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    Monopole

    4.7 (23 reviews)
    Open 8:00 am - 11:00 pm
    Updated over 3 months ago

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    Risa D.

    I'll be honest, my heart sank a bit walking up when I saw this place I knew only from my Yelp bookmarks was in the ground floor of one of the uglier designs of new condo buildings in Old Montreal (fluorescent green etc.) But once inside Monopole is honestly a dream. The young couple who own this place are passionate and nerdy about coffee and wine and I could listen to them talk and sample their delicious wares for days. Can't wait to head back to go another wine adventure and get to dig properly into their dishes!

    That's what I'm talking' about!!!
    Jolie C.V. H.

    Walked by and decided to stop in for a coffee but was seduced by a pile of chocolate chip cookies that would not let me leave without taking one home. So glad I followed my heart. Oh and any Aussies or Kiwis in town? They have flat whites!

    Jerusalem artichoke, salmon roe and pikauba
    Gabrielle L.

    My boyfriend and I went to Monopole on a Friday night. The initial plan was just to stop in for a glass of wine and an appetizer and the go somewhere else for dinner but we ended up staying till past midnight and had dinner and wine there. We each started with a glass of red wine and shared the parsnip, bacon and aïoli dish. Before then I don't think I ever ate parsnips but it was surprisingly good! It was my favorite dish and yet it was pretty simple. Then we had the cavatelli with pumpkin and chanterelles mushroom followed by another glass of red wine. The pasta was also pretty delicious. Lastly we had the Jerusalem artichoke because two of the staff recommended it. Unfortunately it was my least favorite dish. It was ok. It tasted a bit smokey to me and I'm not really a fan of that. I thought it would be good because they put a layer of cheese and then flame it. I really enjoyed the red wines. There was two that I particularly enjoyed. My favorite out of the two was the Cardin. I think they change the wine selection and even the food menu pretty often. Although the wine and food were good, I'm mainly giving this place five stars because of the service. I was very impressed with the owner. He came around taking our order and at one point we wanted to try another glass of red wine and he said " follow me... " then we went into the wine cellar and he let us try all the red wine bottles he had opened that night! There must have been five wines that were open! It was fun doing a bit of wine tasting! That was so nice of him ! There was one bottle in particular that we really enjoyed but there was only about a glass and a half left so he gave us what was left of the bottle for the price of one glass. That's pretty generous of him. This wine bar specializes mainly in vegetable dishes and let me tell you these dishes are so tasty! In all honesty think it helps that it is served with a lot of cream or with other ingredients that make it flavourful like bacon or cheese. I'm not a big fan of veggies but if veggies were normally served like this I think I would eat it more. I will definitely be back and I highly recommend it!! This place is a six min walk from my boyfriend's condo so it's very convenient! I'm also curious to try their meat dishes because we sat at the bar and the pan seared pork shoulder dish looked so good!

    Cindy Feng Xin L.

    A gorgeous restaurant in Griffintown located on Wellington, close to the famous statue of Source on Bonaventure expressway. I went there on the quiet day, which is Saturday, to try their brunch, which changes regularly depending on the inspiration of the cook. From Monday to Friday they serve coffee, lunch and supper, but then weekend they have the brunch and close earlier than usual. The wine at Monopole is a big selling point, since the owners take much pride in it, and actually name the restaurant Monopole because they love the manga Les Gouttes de Dieu so much and the protagonist's favorite bar is called Monopole. The plating of Monopole is really an art and their wine also remarkably good. The ambiance is super nice and the decor really tasteful. Totally recommending this place!

    Gravlax toast with sweet pickled fennel
    Serge N.

    It's definitely a spot best enjoyed after office hours. Until 6:00PM the restaurant/café is raided by hundreds of local office workers in need for a caffeine fix. Great value, super nice owners (I met Gabriel and Julien). My favourite spot in the area.

    Root beer from Quebec

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    3 years ago

    Great self parking with online pay via scan. No app necessary to pay. Yiu can pay via browser.

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    9 years ago

    Excellent americano. Up there with some of the best in Montreal. Probably my second or third favourite.

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    Review Highlights - Monopole

    This is my favorite coffeeshop in Old Montreal!

    Mentioned in 2 reviews

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    Pincette - Moules Frites

    Pincette

    4.3(89 reviews)
    1.1 kmVille-Marie
    $$$

    The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

    Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

    Photos
    Pincette - Pull Up

    Pull Up

    Pincette - Half Lobster with fries and salad

    Half Lobster with fries and salad

    Pincette - Check out the interior of this place! BEAUTIFULLLLLLLL!

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    Check out the interior of this place! BEAUTIFULLLLLLLL!

    Salumi Vino - Pappardelle with wild mushrooms and truffle

    Salumi Vino

    4.2(57 reviews)
    1.5 kmVille-Marie
    $$$

    We selected this restaurant because it had great reviews and is a little ways off from the…read moresuper-touristy part of the Vieux Port. We made reservations, but there was plenty of seating. The service was impeccable from start to finish. Several servers assisted us throughout our meal, including the person I believe is the owner. We ordered a bottle of the house wine, which was a delightful Cabernet. Our appetizers were served quickly, and although they were out of the pollo Toscana, the owner recommended the ravioli, which was wonderful. Everything is clearly homemade, and they even have a menu to order items to cook at home. Additionally, they were cognizant of allergies and communicated any possibly issues of cross-contamination. It was wonderful to have an authentic restaurant experience in a place that normally caters to tourists. I highly recommend Salumi Vino if you are craving Italian cuisine in Montreal.

    This is a small Italian restaurant with homemade food. I had a much better food experience here…read morethan the Italian spot I went to for lunch! For starter, I shared polpetta, the veal meatballs (2 for CAD$18). The waiter warned us it would take a bit longer to come out. The meatballs had good seasoning, but it was not hot!? We found it weird that if they took so long to make it, why was it cold inside? For pasta, I had the papardelle con ragu CAD$36. The pasta was al dente, very delicious. I recommend this dish! I also tried the ravioli con manzo CAD$34. This ravioli had braised beef inside. I honestly had low expectations because I don't usually care for ravioli. The flavor was good, and the beef was not dry. Credit card/Apple Pay accepted. Bathroom inside to the right. Indoor + outdoor seating. Passed the vibe check.

    Photos
    Salumi Vino - Chef at work

    Chef at work

    Salumi Vino - Pasta with sausage and rapini

    Pasta with sausage and rapini

    Salumi Vino - Single vineyard brunello.  Rare

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    Single vineyard brunello. Rare

    Monopole - wine_bars - Updated May 2026

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