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Kobi-Q

4.0 (328 reviews)
ModerateKorean, Pan Asian
Closed • 11:00 am - 10:00 pm
Updated 2 months ago

Order Kobi-Q Takeout or Delivery

Kobi-Q Photos

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KOBI-Q ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Happy hour specials

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Recommended Reviews - Kobi-Q

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Reviews With Photos

Jansher D.

Super cute and aesthetic place located in the Crossroads! I love Korean food and have tried them out twice now. I wasn't that impressed with the food as I have had better Bulgogi and Japchae at other locations. The second time I went I also ended up getting an upset stomach :/ However, it's definitely worth the try if you're in the area! The service was slow and felt a little rushed as well

Please update your hours it's says 11-9 open but I walked all the way over here and it's closed 230-5PM.

Cucumber Salad
Jamie W.

I had very little expectations coming to Kobe Q. There are so many variations that can be had with Korean food so you never quite know what you're going to get when you go to a Korean restaurant. Kobe Q was surprisingly a great spot for delicious, flavor-filled food that makes you feel comforted and like you're eating at home. The service was a little spotty, but we didn't want a lot of attention and it was normal for the amount of people they had in the restaurant when we were there. We loved the ambience of the restaurant and it felt like we were in Korea inside the restaurant. I can't brag enough about how GOOD the food we had was. My only issue was the kimchi, which I prefer to be more fermented or spicy with more garlic. Kimchi is a very personal taste, and everything else that we were served was the best of the best and we will definitely when we're in town for work.

Spicy tofu soup with beef
Kristana K.

Kobi-Q is a hipster heaven! But don't let that deter you if you aren't! I enjoyed dinner here on a business trip and was pleasantly met with a beautiful, classic, yet eclectic ambiance in this old building cum restaurant. Having an allergy or catching the sniffles, I came to seek out some warming, spicy soup. It was just what the doctor ordered. I had the spicy tofu soup with beef as recommended by the server. It was chock full of all kinds of good things like mushrooms, large chunks of creamy tofu, red pepper, beef, and kimchi. It was served with an ample side of white rice which I dunked in to cool off the soup cooked in a piping hot stone bowl. Keeping with my theme of "hot", I had hot green tea. While comments abound that some dishes are not authentic, this one tasted great and that was all that mattered to me. Service was good, ambiance was nice and it wasn't too loud. There is a bar and all kinds of fun cocktails and Korean anime/cartoons playing on the screens. Would recommend.

Inside restaurant
morgan r.

Loved the atmosphere very cozy . The decor is so cute I especially love the plants. The food was really good got a stew and the beef with vegetables. Service was quick and very personable. I would recommend stopping by. I will definitely be back for some of that meat!

Kira B.

Food was amaze-balls. Seated immediately. 10/10 food. And did I mention the food? Sake was insane (I'm on my ass). Chill vibe with good music playing. 10/10.

Bushido Sake
Colleen L.

I had been wanting to try Kobi Q for a while and was in the mood for noodles so I made my way there. Everyone I interacted with was friendly. The interior was nice. It's not the largest place but it's not tiny either. I ordered a drink and some food to go. They have a wide range of drinks: cocktails, wine, beer, and sake. I opted for a Bushido sake and my boyfriend went with a signature cocktail-Mad Tiger: Japanese whiskey, burnt orange, sage, and bitters. It was very similar to an old fashioned. We got an assortment of appetizers. The edamame is exactly what you'd expect from edamame. The crab Rangoon's were also good. I wasn't a huge fan of the pork dumplings. They were steamed which was fine. I just wasn't a fan of the pork filling. My boyfriend liked them so it's just a personal preference. The beef egg rolls weren't what I would consider an egg roll to be. It was more crispy spring rollesque. I did like the beef filling though. I'd recommend the edamame and the crab Rangoon out of everything we tried. For an entree, I ordered the Toshi Bowl: $12.50 A Vietnamese-inspired noodle bowl topped with grilled pork, veggies, lettuce, and crushed peanuts. It was a huge portion of. Definitely two meals work. The grilled pork was really good and had a good flavor. Everything was fresh. I'd definitely order it again and recommend it. I look forward to returning and trying more offerings.

Taylor T.

Three Words : Garlic Mama Chicken. That's all that really needs to be said for this review but I'll elaborate. Many may miss the Kobi-Q that used to be in Westport, a mere relic of the past however, I do not share this sentiment. That Kobi-Q has sub-par sushi and substandard service this location though has a focused menu and subsequently, focused staff. The best dish by far on the menu is the succulent garlic mama chicken which has a crispy crunchy exterior covered in sticky no-too-sweet addictive sauce. The texture is something to be desired because I'm still dreaming of it. This dish is best consumed fresh unlike most traditional Chinese food that can withstand refrigeration and reheating this chicken will never be as satisfying as it is fresh out of the fryer and tossed recently. I'm telling you...eat as much as you can, even if that means skipping the rice. Other dishes on the menu are order-able but, none even come close. The crab wontons/Rangoon are a no brainer, of course, because who doesn't love deep fried pockets of creamy goodness? These aren't too heavy or overly filled with cream cheese, they have a light wonton wrapper that has perfect crunch without being overly oily. I liked the sweet and sour sauce as well, it didn't coat your teeth with sugar and had a nice balance. Another great starter is a little more health conscious...and green. That's edamame, which is always something I order if it's offered on the menu. Here at Kobi-Q there aren't any surprises when it comes to the preparation, the beans are fresh and salted and easily pop-able before a meal without filling you up too much (so you can still enjoy your garlic mama chicken) I've also sampled the short ribs which are more like small riblets. They fall off the bone and are very tender and not too fatty, but they still do have noticeable fat which I've been told gives things flavor. Haha, all jokes aside, this dish is tasty but, I wouldn't say it warrants the nearly 30 dollar price tag. The amount of meat to bone ratio, not to mention you only get 8 short (in length) ribs, isn't justified for the price especially because underneath isn't substantial rice but instead a sad salad of sorts. So far, these are some of my only complaints. For it being a trendy Asian fusion restaurant down in Crossroads it doesn't get too busy except for event nights so, it seems to be a safe early dinner option (note they don't stay open too late).

Rie U.

We ordered the fried chicken and the bibimbap and they were both tepid when they came out.... Not sure why, or how. We were LITERALLY the only two people in the restaurant on a Sunday afternoon. We came here for a late lunch. The food tasted okay but it just sucked that the food was cold. :/

James M.

Food was flavorful and out promptly. Service was friendly. Restaurant was clean and comfortable on a hot summer day.

Front of restaurant
Melanie C.

Love the natural lighting and plants at this place! The service was great and the food was delicious! I had the Korean wings, I did half with sauce and the other half rub. Both had great flavor! The shrimp Bi Bim Bap was really good as well. The only disappointment was the shrimp had no seasoning and was just plain. Next time I'll try another meat option. Kimchi cheesy egg rolls were different but very good! I will definitely be back here soon! For more cool photos and reviews follow me on instagram @zeroforkzgiven

Becca B.

Bi Bam Bap bowls packed with flavor, steamed edamame, delicious dumplings, perfectly seasoned chicken, tasty fried rice and more can be found at Kobi-Q in the Crossroads area of Kansas City. This is a well known spot in Kansas City to enjoy Korean BBQ. I ordered the Bi Bim Bap Bowl and was very delighted with my meal! The rice, cucumbers, carrots, and corn, green onions and sprouts in the bowl were all very fresh! I'd highly recommend starting off your meal with the edamame and dumplings. There aren't a ton of tables and because it is so popular, there may be a slight wait depending on when you visit. The restaurant has an open and inviting vibe with plants throughout the building. If you are looking for Korean BBQ in Kansas City, add this spot to your list of places to check out soon! (note - you do not cook food/meat in front of you at this Korean BBQ dining spot).

Garlic Mama Chicken
Stephanie N.

We were seated right away despite how busy they were. All the booths were pretty much filled but our server still came by promptly and our food came out quickly! It had an overall amazing vibe. I loved the decor as well! This place is an amazing for Korean food! I got the bi bim nap and the meat was seasoned perfectly. Everything came together so well in this dish. This is a must try! I also tried the garlic mama chicken. It was perfectly sweet and savory!

Spicy BBQ and Rice Cakes KOBI-Q BBQ Beef Japchae Glass Noodles Lunch

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13 days ago

Tastes sooo good. Especially their crispy kitchen and the dish with glass noodles I look their rice cakes as well

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4 months ago

We have been here several times over the years. The inside is amazing, the food is above average, great people to boot.

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4 months ago

WOW The garlic mama chicken is so amazing, love the layout in the restaurant as well. Definitely give it a try if you have not yet.

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Kobi-Q - korean - Updated October 2026

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