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    Cajun Crack'n

    3.5 (314 reviews)
    Open • 12:00 pm - 9:30 PM

    Order Cajun Crack'n Takeout or Delivery

    Cajun Crack'n Photos

    CAJUN CRACK'N ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Clams, corn, potatoes, sausage
    Alliza Anne K.

    Was craving a seafood boil, so my husband and I decided to come here for dinner. We've been here a couple of times before and always enjoy it! When we walked in, the restaurant was about one-third full. There was no wait, but we did stand there for a few minutes before being greeted and seated. Not a huge deal, just something we noticed. We usually order one of their Signature Combos with a side of white rice and Cajun fries (because you have to soak up that sauce ). This time, we went with Combo #1 -- one pound of clams and two pounds of head-on shrimp -- and got the house special sauce in medium. After we ordered, our server brought out lemons, salt and pepper, bibs, and gloves -- which we definitely appreciated because seafood boils can get messy! Our fries came out first, then shortly after the seafood, and then the white rice. Everything was hot and fresh when it arrived. The house special sauce had that perfect balance of buttery, garlicky, and a light kick. I will say the levels of spice is not consistent here - as the medium was just a light kick (felt more like a mild spice to me). The shrimp were juicy, the clams were yummy, and it fully satisfied the craving. Unfortunately, there was only one server working, which made getting additional items a bit of a longer wait (definitely not her fault!). She truly did her best to check in on us and keep things moving. Overall, this is a good place to get your seafood boil craving satisfied!

    Blue Hawaiian
    Christine R.

    Cajun Crack'n has got to be my favorite seafood boil spot--not only because of their prices, but also because of their incredible flavors. While we were in the Vacaville area, I couldn't resist stopping by to try it. For a Saturday, it was surprisingly not crowded at all. There were only two other tables, and this is a pretty big restaurant! I imagine most people were busy with Super Bowl events in San Francisco, San Jose, or Santa Clara. My boyfriend and I ordered Combo #1 - 3 lbs of shrimp, House Special, mild. They were kind enough to give me a side of spicy sauce. One thing I really appreciated: they serve the boil on a big platter if you choose, instead of leaving it in the bag. This prevents the shrimp from continuing to cook in the bag, which avoids overcooking and makes peeling much easier--definitely a plus! I also ordered the Blue Hawaiian drink from the happy hour menu. Our server kindly informed me that happy hour is Monday-Friday only, and the drink would be full price. I told her, "Oh, thank you for telling me. I'll still take one!" and she was so sweet about it. Overall, the food was delicious, as always. I do wish the server had checked in more often, as we had to flag her down a couple of times, but she was attentive and helpful whenever we needed anything--for us or other tables. Highly recommend if you're in the area and craving a flavorful seafood boil!

    Shrimp basket
    Tanya M.

    Our group of 12 came to celebrate a birthday for our friend who passed away a long time ago. We had a last minute change to this venue and so thankful that we were able to get a table. Our server was able to take our orders so we could chat and reminiscing about our friend and catch up with each other. Hubby and I ordered the garlic noodles, shrimp basket and soft shell crab po boy. Our server was attentive and checked on us frequently. Our food came out and my bast was good. I really liked the garlic noodles (add lemon to it!), the sweet potato fries were so good and my shrimp was lightly breaded and good. Hubby and I didn't really like the soft shell crab po boy but it was edible. I would like to try the other stuff on the menu next time though. We had a great time.

    Restaurant seating and bar
    Kia L.

    The food was great and the wait staff were friendly. Everything looked clean and the place was surprisingly full. The portion size was large. We ordered the combo #2. Snow crab, green muscles, and shrimp (without head).

    1/2 Shrimp Po Boy and Seafood in a bag
    Kara L.

    First time trying this place today 3/21. Arrived at 6:45pm and was seated in 2-3 minutes. The place was not very crowded and it still had lots of available seats. As we sat at our table, Our server Larrisa was very nice and welcoming. The service was unorganized tho. The service needs more structure. Nothing wrong with Larrisa but the servers that brought our food didn't know which table to bring to. They asked questions from about 2-3 tables before bringing the food to our table. Our food did arrive but our appetizer didn't until we were done. Also I asked for Lemon Pepper wings and they ran out of lemon pepper seasoning! Huh??? They gave us Cajun season wings. So, We ask just to take the wings home and bring the check. Seafood in a bag! Excellent Shrimp Po Boy! Good Cajun Wings...Needs Cajun seasoning duh. Will we come back? Our course. But I think I'll wait a little while until servers are organized. Larrisa almost got 20 percent tip

    Inside
    Alyssa A.

    So I'll start with the good! Our seafood boil came out piping hot - we ordered 1/2 lb shrimp and 1 lb crawfish, garlic butter, mild. And it was good... honestly didn't expect much because crawfish is usually frozen, but the taste wasn't bad. The fried okra was surprisingly good and the calamari rings were ok. They gave us bibs, disposable gloves, lemons, salt&pepper, and disposable utensils. It's gonna be a messy time eating...so I get it! The staff was friendly and checked in a few times. The place was empty on a Sunday afternoon with about 4 other tables sat. The OK: We were sat in a back corner, where we couldn't see the TVs. Normally I wouldn't mention it, but there were 3 other families there so it was a little weird to not be sat in the lighted areas. There was also what seemed like only 2 waitresses and it took a good 10 minutes for ours to visit us to say hello. It just seemed a little off for 5% capacity. Lastly, water. The first waters she brought out tasted fine! It was the second water refill that tasted like soap or something. I stopped drinking it. The price is what brought us here, compared to other places.

    Marie A.

    If you have a seafood craving come here. Little pricey but the quality has always been the same. Fresh oysters, Oyster and Shrimp Po'boys sandwiches, Garlic Noodles, and their fries- sweet potato fries are my favorite! They also do Fried Okra, would definitely be back! Great place for a party, lots of seating, food is always fresh and made fast, definitely will be back!

    3 large pieces of catfish cajun fries
    Richard S.

    Allways good here love there baskets. Oysters . Good service nice and quite except for this little spoiled kid throwing a tantrum

    Mango margarita

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    3 months ago

    The place is huge and nice the food is on point and the service is quick. The staff is helpful and oh my there spicy sauce amazing

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    4 months ago

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    1 month ago

    I always love coming here the food is always hot and delicious. The staff is very friendly and sweet, can't wait to come back!

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    2 months ago

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    2 months ago

    I love their hot fried rice and shrimp and lemon pepper chicken wings also the hot links with the rice

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    6 months ago

    My go to place when i'm craving for crabs and other seafoods! Love their house special sauce.

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    Cajun Crack'n Reviews in Other Languages

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    Bhan Thai Lao Kitchen - 1. Spicy Eggplant

    Bhan Thai Lao Kitchen

    4.5(153 reviews)
    1.8 mi
    •$$

    100% I am coming back here again. Since visiting Thailand in 2024, I've been searching for a place…read morethat makes gra pow similar to the street vendors in Thailand. Of course, it wasn't exactly the same, but this was pretty dang close. The spice level was on point (asked for spicy and it actually was), the portion size was huge, and the food came out pretty quickly. If I had one knock, I wish the fried egg I had was a bit runny still. Overall, it's a nice homey spot that tasted authentic to me.

    Omg! I'm blown away with this place! The food is ready, fast, packaged well, really good portion…read moresizes, tasted so fresh, and made so perfectly traditional and exactly as described!! I was not expecting this at all! I have a local Thai restaurant I've been going to for years, but they've changed in our quality over the past year or so so my family and I decided to just try something. We've never tried before and this is what we landed on.... THIS is our new favorite Thai restaurant 100%! What you see in the picture? Is there chicken larb, mango sticky rice, sticky rice, & Thai ice tea. The picture doesn't do the size portion justice, it is well worth the price and each portion size is enough for two people or more. I'll definitely be a returning customer! (P.S. I had DoorDash this and it was so good. I felt motivated to jump over here to Yelp and write this review)

    Photos
    Bhan Thai Lao Kitchen - It's like an Asian fiesta...

    It's like an Asian fiesta...

    Bhan Thai Lao Kitchen - 1. Boat Noodle Soup

    1. Boat Noodle Soup

    Bhan Thai Lao Kitchen - 1. Boat Noodle Soup

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    1. Boat Noodle Soup

    Barzar Eatery - Menu

    Barzar Eatery

    4.8(330 reviews)
    0.9 mi
    •$$

    Last chance to have food at Barzar Eatery tomorrow, Sunday, 7/26! They're closing after tomorrow…read moreand then hoping to reopen... closer to the Bay Area proper! Come early or you'll likely not get to have what you're eyeing on. When: Saturday dinner at 5pm (came when they were opening door) What: Chicken satay, pork satay, beef satay, seafood laksa, hainanese chicken rice, fried spring roll Experience: Superb food!! It is a lot of food, but we wiped out all of it among two adults and two young kids. The satays were SO GOOD! Hands down the best I've had in the USA, and on par with the best satay places I've had in Southeast Asia! Our favorites including both kids were beef and pork. So tender, so flavorful and delicious even without using the peanut sauce. We even got another two orders of each to take home! Seafood laksa was such a big portion with good amount of seafood. If you've had Singaporean or Malaysian laksa, this is different. Different in a good way since the owner chef is from Indonesia. The Hainanese chicken rice was tasty. Turmeric rice was different since I'm used to the ginger chicken rice, but the poached chicken was very well made. Under the chicken skin was a layer of gelatin which happens when the chicken is poached and then cool in a meticulous method. Together with the ginger scallion oil sauce, it was umami! Fried spring rolls were crispy and good flavor of meat and vegetables inside. Together with their house lime chili sauce, it was a party in the mouth! Looking forward to their opening at their next location!

    I made it here about thirty minutes before closing and made an effort to quickly order off their QR…read morecode menu/tab. (I also paid using the online services, but I did see someone paying in person.) I was drawn to Bazar Eatery when I saw they had Laksa; I ordered the Seafood Laksa. Ever since I had it in Singapore, I've been hoping to find somewhere that serves this soup. It was nice to find somewhere that serves it, but it doesn't compare to the flavor of the laksa I had in Singapore. (Maybe it's a different variant of the dish, but I preferred the more coconut heavy broth flavor that I had over there.) I still enjoyed this dish overall though. I also tried the Hainanese Chicken. It really wasn't anything amazing, but this could be due to the dish being served with regular, white rice; they had run out of turmeric rice for the day. I also had the kumquat sparkling drink. The menu notes it's sour, but I didn't think it was overly so. It was still more sweet than sour in my opinion. I enjoyed the drink, and it tasted like they used real fruit rather than artificial syrups. I think the portions are a bit small, particularly in the case of the Hainanese Chicken, but it's nice that they served complimentary shrimp chips. Service came off as genuinely welcoming/friendly, even if we weren't checked on after the food came out.

    Photos
    Barzar Eatery
    Barzar Eatery
    Barzar Eatery

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    Blue House Korean BBQ

    Blue House Korean BBQ

    4.1(450 reviews)
    0.4 mi
    •$$$

    So we made it back to enjoy the Korean BBQ experience Blue House offers once again. My review from…read morelast year was pretty detailed, so I will simply provide some updated feedback here... With regard to atmosphere, they have maintained the environment they created when they transformed the old buffet into this more traditional Korean BBQ full service restaurant. When it comes to Bonchon, the kimchi this visit was delicious! We still had to request japchae, but at least this visit we had an idea we might have to do that. With regard to menu items, the Korean fried chicken is still really good, as are the spicy marinated meats, and the various shrimp options. The thin sliced ribeye, is still not my favorite. A note to those folks who have a little gray hair around the edges... Blue House offers a 20% discount to seniors on Tuesdays. Definitely a bonus!

    This is not review of the food…read more This is my takeout experience that was frankly terrible. I placed a takeout order for 2 items at 753pm according to my receipt and it took 4min short of an hour before the food was received. At 30 min after ordering the hostess checked with kitchen on where my order was she comes back and says they never saw my order so had never started it. 15min later she comes back that the kitchen is now slammed. Like i placed my order over half an hour ago shouldn't it be prioritized? This just felt like such an insult to injury bc initially i wanted to call in and pick up and no one ever picked up the phone. On top of that not even 5-10min of placing my order the hostess came up to me dropped off the extra pickled radish i ordered and was like "oh that's complimentary bc we typically charge"... then you should have charged me when i ordered? I honestly should have asked to speak with a manager and thats on me but i figured the hostess would try to offer something or speak w/ a manager. It didn't happen and I'm not one to micromanage but if you are ordering takeout please be sure to follow-up w your orders so your time is not being wasted. The experience left such a bad taste in my mouth i dont even want to eat now. Update just checked food and we ordered beef belly which is an extra charge and received pork. Pretty sure thats white meat.

    Photos
    Blue House Korean BBQ - Front entrance and bar.

    Front entrance and bar.

    Blue House Korean BBQ - Ice cream

    Ice cream

    Blue House Korean BBQ

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    Saigon Pho - V11

    Saigon Pho

    4.0(486 reviews)
    0.7 mi
    •$$

    A great place for pho!…read more Had some allergy issues so I came on a weekday for a hot bowl of pho to clear my sinuses out! The restaurant is in a shopping center and it can be hard to find parking especially at lunch time. The establishment is on the smaller side with a counter to order/pay and tables along the wall. I got the Thai tea and chicken pho. The Thai tea is on the sweeter side for those who like that I think next time I'll ask them to make it not as sweet as I love the Thai tea flavor to stand out. The food came out quickly and extra hot. This was a generous portion size of pho and they didn't skimp on the meat. My only complaint is serving lemon with the pho instead of lime. Overall a no frills restaurant with great tasting pho I'll definitely be back.

    We ordered a large pho to-go, and when we got home, it had only two small pieces of meat and maybe…read more1/4 cup of noodles. I've never seen such a RIDICULOUS small portion for a large pho. My husband called to see if there had been a mistake, and we were told to drive back. Since our bánh mì was already cold, he asked if they could remake the entire order. When they did, the pho still had barely any more meat than before. When he questioned it, he was told it only looked like there was more once the broth was added. He then asked for a little extra noodles, and they tried to charge him. There was no apology, and the employee seemed annoyed. When he asked if they could offer anything for the inconvenience of making another trip, he simply said, "We don't do that." The biggest disappointment wasn't just the small portions--it was the customer service. We won't be returning.

    Photos
    Saigon Pho - Vietnamese sandwich

    Vietnamese sandwich

    Saigon Pho - Pork uncooked and raw in the middle !

    Pork uncooked and raw in the middle !

    Saigon Pho - Best banh mi spot

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    Best banh mi spot

    Wah Sing Mongolian Hot Pot & BBQ - AYCE Hot Pot ($31.95 pp for dinner as of March 2024)

    Wah Sing Mongolian Hot Pot & BBQ

    4.2(246 reviews)
    1.1 mi
    •$$

    This is one of the few places around you can feed a family for a reasonable price. I love this…read moreplace. Friendly staff great food. Must eat!!! Ever since Princess garden shut down in Vallejo this has been our family's go to.

    Had a really nice lunch here today - was happy with the service, the food, and the overall…read moreexperience. It was somewhat busy when we got there but did not have much wait for our food. You make your own bow of food (raw) and they cook it for you. Meal starts with noodles, then veggies, meat, and final stage is the sauce. They have a list of recommended spoonfuls of each, and you can get wild with it if you want! I went garlic heavy and really liked it. Veggies were cabbage, onion, broccoli, zucchini, mushrooms, sprouts, spinach, kale, peppers, and a few others. Meat was beef, pork, lamb, and chicken. I tried the beef and lamb with my two servings, preference was the beef. Ambiance is good - somewhat busy and they're cooking food nearly non stop. After our second plate a big lunch rush came in, we had enough already but wait would have been a bit longer after a group of 10 came in! Always a good sign when people keep coming in, and you can tell there are some regulars with the interactions from patrons and staff. You make your own food, so up to you to make it how you like it! I liked what I assembled, and will likely go back next time I'm feeling this type of meal. We didn't try the hot pot, but looked good. Recommend.

    Photos
    Wah Sing Mongolian Hot Pot & BBQ
    Wah Sing Mongolian Hot Pot & BBQ - Combo chowmein

    Combo chowmein

    Wah Sing Mongolian Hot Pot & BBQ - 10.17.25

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    10.17.25

    Pho Saigon No 1 Vietnamese Restaurant

    Pho Saigon No 1 Vietnamese Restaurant

    4.3(720 reviews)
    7.6 mi
    •$$

    This place again is my favorite out of all the Vietnamese restaurants I've ever been to…read more I always get the chicken sandwich! It's loaded with juicy chicken, fresh veggies, the bread is warm and a little toasted just enough! Not like other places where it's becomes hard and crunchy! I live near Stockton so when I come down this way for work I eat here very day! Had the vermicelli bowl yesterday and it was 10/10! The chili oil is the best I've had! I bought a 8oz jar on Wednesday and it's almost gone by Friday! The staff are nice and friendly as well. Highly recommended!

    I came in specifically for the chicken phở and requested dark meat, as I generally find it more…read moretender, succulent, and flavorful than the ubiquitous pre-sliced chicken breast often served in phở. For me, a great bowl of phở is about the relationship between the broth and its ingredients. While the broth has potential, the chicken is equally important--it should be tender, moist, and freshly prepared, complementing the depth and fragrance of the broth rather than becoming an afterthought. Unfortunately, the chicken here fell somewhat short. The texture lacked the tenderness and juiciness I was hoping for, which ultimately diminished an otherwise promising bowl. There is a good foundation here, and I would love to see the same attention given to the chicken as to the broth. A more carefully prepared, higher-quality cut of meat could make a meaningful difference and elevate the bowl considerably. In short: the broth has potential. Now, upgrade the chicken game.

    Photos
    Pho Saigon No 1 Vietnamese Restaurant - Dinner vibe.

    Dinner vibe.

    Pho Saigon No 1 Vietnamese Restaurant - Bahn mi with #69. Banh Mi w/ Grilled Pork

    Bahn mi with #69. Banh Mi w/ Grilled Pork

    Pho Saigon No 1 Vietnamese Restaurant - Welcome to Pho Sigon #1

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    Welcome to Pho Sigon #1

    Cajun Crack'n - cajun - Updated October 2026

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