Authentic, delicious and packed at lunch. We got there early with a reservation for a table lunch, but since you can only order raciones or media-raciones at the tables and since we wanted to try lots of small tapas, we switched to the bar area. That was a good choice and we were happy that they allowed us to make the switch. The atmosphere was fun, the crowd was in a good mood and the food was deeply satisfying, particularly the tuna tartar. Also, when I got up to look at the dessert menu written on the wall behind the bar, I received an unsolicited recommendation for an orange cream soup with what I believe was a ground cherry (http://www.organicgardening.com/learn-and-grow/ground-cherries) on top. I've never seen or tasted a ground cherry before, so this was a real treat! And it was delicious!! Hip, but not snooty. Local, but not a dive. Welcoming and friendly (no buts). Good value for the money. Authentic (only heard Spanish from the other patrons). One of my favorite restaurants in Spain. I would not hesitate to visit again or recommend to anyone passing through Sevilla. PS - I do not recall any English menu. But the owner (I believe) who had previously been in the restaurant business in California, was gracious enough to translate large portions of the menu for us. I'm not sure that he would have had the time to do this later on when the place got packed, so if your Spanish skills are marginal (as ours are), you might be wise to show up early and get a run-down on the menu before the true lunch rush begins. read more

This place is amazing! we were looking for something outside the box and this place fit perfectly! Try the burrata salad or the parcela de tortola. the saquitos with shrimp are also delicious. the staff is very friendly and helpful read more

This was one of our favorite meals in Spain. We sat at the counter and the bartender was very friendly and helpful. The tapas are fresh and unique and very reasonably priced. We had lots of gambas as well as octopus, fish and crudités. They also have a lot of gluten free options. read more

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Excellent atmosphere and service. Everyone made us feel welcome. Love the fresh food display! They weigh your fresh catch so there are no surprises and cook it to your liking. Very good suggestions from waiter/bartender on food. Good wine selection too although they ran out of a couple popular selections on the list. read more

This is a good restaurant for you food network people. The restaurant is beautiful. The service is excellent. They have English menus and the host spoke fluent English. This is a beautiful modern restaurant. The food was pretty but taste just okay. The jamon was excellent, but that's jamon. If you are going for nice ambiance and something modern then give this restaurant a try. it won't disappoint. read more

This is incredible. Lomo, ceviche and the whole presentation are made to perfection. The service is excellent. This food was a delight of our stay in Sevilla. read more

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Great tapas, and excellent service. They had a fresh selection of seafood, and we tried the giant prawns, tuna belly, and octopus. The tuna belly was a bit bland, but everything else was super. The best were the croquettes, they were so good we had to get a second order. 2 hours and 2 bottles of wine later we were surprised that we weren't even there the longest. The staff is very relaxed and friendly and don't try to rush you out even though the place was packed for lunch. read more

Omg the best red prawn I ever tasted after many Michelin stars restaurants! Although their fried staff needs to be improved, too salty, a bit oily ( need to learn from Japanese chef), but their shellfish, wild rabbit with mushroom, totally worth every penny you spend. 5 stars with no doubts. read more

A must stop by spot, very close to the Cathedral and the Alcazar, even if just for a couple of beers/wine and a couple of tapas dishes. We had their specials: the tuna belly, the langostine samosas and the solomillo le beuf. My most favorite was the langostine samosas. Awesome food, great service and great ambience. The interior is nicely decorated with modern furniture and elements. They have definitely elevated the traditional Spanish tapas to the next level. read more

Amazing tapas! Great location, near the cathedral but off one of the gorgeous, fountain-containing, plazas. Try the saquitos brick and the carrillada Iberica for sure. Gazpacho was delicious and served in a chilled ceramic glass...loved it. Small and has indoor and outdoor seating. Nice wine list and excellent wait staff who made great recommendations on both wine and portions (ie number of tapas to order) A must try! Enjoy. read more

After walking around in the rain for 30 minutes. We happened to settle for la Azotea and it was a great choice. Everything from the service to the food was beyond any of my expectations. I would recommend to anybody who's looking for a great meal. I even went so far as to post my first review to recommend this place. read more

Recommended by our hotel for pintxos, and was an excellent choice. Salmon tartar, croquettes, bursts salad, octopus w potato purée, all hit the spot. We were early so no fight for a table, but it gets crowded after 10pm. read more

This restaurant shouldn't just get 5 stars on Yelp, it is deserving of at least one from Michelin. We had the prawns, clams, rockfish and a chocolate desert and they were all fantastic. A great bar with a knowledgeable and creative mixologist/oenophile is also attached. Wonderful and memorable meal! read more

Absolutely divine. The servers were extremely respectful and attentive, they didn't judge us for our athletic wear, and they spoke English. The food was 10x better than your normal tapas spot but still at reasonable prices. Don't miss this place! read more

The best meal I've had in my life! Every bite was full of unique, tantalizing flavor. These tapas are pretty large. We ordered four plates and dessert and it was extremely hard to finish between two of us despite the great taste (we're big eaters, so that's saying something!). Get the chocolate cake! The staff was fantastic, friendly, and speak great English. read more

I was really excited to try out this place because of the good reviews on Yelp/TripAdvisor. However, I was kind of disappointed when I wound up coming to the restaurant. I paid a lot more than I expected to pay and it wasn't a very good value for money (at least the seafood wasn't). The meat I had was a decent amount of meat which was very flavorful, so I'd probably get that again, but I got some clams and shrimps and the dish wound up costing $18 or $19 for a very small portion. The clams also had quite a bit of sand in them which was annoying to eat so I was really disappointed by that. Anyways, the food is decent, but it's a bit pricey compared to most of the other tapas places (if you're in Sevilla, you can find better food at better prices). read more

First, please note there are many Azotea locations - (seems almost like franchises - where it is challenging for the original chef/owners to maintain the original purity and quality of their vision.) I have gone to Azoteas many times and have a love-hate relationship with them. Tapas often original, seafood fresh, reliable classics on the menu, and daily specials that often stand out as exceptional. I only know their tapa locations - have never gone to their more formal "Tienda" on Barracas. This review is about Azotea on Gran Poder. My main complaint is the inconsistency - from the kitchen, and even more-so, from the service staff, which is second only to food in importance to one's restaurant experience. My recent Sunday visit started with seating followed by no drink order until we less-than-subtly requested after 5-10 minutes. Even by Spanish standards, this felt awkward. When we ordered wine, a large brusk waiter poured me a small amount, I tasted - it was a great albarino (they do have good wine), I put the glass back on the counter for my pour and he had walked away. When flagged down - he said that was my glass. We ordered a tapa, with some effort, with a young woman who seemed upset we ordered food at her restaurant that day. After another 10 minutes or more, we were hungry, others were served around us. The large guy said we had to wait - and here is the final straw - we were not offered olives, bread, water. In Spain - No olives? Waited another 5-10 minutes and, for the second time in 58 years, I requested to pay and left. I'm unlikely to take out-of-towners here again, or ever go back on a Sunday. Azotea -good restaurant but a bit of a crapshoot. Note to owner : Hold on tight to the soft-spoken gentleman who has worked this location for many years. He holds the service together and with one nod makes customers know they are cared for in a crazy busy restaurant. Skilled, seasoned service professionals even make food taste better. read more

Off. The. Hook. Good! Not only were the wait staff amazing, the food was some of the best I had in Seville. Three tapas: tuna (from the tuna belly and so tasty!), duck and cod. Most of these dishes were from the daily special menu. If you're in the area and looking for a high quality and well priced meal, head to this place. read more

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Phenomenal tapas and wonderful atmosphere. Centrally located near the cathedral

Our best meal in Sevilla! Fabulous tapas, great service and the owner was a joy to chat with! If we would have found it earlier in our trip we would have gone everyday! read more

How lucky am I to have stumbled upon this place! It's the best service I've received in all of Spain (I always get the rolling eyes when I say I can't speak Spanish) & holy shit the food is awesome! The bread that they got out free with the food was delicious (which is usually not the case at most Spanish establishments). I had the risotto and I've never had better. read more

Great service and lots of different options to enjoy. Indulged in a hamburegesa after a few days of tapas of the sea. Great bar atmosphere. Perfect for 2 or a small group. read more

La Azotea - Tapas Bars Near Me - Seville, SE

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No words for this amazing, fresh and great food, but I will try. Buenísimo. Everything. Can't go wrong. Attentive super nice service. Try everything even if you think "I don't like sardines" or "mmm - gazpacho is everywhere." Gazpacho divine. read more

La Azotea is without a shadow of a doubt my favourite eatery in Seville, and I'm guessing most of city's population share the same view as unless you get there as soon as it opens, its almost impossible to get a table. Wonderfully imaginative tapas are served at the bar or if you're lucky enough to get one of the 6 or 7 tables then you can choose from a list of delicious "platos", or larger dishes, too. La Azotea is different from many other restaurants in Seville...not only do the chefs combine a variety of ingredients, textures and flavours to make mouth-watering gastronomic masterpieces (and really, the way the food is served, each plate looks like a piece of delicately put together art) but the atmosphere makes you feel you could be anywhere in the world...London, Paris, Barcelona..not something too often felt in Seville. The service is wonderful, the staff delightfully warm and the food dangerously moreish. read more

Modern spanish food. There are quite a few outstanding gems in the menu. Nice selection of seafood

Really good! I enjoyed the tapas here but they were a bit on the pricier side compared to some of the other highly rated places. The food is quick and delicious, however the prices are what makes it a bit of a turn off. read more

The food was incredibly tasty and the service excellent... and all of that for a remarkably low price. We plan to go back here next time we are in Sevilla read more

Fun tapas restaurant with a hip, young vibe. Friendly, enthusiastic waiters and an interesting menu with a different twist on traditional tapas. The portions are on the small side (we had just come from Granada where they are on the big side) so take that into account. read more

I have gone to this restaurant for the past 2 years and it has always been excellent. The food is delicious. Each tapa has different tastes and textures in every bite. It is like a party in your mouth with every bite you take. The presentation of every dish should be on the cover of a magazine. And the wine...their selection of wine is not just the standard commercial wines you see in many restaurants. They have a large selection of original wines that will make you want to go back just to try more. I highly recommend going to this restaurant...but be warned, it gets very busy so go a little earlier than the norm and you can hopefully get a seat. read more