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    La Calle Doce

    3.5 (284 reviews)
    ModerateMexican, Seafood, Tex-Mex
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    La Calle Doce Photos

    LA CALLE DOCE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - La Calle Doce

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    Caldo Sopa de Pescado
    Marcus R.

    Delicious seafood spot with attentive service and cool ambiance. Highly recommend the sopa de pascado (so filling and delicious), as well as the ceviche.

    Kelly S.

    This is a cute mexican seafood place. I didnt think the food was special but they had live music and a nice ambiance. They were taking free pictures for the holidays and then selling you some other prints, which i didnt mind. I ordered the paella and none of the protein was good. Unflavored and some chewy. The rice had good flavor but that was it. One of my complaints was that the plating was terrible. Some plates were very empty- see pics of the brisket tacos and quesadilla. Very dissatisfying. Im not sure i would go back with as many places there are to try out in Dallas.

    Enchilada & Flauta lunch special!
    Mari B.

    Anytime I'm in Dallas, this place is a must! People and food are great! Staff was welcoming and warm when we stopped in for lunch! Chips were crips and delicious, and so was the salsa...ask for the spicer one. Warm tortilla with butter is a must. Smokey margarita was okay, a little too sweet for me! Had their enchilada and flauta and it was delicious. Rice and beans were good, seasoned well! Always a consistently good dining experience.

    Enchiladas de Espinaca without cheese to make them vegan
    Melissa M.

    I recently had s meal at the original location so i got the same thing again as it was an amazing vegan dish! The spinach enchiladas without cheese! So delicious! The location wasn't my favorite, the walls were dirty and it didn't look clean. My alcohol beverage tasted like that weird cherry medicine from my childhood. It was a frost night and our waiter was very curt. Anyways the food was good and i was with a big group of friends so it was a fun time overall! I will go back to the original location if i want to eat here again

    Queso
    Chelsea O.

    So glad we finally checked out this spot! It's so pretty inside and very clean. Started with queso which was delish, and drinks which were also very good. I had the shrimp platter - wish there was more shrimp. The veggies and rice were yummy. Husband said the tacos al carbon were good. Personal preference, I didn't love the soup - it seemed really fishy. But my husband liked it. So worth trying! We will be back.

    Fish soul
    Chris C.

    Another wonderful dinner sitting at the bar. Fish soup and tilapia with seafood in a cream sauce on top. Plated in grilled vegetables and black beans. Amazing, like being on the coast and not in Dallas. Excellent service, masked staff. A place to go back to a again.

    Steak fajitas
    Julianna T.

    Delicious lunch. I had AL MOJO De Ajo, filled snapper in butter sauce with rice and grilled vegetables. I brought home half the dish and it is another full meal. Huge portions. My son had the steak fajitas. This is my new favorite Our server was so sweet and thoughtful.

    Supreme, quesadilla and frozen margarita.
    Steve C.

    Tonight I had the quesadilla supreme and a mango and peach frozen margarita. I had the regular size instead of the large and I would recommend that to anybody thinking that a large gives you more. The quesadilla came with sour cream and guacamole, and a nice side of jalapeños. The supreme quesadilla comes with shrimp. All meals come with complimentary chips and salsa. I was able to get seated quickly, but if you're coming with the group, I would recommend Colin for a table reservation.

    Caldo de Camarón
    Diana E.

    Always the homiest service at at La Calle Doce. Wanted something warm so we went for some caldos. The spicy caldo de camarón was so flavorful and hit the spot for the cool weather. Go here if you want to feel welcomed and enjoy good seafood!

    Margarita Swirl
    V S.

    Mariscos for me, for me, for me!!! I started this evening with the Margarita Swirl and let me tell ya, DaMn GoOd!!! Great ambiance, clean bathrooms and exceptional service! Will return once I'm in town again!!!

    Appetizer Chicken Fajita Quesadilla
    Lisa M.

    I enjoyed the fajita chicken quesadilla appetizer with sour cream. Straightforward fajita chicken and cheese on a flour tortilla with sour cream is my preference. The side of guacamole with tomato and onion was terrible. My husband ordered the sour cream chicken enchilada, and it looked okay. The chips and salsa were disappointing. Overall I agree with the previous reviews. 3/5. I hope we see improvements in the future. I'd love to see an awesome restaurant pop up in Lakewood, where this restaurant is located.

    Don Julio silver Margarita con azucAr  on the rox
    Kola H.

    Gorgeous interior, live Mariachi singer, the fresh seafood soup is so good! We came with the parents after a lovely day at the Dallas Museum of Art. I've been to a different location but this one seemed bigger. I was pleasantly surprised to see a $3 margarita check in deal but am saving it for next time. Service was great despite it being a busy weekend. The portions are massive so I had lots of leftovers. I opted for three different fish tacos which were big and full of fish, unfortunately they pretty much all needed more seasoning. The charro beans and rice are classics and recommended.

    Awkward when your favorite restaurant treats you like trash on your own birthday.

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    1 month ago

    Their menu is extensive but very good food. Authentic. Quick and great service. Friendly staff

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    1 year ago

    Consistently delicious food and cocktails, friendly service, laid-back, diverse clientele in a beautiful atmosphere.

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    Great food and fast service! They serve warm tortillas served with butter alongside the chips and salsa.

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    Page 1 of 8

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    Las Palmas - Guacamole

    Las Palmas

    4.3(932 reviews)
    2.6 miUptown
    $$

    My go-to spot if I can get a reservation. This place is always so popular, and for good reason. I…read morewent with my girlfriend on a Thursday evening and we were sat quickly after arriving. The goose in the garden drink is our favorite, however not on the menu any more. Isai and Kenia were helping us out all night and they were amazing! Accommodating, prompt, and great personalities! We love to leave friends with our servers, and it isn't hard to do with a staff such as that. Chips and salsa are always fresh, flavorful, and the perfect amount of spicy. We also had the chicken flautas, and they hit the spot! The Mexican candy shots are the best I've had. We can't wait for our next visit!

    Service was excellent. Super attentive and knowledgeable. The place was beautiful, my only…read morecomplaint was that it was super loud for a Thursday evening. Could barely hear the person next to me because we were seated next to a party of 10+ people. It may have been best to reserve that area just for them and have us seated elsewhere but no biggie. I was celebrating my birthday here since I've heard great things about the food choices. I ordered shrimp tacos, my family got fajitas and it was pretty decent. Towards the end of dinner, our server was super attentive and brought out a shareable dessert. I believe it was a churro cheesecake which was delicious.

    Photos
    Las Palmas
    Las Palmas - Queso flameado with chorizo

    Queso flameado with chorizo

    Las Palmas - Queso con chili - yumm!

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    Queso con chili - yumm!

    Las Brasas - Beef short ribs

    Las Brasas

    3.8(56 reviews)
    0.6 miLower Greenville

    The short of it--food was fine, but certainly felt overpriced for what we ate…read more Long of it--Sat outside and it was nice. Here in Texas, chips and salsa are such a commonplace experience it's off-putting to pay for them. We ordered the guacamole and the chips and salsa come with it, so that was, I guess, better...but the guacamole was $16, so there's that. The salsa was tasty as was the guacamole, but again, for the portion it's really not worth it. We had the queso flameado, which was yummy and the flour tortillas are good! We split the sirloin and were underwhelmed. For a grilled meats place the steak was very under seasoned and wasn't giving us fresh hot grilled vibes. Meh at best, as were the rice and beans. We ordered elote as a side and it was really the best thing we ate. Service was friendly and efficient! Cocktails average $16ish. Again, for the prices we expected better.

    Our friends found this spot and it was such a great find! The vibe is amazing, nice decor, great…read moremusic, good service. We hung out comfortably and had a couple of drinks before heading out. The food is amazing!! Obviously every dish is meat based here and it's cooked to perfection. Seasoned deliciously and very tender. The garlic mashed potatoes were smooth and tasty. We also ordered Chicharrónes and guac. I'll admit I was very skeptical about The Chicharrónes because they're either cooked right or they're not. They got it down here. Everything was cooked exceptionally well and delicious. 10/10 recommend. Food and drinks are great!

    Photos
    Las Brasas - Patio

    Patio

    Las Brasas - Guacamole

    Guacamole

    Las Brasas - Bar

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    Bar

    El Carlos Elegante - Mini bites- crab cake and taco- wonderful

    El Carlos Elegante

    4.5(244 reviews)
    3.7 miDesign District

    Came in on a whim on a Friday night around 9pm with no reservation. We were instantly taken aback…read moreby the ambiance here. My wife and I agreed it felt like we were back in Mexico City. Chris our server was very friendly and knowledgeable. He took his time walking us through the menu and explaining what made El Carlos Elegante so special. The drinks were perfect. My wife loved her Desert Flor while I thoroughly enjoyed my Modelo Micheleda. Her Surf and Turf one hitter was exceptional. I have to say my Crab Cake was just ok. It tasted a little pasty and very heavy on the bread. The Pulpo was absolutely amazing. Perfect texture and the sauce it was served almost had me licking the plate. The El Machete was incredible from its presentation, to the freshness of the corn tortilla, to the quality of the meat inside. Definitely recommend this. We really liked our Okra + Shishito course, we just wished it had more okra in it. The two things I loved about the Al Pastor was of course the sauce it was served on but the fact that I got to enjoy it like a steak. It was served sliced on a bias like flank steak. Typically Al Pastor is finely chopped and served in tacos and burritos, so this was a different eating experience for me. And of course it was delicious as well. We cannot wait to come back and try more of the menu.

    I was genuinely excited to bring my friend here for her birthday after such an incredible…read moreexperience back in December. That visit checked every box -- the food, service, ambiance, and overall hospitality were all exceptional. What really stood out to me then was the attention to detail. I had casually mentioned that one of my cocktails wasn't quite my taste, and Harry personally reached out afterward to say they'd gladly adjust it next time. That kind of thoughtful follow-up leaves a lasting impression and is exactly the sort of hospitality that elevates a restaurant experience. Unfortunately, this recent visit felt like a completely different restaurant. We decided to do a combination of à la carte dishes along with the Experience menu after being told this version would feature entirely off-menu items, which genuinely intrigued us since Ihad also done the Experience previously. At the start of dinner, we were asked about allergies and dietary restrictions. I clearly explained that I have a mango allergy and do not eat beef. Our server then asked whether I ate other meats, and I clarified yes -- and even specifically mentioned that if the machete dish was beef, please still include it because my friend could enjoy it and I really wanted her to try it. He confirmed it would be the sirloin version, so we happily agreed not to modify that course. So imagine our surprise when one of the first dishes arrived dressed with a mango vinaigrette. Thankfully, we barely caught him quietly mentioning "mango" as he set it down. We immediately looked at each other thinking, "Didn't we just discuss the allergy?" It was disappointing, but unfortunately also representative of the overall service throughout the evening. Our server seemed disengaged, inattentive, and often not fully listening. Empty glasses sat untouched, opportunities to order additional items were missed, and at one point we were simply handed the check without even being asked if we wanted anything else. We also ordered a bottle of sparkling wine and ended up pouring it ourselves for most of the evening because our glasses were rarely refilled. I completely understand not leaving the bottle tableside if walkway space is limited, but repeatedly needing to get up ourselves to retrieve it felt out of sync with the level of service one expects from a Michelin-recommended restaurant -- especially at this price point. Then came the machete dish. Instead of the sirloin version we specifically discussed, we received the vegetarian potato version. When the server asked how it looked, I politely explained that we were disappointed because he had specifically told us it would be the sirloin preparation. At minimum, I would have expected another protein substitution given the earlier conversation about what I could eat. I'm also still unclear whether the Experience menu was truly "off-menu" as described, since several dishes -- including the halibut -- appeared familiar. Had that been communicated differently, we likely would have skipped the Experience altogether and simply curated our own meal. At the end of the night, spending over $500 while pouring our own wine, nearly being served an allergen we explicitly disclosed, and receiving dishes different from what was promised made for a deeply disappointing experience -- especially after such a phenomenal first visit. It honestly felt sad more than anything because I know how wonderful this restaurant can be. I'm not sure what changed in the last five months, but the difference was significant.

    Photos
    El Carlos Elegante - A very cool vibe

    A very cool vibe

    El Carlos Elegante - Beet salad- served with grapefruit slices- turns out, I am not a fan of beets

    Beet salad- served with grapefruit slices- turns out, I am not a fan of beets

    El Carlos Elegante - "surf and turf" one-hitters (SO yum) with the La Famosa (a sotol Naked & Famous -- funky and awesome)

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    "surf and turf" one-hitters (SO yum) with the La Famosa (a sotol Naked & Famous -- funky and awesome)

    La Calle Doce - mexican - Updated May 2026

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