This review is a little long overdue. I visited on a quiet Wednesday night, and I was honestly…read moresurprised by how empty the restaurant was. I mean it may have been one other couple in the restaurant. The price point of the food seems to match the quality, and overall, I thought the food was decent. Our waiter was very kind and provided good service. They did make a mistake with my order. I ordered Dungeness crab but received snow crab legs instead. They did remake the order, which I appreciated. Where I think they could really improve is the drinks. Unfortunately, the margarita I ordered was TRASH, and I definitely wouldn't order another one. I also think adding more specials or promotions could help bring in more customers, especially on slower nights. I'd be willing to give them another try because there were some positives, but there are definitely a few areas that could use some improvement.

One of my go-to spots in Vacaville! I can always count on fresh, quality food. Service can vary…read moredepending on the time you go. My regular order is the first combo--clams, shrimp, and crawfish tossed in the house special sauce, medium spicy. On a hot day they do not put the ac on sometimes it's hot in the restaurant... they mainly just keep the front door open.

Good food,fresh shrimps and good clams ,perfectly seasoned not salty…read moreThe fresh oyster delicious! Our server very attentive keep checking and asking what we need..definitely we'll be back with the all family

Came here for dinner and I was so disappointed. Place was small and not crowded. We got combo #3…read morefor $80 something. 1lbs of king crab legs and 3/4lbs of head off shrimp. I also added a pound of muscles. The bag came out and I was excited but as soon as I opened the bag and saw the king crab I already knew I was going to be disappointed. The crab was so rubbery and it had no flavor at all. The shrimp wasn't too bad but it was definitely overcooked a little. The shrimp tasted better than the crab. The corn was the only good thing in the bag. The muscle came in a different bag because they didn't put that order in. But the muscle was good. They didn't bring out no scissors or crab crackers for us. We had to ask them for it. This is the first place that I've been to where I had to ask for crackers and scissors. I would not come back again. Not worth my $80.

Best fried catfish I ever had. Owner is very friendly . Fry is extremely delicious. Will come back…read morefor sure

Super friendly very welcoming the fish was crispy and not dried out it was good the chiken wings…read morewhere super juicy like moist af the legs tho where kinda dry and the thighs where kinda juicy but as much as the wings mac was a lil cold I think they made that first befor the rest of the food was able to send get sent out would 100% go for the chiken again calamari was also pretty good.

Last chance to have food at Barzar Eatery tomorrow, Sunday, 7/26! They're closing after tomorrow…read moreand then hoping to reopen... closer to the Bay Area proper! Come early or you'll likely not get to have what you're eyeing on. When: Saturday dinner at 5pm (came when they were opening door) What: Chicken satay, pork satay, beef satay, seafood laksa, hainanese chicken rice, fried spring roll Experience: Superb food!! It is a lot of food, but we wiped out all of it among two adults and two young kids. The satays were SO GOOD! Hands down the best I've had in the USA, and on par with the best satay places I've had in Southeast Asia! Our favorites including both kids were beef and pork. So tender, so flavorful and delicious even without using the peanut sauce. We even got another two orders of each to take home! Seafood laksa was such a big portion with good amount of seafood. If you've had Singaporean or Malaysian laksa, this is different. Different in a good way since the owner chef is from Indonesia. The Hainanese chicken rice was tasty. Turmeric rice was different since I'm used to the ginger chicken rice, but the poached chicken was very well made. Under the chicken skin was a layer of gelatin which happens when the chicken is poached and then cool in a meticulous method. Together with the ginger scallion oil sauce, it was umami! Fried spring rolls were crispy and good flavor of meat and vegetables inside. Together with their house lime chili sauce, it was a party in the mouth! Looking forward to their opening at their next location!

I made it here about thirty minutes before closing and made an effort to quickly order off their QR…read morecode menu/tab. (I also paid using the online services, but I did see someone paying in person.) I was drawn to Bazar Eatery when I saw they had Laksa; I ordered the Seafood Laksa. Ever since I had it in Singapore, I've been hoping to find somewhere that serves this soup. It was nice to find somewhere that serves it, but it doesn't compare to the flavor of the laksa I had in Singapore. (Maybe it's a different variant of the dish, but I preferred the more coconut heavy broth flavor that I had over there.) I still enjoyed this dish overall though. I also tried the Hainanese Chicken. It really wasn't anything amazing, but this could be due to the dish being served with regular, white rice; they had run out of turmeric rice for the day. I also had the kumquat sparkling drink. The menu notes it's sour, but I didn't think it was overly so. It was still more sweet than sour in my opinion. I enjoyed the drink, and it tasted like they used real fruit rather than artificial syrups. I think the portions are a bit small, particularly in the case of the Hainanese Chicken, but it's nice that they served complimentary shrimp chips. Service came off as genuinely welcoming/friendly, even if we weren't checked on after the food came out.

Tenders are still juicy like my last visit. Mac n cheese is a pretty large portion, creamy and…read moreflavorful! Employee/owner very attentive. This time I tried the hot honey sauce which wasn't as good as the comeback sauce...spicy but too sweet for my liking

The place was pretty empty when I went and I soon learned why. I ordered the 2 slider combo with…read morewaffle fries. It was probably one of the most flavorless things I've ever tasted. The staff was nice though. They offered beers on tap but no fountain drinks. I understand places like this tend to use the spice as seasoning but I also feel like the chicken should have a base level of seasoning if that makes any sense. I'm from the south, not too far from Nashville, but this place definitely wasn't representing. Vacaville deserves better and I hope this kitchen steps it up.

I've been looking for good Chinese takeout food, and this place did not disappoint. It's tucked…read moreaway in a strip mall near the post office on Peabody. I called in my order, and it was ready quickly. Beware--the portion sizes are HUGE! My entree with chow mein served me for three meals!

The service was friendly, quick, and efficient. The food was plentiful and hot. The food was just…read moreokay. Still looking for local Chinese food that is good.

Fun brunch spot! We love taking our friends here, and the unlimited champagne is hard to beat! You…read morecan also ask for different juices to mix in, which makes it even more fun. The food portions are a good size, and you can always take leftovers home to enjoy later. We especially love sitting outside when the weather is warm. The crab cakes are my favorite, so getting them with the Eggs Benedict is perfection! Service can be a little slower on the weekends since they get busy, but the staff does their best to make sure your glass is always filled and that you have everything you need.

While service and atmosphere were great, the quality and taste of the food was subpar…read more I ordered a French onion tri trip dip and while the sandwich was large, it was lacking in taste. The slices of roast beef were too thick and hard to chew. We went with family and they were not satisfied with their meals either. My mother-in-laws potatoes were cold and tasted too strongly of chives. Everyone just left feeling very unsatisfied with their food, which was sad because this was a day to celebrate my grandmother-in-laws 102nd birthday!

Excellent food n service. Thank u. Sashimi is the best. Pls continue the excellent food n service…read more Crews/staff are very attentive

We went there this past Saturday right when they opened at 11am…read more Highlights: -seated right away (we chose sitting at the counter) -dining area super clean and had good vibes -workers making the sushi was very attentive -pink lady roll, sesame chicken, unagi nigiri, and golden crunchy roll were all amazing Lowlights: -It was our first time there and didn't know the different protocols for ordering/getting various foods (they need to learn from Kura Sushi) -We ordered teriyaki chicken when we first sat down, but still didn't get it about 20 minutes later. The server apologized and told us that chicken takes about 20 minutes. About 35 minutes (90 minutes is the limit) into our meal the server brought us our check, but not our teriyaki chicken. My husband had to ask for it again showing her our bill with the order on there. Glad we tried it to have had tried it, but unless you eat sashimi, it was not worth the $30 pp price tag in my opinion.

I loved this place the first time I walked in. Wonderful atmosphere and great food. Staff is…read morecourteous and the place is clean. Im a bit of an a-hole so I go into the bathroom. Bathroom was clean and smelled nice. How cool is that to have a place where they take care of the restroom and not let it be messy? Great job team.

Back Door Bistro, Vacaville: 2026 Jul 10 (4.29 of 5)…read more Ladies Gathering!! The service here is a 4.5 of 5. We had different servers who attended to us and they're both friendly and looked cheerful. We got there towards the end of Happy Hour and was presented with their Happy Hour menu. The menu is small, easy to read and has almost everything we'd want for that time of day - including the drinks. The food is a 'hit' or 'miss'. Here's my review: Drinks: Both the Arnold Palmer and the Cadillac Margarita were good. My lemonade tea wasn't overly sweet and I could definitely taste the lemonade. The pitcher of Cadillac Margarita looks innocent but may give someone a slow and powerful buzz if you're not used to the drink. (4.75 of 5) Charcuterie: This a complete appetizer board. Overall, there were some hits and misses, however, we agreed this is a well thought out appetizer board. (4 of 5) Crispy Brussels Sprouts: This is the best dish here, featuring deeply caramelized, dark golden-brown edges and a nutty, earthy flavor. Their Crispy Brussels Sprouts is also the best we've had. The seasoning is on-point, allowing the texture to show off its crackling, crunchy bite on the outside, contrasted by a tender, melt-in-your-mouth interior. (5 of 5) Seasonal Tacos: "Oh WOW!" The explosion of spicy and tangy flavours balanced by contrasting textures makes this dish "pop". (4.75 of 5) Beet Salad: The colours were lovely, but this beet salad was over-salted. The vibrant dish featuring beets as the main ingredient, balances the earthy sweetness with contrasting textures and flavours. If this wasn't too salty, it would have been more refreshing. (3.75 of 5) Coconut Lime Bouillabaisse (halibut, jasmine rice, spinach, snap pea, pickled shiitake mushroom, coconut lime broth, basil oil): Correct me if I'm wrong, but I thought Bouillabaisse means seafood. The only seafood we noticed were chunks of halibut, which were delicious. This dish looks and tastes more like an elevated Thai soup dish that cost too much. (3.5 of 5) After walking in, we decided to sit outdoors because of the loud music that was playing. We're glad we did. The overhang on the veranda was well positioned with plants and flowers softening the cement walkway. The weather was pleasant - with a gentle breeze blowing down the corridor. Parking is easy if you arrive early enough. One last note: Back Door Bistro in Vacaville was featured on "Check, Please! Bay Area"

This was one of the best sushi place I have been in a long time…read more Really really good and the service was also 5 stars

If you want to get your ramen fix and some sashimi, Fish on Fire will do the job. We went for…read moredinner on a Friday and we were sat promptly. You can order from the tablet and also have the option to get actual server. The sashimi were fresh and Ramen tasty. The restaurant looks fairly new and super clean. We will be back