Back again for our 2nd anniversary weekend. Came by last year for the first time ever, on a whim,…read moreand instantly named this our favorite spot in Geneva or anywhere else in the FLX area. And for the 2nd time (well, 4th technically - we came back multiple times over each weekend), we had a terrific experience. The staff are SUPER nice here. This time 'round we had Ellie as our server, who gave us great suggestions on the specials and main menu items - and also Justin when we sat at the bar on another evening (super talented drink mixologist). They're just really great at making you feel welcome, you're taken care of every step of the way. The food comes out quick, you have just enough time to relax and chat between dishes but we've never felt like we had to wait long - despite how packed the place always gets (popular spot, for sure). But yeah aside from the terrific service, the main reason we keep coming back is the quality of the dishes they consistently put out there. This trip we got to try the "Friendship Fries" as a moderately spicy, super flavorful appetizer, and then we split a whole branzino in a delicious horseradish sauce. And because we heard great things about their burgers, we came back just now for another dinner and split one of those too - predictably great, barely any condiments needed really. Juicy, well-cooked and tasty as heck. They have a super extensive wine selection from FLX, France, Italy and all across the U.S., but we tend to order from their cocktail menu - just tried the "Ship of Theseus" today. Unique flavor and delightful to sip on. We kinda wanna find another spot in Geneva just so we don't get overly attached, and end up spending most dinners here from now on, whenever we're in town. But so far nothing else has really come close.

5 stars for the service, 3 stars for the food…read more We visited for dinner on a Sunday evening and, thanks to our reservation, were seated right away despite the restaurant being quite busy. The service was excellent. Our waitress was friendly, polite, and attentive throughout the meal, making the experience enjoyable. The food was good, though it wasn't particularly memorable or outstanding. We both love poutine. The fries was good but the gravy was a bit too salty and it definitely need more cheese curds. Overall, it's a great spot for dinner with friends or family, especially if you're in the area and looking for a pleasant dining experience.

We had gone to the Watkins Glenn location prior to this one. Our experience there was so good that…read morewe wanted to go again. I got the green curry, because it was so good at the previous location but was a bit disappointed because I felt it lacked the same punch of flavors that the other provided. The presentation here was also not nearly as thoughtful and pretty (not that that's super important, just something I noted). It still hit the spot, just not as much. My partner had the pad Thai which was very tasty. Service was a bit stand-offish, but they did their job well and efficiently. The interior was also not as warm as the other location, but I enjoyed the dimmer, warmer lights.

Came here last minute as our original dinner plan was closed, and we were pleased with our choice!…read moreWe started with spring rolls, and I enjoyed the drunken noodles with chicken, which was just spicy enough. The inside is nothing fancy but the food was delicious!

We booked here because of the view of the lake. That was a misnomer, as there is a road and a…read morerailway line between the restaurant and the lake. However- the food was AMAZING!! I'll remember this experience for a long time.

Came by for our anniversary dinner, overall had an OK experience but we'd had huge expectations for…read morethe place - which fell a bit flat somewhat. Let me start off with the positives: 1. The staff are excellent, we had a server who was super charming and checked in on us all evening. Easy process to book a table, helpful people all around. 2.The place itself is snazzy and upscale, but not excessively so; we enjoyed dressing up a bit for a nice dinner there, but didn't feel like the vibe was overly stuffy or anything. 3. The appetizer we split (mussels in a slightly spicy broth with focaccia on the side) was excellent. Easily the highlight of our meal, would order it again in a heartbeat. The downside, unfortunately, is that the main part of our meal was nothing to write home about. I'd found this spot online and booked a table for two specifically to really "wow" my wife and enjoy an excellent meal together, and was really looking forward to some good food after reading all the stellar reviews here on Yelp. It certainly has high-end prices for the FLX (spent over $250 for dinner for two, without a dessert or more than a glass of wine each), which in general I'm happy to pay - if the quality is there, that is. But our entrees were just unimpressive, and actually slow to arrive. Took them a solid 40-45 minutes to bring out our mains afterwe finished the appetizers, but worse was the fact that both dishes (rack of lamb for myself, and short rib gnocchi for her) were simply bland. Best part of my dish were the mashed potatoes honestly - the lamb itself was unseasoned, and the sauce was watery. My wife's gnocchi weren't terrible, but the sauce had an odd, almost burnt aftertaste that neither of us cared for. For a regular restaurant, with more regular prices and reviews, we wouldn't have minded honestly - but because this place is kinda marketed as one of the better restaurants in Geneva, and priced as such, having a bit of a mediocre meal left us fairly disappointed. Again, great service and fun spot just to be in, and _some_ of the items like the appetizers are pretty tasty (I'd happily come back for another taste of their mussels and focaccia). But we likely won't be coming back anytime soon, particularly as we live out of town. Hope it was just a fluke and that they bounce back.

Massive fan of the Belhurst Castle in general, a must-visit stop for us whenever we're remotely…read morenear the FLX area. And Stonecutter's Tavern is a neat fixture in an already-fun, gorgeous spot. Once you've visited the Winery, toured the lawns in front of the castle, and maybe stopped by Edgar's (the last of which I'm kinda ambivalent about, truth be told - nice staff there but the food's nothing spectacular), I highly recommend stopping here at Stonecutter's for a good, simple meal. They have a bar area that you can order their signature Wine & Ciders at (along with just about any other drink you can think of), and you're allowed to take those drinks right outside to the Fire Pit they turn on during the evenings (you can even see the stars as you lounge outside, really amazing little spot). Beyond that though, it's a regular, casual dining spot. My wife and I have tried several menu items over the last couple of years, and our recent meal of Chili + Fries next to a very tasty grilled corned beef sandwich with sauerkraut & melted Swiss cheese was perfect for a no-fuss lunch together. Staff are super accommodating and polite, day or night. We actually showed up just after closing on Sunday night, but they still fixed us up with a couple of drinks so we could go outside and sip by the fireplace. Definitely recommend a pitstop here for anyone touring the Seneca Lake wineries or anything along those lines.

I'm not exaggerating when I say this was the worst service of our lives. It started out really…read moregreat in the gift shop by the wine bar where we had a lovely time sampling beer and wine and cheese. Zero complaints with that bar. However, after waiting 30 minutes for a table in Stonecutters we finally got a call and headed to get a table. When we got to the hostess stand there was no one there for at least 10 minutes while we waited again. As we waited at least three parties queued up behind us. When the hostess (with a very bad attitude) finally reappeared she pointed at a table and told us to go sit down with no menus. I had a feeling right then we were in for trouble but my husband was just happy to be out of the house. So we sat, and sat, and sat, and finally she brought menus. Then we sat and sat and sat again waiting for a waiter who showed up about 20 minutes after we were seated. We were ready to order but he just wanted drink orders. He wrote nothing down and remembered even less. Then he brought us a lemonade which neither of us ordered. The weed gummies must be good in this part of the country. We ordered drinks and soups. The soups didn't show up until dessert time. Waiters who write nothing down should be jailed or flogged. We're undecided which. I ordered a turkey panini that allegedly had cranberries on it. My husband had a patty melt. I ordered a salad on the side. I got fries instead. We waited forever for the main courses and when they finally arrived there was no ketchup or mustard. We asked for it but it never showed up. My turkey panini was bland as hell with no discernible cranberries anywhere. And the fries I didn't order were gross and soggy. But I didn't dare ask for a salad knowing I wasn't going to get it. We are currently driving home wishing we had gone to Applebees or Denny's instead. The waiter was pleasant but totally unaware of how slow and frustrating he was. WRITE SHIT DOWN. And move like you have rent to pay please. Even still he had the confidence to ask for a tip. Good for him. It was a bold move after having to apologize every time he approached the table. My husband tips everybody way too much all the time. But this time he looked this guy dead in the eyes and said "10%" with no hesitation. I've never been more in love. If you want to witness the worst service and mid food in the country, definitely go here.

Great view grounds well kept. Need a new chef. had bourbon pot roast which was a horrible…read moreconcoction. Too many bad meals at Edgar's. Good sleep on a wonderful bed. Hotel needs a serious upkeep. Bath had old rusty heater and poor shower heads. Coffee pot lid was broken and nothing to measure it. Electrical outlets loose. We will return but eat at Cutters. Too bad owner doesn't care to make any improvements .

Sent my Son and Daughter in law for their wedding gift. Needed repeat reservations…read more Please phone 585-415-8252. Susan M Ambrogio Former Education and Youth Coordinator Coca-Cola Systems. Thank you so much susanambrogio31684@gmail.com

Went to this restaurant last Saturday Celebrating our…read moreanniversary Heard good things Arrived early- told the owner- greeter I would wait in bar until my party arrived. He informed me- staff called out sick = bar closed. Would just seat me at my table. Sat there 20 minutes before waitress said hello. Thermometer on wall said 63 degrees. Everyone in room had jackets on. Asked her to turn heat up, she did, 15 minutes later , owner came by- turned it down =WtH. Ordered a wine- out Father ordered ribs- out Father ordered an ipa Beer - out Prime rib out Finally father ordered a short rib Received one on a pile of mash potatoes- pure fat Service was nonexistent Would definitely not waste my money on this place!!!!

If you're looking for a throwback to the 70's this is it. First, halfway thru our party of four…read moreordering in which 2 ordered the prime rib special- which was on the regular menu & four of the nights specials- we were told we could not order it because they were "holding it" in case any of the people in a party of 30 due later in the evening wanted to order it. What??? That was a first. Steaks ordered instead were from ok to grizzly. Chicken dish had a really strong sherry taste. Wine subpar- which in the Finger Lakes it should not be. I would skip this one. Decor & ambiance looks like it hasn't been updated in 50 years.

Awesome Italian food large portions very fair price. Rachel…read moreour server was attentive and fast with a good personality! Very comfortable atmosphere with nice ambiance.

The food was fantastic. I had the shrimp scampi and my wife had the chicken Alfredo, but the…read morewinner was the artichoke heart Francais appetizer. Just WOW! They were so kind to give us some free tiramisu as an anniversary treat.

We visited as a family of 3, parents and one 7 years old daughter. We had a fantastic dinner! I…read morewould recommend their raw fish dishes! They are so fresh. I had a the sort of raw fishes rice bowl! They are fresh and moist not like sitting in the fridge long time dry and icy hard. We go to Wegmans have raw fish sushi sometimes but theirs are way better! My daughter had a chicken cutlet w/rice! She didn't eat much rice but finished chicken! We would definitely go back to try different dishes!

Closed. They need to update their listing. Or find a way to say when they are open…read more The outside looked fine. There was a few parking spots.

Wow! I was so impressed!! Food is authentic and super fresh and delicious!…read more I've bed. To Mexico 10 times and I know good Mexican food ! Wish they were close to me!! Best food we had in Geneva so far! I'm serious !

We have been visiting since they opened. Always Heather'e food more than we can eat in one sitting…read more The service is attentive and quick. They even put up with my attempts at Spanish!!

One of my favorite Japanese places EVER!! The food there is great, I normally order a bento box…read more(delicious) or any of their sushi (all great.) Honestly, I believe anything you try here will be very yummy. There's few restaurants that have great food AND an amazing ambiance, but I'm happy to say that Ichiro is absolutely one of those rare places! It's got a super nice vibe, and all of the servers are great! I've STILL never tried the hibachi there, but when I do, I have no doubt it will be great! It always looks like fun. If you're looking for Asian food in Geneva, this place is perfect! (If you are looking for MORE perfect Asian food, check out my review of "Happy India" which is very near.

First visit was in 2018, then 2020, now in 2026 with a sadly, slightly different experience…read more Walking in we were quickly greeted and seated. I recall the soft-shell crab appetizer being one of my favorites from my previous visits and I had to opt in for it. I found this time around; the soft-shell crab was of a smaller size and clumsily presented. As for the Blue Mango Tuna, these were tasty and we had no complaints there. For entrees, the girlfriend opted in for the Teriyaki Steak Bento Box. The steak was tender, and a huge highlight was the tempura. Hot, crispy and perfectly fried. As for my Sushi Deluxe, I was a bit disappointed. The salmon tasted off, and as much as I don't personally like tilapia, even by tilapia standards, these weren't good. I did however enjoy the yellowtail since it was a cut from the belly section and the sweet shrimp (a la carte). We found our server to be on the dull side. He came off as if he hasn't gotten sleep in a few days and didn't seem too happy to be there. This is just our observation and definitely affected our entire revisit to a favorite restaurant of mine. We can also overhear a man at the host stand teaching a young girl mathematics and can overhear her frustration with it. Our Asian Sandwich came with no tempura flakes on top which states it does on the menu. This wasn't the great experience I've had over the years, and I'm on the fence whether to return or just make the drive to Rochester and visit one of the Japanese restaurants there.