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    Gia

    3.6 (14 reviews)
    Open • 11:30 am - 3:00 pm, 5:00 PM - 11:00 PM

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    Hannah K.

    Best food I've had in the city in a while! So yummy and the menu is incredible. The ribs are the best ribs I've ever had in my life

    Eggplant
    Konstantina P.

    I've been looking forward to try this place as soon as I heard it was opening seeing how it's big sister Elena is one of my favourite restaurants in Montreal. We had reservations for three on a Saturday evening and when we arrived the place was already vibing. The location in St Henri next to the Home Depot, at the end of the cul de sac, doesn't exactly scream elegance but we quickly changed our minds as we walked up the white building. The beautiful decor and long bar by the entrance, the comfortable seating and the low lighting made this cold industrial space in the old RCA building cozy and inviting. The food was amazing! I always love unpretentious delicious simple cuisine and Gia knocked it out of the ballpark. The fried polenta and eggplant topped with Quebec sourced cheese are the two things I can't stop talking about, and the grilled shrimp are what I can't stop dreaming about..The pasta was on everybody's table so we also ordered to try and although the duck ragout was delicious, the pasta was a little too al dente for my taste. I am excited to go back and try the rest if the menu including their desserts! The wine list was great and you have very descent choices by the glass as well. The service was great. The waiters were on their toes and constantly filling water glasses and changing our settings between services. Our waiter was very patient helping us finally find the perfect wine and attentive throughout the service albeit the line outside for the second seating . Definitely looking forward to my next visit even if it's just for apéro at the marble bar with some arrosticini..

    Lamb, pork and duck heart skewers

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    2 years ago

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    3 years ago

    The menu is amazing. The food is really fresh and flavourful. One of the best restaurants in the city.

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    4 years ago

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    Vin Mon Lapin - Duck Breast

    Vin Mon Lapin

    4.6(82 reviews)
    6.4 km•Rosemont-La Petite-Patrie

    Crudo (7/10): decent, but didn't stand out much. I don't remember what fish it was - maybe…read moreyellowtail? Tagliolini (8/10): Very nice sauce, reminded me of a Japanese cod roe pasta. Creamy, smooth, nice texture. Breadcrumbs were delicious. Stracciatella w/ Bottarga (8.5/10): Very unique dish. I loved the bottarga-flavored radish. Added a nice splash of seafood taste into the salad. The stracciatella was amazing. White Asparagus (8.5/10): Very well-executed. Asparagus was tender. The greens on top were nicely charred. Sauce was tasty. Buckwheat Cake (8/10): Excellent cake. Simple, but decadent. Not too sweet either Though this is the top-ranked restaurant in Montreal, I still have to say Beba is my favorite. Although Mon Lapin is good, the service and taste both fall short of Beba's.

    I know there was a high expectation from this restaurant and I will say they even exceeded those…read more We did the tasting menu and added the leeks. I am obsessed with the leeks and scallop toast. I will crave those!! The only critique I have is the duck was a little chewy and could have been a little more crispy/fried. But aside from that everything was amazing and fresh. Also, the wine selection was great. The staff were informative and nice. They timed out all the course perfectly. I told my husband I'd literally fly to out here for 24 hours just to make dinner reservations here and leave the next day. It's expensive but it's very well worth it. Also, the size of the restaurant looks small, but it is very spacious. You don't feel crowded.

    Photos
    Vin Mon Lapin - Maple ice cream cannoli - amazing!!!

    Maple ice cream cannoli - amazing!!!

    Vin Mon Lapin - Lobster pasta

    Lobster pasta

    Vin Mon Lapin - Vibe

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    Vibe

    Gia - italian - Updated October 2026

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