I had the BBQ pork Banh Mi. It's delicious, a good size…read moresandwich and worth the price. I walked in and ordered, they told me it would be about 15 minutes since they had three orders in front of mine. I went and sat in my car for about 8-10 minutes and went back in, my order was ready. There's plenty of indoor seating and a beautiful mural on the wall, if you prefer to eat in. I took it to go.

Spicy Joi completely blew me away. It's a casual, counter-service spot in a strip mall, but the…read morefood is easily next-level. The Oua Lao Sausage Banh Mi is an absolute must-try--the bread is perfectly crusty and the spicy sausage pairs incredibly well with the pickled veggies. If you're looking for ultimate comfort food, the Khaosoi noodle soup has a rich, deeply savory broth topped with crispy pork belly that is to die for. Everything is beautifully seasoned, but they also have a jar of chili oil on the table if you want to kick up the heat. Service was fast, hospitable, and friendly. Parking can be a little tight, but the food is worth every bit of the effort!

Omg! I'm blown away with this place! The food is ready, fast, packaged well, really good portion…read moresizes, tasted so fresh, and made so perfectly traditional and exactly as described!! I was not expecting this at all! I have a local Thai restaurant I've been going to for years, but they've changed in our quality over the past year or so so my family and I decided to just try something. We've never tried before and this is what we landed on.... THIS is our new favorite Thai restaurant 100%! What you see in the picture? Is there chicken larb, mango sticky rice, sticky rice, & Thai ice tea. The picture doesn't do the size portion justice, it is well worth the price and each portion size is enough for two people or more. I'll definitely be a returning customer! (P.S. I had DoorDash this and it was so good. I felt motivated to jump over here to Yelp and write this review)

The crisp clean ingredients and yummy salad sauce brought me right back to living in Bangkok! The…read moreflavors and quality of ingredients are spot on and the pricing is decent compared to other nearby thai restaurants. Minimal wait time & a variety of options. I will definitely be back :) Ordered Larb gai, pad thai & papaya salad 10/10

As you can see from the photo we hated it... JK!…read more Everything was solid ! Ordered the green curry, papaya salad and pad Thai. Everything was made vegan. The green curry was the standout! Staff was really kind, accommodating and sweet.

I have eaten at this restaurant several times, even bringing in friends who aren't familiar with…read moreThai or Lao food. My white Jewish friend who is very particular with regards to food was blown away by their Tom Yum soup; now, she brings her own friends here. I like the unpretentious yet cozy vibe but the food and service is so good. From the outside, one might not even think of going inside. I love their Tom Yung soup, their yellow curry with chicken, their spicy eggplant, and their Thai iced tea.

Lisa and Ken are amazing. The food and drinks ate5 authentic and gives me the feel of what Thai…read morefood is supposed to taste like. If you want real Thai food this is the place to be.

Hands down one of the best Thai restaurants in Suisun area. Family friendly staff…read more I was never into Thai and this was the restaurant that got me hooked; very delicious food would recommend you try anything you're interested in on the menu. Personal favorite is the yellow curry ! Very relaxing dinner spot.

I was looking for local Thai food to find a new "go to" locally, and came across this Laos food…read morespot - named Laos. I felt compelled to stop in and try lunch. San Rafael 4th street has a lot to offer - and it's worth checking these spots out. The storefront is inviting and the inside of the restaurant is clean and well organized and appointed. The wine and beer list has few choices - and I would encourage a little more local variety to make it inviting to a wine lover like myself. I was efficiently approached by wait staff and felt welcomed I ordered Pad Woon Sen, which I've never before tried. The food came quickly - a beautiful dish of thin noodles and mushrooms with onions and celery adorned with steak. I finished my plate. Perfect lunch portion. Attentive service. The taste of quality ingredients and pride in their efforts. I will add this to my go-to spots in San Rafael!

A very popular place. I chose the special plate called Pun Khao Poon--or was so much fun to make my…read moreown lettuce wraps! It included ingredients I've not had before (always a thrill!) including fresh coriander herbs and green-striped skinned Thai eggplant. Also included were delicately-flavored julienned ginger, vermicelli noodles. I also chose grilled salmon. The ambiance was lovely. There were about a half dozen 1-foot spongy squares on the ceiling that usually serve as sound dampeners. I'd recommend a few more to help with the sound level. The light fixtures are lovely--see photos. The patrons are very friendly and will make pleasant comments. Service was pleasant and attentive.

We come here at least once a month, the food is so good. Bao, the owner, is great, too. Took my…read moredaughter, who lives in London, UK. She said it was the best Thai food she's ever had. Five stars!

Many props to this Restaurant!wife & I felt like Thai food while visiting in this area! What a…read moregreat find! "Don't judge a book by its cover" when you walk in it has a pretty stack look, but very clean and friendly atmosphere! The food is excellent! Tried the Crab fried rice, very good, forgot the name but the first curry dish on the entree list & the string beans in a sweet Garlic sauce, also outstanding! Priced good! Give this small business 5 stars! When in the area I'm there!

Hidden gem in El Sobrante that serves up some of the best Laotian and Thai food in the Bay Area…read more Every time we visit, must-orders are the Nam Khao (crispy rice ball salad with fermented pork sausage and fresh herbs) and Ka Soy (Laotian noodle soup). If you see Nam Khao on the menu of a Laotian/Thai restaurant, that means they know what they are doing just because it's so labor-intensive to make a salad(!) and the fermented pork has to be damn-near perfect for this salad to really shine and round out the fresh herbs and seasonings which includes lime juice, vinegar, and fish sauce. Ka Soy (the noodle soup) is a comfort food enjoyed in Southeast Asia. It's not the Thai-style where it's a curry broth and the noodles are fried, so let's not get it mixed up. Instead, it's bone broth that been simmered for hours and it's somewhat a lighter broth. The noodles are wide rice noodles in a big bowl of hot broth served with a mixture of ground pork cooked down with tomatoes along with fresh bean sprouts, scallions, and cilantro - simply a divine noodle soup that a must-try. It's not overly complex in terms of flavor, but it's a bowl of good ol' noodle soup that is comforting and great-tasting. If you haven't tried Laotian food, give Sue's Kitchen a try. try some new flavors and you may just become a regular (if you aren't already). The owners are friendly too! It's a husband-and-wife team!

Wife and I had chef special tilapia and roast pork rice plate and it's was great. A local go to…read morespot that you will be happy you tried!

Came here for dinner with the cousins this past Friday and we're all still thinking about the food…read more I plan to come back soon with my fiancé and bestie so they can both try the food here since I kept raving about it! There were 3 of us and we ordered: BMV platter (papaya salad, fried wings & lao sausage), khao soy, nam khao, chicken pad ka pow, thai tea, thai green tea and mango sticky rice. Food did take about 30 mins to come but they did warn us so we chatted and drank our teas. When we first came, there were a few groups but pretty soon it was packed & loud. We didn't mind since we were chatting & laughing just as loud. Service was quick and portion size was huge. We ate a lot but still took 3-4 boxes of food home. My fiancé and I had it the next day for lunch and it was just as good. We will definitely be back soon!!

Food - Decent food with HUGE portions. Can add and remove proteins and the menu has great variety…read more Service - Fast service and friendly waitstaff Ambiance - Standard restaurant vibes, good for small groups or even a casual date

My friends and I stopped by on a Friday evening at 7:30 p.m. looking for a table for four and the…read morewait was around 45 minutes. Between the four of us, we shared a variety of dishes, including their Champa Wings, Nam Kaow, Lao Sausages, Yum Nom Tok, Champa's Fried Rice and Pad Thai. Of these dishes, my favorite was easily the Nam Kaow. This dish had so many layers of flavors and textures. I could honestly eat a whole plate of this myself and be satisfied. Every grain of crispy rice was fried to perfection and there was a wonderful sour and spicy tang throughout each bite. The other dish I really enjoyed was the Lao sausages. These sausages are packed with so many different herbs and spices. The lemongrass flavor was especially prominent. Like the Nam Kaow, this dish also went really well with the fresh mint and lettuce that's provided on the table. There's a good reason why this unassuming Thai and Lao neighborhood restaurant has a line out the door: the food is absolutely delicious. Definitely one of my favorite meals I've had in 2026 -- I can't wait to stop by again.

Wow. If you want some good thai food that is good both for takeout and eating in, this is the…read moreplace. Here's everything I've ordered and their rankings. Pad Thai: 8/10 Yellow Curry: 8.5/10 Appetizer Sampler: 9/10 Papaya Salad: 9.5/10 Crab Fried Rice: 10/10 Pad See Ew: 10/10 We love this restaurant so much. They don't skimp out on portions either. We'll be back for sure.

I'm absolutely blown away. I was surprised about how good everything was. Might have been the best…read morefood I've had this year. My family ordered 1 appetizer, 4 entrees, and 2 drinks, all shared, and all 4 of us agreed that EVERY single item was phenomenal. That has absolutely NEVER happened before. At most restaurants, there's always at least one thing that someone doesn't like, and often multiple things that multiple people don't like. Not the case here. The appetizer was the spicy basil wings. Very good to start. But little did I know what was coming my way. The drinks were Thai tea and lychee limeade. The Thai tea was normal. As in good, I liked it. The lychee limeade was amazing, had to order another one. I would like to try the mango next time (there will definitely be a next time). Very sour, which I love. I hate lemonade that's not sour enough. Oh and that too, I usually hate limeade, don't really care for lemonade, and don't drink soda. I usually only drink water, juice, or tea (no coffee, alcohol rarely). So that's saying something. The Laos fried spring roll entree was really good. I always liked fried rolls but something about this tasted better. They were Laotian rolls, so maybe that was part of the difference from the ones you get from Pho restaurants. The duck over rice was amazing. I'm not usually one to pick duck, I don't mind it but I usually don't order it, but this was my mom's choice and it was really good. I like the sauce too. The Panang duck curry was so good. My mom doesn't even like curry and she liked it. And the Chiang Mai soup dish, I've never had anything like it. It was still hot after, I don't know, 20 minutes maybe? At the bottom especially. We all ate this together at the end, while the other dishes were in the order I listed them for myself (mostly, kinda switched around a bit eating family style), and generally the same for everyone else. I tasted a tiny bit of the soup in the beginning and thought it was nothing special, like when my spoon was clean it was the first thing I scooped. Only the soup though, none of the stuff inside. Honestly I didn't read what was in it, some crispy noodle or something. I was not sure if I would like it but my sister said she had it in Thailand and liked it so if I didn't like it she could eat it. That ended up not being a problem. Okay so anyway, we started on the soup at the end. To start, it was pretty good. Somehow, every bite we took tasted better and better, for at least like 5-10 bites maybe. At that point, I was thinking it's the best thing I've ever tasted. (But of course that's probably not actually true, and I'm just falling for the recency bias, kind of like how my favorite song changes all the time.) Never had anything like it. I've been missing out. But wow, I have to come back. And I highly recommend this place. Life changing experience honestly. Like if you asked me right now if I wanted to get Japanese or Korean (my other favorites) food or this, I would go here. I honestly wanted more of every single dish, especially the fried spring rolls, duck over rice, duck curry, and soup. Wait a second... that's all the entrees we ordered! Also the limeade. I need to get that again. But I also want to try other stuff next time so I'm torn. I literally need all 4 of these dishes again so I don't know what to do. I hope these dishes aren't seasonal or otherwise temporary. I noticed the menu had a month and year listed (I think it said April 2026 and it's May 3 2026 today) so I believe they update it frequently. If I lived closer I would come 20 times in a row and try every single thing, but unfortunately I live in San Ramon so it's not like I'm trying to go to Oakland every day. Soon though. My sister lives there, if I were her I would go here every day until I was sick of it, if that could ever be possible. I don't know if I could ever enjoy other food this much again. I was also completely sober so it wasn't like I had munchies or anything (felt I should specify being a young adult who grew up in California). Hmm, that gives me an idea for the future though. Even the pricing is fair (no dishes over $30), and the place is nice. Great service too. The only drawbacks are small tables for parties over 4 people, and it's REALLY loud in the restaurant, but well worth it. If you are sensitive to noise I'd recommend earplugs, earmuffs, earbuds, headphones, or something. The place is also relatively small. I'd recommend making a reservation if you plan to go on a Friday or Saturday night. It got busy, very busy. Well our reservation was at 6 and it wasn't crowded yet, a couple tables open, but by the time our food came out the place was absolutely packed and I think people without reservations had to wait to sit. I'm not sure though, I was too focused on the amazing food to care. Anyway, once again, highly recommend and I will be back.

Came here on a Sunday night with my family, and we might have a competitor for our favorite Laos…read moreplace. We got the following : Lao Appetizers Plate - Everything had great texture with the sausage standing out the most to me. Very soft and not too salty. Garlic Pork Spare Ribs - Great flavor, but a little on the dry side. Still tender enough to enjoy. Duck Larb Salad - Bright flavors and everything worked really well together. Recommend adding this to any meal balance out the other fried items. Kao Piak - I find that most places over cook their chickens, but the meats here were cooked perfectly. Broth was a bit salty for me, and I usually like the broth thicker, but still good overall. Mango Sticky Rice - I liked the crispy fried rice bits that added a nice crunch. Mango wasn't quite in season right now, but it was still sweet and soft enough. Overall service was great, and there is a lot of parking in the area. Def recommend checking it out.