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    Korean Garden

    3.5 (198 reviews)
    ModerateKorean, Barbeque
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Korean Garden Takeout or Delivery

    Korean Garden Photos

    Business Info

    KOREAN GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    This is the combo B enough for 2 people.
    Michelle L.

    I highly recommend coming to this restaurant and I am surprised they are not rated at least 4 stars. The service was absolutely amazing our server was so helpful. He took the time to explain the menu, explain how the grilled worked and what sauces were the best for each type of meet. He made sure he was available at all times for whatever we needed. When I return I plan to bring a larger group and request the same server!!!!

    Chicken
    Atif S.

    Went here with a couple friends last night for dinner and had a great time. There were plenty of different table sizes with single or double grills so they can definitely accommodate groups of various sizes. We ordered the all you can eat bbq and I'd recommend this to anyone trying Korean bbq for the first time. The service was quick and we were able to try multiple meat options. The beef ones were the best out of all the ones we tried. It's probably a good idea to stay away from the seafood options as the squid we were served was overcooked and rubbery. We were given the option to cook our own meat and did this initially but then allowed the servers to take over after our second round of sliced brisket. If you need a place to socialize over dinner while putting meat in your mouth this is the place for you.

    Keira A.

    Went there for Korean BBQ. It was suggested to me from a fellow Nova born friend. We went and they food was great. Meat was fresh & tasty, and sides were fresh. Waiter was very attentive even though we came an hour before closing. We definitely tipped them well. The place is clean and nice. In my opinion, it's the only place in the Richmond Area that compares to the Korean BBQ in Northern VA. Other than it being a bit far from me, I would return!

    Korean BBQ Combo B
    Lena M.

    I loved coming to Korean Garden with my friend. We ordered the Korean BBQ Combo B. This came with BulGogi - marinated beef sirloin, ChaDolBaeGi - thinly sliced beef brisket, Saeng SamGyeopSal - sliced pork belly, Dak BulGogi - marinated boneless chicken, Saeu Gui - marinated jumbo shrimp, DaeJi BulGogi - spicy marinated sliced tender prime pork, and an assortment of banchan. The lotus and corn cheese were my favorite. The combo was too much food for two people. Thankfully we were able to take the leftovers home. This combo is good for three to four people. It came out to about $90, which was worth it with how much food we got. The servers cooked our food for us on the grill. It was nice to sit back, relax, and eat. Their spicy sauce wasn't spicy enough for my friend. When she mentioned this our waiter said they had a spicier sauce and warned us that it was SPICY!! He brought it out and she adored it (it was indeed SPICY, think leftover burn for 15 mins kind of spicy). The food was not only plentiful, but tasty. My only comment is that the sesame oil made some of the meat taste a little off, but things were still delicious. I'd recommend checking out Korean Garden.

    Thick pork belly
    Khanh L.

    Service was friendly and fast and unlimited banchans! We were so stuffed afterwards with a lot of leftovers.

    Marinated steak and sides
    Sherrie K.

    I took my mother here to celebrate her birthday. We've had awesome experiences at similar restaurants in the past and d wanted to try this one out. The restaurant was beautifully decorated for Christmas. All of the staff was very attentive and friendly. This BBQ spot was a little different than I'm used to since the wait staff cook the food for you. Previously, at other places I've cooked my own meat so that took a little getting used to. I found myself feeling like I had done something wrong when I went to place some meat on the grill and the waiter came over to takeover. They have a nice selection of meat and the taste was delicious. All in all it was an enjoyable experience and worth the price. I look forward to future visits. Next time I know not to cook the meat myself lol!

    Tteobboki
    Renata L.

    Second time I've been to. I went once in a quick trip to Richmond and had a La carte dishes. I'm obsessed with Tteobbokki and theirs is really good, wish it had more sauce but still amazing! This time I tried the "all you can eat bbq" and it's soooo worth it! So much food! A lot of meat option, lots of banchans, rice refill. The corn with cheese was perfect Can't wait to be back around Richmond to eat there again.

    Jenny J.

    I am used to a different KBBQ standard because I am from the DC metro area. That being said, it definitely does not come close to that standard but for a Richmond standard, it's alright. (Note: another Yelp reviewer labeled Gyu Shige in Mosaic in NOVA as Korean BBQ... that is categorically false. Gyu Shige is a Japanese BBQ / Yakiniku restaurant, NOT Korean BBQ.) Steamed egg was very good. Service was fine. Owner was heard very loudly yelling at someone (harsh / fighting words in Korean...) in the back so many customers were taken aback when that happened but especially for my table, since we understood what was being said...

    Areal F.

    This was a great place for a nice getaway The food was excellent and the experience was great. My only issue was that I went on a Sunday evening it was a bit slow so it seemed as if the staff was hovering over us a bit but I think they were just trying to be attentive. I recommend the brisket it was excellent The spicy marinated beef awesome kimchi was excellent. Definitely worth a return

    Hope C.

    I love coming here to eat the AYCE Korean BBQ!! There are not a lot of Korean spots in Richmond and this one is definitely my favorite. My sister and I always get the combo A. The service is great. The staff is quick and very friendly. The meat and all of the sides are delicious. I love the kimchi and often buy it from the store that's attached in the back! Highly recommend this place.

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    2 months ago

    Food was quite bland. Service was good but menu was difficult and selection of sides were basic.

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    4 months ago

    Another fantastic meal at Korean Garden. Great food and friendly attentive service. Our go to place for Korean BBQ.

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    9 months ago

    Corn Cheese is fire! Wish we could cook our own food but still a fire place! Will always come here for the great food

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    ZZQ Texas Craft Barbeque

    ZZQ Texas Craft Barbeque

    4.4
    (902 reviews)
    5.4 mi
    $$

    Took a quick trip down to Richmond for the first time and this place kept popping up. We got there…read morenice and early but there was already a line out the door. The meats here were very good - extremely tender with a nice smoky flavor. I was personally a huge fan of the spare ribs and my girlfriend loved the prime rib (which I have never seen at a BBQ place before!). The sides were a bit lackluster and just ok, but service was friendly. While a bit pricey, I would definitely come back just for the meats! Meats: Brisket, Prime Rib, Pork Spare Ribs and Sausage Links Sides: Jalapeño Mac and Cheese, Potato Salad and Collard Greens

    First, let me preface this by saying that I grew up in North Texas for the majority of my life…read more Second, I've had a LOT of BBQ during that time. Well known standards from the area including Angelo's, Railhead, Heim's, Cousin's, and a lot of old places that are no longer in existence. Each one offering its own spin on a Texas standard. Upon moving to Virginia, I hadn't ventured out to any of the BBQ joints, but one of my associates from the office would often talk about ZZQ. I had assumed that Virginians had a concept of BBQ that was akin to shredding some meat and pouring BBQ sauce on it. So, I finally had the courage to visit ZZQ a few weeks ago to pick up an order to go. I arrived just before opening time on a Saturday morning. There was a line that extended just down to the street. Probably 40 feet or so. Figured this would go pretty quickly once the doors opened. I was wrong. After 15 minutes, I had only moved about 5 feet. The line was building behind me, but simply appeared to have gotten stuck somewhere in front of me. After about 40 minutes, I had finally made it to the front door. Inside, there was another line up to the cutters. There were menus to peruse and a large sign with all the cuts and sides you could think of. A great variety. As I got closer to the front, I realized that it wasn't the cutters causing such a slow procession, but the customers. As I listed to them talk, most seemed to have absolutely no clue what they wanted at all. Did I mention the menus and billboards? They seemed to want to chat about food and prep more than just order. Had this been in Texas, the mob of a line would have escorted you out. When you get to the cutters, you know what you want. No time to dilly-dally. I got up to the cutter and placed my order. I was getting a variety, so I went for 1/2 a chicken, 1.5 lbs of sliced brisket, a couple of sausages, mac and cheese, cole slaw, and sauces. The cutter gave me a chunk of the brisket. Definitely moist, a bit overly fatty, but tasty. Their idea is the "meat has enough flavor so that you don't need sauce." He also mentioned they smoke with oak wood. Good to know. The taste is good. Probably as close to a Texas style as you can get, but with some small exceptions. Mesquite wood is often used in Texas for smoking. Plentiful, but obviously costly to transport outside of Texas. It has an exquisite flavor that is just right for BBQ. The second is the sauce. I like sauce...GOOD BBQ sauce! Unfortunately this is where ZZQ falls short. I didn't care for their sauce at all. Too vinegary and liquidy for the lighter sauce, and too heavy with molasses with the other one. So, I had to make do an whip up a small batch of homemade sauce at home that helped to bring it together. All the folks at ZZQ made it for a nice experience. Definitely customer oriented and friendly. I think the BBQ is as close to Texas-style as you can find in these parts, but kind of a miss on the sauce. Still, I can either make my own or buy a bottle at the local store if I want. Definitely worth a try, but you will need patience with a barrage of people who clearly have a lot of questions about BBQ.

    Photos
    Bar
    Bar
    Pulled Pork, Texas caviar
    Pulled Pork, Texas caviar
    Pastrami Sandwich

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    Pastrami Sandwich
    Deep Run Roadhouse

    Deep Run Roadhouse

    4.4
    (556 reviews)
    10.3 mi
    $$

    Found this place on Yelp... obviously. And.. it was incredible. Pointed out soccer team to this…read moreplace for a team lunch. Everyone loved it. Thanks to them as well for opening up their back room to fit all the girls. Great staff - very friendly. It's a smaller place. But that doesn't detract at all. Now the food. Insanely good. I had the brisket sandwich and it was full of meat and had onions and Cole slaw. Added on the sweet bbq and it was so good. People raved about the Cuban. The hush puppies were a fan favorite. The peanut butter pie and key lime pie were to die for. The Mac and cheese was excellent, as was the cowboy beans and potato salad. If I lived here it would be one of my favorite places to go. Go on in and hit this place if you are in the area!!

    Ordered an Uber Eats delivery from here & they did not disappoint! Did the small family pack,…read moresmoked fried wings, an extra mac & cheese & it was the perfect amount for our family of 2 adults & 3 young kids. -Pulled pork: fantastic, smoky, & so tender. -Southwest slaw: highly recommend this as a side! A slaw with corn, beans & peppers which adds a nice sweetness & heartiness compared to a regular slaw. -Waffle fries: solid & a crowd pleaser with the kids. -Mac & cheese: Nice & creamy. Kids also loved this. -Smoked fried wings with cherry bourbon sauce: juicy & generously sized. Delicious glaze on it. Everything was well packaged. One of the best BBQ joints we have tried & will definitely be back when we are in the area.

    Photos
    Texas Trainwreck Bowl w/ Pulled Pork
    Texas Trainwreck Bowl w/ Pulled Pork
    Pork Sandwich with Cole Slaw
    Pork Sandwich with Cole Slaw
    Brisket Platter with Cowboy Beans and Collards

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    Brisket Platter with Cowboy Beans and Collards
    Smohk RVA BBQ

    Smohk RVA BBQ

    4.4
    (178 reviews)
    5.4 mi
    $$

    Although i came in late so they were sold out of most stuff i just got a pork sandwich and mac n…read morecheese but it was very good and really good service very friendly

    SMOHK RVA BBQ is tucked into one of those Scott's Addition spots where, if you blink, you just…read moremight miss it. But follow the smell of smoke into that little cut and you'll discover some seriously good BBQ. First and foremost, the food had me excited, but our interaction with the owner made the experience even better. Welcoming, funny, genuinely personable, and incredibly patient while walking us through the menu. That kind of hospitality matters, especially at a neighborhood BBQ joint, and it immediately made the place feel like somewhere you want to come back to. Now to the food. The Pork Belly Burnt Ends were the standout for me. Melt-in-your-mouth tender with that beautiful combination of smoke, sweetness, spice, and rich pork flavor. These alone are worth knowing this place exists. Definitely one of those hidden-gem dishes in RVA that deserves more attention. The brisket and pork ribs are absolutely worth a visit too -- smoky, flavorful, and exactly the kind of meats you want when you walk into a place with BBQ in the name. The sides held their own as well. The collard greens were properly seasoned and cooked just right, and the mac and cheese was rich, creamy, and delicious. Nothing felt like an afterthought. Then there are the sauces. SMOHK isn't just giving you the same three bottles you see at every BBQ spot. From the Smoked Apple BBQ sauce to the Gochujang BBQ sauce, there's a real range of flavors here that lets you take the meats in completely different directions. Traditional BBQ roots, but with enough creativity to make the place feel like its own thing. SMOHK is a different kind of BBQ joint -- tucked away, full of personality, creative without forgetting the fundamentals, and serving food that makes you glad you followed your nose. Don't blink when you're driving by. This one is worth finding.

    Photos
    Entrance
    Entrance
    Smohk RVA BBQ
    Entrance is to the left of the sign around the smoker. Worth the adventure!!

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    Entrance is to the left of the sign around the smoker. Worth the adventure!!

    Korean Garden - korean - Updated August 2026

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