4 other items, including the taco crunch, shrooms and grits + plantain & dessert empanada. Overall, the food is great. [[HIGHLIGHT]]The ambiance is nice and the location is convenient.[[ENDHIGHLIGHT]]
I drove in traffic for over 1 hour to dine here so I had high hopes. We ordered the queso blanco which came with chips, the carne asada tacos and the crunch wrap. Everything was delicious although the carne asada tacos were excessively greasy and the portions are on the smaller side. Unfortunately it seemed as if the bartender was having an off night because I had to send my mojito back. My partner and I were a but surprised by the small business fee that was added to our bill. This was our first time seeing this in Atlanta.
Cool Hip Trendy Latin Vegan bistro sitting @ the Decatur-Midtown intersection. Rocks it :) A v attractive chill place when hanging w ur significant other, or multiple dorky amigos. Do yourself a favor and immediately get on their 'Handhelds' section- Crunch Wrap: You'll never know it meatless with the Seitan beef on a tostada; Cubano: Another alt-meaty Seitan ham delectable. Angelica outdid herself in charm, knowledge, recommendations, & service. A true asset to the establishment and its patrons. Will certainly b backs for their Guava Caramel Flan..
La Semilla is a great restaurant! Notice I didn't say "Great Vegan Restaurant" although everything here is vegan. I feel like calling it a vegan restaurant takes away from it. I ordered the lions mane, the cubano, and the crunch wrap. Honestly everything I had was really good. The Cuban is one of the best Cuban sandwiches I've ever had. Vegan or not! The interior of the restaurant is beautiful and the bar is so elegant. I will most definitely be back, and you should go too. You're welcome!
Review Insights
Food was amazing! Service was enthusiastic about sharing their favorites and what we must try for our last night in Atlanta. The only misgiving is she didn't come back to get our desert order before the kitchen closed - could use a little training. Overall the food and the space was true to latin love! I loved the experience of vegan croquetas - so delicious we ate them all! We ordered a salad and the burrito to split. Very flavorful. Wish we got to try the desert but next time ATL! read more
Wow is the only word I can use to start this review! My partner found this spot while we were visiting as we love trying plant based meals in new cities. Visiting from Miami, the Latin food standard is high and this was perfection. [[HIGHLIGHT]]The restaurant has great decor, staff is really friendly, and the menu is super ample and diverse.[[ENDHIGHLIGHT]] We ordered the take on ham croquetas and they were so delicious. Melt in your mouth, explosion of flavor delicious. We also ordered their salad which came with a vegan feta and that was so good and fresh. For the entree we shared the cubarrito and it was delicious. Really generous portion. I will say food is a little pricey but worth the flavor and ambiance. Unfortunately we didn't get to try dessert as the kitchen closed but it seemed delicious. Would definitely return to La Semilla when ATL. read more
La Semilla is a chic, pan-Latin vegan spot. The menu emphasizes replicating non-vegan flavors and taste profiles more than it leans in to offerings that are already vegetable forward. For example, guacamole is conspicuously absent from the menu. In its place, you'll find a creamy (still vegan) Queso Blanco. That's a bold choice, but the dupe delivers. My favorite taste dupe, however, is the crunch wrap. It is spot on. It tastes identical to the much more famous, much less vegan version. read more
6 days ago
Food was excellent, well done. Came in at 6:30, no reservation, seated right away. Street parking was okay. Nothing we ordered missed the mark-definitely want to go back and try other offerings! read more
5 months ago
Atlanta is so blessed to have a restaurant like this in its ranks now. If I could give more than 5 stars on this app, I'd be lighting it up! I went on a holiday, which was super busy, but even so, service was prompt and attentive. I ordered a pasaflora to drink, which had a beautiful flower in it, queso blanco with chips, al pastor mushroom tacos, chochoyotes, and flan for dessert. Every single dish was inspired, layered with flavor, creative, and truly unique. The presentation was also lovely and each bite felt thoughtful and well-executed. I would order everything a million times over! One thing that especially stood out was the flan's texture, which was silky, delicate, and perfectly balanced. I was also pleasantly surprised to see fried green tomatoes on the menu. It felt like such a special nod to the restaurant's Southern location, blending regional influence in a really cool way. The owner was super nice, which made the experience even better. [[HIGHLIGHT]]The decor is gorgeous and so inviting, with intimate, cozy lighting. The whole space feels clean, artistic, and thoughtfully designed.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]This is an amazing date-night spot that I truly hope sticks around for a long, loooong time. Everything about the atmosphere and experience makes it perfect for a special evening out.[[ENDHIGHLIGHT]] I'm already planning to go back and explore more of the menu, but based on my first visit alone, I might even dare to say this is the best vegan restaurant in Atlanta. The jury's still out, but I'm more than happy to keep doing the research to confirm!! lol Last thing I'll say is that I was so grateful not to have to wade through a bunch of non-vegan menu options to figure I it what I could actually order. I also don't have to wonder if my food was being cooked next to a slab of dead animal, which is not the case most places I go. So, thank you for being ALL vegan. The food is so good that there is no chance a non-vegan will feel they've missed out on meat anyway. Logistical stuff: I saw a little bit of street parking, but not a ton. Parking in the deck is definitely the easiest option. You could theoretically bike/skate the Beltline and just walk a couple of blocks to get there. The space is on the smaller side, so I'd recommend making a reservation to be safe if you're visiting on a Friday/Saturday night. read more
[[HIGHLIGHT]]We enjoyed sitting at the bar for a light Friday dinner.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Ambience is fun and tropicalish.[[ENDHIGHLIGHT]] Bartender was very pleasant and explained the various menu items along with his recommendations. Personally, the menu is fairly limited in scope with the same ingredients presented in different dishes. Not very healthy either with plenty of fried options. Despite the plant based hoopla, it does not come close to similar concepts. Meh read more
1 year ago
[[HIGHLIGHT]]This place is so cuteeeee, it was my first time here and I didn't get to try everything but I loved the yuca fries, they're so gooooood and very shareable.[[ENDHIGHLIGHT]] Owen was my server and he was a delight, everyone here was so nice! I also got the crunch wrap and I felt like it needed a little more seitan beef, but overall nice choice. The mojito was okay, in my opinion it was missing the sugar like in a traditional mojito not sure if it had any. Overall a great experience and I will come back again to try other dishes! read more
2 months ago
We found La Semilla on google maps as a highly rated dinner place, and we decided to try it out. We were greeted and seated immediately upon arrival, and our server brought us water almost immediately as well. We put in our orders quickly since they were closing earlier than expected-- the kitchen's HVAC system was down, but that didn't stop them from caring for us! :) We also got the food in a seemingly record breaking time. The beans were a tiny bit too spicy for me, although I'm sensitive to spice. My boyfriend enjoyed them very much. The lemon that came with the beans was so incredibly juicy?! It was so fresh. My Crunch Wrap's flavor was awesome, and the sauces were fantastic (although be aware for those with nut allergies, there are cashews in a lot of the sauces). I put some more chips in the crunch wrap for an extra crunch. The Cubarrito was . I wish there was a little more pico in it though. The Cubarrito was my personal highlight of the evening!! The texture... the flavor... all of it really hit the spot. Overall, this was a great find. I'm personally always open to trying something new. I have never been opposed to trying vegan food--I hope those who are reluctant to try it, give this spot a chance! read more
Truly one of the best vegan/food experiences I've ever had. 1000/10 to be frank. The service was impeccable from arrival to departure. They truly care about your interests and how your experience is going throughout the entire experience. [[HIGHLIGHT]]The decor and vibe is beautiful and very picture perfect.[[ENDHIGHLIGHT]] Would highly recommend for vegans and non-vegans. We ordered the following: Beach Bunny cocktail Flora mocktail Sikil Pak - spicy salsa Fried Green Tomatoes - a must! Delicious, crunchy, refreshing, saucy, etc. Mantequilla beans - very well seasoned & cooked Carne asada tacos - amazing taste Al pastor tacos - different and juicy Peach empanada w/ ice cream - the most perfect dessert read more
1 year ago
Don't know why it took me this long to try this place but it was so worth the wait! This restaurant is all plant-based, but their cocktails are also top notch. I did make a reservation and would recommend. We got there 15 mins early but were seated right away. We ordered their agua Fresca of the day (peach) and juarez (pretty much like an old fashioned with mezcal). For food, we ordered the fried mushrooms (my personal fave - the cracked black pepper elevated this dish for me), Crunchwrap (their most popular food item and tasted just like the real thing), cubano (another one of my faves, the pickles were so good and the melted cheese!!!) and chochoyote (very very rich dish but super comforting). Overall, we loved everything we had. Service was good. We were so full by the end of our meal and skipped dessert. We will definitely come back for more! They do validate 2 hour parking at the Modera parking deck, which is a plus! read more
3 months ago
[[HIGHLIGHT]]Love the vibe in here, the servers were great and had recommendations on the menu.[[ENDHIGHLIGHT]] I agree with previous reviews that the menu is limited, but I don't think a limited menu is necessarily a bad thing (generally means a restaurant is focusing on doing a few things very well). I went to La Semilla with a friend who is not vegan and she enjoyed her meal as well. read more
1 year ago
Omg! Just what I was looking for while visiting Atlanta . The best plant based Latin food ever. We had croquetas that were smoky and delicious, fried yuca and a Crunchwrap. We also had an apple empanada with ice cream and an agua Fresca which was apple cinnamon for the fall. [[HIGHLIGHT]]The atmosphere was beautiful. Really cool place.[[ENDHIGHLIGHT]] Our server was great! She made really good suggestions for our meals. read more
10 months ago
I've visited La Semilla twice - once for a sit down meal and again for dinner at the bar. My favorite is the Cuban but we ordered 3 - 4 other items, including the taco crunch, shrooms and grits + plantain & dessert empanada. Overall, the food is great. [[HIGHLIGHT]]The ambiance is nice and the location is convenient.[[ENDHIGHLIGHT]] read more
I drove in traffic for over 1 hour to dine here so I had high hopes. We ordered the queso blanco which came with chips, the carne asada tacos and the crunch wrap. Everything was delicious although the carne asada tacos were excessively greasy and the portions are on the smaller side. Unfortunately it seemed as if the bartender was having an off night because I had to send my mojito back. My partner and I were a but surprised by the small business fee that was added to our bill. This was our first time seeing this in Atlanta. read more
Cool Hip Trendy Latin Vegan bistro sitting @ the Decatur-Midtown intersection. Rocks it :) A v attractive chill place when hanging w ur significant other, or multiple dorky amigos. Do yourself a favor and immediately get on their 'Handhelds' section- Crunch Wrap: You'll never know it meatless with the Seitan beef on a tostada; Cubano: Another alt-meaty Seitan ham delectable. Angelica outdid herself in charm, knowledge, recommendations, & service. A true asset to the establishment and its patrons. Will certainly b backs for their Guava Caramel Flan.. read more
2 years ago
La Semilla is a great restaurant! Notice I didn't say "Great Vegan Restaurant" although everything here is vegan. I feel like calling it a vegan restaurant takes away from it. I ordered the lions mane, the cubano, and the crunch wrap. Honestly everything I had was really good. The Cuban is one of the best Cuban sandwiches I've ever had. Vegan or not! The interior of the restaurant is beautiful and the bar is so elegant. I will most definitely be back, and you should go too. You're welcome! read more
First impression visit at 6:30PM on a tuesday. Entrance A suite within the building if the apartment complex Modera. Medium black sign and the letters are in cursive in white. This place was very difficult to find while driving. Parking Paid parking lot. Street parking across the street for free of you can find a spot! Pros Fresh flowers at the table! And tea light candles Water poured upon arrival. Lovely calm and quiet atmosphere. Very cute very demure. IG worthy decor. It gives a clean and wholesome vibe. Happy hour on certain cocktails until 7:00PM. Staff very kind and attentive to your needs. Cons As stated before this place was very hard to find. I had to turn around a couple of times to find it. Additional LED signage outside would be an ideal solution. Would I Recommend Yes, I would definitely eat here again. Especially now that I know where it is at! A fantastic vegan option. Follow me here on Yelp and @jessreviewss on Instagram for more. read more
La Semilla located in Reynoldstown and serving up plant based Latin food. There is parking in a garage and the restaurant validates parking so make sure you bring your ticket inside. Reservations are recommended however you may be able to grab a seat at the bar on a slow night. I love the décor and aesthetics but I'm not a fan of the grade school chairs, they are very uncomfortable. I keep returning to this spot for the amazing dishes. I've tried almost everything on the menu so I was pretty excited when I came this week and was able to try a new dish. The fried mushrooms in a green mole sauce are FIRE, you receive this yummy mole and 5 lions main fried mushrooms for $17. It's under the appetizer menu but I could definitely enjoy this as a main entrée. SO GOOD!! I also had my favorite salsa in the city, Sikil Pak $7, I really want to bottle this up in a jar and eat it at least three times a week. It's the perfect balance of savory and spiciness. I ended up ordering the Cubano $17 for my entrée but was craving the crunch wrap but you can't go wrong with the Cubano. This was so much food I had to take the Cubano to go. No worries, heat this up in the air fryer and it's still so good, this is probably one of the few jackfruit dishes that I enjoy. Overall another great experience at this Latin restaurant. read more
An Unforgettable Plant-Based Latin American Experience - Just WOW First things first--reservations are highly recommended. We arrived without one around 6 PM and luckily found a spot at the bar, but trust me, you'll want to ensure you get to try this food. The experience at La Semilla begins as soon as you walk in. The tropical vibes, perfect lighting, and exceptional service set the stage for an unforgettable meal. Our bartenders were not only quick with drinks, menus, and the bill, but they were also incredibly helpful, going over the menu with us and guiding us through their top recommendations. La Semilla is a plant-based restaurant inspired by the flavors of Latin America. Think of Latin American staples--croquetas, yuca, Cuban sandwich, empanadas--but elevated. Every dish we tried was either good or downright extraordinary. The al pastor tacos were fresh, the Cuban sandwich nailed the classic flavors, and the roasted carrots were simply to die for. For dessert, we tried the apple empanada, a delicious mix of textures and flavors that left us wanting more. Just writing this makes me want to go back! Without dessert, we spent around $50 on food for two and left completely satisfied. All in all, if you're after a unique dining experience with flavor combinations that will blow you away, La Semilla is an exceptional choice. Just remember to make a reservation! My Criteria: 5 stars: The best food I have ever had, or an excellent option given the price. 4 stars: Good food, a restaurant I look forward to trying again. 3 stars: Good food, a restaurant that I am indifferent to. 2 stars: Below average experience, will not go again. 1 star: This restaurant should be closed. read more
1 year ago
Crazy that I'm just now reviewing La Semilla after I've been probably five times. I love that this place has nostalgic (dare I say "low brow") options like a Crunchwrap supreme. It takes me back to my high school days of eating Taco Bell at 3am. Now though, I'm sitting in a modern Cuban spot where everything is made from wholesome ingredients. Honestly my favorite thing here is probably the nachos with the "meat" crumbles added. Every texture and flavor profile is covered. These never miss and it's a large portion IMO so perfect for sharing with a friend. So not only can they do that, but they can do more elevated dishes as well. I've had the enmoladas and thoroughly enjoyed them. A few nights ago I got to try the lion's mane wings served over like a gravy. Oh my goodness, this dish was near perfection. The gravy might've had a touch too much salt, but other than that, no notes. The mushrooms had a thin, crispy coating and I love that it wasn't oyster mushrooms for once (which tend to have that oceanic taste to them). There's no doubt ill be back to enjoy new and old items alike. read more
1 year ago
10 months ago
Wow! Where to start? Maybe with I'm looking forward to going back! [[HIGHLIGHT]]A pretty little space with good vibes.[[ENDHIGHLIGHT]] Relaxed service The food was fantastic! We started with the Sikil Pak , delicious, I nearly licked the bowl. More creamy than what I've had before, in a good way. My husband "had to order" the crunch wrap and he said it was very good. I ordered the chochoyotes, which is typically "for the table" . I'm a corn fanatic & had to try it! The fluffy little masa dumplings were spectacular & surprisingly light. Absolutely loved it! The coconut-corn broth had just enough spice with so much flavor! I can see why it is a dish best shared though..Lotsa corn but Our agua frescas? Yummy! And our dinner drink the Juarez, very well balanced. Cannot believe this place isn't a full 5 ! read more
I came here on Friday evening (made a reservation), with 2 friends. The ambiance was great with the beautiful plants and art/mural. I got the local peach, lavender and hibiscus kombucha and a special cocktail they had for the evening (their take on a bees knees). Both were delicious and refreshing for a humid summer Friday night. For my entree, I got the Enmoladas and it was so YUMMY. I am just sad I got full and couldn't eat the entire dish. I'll definitely be back to try other things on the menu. Our server was a delight, personable and was able to provide recommendations based on dietary restrictions. Parking: there is a deck and they validate. :) read more
2 months ago
5 months ago
2 years ago
There are not enough stars in the sky to give to La Semilla for their incredible food, delicious cocktails and all around fun vibe. The Cuban sandwich is a must have bc of the 2 different types of cruelty-free meats and cheese. The bread was toasted perfectly - lightly crisp on the outside and not hard as a brick. The bar area is a good meetup area for small groups. Definitely a great date night spot - even if youre not FT plant based, it is being a good foodie to try it out! We station the bar so service was just average bar service. read more
A much hyped place, which deserved it. This is a vegan restaurant, billed as being Cuban though the dishes seem broadly Latin American to me. I purposefully did not eat much before coming so I could indulge, and thus when I was recommended to try a dish I'd never heard of, I took the chance. And indeed, that's precisely the sort of reason you'd want to come here; the chochoyotes, which are corn-based dumplings, apparently exist in a variety of non-vegetarian forms, but the one here was promised to me as a "flavor bomb" and lived up to that billing, with some combination of coconut, pumpkin seeds, something spicy, and a variety of flavors I struggled to place. A house salad wasn't overly complex, but was large, delivered a ton of avocado but also some nut-based substitute for queso fresco that was quite satisfying; non-dairy cheese is not easy but it can be done well. A fruity agua fresca was a wise decision and the tropical atmosphere was appropriate. I was glad I finally found an off day when I was in Atlanta because at peak times the reservations fill. And why shouldn't they? read more
definitely one of the few fully plant based options in Atlanta and I applaud that. Overall, the food is good, but the portions were definitely on the smaller side with more sauces/decoration than actual substance. I also appreciate the creativity of the menu, however nothing on the menu is explained so you kind of have to do your own research. The hostess was not helpful either (she gave us a one word answer with no explanation when we asked her what one of the sauces was). Hoping this encourages more plant based places in Ga though. read more
2 years ago
Stopped in to grab dinner with a friend. The ambiance is cozy like sitting infriends house. The service was prompt and our server was super helpful since it was my first time I went with some recommendations. The food was delicious and super filling I couldn't finish my meal but tried because my Cubanito was delicious. I will definitely be back. read more
The food was tasty, service was top notch and the ambiance was instagram worthy. We had the non alcoholic drink Flora 75 (was ok) fried mushrooms (delicious esp. because of the mole), carne asada tacos(delicious) and dessert(flan-delicious, apple empanada-good). read more
Super cool experience - even for non vegans. The ambiance projects a cool, modern vibe. We were there on a Saturday night, and many folks were dressed to the nines (we were dressed to the fives but didn't feel out of place). We enjoyed every dish we got. I would recommend sharing tapas style if people are in the mood for that. In our case, we got the bistec de palomilla, the cubano, and chochoyotes. Also got a dessert at the end with the ice cream...it was okay but nothing fantastic. Regardless, we were happy with the experience. Servers were patient and helpful and answered our myriads of questions. Would I return? Yes. Not a monthly experience but definitely a few times a year. read more
3 years ago
*******My New Fave******* Service - Impeccable A friend and I had early dinner reservations, which was great and also because it was last minute and they book up fast. I love everything about this establishment, from the location, to the ambiance, to the food but especially the service. This is not a huge dining venue but was they pack size, they more than make up for it in service and food. If you are on the fence about trying out the non-meat lifestyle, definitely come here and I promise you that you won't give it a second thought. Everything that I've tried has been delicious. Go, don't walk, run. Okay you can drive if you don't live in the area. read more
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More info about La Semilla
780 Memorial Dr SE
Ste 4A
Atlanta, GA 30316
Reynoldstown
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https://www.lasemilla.kitchen
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Are any of the menu items are gluten free and soy free? Thanks!
Yes and servers will guide you through the menu items with allergens.
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La Semilla - latin - Updated August 2026
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