Delicious, nice atmosphere, and service was fast and courteous. Will definitely come backread more

On a trip to Montreal a friend recommended this Korean bbq (KBBQ?) so we went. I've been to this…read moreparticular variety of make your meats before. There's a big circular grill and you get sides (the cheesy corn is a delight, but they all are good) and you order raw meats to grill at your own leisure. Honestly, it's a hoot. The venue is kind of dark and crowded but I suspect that's for authenticity. Definitely worth a try. Thanks for the suggestion, Looch!

Pequeño pero excelente El lugar es pequeño pero muy cómodo…read more Fui especialmente por el pollo frito coreano y no me decepcionó: crujiente, sabroso y bien preparado. Los precios son bastante accesibles para la calidad que ofrecen. ¡Recomendado!

Moa Moa new Korean resturant located on Wellington street in Verdun . Very small seating around 15…read moretables We stared off with an order of tempura shrimp which were larger and order tempura vegetables which were very lite batter. We order the original fried chicken half original half soy and honey. All the dishes were good . The only item we ordered that was not good was the Korean ribs which the server played STUPID ! Overall it was a great meal but never ignore or argue when 6 people all agree that a dish is not right . We hope they understand when a customer spends $200 on a family outing and they complains about one dish . This could mean the difference of a 5 star vs a 3 star review This was the last dining out experience before the pandemic closed everything for 3 months . We will be back when they reopen for another try .

Les restos Coréens ont la cote a Verdun un 5e je crois, qui offre des plats de riz bibimbap et des…read morenouilles. Après avoir commandé on a été servie très rapidement c'est qu'il sont 6 dont 3 en cuisine. Jai goûté au dumpling Bulgogi qui sont excellent et une assiette jolie. J'ai aussi gouté au calmar grillé tendre et un petit goût de BBQ. enfin comme plat principal. j'ai pris le Bibimbap poulet panné et Champignons avec sauce brune un super bon choix. Jai aussi gouté a leur udon cajun. Tres bon rapport qualité prix. Ce resto sera fort populaire.

Très bonne expérience. Les plats étaient vraiment bons et le service impeccable. on va revenir!read more

Indeed the best pancake (haemul pajeon), flaky and light. Also ordered galbi beef ribs. Good also.read more

Best Korean seafood pancake in town!! Has to try…read more Also very good seolleongtang! And their soft tofu soup!!!

SO and I stopped here to check out how this place would compare to NY. 1st, the fried chicken is…read moreexceptional...the pieces were nicely sized and the batter was light and not overly salted! I asked for a side of gochujang, which went well with the chicken. 2nd, the galbi plate was respectable, but the galbi was not as tender as it could have been. 3rd, the bottle of soju was $23 cad, which is comparable to NY restaurant prices. 4th, the banchan selection was minimal and they will charge extra if you ask for more, which is unheard of in NY. Overall, the service was excellent and the food was respectable.

This little gem really reminds me of the restaurants in Korea! And the food was on point! You…read morecannot go wrong with the staples of Bibimbop or Bulgogi! Wish I could have tried the Japchae. But they do have Kpop videos playing :-) and the service is friendly and fast!

I was visiting from the US, with a coworker from Mexico. Our hotel was nearby (ish) so we walked…read moreabout a km to get to this gem. It was quite busy for a Tuesday night-a small restaurant with maybe 10 tables but most were full. There were only two people working the register and waiting the tables but they were friendly, and the restaurant was very clean. They brought out little dishes of Kimchi as appetizers, which we enjoyed. I ordered the Bulgogi - was so good that I ate every bite. My coworker also enjoyed her food (I forgot what she ordered). She had a strawberry bubble tea too-she didn't like it as much. The prices were very good too. I could definitely see why it is popular.

As a Korean from an area with a lot of Koreans, I have to say, this is the real deal! We ordered…read morethe soondubu, galbitang, gomtang, and jjampong. All of them were delicious! I wasn't feeling great, but the gomtang made me feel so much better. Usually, gomtang doesn't have a whole lot of meat, but there's had so much!!! I've seen a lot of kbbq places around Montreal, but places like Mukja that serve Korean home food really deserve more credit. The interior is also super clean and cute (ft the adorable Pokémon print). If you're in the area, I highly recommend visiting here and giving Mukja (especially their soups) a try!

TL;DR/The Short Version: Casual Korean eatery. Great combos…read morewith lots of variety. Everything was tasty. The Long Version: My husband and I went here for lunch. I got the fried chicken combo ($16.99) and my husband got the beef combo ($16.99). We requested no sesame seeds for our food and they accommodated by not sprinkling sesame seeds on the rice, japchae or beef, but they forgot that one of the fried chicken sauces has sesame seeds in it, so I had to give my husband that piece. We were going to share anyway, so it wasn't a big deal for me. The Fried Chicken Combo came with 3 pieces of fried chicken, each one a different flavour: original, sweet and spicy, and soy garlic. The sweet and spicy sauce has sesame seeds in it. Since I can't eat sesame seeds but can tolerate slight contamination, I didn't bring it up and just gave that piece to my husband. Although in retrospect I should have alerted them for them to be more aware for someone else who might have a more severe issue. Both combos came with japchae, rice, 2 dumplings, and coleslaw. The fried chicken was crispy on the outside and tender and juicy on the inside. It was great. I liked both the original and the soy garlic. Hubby liked the sweet and spicy. The beef was tender and flavourful. And I liked that it was lean meat and not gristly. The dumplings were deep-fried and had pork and vegetables in it. The rice was nicely steamed and slightly sticky which I liked. The japchae was flavourful and had shiitake mushrooms, carrots, bell peppers and onions in it. It was little too oily for my preference, but I still enjoyed it. The combos also came with a can of soda or a bottle of water. My husband got a Coca Cola and I got a bottle of water, which I took to go to drink during my shopping adventures after lunch, since we were given tap water with our meal. Service was courteous and efficient. Lots of indoor seating with televisions playing K-pop music videos in the dining room. The restaurant is down a flight of stairs, so might be a problem for those with mobility issues. Review #18 (2025)

Delightful find in the Guy Concordia area, this Korean eatery has wonderful Korean Fried Chicken…read more The whole chicken ($35.99 CAD) has a nice mix of juicy white and dark meat. The bulgogi combo ($16.99 CAD) has a little of everything from japchae, mandu, coleslaw, bulgogi, and rice. It even comes with a drink. Free hot tea or water is offered to customers as well. To order, you press the button on the table and the server will come to you. Service is cheerful and efficient. One bathroom for each gender is available for customers to use. The restaurant itself is relatively clean.

The best Korean comfort food spot! The tteokbokki special is perfect on a cold day. The fried…read morechicken is super tasty and juicy. Quick service and really decent prices.

Great Korean spot right across from the verdun hospital…read more They have a great menu with loads of option i would love to try. The fried chicken was fantastic I'm not a fan of fried chicken but this one was very tender and crispy with loads of thick juicy white meat. I would recommend getting a few people together this way you can explore more of the menu.

Very cute resto with friendly service! There is a great patio for outdoor dining…read more This place serves Korean fusion dishes - with variations - so don't expect the usual cuisine! We had a number of dishes to share, and enjoyed the flavour profiles. My favorites were the corn, oysters, and kalguksu (forgot to take a pic of this one). Cute addition to the street!

Unpretentious, simple décor - if you get a seat at the kitchen bar, you can see how they prepare…read morethe food, which is fun. Very fresh, quality ingredients, prepared in interesting ways. You think you recognize it, but you don't. The octopus was really good. Would never have thought of pairing brussel sprouts with it, but it was fab. Tip: don't eat the shrimp toast right away as it needs to cool down a bit to fully appreciate the flavour combinations. Cocktails were good. Two people shared 5 dishes + dessert and I was quite full. Service was professional. Things seemed slickly run. Bill came to $84 with tax for my half, including two cocktails.

Lived up to the hype. Excellent food. Generous servings. Ordered for four but was enough food for…read moreeight people.

We dined here on Saturday April 27, 2024 around 6PM. Had made a reservation since the website…read morestrongly suggested this. The restaurant is small and fills up fast. Located in the heart of Old Port, this small joint offers a simple menu of bbq meats and sides. There is only beef ribs, porc ribs, pulled pork, brisket and smoked chicken, served with your choice of mac and cheese, coleslaw and baked beans. There are no appetizers and no deserts - however there is a cocktail and drinks menu. I do find it odd that the food menu is not posted on the website, nor on their social media. I saw some outdated photos of the menu other customers posted. The only place to see a physical menu is on the outside of the restaurant itself, otherwise once seated, there is nothing printed and the server will be the one to talk through the options. My partner and I opted for the beef ribs (there is an extra $7 for this option), pork ribs and smoked chicken. The meats were all very tender but lacked flavor - as if there was not enough seasoning or sauce. We had sides of mac and cheese and coleslaw. The food was very good, but not amazing and expensive for around $40 a person to start with plus the surchage for beef ribs. Cocktails were around $17. Very pricy dinner, for this, I expected larger portions. I found the Texas bbq experience to be lacking despite the website claiming this is Texas style. They surely do not serve American sized portions. I am a slim female with a healthy appetite and was disappointed in the lack of food, especially for the sides. There are maybe 3 or 4 bites of coleslaw or mac and cheese in each serving, yet these are the cheapest foods I don't understand why they couldn't be more generous. The time it took to prepare the food and serve us was also puzzling. We arrived when the restaurant just opened and were among the first to order yet waited probably a good half hour or more before our food arrived. The meats are all cooked in advance and I suspect the sides were as well - as we overheard a server mentioning the food is smoked in St-Eustache which is North, outside the island of Montreal. There are no smokers on site at this restaurant. I am glad I tried this place as there is a shortage of good BBQ within Montreal - however due to the portion size, slow service, price and location I would not come back. Unfortunately there is no parking nearby so be ready to pay upwards of $25-$30 for a paid parking lot, or take public transit if you can.