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    Kookoo Chicken

    3.6 (206 reviews)
    Open 11:00 am - 8:00 pm

    Order Kookoo Chicken Takeout or Delivery

    Kookoo Chicken Malaysian Restaurant Photos

    Business Info

    KOOKOO CHICKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Dogs allowed

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    Sherry W.

    Haven't been here for awhile and we wanted some Malaysian food. There isn't many great Malaysian in Bensonhurst (there are some but not that amazing) and they all have a few things in common. Yummy but smaller portion sizes and expensive. Kookoo still have the same protocol as during covid. They bring a small basin of hot water to dip the dishes/tea cup and chopsticks infront of you to show cleanliness/sanitizing. Then using tongs, they pick them up and place it on the table to airdry while you peruse the menu. I do wish they do a better job of cleaning around the table/seating area as the seats weren't as clean (pervious guests were messy) and flooring can be sticky/wet from spills. They didn't have tofu satay or the roti tissue (they rarely make the tissue as it's more time consuming when they are too busy with service). Other than that, our meal was fine. No other changes there.

    Indian mee goreng
    Kevin E.

    Have been wanting to try out this restaurant for years now and finally got to today! We arrived for lunch a little before 12 and had to wait a bit to be seated since it's a small restaurant and there were already quite a few people eating inside. Tables are partitioned into booths, invoking horrible flashbacks of pandemic days yet offering more privacy for parties because you won't be bumping elbows with the diners at the table next to yours. The server wasn't particularly friendly but was very efficient. This was the first time I've seen dishes, cups and utensils being cleaned with boiling water at your table before they're given to you. Also loved that they give you a huge stack of napkins instead of just one per person. Perfect for OCD folks like us!!! Roti canai- Enjoyed the flaky roti and flavorful curry. Note that like at other Malaysian restaurants, the roti to curry ratio is a bit off...tons of bread but very little curry. Satay beef- Beef was tender, crispy and flavorful. Satay sauce was good but a bit on the sweet side. Hainanese chicken- Chicken was moist and juicy. Came drenched in soy sauce with the spicy chili sauce on the side. No ginger and scallion sauce. Tip: order the Hainanese chicken and a side of chicken oil rice separately instead of the Hainanese chicken with rice to get the best bang for your buck. Indian mee goreng- Delicious peanut sauce and not too spicy. Loved that it comes with tofu that absorbed all the flavorful sauce. Overall, this place didn't disappoint. The food was solid and the prices are good as well. Definitely my go-to for Malaysian food at the moment!

    Sandy T.

    Came here for lunch with the family. The restaurant is small so larger groups might be harder to accommodate. We ordered a bunch of dishes. The food overall was good. I wouldnt say its the best Malaysian food Ive ever had but it did satisfy my craving. The satay beef and chicken were really good with the peanut sauce. The chicken was tender and juicy. We would go back if we were in the neighborhood.

    Papaya Mango Shrimp Salad (木瓜芒果虾沙拉): $11.95 ($13.01 with tax)
    Harris L.

    BLUF: OK, seemingly less heavily-sauced than other Malaysian restaurants. We visited Koo Koo Chicken for a quick lunch. Food: Generally OK (3.5 stars out of 5 stars). We ordered: - Roti Canai (印度面包): $5.95 ($6.48 with tax). Good overall, though the flatbread had a slightly rubbery texture. The curry sauce dip had some chicken and potatoes. - Hainanese Chicken with Rice (海南難肶飯): $10.75 ($11.70 with tax). I didn't appreciate the bony cut of dark chicken, though others might. The dipping sauce seemed store-bought instead of house-made. - Papaya Mango Shrimp Salad (木瓜芒果虾沙拉): $11.95 ($13.01 with tax). A large serving of shredded papaya and mango; light, refreshing, and filling. The shrimp were mostly, but not completely deveined. Other: The staff brings plates and utensils to one's table in a wash basin filled with hot water, to show that these items are demonstrably clean. We visited on chilly day, when it would have been more comfortable if the restaurant kept a higher ambient temperature. There is one well-maintained unisex bathroom where the vacuum cleaner and other cleaning equipment and supplies are also stored. Suggested tips are based on pre-tax subtotals, and start at 15%.

    Kammy F.

    Love their curry beef brisket. Best to pair with rice. Any leftover portion is going to taste even better for your next meal. Overall its flavor is slightly sweeter than I enjoy but still very good. Service is fast. Good value.

    Roti canai
    Michelle G.

    My friend's family is from Malaysia and according to him, this is the best Malaysian food in NYC (and NYC has so much good Malay food). Since he told us that, I've been wanting to try and we finally got to go when I was back visiting. So much was so good, including the bah kuh teh, fish curry (I wish I remembered the whole dish name because my friend ordered), and the char keay teoh.

    Satay Yin Yang

    Some of the best Malaysian food in the area, though leaning a bit Malaysian-Chinese fusion. Dishes were very enjoyable--prawn mee packed with flavor, stir-fries full of wok hei, and skewers grilled to perfection, making the higher prices feel justified.

    Curry chicken that comes with the roti
    Deborah W.

    My office ordered from here for a week day lunch. I got the nasi lemak which was very nice. The sides were yummy and there was a good portion of rice to go with the items. I also got an order of the roti which came with a side of the curry. It comes with a lot of curry for the amount of roti that there is lol. The curry was nice and thick. It had a lot of melted starch from the potatoes but I actually enjoyed that. Chicken was tender as well. The roti itself was pretty thin and a nice compliment to the curry. All in all, a nice lunch option.

    Hainanese Chicken
    Jason U.

    I wanted to try their Nasi Lemak primarily, so I ended up coming to here for take-out. The Nasi Lemak was flavorful. The chicken was tender, curry blended well with the white rice. The crispy anchovies, cucumbers, and peanuts added a crunchy texture to the staple. In addition, it helped balance the savoriness of the curry and chicken with acidity, saltiness, and a little sourness to the dish. The sweet and sour pork was more on the sweeter side from the pineapple, so if you don't mind you could try it. The Hainanese chicken tasted quite well as well, the freshness and moistness stood out. They do include a dipping sauce for it if you want more flavor with it since it doesn't usually pack much flavor in this dish. I have also dined here before just casually getting fried rice and some other stuff, it can be busy at times but the service and atmosphere are decent. If you want some Malaysian food around this area which there isn't much, I would recommend coming to check out here.

    Satay Chicken, Seafood Wat Dan Hor
    Vicky L.

    Ordered the Roti Canai, Satay Chicken, and Seafood Wat Dan Hor. Both the Roti Canai and Satay Chicken was alright. The Seafood Wat Dan Hor was average and wasn't as flavorful. Came here on a Friday night. There was a bit of a wait but not too long. There is a bench in front that will seat few people. The tables are separated by some plastic to social distance. When the waiter came to provide us plates and cups, they did rinse it with water which was good. Overall, an okay experience.

    Curry Chicken S15 Curry Laksa Mee w. Curry Chicken
    Koyi T.

    Food was generally delicious. My favorite was the Hainanese Chicken and the water spinach. The curry chicken laksa I don't really recommend. I would def come back when I crave some Hainanese Chicken! Service was good, there were only one waiter at the time we were there and the restaurant was full but he was on top of everything! Food came out quick as well!

    Curry laksa hainanese chicken dark meat
    Dorothy Y.

    Didn't notice this restaurant all these years. Decided to go after someone recommended it to my mom. Impressed but there's areas of improvement. It's pretty small with only 5 tables. They have partitioning between each table, so less could fit. It seemed like there was only one man doing the server work but later on saw two women who just stood around on the side. Impressed that the man would rinse cups, plates, and utensils with hot water in front of you before setting the table. He also gave more than 1 napkin per person. The menu is quite neat too which is rare in the Chinese places around here. Small things that matter. I was only interested in having the Hainanese chicken rice. Parents ordered curry beef brisket and curry laksa Hainanese chicken. Hainanese chicken rice was better than expected. Their chicken is fresh and flavorful, but the meat could be more tender and skin can be more jelly. I don't get why Hainanese chickens here don't remove bones, but I don't like how they smash the bones and bone bits get all other the meat and in between my teeth. The rice might be the best chicken oil rice I've had in a while. It's flavorful with umami without making your mouth dry with strong aftertastes. They give a big portion of rice for all rice dishes. The soy sauce they use for the chicken isn't particularly thick and dark but tasted sweet like the type you add on cheung fun. They don't have ginger scallion paste here. Their chili sauce is not spicy at all, on the thinner side, bright and sweet. I paid extra to specify getting dark meat. The curry laksa Hainanese chicken had the same chicken as mine but without all the condiments. The rice noodle they give is the nicer type that's slipperier and smoother. Broth isn't anything special. Beef brisket was really stiff. Seems like my dad liked the curry tho since he ate all the rice.

    Delivery - R1 Hainanese Chicken over Rice
    Sharon L.

    Ordered for delivery from Kookoo chicken, and the staff was super friendly and delivered within 30 minutes. Kookoo is truly a neighborhood gem! The hainanese chicken here is one of my favorites. The skin was perfectly gelatinous, and the chicken itself was tasty without being too dry. Pair it with the sauces and chicken rice, & yum!!! We also ordered 2 roti canais, oong choy with belacan paste, and wat dan hor fun (stir fried ho fun with egg gravy). The ho fun was really really good, and had a good amount of "wok hei" to it. Everything was packaged thoughtfully for delivery, and still arrived piping hot. Total came out to about $72 for the whole order, but it was enough for 2 meals for 3 people. Their lunch portions of hainanese chicken over rice comes with a generous 1/4 chicken and healthy serving of rice as well!

    Roti

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    Food was decent, nothing that I ate here stood out to me. Tried their hainanese chicken, wasn't flavorful and tender.

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    Had dinner here with several friends. We tried the Hainanese chicken and few other dishes, all were great! Would definitely come back!

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    6 years ago

    Good local malaysian place for the area. 100% better than Nyonya on 86. Really enjoyed the runny egg hofun and curry yau tofu.

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    Hainan Chicken House - Char Kway Teow.

    Hainan Chicken House

    3.6(127 reviews)
    2.3 miBorough Park
    $$

    Small shop in Sunset Park, offering some of the classic Malaysian goods. Staff was kind and took…read moreour order quickly. Known for their chicken rice, my group, and I ordered some of the house chicken, roasted chicken, pork belly, and a few other goodies, such as the Kalamansi limeade, char kway teoh, and Asam laksa. The chicken rice come in a cute paper packaging, a good portion of food. House chicken is moist, roast a little less so. Only thing lacking are the sauces. The ginger chili sauce is given in such small amounts and isn't flavorful enough to give that oomph chicken rice has. The Asam laksa I would skip, it's nothing to write home about. Char Kway Teoh has that good wokhei flavor and we rec. The teh Tarik and white kopi were quite watery so I'd skip that too, but the limeade was great!

    For comfort food, I went to Hainan Chicken House in Sunset Park, Brooklyn's expanding Chinatown --…read morea place I'd been wanting to try for a long time if not for the distance. I ordered all the varieties of chicken and pork they offered: steamed, grilled, and stewed. My favorite dish was the chicken-and-pork combo, wrapped in paper like a little birthday gift to myself, and served with a beautiful bowl of broth. On the wall was an article by former New York Times food critic Pete Wells, listing this spot among his 100 favorite restaurants of 2024, definiely a well-deserved honor @hainanchickenhouse . Recently, they just opened a sister restaurant. It's next on my list. I would be here everyday if it were close to home. Lovely meal! #curious_eater #nycbest #sunsetparkbrooklyn #hainanchickenhouse

    Photos
    Hainan Chicken House - Dine-in

    Dine-in

    Hainan Chicken House - 2 meat combo

    2 meat combo

    Hainan Chicken House - Dry inside

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    Dry inside

    Little House Restoran - Curry Puffs: $7.50; $8.17 with tax

    Little House Restoran

    4.0(61 reviews)
    0.5 miBath Beach, Bensonhurst

    Cuisine: 7 Service: 6…read moreDecor: 6 Value: 7 Overall: 7 This Malaysian restaurant has all the popular items you would expect. I only tried a handful of items, but enjoyed the meal overall. My favorite was probably the Hainanese Chicken, which was relatively tender. String beans were quite good too because their belacan was flavorful. On the other hand, I found the Curry Young Tao Fu to be a little underwhelming, especially the bland tofu. As for the Roti Cani, that pancake was somewhat doughy, but the curry sauce was good. I did order the Chow Kueh Teow, but they did not serve it. We were too full anyway, so we decided to save that for our next visit. Unfortunately, this restaurant is far from my home. Otherwise, I would be back right away.

    Came here on a chilly Saturday afternoon. The restaurant was spacious and not too busy yet. The…read moreservice was great. The staff even gave us hot tea to warm up from the cold. We ordered the roti canai, mixed satay, nasi goreng, and fried pearl noodles. I also ordered an iced kopi which tasted very similar to a Vietnamese iced coffee. The fried pearl noodles were flavorful and the texture was really interesting. The noodles had a chewy and firm bite similar to udon and ended up being a favorite between my brother and me. My mom didn't enjoy the chewiness as much but she said it was a good experience. The mixed satay came with both chicken and beef. We enjoyed it enough to order another round to go but this time we opted for beef only. The sauce that comes with it is as equally delicious. Highly recommend coming here to try the fried pearl noodles and the beef satay.

    Photos
    Little House Restoran - Inside

    Inside

    Little House Restoran - Nasi Goreng

    Nasi Goreng

    Little House Restoran - Fried Pearl Noodle

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    Fried Pearl Noodle

    Java Indonesian Restaurant

    Java Indonesian Restaurant

    4.1(271 reviews)
    3.9 miSouth Slope
    $$

    Since trying Indonesian food in Amsterdam, I have been searching for good authentic Indonesian…read morefood, so I was over the moon when I went to this spot with a group. We called ahead to make sure they would be open when we arrived around 8:45pm, and they were very accommodating when we arrived with a group of 5. It felt authentic, and the food was exactly what I was dreaming about. My husband and brother shared a Rijsttafel, which they said was very good. My husband said it was a 4.25/5, and next time he would want a normal dish. I wish they had a vegetarian Rijsttafel (like in the places we found in Amsterdam), but they had a ton of vegetarian dishes regardless. I went a little overboard and ordered the tofu sate, gado gado, and kare sayur. The tofu sate with the peanut sauce was amazing, but my favorite was the gado gado. I was so happy. That peanut sauce is incredible. The waitress said the kare sayur is a popular dish with vegetarians, but it didn't blow me away like the other dishes. It was a trek to get out here from Manhattan, but I would do it again. The two ladies working at the restaurant were so warm and friendly. I was very happy.

    I recently was taken here on a first date and had a pleasant experience. I have been eyeing this…read moreIndonesian neighborhood restaurant for quite some time now so naturally getting the opportunity to finally try it was absolutely delightful. We opted for the 15 course dinner that samples through their entire menu. It is a perfect amount of food for two people and I recommend this experience very much. The meal starts with a cozy chicken and noodle broth soup which was so warming and comforting, just what the doctor ordered in this weather. The second round of food was two types of salad and a corn fritter. I loved the pickled salads as they had a nice crunch to them and tasted delicious. The fritters are a good size but a little bit greasier than I liked. The last round is where all the curries are brought out on a hot plate. There's shrimp, lamb, beef rendang, chicken, tofu etc. There's also white rice and skewers of chicken and beef satay coated in a delicious peanut sauce. Some of the curries I liked very much - like the fried tofu and the sauce on the shrimp curry was divine. Beef rendang fell a little flat for me as it wasn't as decadent, thick or spicy like authentic rendang is. The lamb curry had a sweet taste which I found a little odd. The chicken satay was juicy and delicious but the beef satay was rubbery and hard to chew and a weird texture. I definitely expect better from a satay skewer. Our server was kind and kept the flow of the food going. The final course is a little coconut pandan flan which was very very good but the texture is firmer than what I like. Flan should definitely be a bit softer and creamier. Either way it's tough to nail a 15 course dinner expertly but I do think if they made a few needed changes to the quality of food this would easily be a 5 star experience! If you live nearby, definitely give this beautiful cozy family run restaurant a try!!

    Photos
    Java Indonesian Restaurant - Interior  9/2023

    Interior 9/2023

    Java Indonesian Restaurant - Rijsttafel or tapas

    Rijsttafel or tapas

    Java Indonesian Restaurant - Menu

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    Menu

    Kopitiam - Kaya Butter Toast - thick cut toast with butter and kaya (pandan-coconut) jam, served with soft boiled eggs to dip

    Kopitiam

    4.1(1.1k reviews)
    7.3 miLower East Side, Chinatown
    $$

    As a Singaporean living in the states, a good kopitiam is hard to find so when I saw this closeby…read morethe hotel we were staying at, I knew I had to visit! The food did not disappoint! We got a Nasi Lemak and a few Kaya Toasts, along with a Kopi Tarik. Everything was really good! The Kaya toast was bigger than what you'd get in Asia, with more Kaya in it too, but just as delicious with a comforting flavor. Nasi Lemak is my favorite all time dish, and this one hit the spot as well. It came with a generous amount of anchovies/peanuts and the sambal it came with was great. If I had to nitpick, I do wish the rice had a bit more flavor, but not a big deal. The kopi was really good, though I wish it came earlier with the toast instead of after we got all our food. Not a big deal, and service was good other than that. The restaurant had a good amount of tables and barstool seating, although it filled up completely by 1pm! If you want some Malaysian/Singaporean in NYC, this place is a must!

    3/5 The Malaysian flavors come through, especially in dishes…read morelike nasi lemak and the kaya toast. That said, the experience can be a bit hit or miss depending on what you order. Some items really shine, while others feel a bit flat. The Hainanese chicken was disappointing to say the least, it was very dry. The kaya toast on the other hand was a big win, subtle coconut flavor and floral pandan comes through with the cream filling between buttery toast. The calamansi drink was very artificial and overly sweet.

    Photos
    Kopitiam
    Kopitiam - Nasi Lemak - coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, and hard boiled egg

    Nasi Lemak - coconut rice, ikan bilis (fried anchovies & peanuts), cucumber, and hard boiled egg

    Kopitiam - Nasi Lemak and Kaya Butter Toast

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    Nasi Lemak and Kaya Butter Toast

    Kookoo Chicken - malaysian - Updated May 2026

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