Chef Hamilton created the best vegan meal! The best dish I have ever had at a steak house. I am a…read morereturning customer and his vegan dishes are amazing.

Always a good time at C2!…read more I don't always make the trek here, but when I do, I make sure to visit C2. The service is superb. The staff is courteous and friendly, and they check on you during almost every course to get feedback. The dim lighting, personal lamp on every table, and white tablecloths give it the classic steakhouse feel. They used to have these cool light-up menus that illuminated as you opened them. I'm a little sad they don't have those anymore due to vendor issues--it was a small, thoughtful detail that really made a mark on me. The food is great. The steak is always perfectly seasoned--not overly salty or overdone, just right to the point where I don't need to add anything else. Even the roasted bulb of garlic that comes with the steak is perfect for adding extra flavor if I want to. The sides are what you'd expect from a classic steakhouse. One thing that sets them apart, though, is the bread. They always have a great variety, plus a huge helping of butter on the side. If this place were closer to home, I'd probably be here every other month. So it's probably a good thing that it's far away.

My girlfriend and I came to Buckhorn Steakhouse in Winters to celebrate our anniversary, and…read moreoverall we had a really nice experience! I ordered the prime rib, and WOW it was amazing! It was definitely on the thinner side compared to the prime rib I've had at other steakhouses, but the flavor absolutely made up for it. It was seasoned really well, flavorful, tender, and honestly one of the best-tasting prime ribs I've had in a while. My girlfriend ordered the rack of ribs, and she loved them! She said they had great flavor, were tender, and were cooked really well. We also shared a side of mushrooms, and those were SO yummy definitely a side I'd recommend adding to your meal. The restaurant is definitely on the expensive side, especially for a steakhouse, but for a special occasion like an anniversary, I'd say it's worth the splurge in the long run. Our waiter was also incredibly sweet and attentive, which made the experience even better. Since we were celebrating our anniversary, they even gave us a free dessert, which was such a thoughtful touch! As for the ambience, it's okay. It has that classic steakhouse/western feel, with deer and elk heads mounted on the walls basically staring you down while you eat . It definitely gives the restaurant a unique atmosphere, although it's not necessarily the type of ambience I'd come here for. Overall, we enjoyed our anniversary dinner and would definitely come back. The food, service, and special-occasion experience made it a memorable night!

First time visit was wonderful, returned for second time…read more Ordered Vic cut prime rib and ribye, both steaks chewy and not quality meat. Don't know if the dishes or meat, have the bathroom runs whole night. Mediocre service and will not return for sure.

We've been here several times and are always pleased with our experience, from the delicious menu…read moreto the great service. The dining area has a relaxed sophisticated vibe. Love the jalapeño jelly and Mac n' cheese for appetizers. The only problem is that I always get so excited when our food arrives that it's basically gone by the time I remember to take a picture! ‍

We were attracted by the restaurant's facade with a lush garden wall and metal signage. We opted to…read moresit at the back patio since the weather was not too hot. Service was ok. They dropped off our Jalapeño jelly appetizers without any appetizer plates. It also took a long time to get our meals. The fish and chips were heavily battered. Our fries were limp and had the texture of fast food fries that sat in a heating lamp too long. We had to send back the Sprite since it was too sweet and lacked carbonation.

This review is a little long overdue. I visited on a quiet Wednesday night, and I was honestly…read moresurprised by how empty the restaurant was. I mean it may have been one other couple in the restaurant. The price point of the food seems to match the quality, and overall, I thought the food was decent. Our waiter was very kind and provided good service. They did make a mistake with my order. I ordered Dungeness crab but received snow crab legs instead. They did remake the order, which I appreciated. Where I think they could really improve is the drinks. Unfortunately, the margarita I ordered was TRASH, and I definitely wouldn't order another one. I also think adding more specials or promotions could help bring in more customers, especially on slower nights. I'd be willing to give them another try because there were some positives, but there are definitely a few areas that could use some improvement.

One of my go-to spots in Vacaville! I can always count on fresh, quality food. Service can vary…read moredepending on the time you go. My regular order is the first combo--clams, shrimp, and crawfish tossed in the house special sauce, medium spicy. On a hot day they do not put the ac on sometimes it's hot in the restaurant... they mainly just keep the front door open.

My husband & I came here for brunch a few days ago. The first thing we noticed as we walked in the…read moredoor was they didn't have their A/C on, which was rather odd considering the hot temps. They did have ceiling fans on, but they just moved the warm air around. We placed our order at the register. They definitely focus more on breakfast, and Mexican food here, so I got the Egg n Cheese sandwich w/ Bacon with Fries and a side of Ranch dressing $14.99, and my husband got the Chorizo/Eggs w/ Flour Tortillas $9.99 They don't have any booths, so we sat at a table instead. I went to the one of the smallest restrooms I've been to. It was more like a closet that had been converted into a bathroom. You literally have to straddle the toilet to be able to close the door. They didn't offer any seat covers, so you have to use TP. The soap dispenser on the wall didn't really work, and the store bought soap dispenser on the counter had watered down soap in it. Once the food arrived, everything was piping hot except for my french fries, which were warm & limp. The ranch dressing was bottled. My egg sandwich was decent. My husband enjoyed his Chorizo/Eggs w/ Flour Tortillas. The waitress was nice, and brought us drink refills.

The place looks run down from the outside but the inside is clean, I usually come during school…read morelunch hours to come eat and it is tasty, the food is great. The service is also quick and the servers are nice. Would recommend to those who enjoy Mexican food

Good food,fresh shrimps and good clams ,perfectly seasoned not salty…read moreThe fresh oyster delicious! Our server very attentive keep checking and asking what we need..definitely we'll be back with the all family

Came here for dinner and I was so disappointed. Place was small and not crowded. We got combo #3…read morefor $80 something. 1lbs of king crab legs and 3/4lbs of head off shrimp. I also added a pound of muscles. The bag came out and I was excited but as soon as I opened the bag and saw the king crab I already knew I was going to be disappointed. The crab was so rubbery and it had no flavor at all. The shrimp wasn't too bad but it was definitely overcooked a little. The shrimp tasted better than the crab. The corn was the only good thing in the bag. The muscle came in a different bag because they didn't put that order in. But the muscle was good. They didn't bring out no scissors or crab crackers for us. We had to ask them for it. This is the first place that I've been to where I had to ask for crackers and scissors. I would not come back again. Not worth my $80.

First time here at waterfront seafood Grill Amazing ambience…read moreand fun 80s music playing with a tall ceiling and warm light fixtures I decided to get the linguine with clams entrée and the seasonal vegetables that were roasted I also got a Mai tai cocktail that was very amazing and fruity My bartender was very outgoing and sweet and tied with me about whatever I will definitely be back again on a date soon to try one of the meat or seafood options

We were walking in Napa and got a little thirsty. We noticed they had an outside bar. We love…read moredrinking and eating at the bar because it generally helps us meet interesting people plus the wait staff can generally push us in the right direction. We were not disappointed We started with cocktails - a New Fashioned for my husband, which he liked. I had the Ruby Refresher- a delicious tequila based drink. We were happy. We ordered East Coast oysters and they were sweet and delicious. Delicious mignonette! Next we had the Poke Bowl, which was fresh and a little spicy with perfectly cooked chips. Would definitely reorder. Last we had the burratta salad with grilled peaches - to die for. The only downside was the Pinot Noir my husband ordered (Bravium) was really flat and did not enhance our dining experience at all. Please take a look at your wine offerings. Your food is fantastic but with the wrong wine, it misses the mark.

Anytime I go to Napa it's my first stop. The quality of the food and service is second to none.read more

Food- Excellent food. All ingredients are local and served fresh. We had to the steak tartar, crab…read moreroll, and chicken entree. Best tartar I have had. Beef was tender and perfectly seasoned. The crab and chicken entree were also great. The brick oven chicken was paired with the most delicious buttered beans I've ever had. If I lived in Napa I would 100% return. Ambiance- cute farmhouse fell perfect for any occasion. Service- excellent. Welcoming and accommodating.

Food was pretty great. We came in early for dinner and late for happy hour but HH goes on until…read more10pm here now. Service was decent but they were decidedly busier than they've been in the past. Ambiance felt like we were at...Cattlemen's. More of a sit down and enjoy yourself thing than Buckhorn with an older wooden feel to it. For kicks I started off with a Howdy Beer. Not sure who makes it, how epic it is or is not, nor any subtle notes of anything. It's a $4 can and it came with a nice cold glass. Potato skins, filled with the usual not-healthy-but-delicious goodness of bacon, cheese and green onions were perfect to start out. My Rodeo Burger was just as you'd expect from a steakhouse- wonderful beefy flavor with a rougher (larger?) texture than usual. So not like your average burger. Came with fried onions and sautéed mushrooms but we ordered a different burger (classic) so I put those onions on as well. Swiss cheese and peppercorn sauce made a great bite. Came with a load of fries and we subbed a salad for one of the orders. Didn't have any of the Raspberry Lemon Drop but heard no complaints about it either. They provided us with a supplementary gluten free menu so that was helpful. It's the place right off the freeway when heading to Sac/Tahoe from the bay and it's worth a stop. Dixon High School puts out a coupon book/card each year for a fee. This year the card costs $40 I believe so sure, throw in a bit for the Rams' seasons. Attached to the card came a cardboard ad/coupon page and there were two offers for $10 off of a $50 Cattlemen's purchase. So we used one of those. (Still have one more! Have to be sure to use it in the next 11 months) Left full with TONS of food to take home for a grand total of $49.93. They let it slide so a decent tip was left for our server.

We had dinner at Cattlemen's in Dixon last night\. The food was good, but unfortunately the service…read morewas extremely slow\. We waited about **30 minutes before our waitress even took our order**, and then **another full hour for the food to arrive**--and our order was just **one cheeseburger and one beef kebab skewer**\. The food itself was good, but waiting approximately **90 minutes from being seated to receiving such a simple order is unacceptable**\.