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    Le Boucan

    3.6 (119 reviews)
    ModerateBarbeque
    Closed • 11:30 am - 11:00 pm

    Le Boucan Photos

    LE BOUCAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Le Boucan

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    Bourbon lemonade my fav
    Amber H.

    In 2010 two brothers decided to open Le Boucan Smokehouse on Notre-Dame W. Street, in an old antique shop, in Montreal district called Griffintown. Le Boucan is known for its ribs, pulled pork and chicken wings as well as it's beautiful bourbons. On my last visit on Friday night I did notice a slight decrease in the food quality, quantity and ambiance. The reason I always come back here is because of the wings, they're smoked and sweet and the Alabama sauce is on point. I don't have any complaints about the wings I enjoyed every bite. However the salmon was a small "7 oz and tasteless piece of fish,the sides were even worse.. frozen veggies. The ribs were dry and came with no sauce so had to ask for some, the sides again weren't very good the coleslaw needed salt and salt and salt. My salad was great fresh greens and I swapped out the dressing for the Alabama sauce and it was great. The most disappointing part was the cake at the end last time it took them 30 minutes to make it and it was amazing this time half that time and you could tell it wasn't fully cooked. So disappointing. I Over heard the waitress telling clients that it's late and that they usually don't serve ppl so late almost hinting them to get out, pretty dumb as there's so many dumping places on notre dame you don't want to lose clients. I've noticed it's not as busy as it used to be seeing that there's so many new hip and chic spots. So let's break it down Food :3.5 Ambiance:3 Price:3 They need to step their game up as there's loads of new spots opening daily, I get it that they are one of the only smoked house but we have rube and black strap as well.

    Pulled pork poutine
    Judy K.

    The food is always delicious here, the service a bit to be desired. We walked into a pretty empty restaurant on a Wednesday at 6:30. The bartender greeted us and asked if we had a reservation. When we said no and inquired if we needed one she shrugged, sighed and then pointed us to a table. No other tables came in while we were there, roughly 45 minutes. I asked if they still had red stripe (beer) on the menu and she informed me she didn't but tried to guide me to other red beers that I would like. When I asked if she had any pale lagers she looked at me funny and continues to offer me red beers, almost confused as to why I'd ask for a pale beer. Red stripe is a pale lager and not a red but oh well. #beersnob The waitress that brought our food was very pleasant and smiley. We ordered a pulled pork poutine and Mac and cheese; Both REALLY good, however the poutine doesn't come with a lot of fries or cheese but still really good. For a dollar more you can get their home made habanero sauce and it's DELICIOUSLY SPICY and compliments the Mac and cheese nicely. Good food, probably caught the bartender on a bad day which sucks but happens, would go again tho.

    Whiskey mule cocktail
    Alex D.

    Had a very good brunch in the backyard here. The cocktails, thick cut crispy bacon, and nice (albeit slow) service made for a great experience. I can't emphasize enough how great the bacon was. It was good. Cool "mule" cocktails too with a mini ginger beer bottle in each glass.

    Norine A.

    I came to le Boucan for a birthday party. I was happy to see there was plenty of free parking in the area. My friends came here for their ribs. The restaurant is small- it was annoying because there wasn't enough coat hooks to put our coats away .The one that is available- I had to stand on the chairs of the booth to reach it (kind of ridiculous). For food I ordered the beef brisket sandwich with a side of their staple cheesy corn and potato salad. The beef was very well cooked and tender. Great cuts. As an overall meal- I wasn't crazy about it- maybe because I expected more from a smokehouse. The sides were also average. For dessert, the buttermilk pie with ice cream was pleasantly nice- not too sweet. As a smokehouse- I would grade this as average until this I will be on the search for Montreal's finest.

    Just super delicious... 5 napkins burger and cookie ice cream
    Shahanaz B.

    Lovely spot. Comfort food and super delicious. Amazing service. Makes my belly happy! Highly recommended!

    ribs are bomb.
    Dan L.

    This place is a small and cozy restaurant at first sight, but there is apparently seating out in the back too. Our server was friendly, spoke English, and looked like Ryan Gosling. We had a little bit of everything: Wings, ribs, chicken, pulled pork, fries, potato salad, coleslaw, and mac n cheese. I have been going to quite a few rib festivals this year and i have to say that the ribs here were one of the best, if not the best, I've had all summer. Everything was delicious. I will definitely come back and recommend the place to anybody in Montreal.

    The bar
    David A.

    This place was serendipity. We actually were trying to go to JUNIORs Philippine restaurant a couple of doors down but they were closed. Started walking towards a Yelp recommended place around the corner and passed this place. Why not we thought. Lo and behold BEST ribs I have had in Montreal. I kid you not. Chicken was very good too. Nice selection of beers; great ambiance; friendly staff. What is there not to like!

    Pulled porc Poutine
    Kathy C.

    I ordered the pulled pork Poutine and loved it! I also ate some wings which were great as well. They have a great selection of drinks. I ordered my regular vodka cran but my friend tried a few of their whiskies. Our waiter was super friendly and knew a lot about whiskey and was able to make recommendations to my friend. The atmosphere was cool, there was a small terasse out back (we called to reserve an outside table) and all the staff was amazing. I can't wait to go back and try their Mac and cheese :) Update: I tried the Mac and cheese and it was good but there were too many onions for my liking.

    Mike S.

    I left disappointed. And disappointed that I was disappointed if that makes any sense. I wanted to love this place. I fist saw it on the TV show The Opener where (somewhat) celebrity Chef David Adjey help these 3 sweet guys open their first restaurant. I can see that most of what they put on the menu remains today. So I ordered the burger, and it was just boring. Like a burger from Chenoys would be. One of my friends had it as well and we felt exactly the same. There was some mystery meat on top of the patty, maybe bacon, but it was raw. My 3 other friends had the chicken and all thought it was real dry. Everything else about this joint was cool, the decor, waitresses, terrace, etc... I will give it another try when someone suggests it. This friendly lady started up a conversation with me as I waited for my table. She recommended the pulled pork and the poutine. Next time I'll listen to her. Give it a try!

    Chicken Nacho
    Vicky Z.

    Best pork poutin ever had in Montreal! The appetizer of colorful taco plus chicken and cheese is joyful. Pork rib with green salad is also pretty good!

    Creamy Mac & Cheese

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    Pulled pork poutine=happy night also pit boss=bussin

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    Lattuca Barbecue - Spare ribs, pulled pork, brisket, mac and cheese, beans

    Lattuca Barbecue

    4.4(205 reviews)
    2.3 km•Vieux Montréal, Ville-Marie
    •$$

    We walked by the patio last night and saw the meals here and knew we had to come tonight to try it…read more Not disappointed! Wow. Very authentic bbq cooked to perfection. We were fortunate to chat with the owner who took the time to tell us about the preparation it takes to deliver this quality meal. Lovely waitress and quick service. A must try if you're in Montreal! Thank you!

    This was the best food experience I've had in my visit to Montréal. The place is spacious and full…read moreof wooden tables. Brown paper towels at each table reminiscent of a BBQ joint in Texas. It doesn't sound like much, but the fact they had high chairs for my son was a great touch. Jade was our server. She was very attentive and polite. This has been the total opposite of what we've received since being here. The food was sensational. Each tray comes with 3 sides. Mac, cole slaw, and baked beans. All 3 sides were delicious, and I hate coleslaw. The meat... The meat was fantastic. We paid the additional charges for a 4th meat, and we're very pleased with our decision. Pulled Pork, Brisket, Beef Rib, and smoked chicken were our choices. The salt and pepper base shined in every bite. The meats themselves didn't need sauces, but their mild and spicy barbecue sauces elevated them through the roof. The pull pork +spicy BBQ Sauce + Mac bite was elite. On top of all this, the proprietor, John, was delightful and shared a short story about his BBQ background as well as a shot of Canadian whisky. This is a must go for future visits to Montréal.

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    Menu at bar

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    4 Meat bbq tray

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    Jano Grillades - Shrimp appetizer

    Jano Grillades

    4.0(89 reviews)
    3.3 km•Plateau-Mont-Royal
    •$$

    Absolutely incredible Portuguese grill. I will definitely be back…read more We tried their grilled chicken, trout, squid, and Portuguese sausage. All of the dishes were outstanding, but we particularly recommend the squid and the sausage dishes. All dishes are served with extremely tasty fries, which are cooked in a small amount of chili oil for flavor. Chili oil also comes on the side (with a marinade brush included), which we appreciated. Next time we go here, we want to try their sardines.

    Super chill and calm ambiance in the restaurant! The restaurant is pretty small but it has a nice…read morecozy atmosphere and the hosts were super welcoming and friendly. The food was pretty good but the ribs entree was a little small in my opinion because we asked if it was big enough to share among 4 people and he said yea but it wasn't lol. For one person it's a lot of food for sure, lots of fries but ribs were small and not a lot of meat on the bones. Shrimp appetizer was my favorite! Lots of flavor and I love the garlic oil that it comes with. I also don't know what's going on with that red pepper action in every dish lol it's like a little flare I guess xD Overall I'm giving 4 stars because of how good the service was and how welcoming the hosts were. They really make you feel right at home! Also nice flavors as well but just portion sizing could use some work. I had a great experience :)

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    Le Boucan - bbq - Updated October 2026

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