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    Knapp Street Pizza

    3.5 (234 reviews)
    InexpensivePizza
    Open 10:00 am - 11:00 pm
    Updated over 3 months ago

    Order Knapp Street Pizza Takeout or Delivery

    Knapp Street Pizza Photos

    Business Info

    KNAPP STREET PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Knapp Street Pizza

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    Meatballs Parmigiana Hero
    Eleanor V.

    I have to say I'm very picky about my sauce but their sauce for the lasagna is really good. The pizza does not disappoint, as does the garlic knot sandwiches. My son always orders a cheesesteak hero, which is his favorite. The pasta dishes also very good, perfectly al dente. L

    Pepperoni pizza
    Tanichea B.

    A great local pizza shop. The shop itself is pretty spacious and you can actually sit in and eat if you want. The staff is very friendly and helpful as well. Now for the pizza. I like that you can decide how well cooked you want it, though my preference will always be well done. And if you get pepperoni, they are quite generous with it, which I appreciate. Would recommend.

    Tamika M.

    I decided to come try after seeing so many Tiktok and Instagram videos about this pizza place. We wanted to try their famous stuffed garlic knot. I love how there is a variety of different topping pizzas to choose from. The atmosphere here is great. They have indoor and outdoor seating. The staff here is friendly and helpful. The chicken parm garlic knot with vodka sauce was delicious. I loved the crispiness of the chicken cutlet with the fresh mozzarella cheese. It comes with a side of vodka sauce. The vodka sauce is delicious on its own. We tried some of their pizzas and mini pepperoni rolls, which were delicious as well. I will definitely be back again.

    Kimberly G.

    I saw a Tiktok about Knapp Street Pizza's chicken parm garlic knot sandwich with vodka sauce and wanted to know if it was worth the hype since I was in the area. It absolutely did! That sandwich was definitely a game-changer and I had a great experience dining in. I loved seeing the wide range of freshly baked pizza slices, calzones and other item on display as I walked in. Upon entry I was kindly greeted and was handed a menu, although I knew exactly what I wanted to order. We sat down and were served our freshly made chicken parm sandwiches after about 15-20 minutes. I loved how these are cooked to order and didn't mind the wait one bit. I loved seeing all the items being served to other customers. Everything looked so appetizing, and the portions were generous. Now onto the sandwich: the chicken was crisp, the vodka sauce was generous but not too saucy, and the garlic knot held the sandwich together perfectly. I loved having extra vodka sauce on the side to dip my sandwich in, and it tasted so good. It was a huge sandwich and I couldn't finish the whole thing despite my best efforts. My husband's sandwich with a double order of chicken was even larger, and although he was hungry, he was unable to finish his either. All in all, we enjoyed a fantastic lunch at Knapp Street and the sandwich was worth the hype. We even bought one to go so we could share it with family. I can't wait to go back for another sandwich when I'm in Brooklyn!

    Lillian H.

    Came on a random Friday night. When we arrived the location was empty. I got a vodka slice and the garlic knot chicken vodka. The vodka slice was amazing! I was honestly full after one slice. FYI the garlic knot sandwiches are made to order and take about 20min. It was absolutely worth the wait. The bread. The chicken. The vodka sauce. The cheese. All perfection. Whoever came up with this needs a raise. I am so glad I don't live in the area because they would see me everyday. In conclusion... Knapp street pizza definitely lives up to the hype.

    How was your Saturday? Ours was great, love this place. The staff is great and it's an old school pizza place that's been updated. Chicken Vodka Parm on a Garlic Knot is the show-stopper. I'd eat it every day. The bread was so light and it all just did it for me. Pepperoni Slice with Pesto & Vodka Sauce is a flavor bomb. The crisp pepperoni edges, the fragrant pesto, and that vodka sauce come together in a way that shouldn't work - but it does! Grandma Slice done right. Thin, crisp crust with that light crunch on the bottom. Zeppole Filled with Nutella - Pure dessert heaven.

    Chicken Vodka Parm Garlic Knot Sandwich
    Sharon W.

    Delivery via Uber eats was fine and arrived within the expected time frame. We ordered baked ziti, which my mom enjoyed but I found to be a wee bit dry. Just needed more sauce. After hearing how the chicken vodka parm garlic knot sandwich was so popular and went viral on TikTok, I had to see what the fuss was about. All I can say is the hype is real and whoever thought of this is a genius. So simple yet so flavorful. Just the thought of taking a garlic knot and making it bigger to create this sandwich is impressive. The chicken cutlet was thin, fried perfectly with a decent amount of breading, not overly and not under breaded and good quality meat, meaning no fatty or grizzly pieces at all. The chicken cutlet with fresh mozzarella combined with vodka sauce in a garlic knot sandwich exceeded my expectations. All the flavors danced together beautifully to create a wonderful medley of flavors for my taste buds. In fact, I still have the subtle taste of the garlic knot right now and I would definitely get this again.

    Chicken parm garlic knot
    Sandy T.

    Grew up close by but never went until it got popular with the garlic knot sandwiches. Came specifically for the chicken parm with vodka sauce one and we were soooo glad we followed the advice of getting double the chicken. It was delicious and the meat was so tender and juicy, not dry or fried to a crisp like most places! This is definitely a messy one to eat so be prepared with napkins. The sausage roll was pretty tasty as well but the marinara sauce was a tad bit sweet. The staff were very helpful and pleasant. I came on a very busy night but everyone was greeted and treated with the same kind courtesy. Will definitely come back to try their other slices and sandwiches!

    Rob H.

    Gave this place another try, and while the pizza is good, the overall experience could be better. You have to stand in one line to order pizza, but if you want appetizers like wings or mozzarella sticks, you have to wait in a separate line, which feels unnecessary and inefficient. On top of that, getting the cashier's attention to place an order can be a challenge. The pizza itself is solid, but the ordering process makes the visit less enjoyable.

    Best pizza in the area  looks so delicious makes you wanna eat the picture
    Mike S.

    I have been coming here over 25 years the pizza just keeps getting better and better always fresh the service is great sometimes it's very busy and deliver come late but the food is amazing the calzones and lasagna baked ziti grilled or fried chicken cutlet on hero mayo lettuce with tomato sauce the service and the food is delicious even when I'm at Gerritsen beach we order Napp at pizza thank for serving great food over 30yrs

    Knapp Street Pizza
    Kris M.

    First time trying! The sandwiches were amazing fresh and tasty. The slice is everything a NYC slice should be. Definitely will be returning

    Nikita I.

    I'm ashamed to admit this but like many others, I only found out about this place through social media. They seem to be very famous for their garlic knot sandwiches so unsurprisingly, I jumped on the bandwagon and got the vodka chicken parm garlic knot sandwich. Pricey at $15 but man was it good. The quantity of chicken is not as large as seen in social media videos but it was a tasty sandwich and that vodka sauce on the side was just. It's strange though because while I enjoyed their garlic knot sandwich, I found their bare garlic knots to be rather bland and almost dry although the marinara on the side helped with that. Their rolls are good too, at least the sausage roll I had was good. And even though the garlic knot sandwiches are pricey, the prices of everything else really wasn't too bad for NYC standards. If you're gonna go there, definitely get the garlic knot sandwiches and consider the rolls and pizza. Skip the bare garlic knots and thank me later.

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    2 months ago

    Stuffed chicken bolognese garlic knot and buffalo chicken pizza is highly recommended!

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    5 months ago

    Great food, great people. My go to for not only pizza, but their entrees and pasta dishes are amazing as well.

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    The garlic knot penne alla vodka chicken sandwich was out of this world. Can't wait to do back. The guys working very hospitable

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    Page 1 of 6

    Ask the Community - Knapp Street Pizza

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    Di Fara Pizza

    Di Fara Pizza

    4.0(4.2k reviews)
    2.3 miMidwood
    $$

    Wow. This is a review of Di Fara frozen pizza from Target. More specifically, Di Fara frozen pizza…read morefrom the Target Store in Richfield, Minnesota location. I tried looking up this pizza from Target Richfield for a review, but it sent me to the NYC location, so forgive me if this review is in the wrong thread. Anyway, wow. I've been to New York City and ate at the original Joe's Pizza. What an epic slice of pizza. Now back home in Minneapolis, Minnesota, the great white north of snow that never ends, I finally tried the frozen Di Fara pepperoni pizza from Target no less. Sorry Joe's, but this is on par with your pizza (if it was frozen). Dave Portnoy was right with his high review. This pizza is very good. The thick cut pepperoni, great basil, and the crisp chewy crust was excellent for a frozen pizza. Nice under carriage as well. I cooked the pizza at 480 degrees in an electric pizza oven for 10 minutes, and the result was very good. I added a drizzle of hot honey, and it was spectacular (okay, I also added some fresh picked jalapeños as well). The pizza was hot and melted in the center, and the crust was very crisp, but still had some chew. Wow. This was the best frozen pizza I have had. Bar none. New York, you spoiled me when it came to pizza. Now I can get a taste of New York at home. Great job! I may or may not eat the last 3 pieces currently sitting in the fridge before bed.

    Used to come frequently when Dom was alive. Watching him make a pizza was a true art form. He had…read moregrace, discipline, and love. He would pull the pans with his bear hand out of the oven and generously drizzle olive oil from a rustic copper container over every pie. He would then meticulously inspect the dough for bubbles. Then pop back in the oven for the imported olive oil to permeate and create a beautiful glistening coat. And once cooked he would then graciously cut basil on top of the pie. Dom has now passed but his legacy continues. I've always compared the then pie vs now. And like most things,, nothing beats the original. This is still a very good slice. I once rated them as the best in NYC. Unfortunately, its not at the very top but still on the podium. Coming back feels like you are saying hello to an old friend. If you haven't been, you have to try at least once.

    Photos
    Di Fara Pizza - Super fun, if slightly tight dining room.

    Super fun, if slightly tight dining room.

    Di Fara Pizza - Crispy handles firm to soft edges

    Crispy handles firm to soft edges

    Di Fara Pizza - Di Fara Special Pie- 8 slices, sausage, peppers, mushrooms and onion. $35 or so. Tasty crust. A bit salty for toppings as expected

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    Di Fara Special Pie- 8 slices, sausage, peppers, mushrooms and onion. $35 or so. Tasty crust. A bit salty for toppings as expected

    Ace's Pizza - Burrata

    Ace's Pizza

    4.7(276 reviews)
    8.0 miWilliamsburg - North Side
    $$

    I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

    Aces Pizza hits that rare sweet spot,great vibes, banger food, and genuinely attentive staff. Big…read moreshout out to Gilian for getting my party sat quickly despite how busy it was. It has become my go-to whether I'm fueling up before a night out or attempting to resurrect myself the day after. The food comes out quick and consistently punches above its weight,easily some of the best in its class. The staff are super friendly and nail that perfect balance between attentive and laid-back, which fits right in with the spot's chill 90s vibe. And do yourself a favor, order the root beer. It comes in a frozen mug and is probably the most uplifting thing you'll ever put in your mouth. Fair warning:,the place gets packed, If you can make a reservation.

    Photos
    Ace's Pizza - Interior

    Interior

    Ace's Pizza - Cheese (Medium)

    Cheese (Medium)

    Ace's Pizza - Pepperoni / Hot Burrata

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    Pepperoni / Hot Burrata

    Luigi's Pizza - Pie

    Luigi's Pizza

    4.3(665 reviews)
    5.3 miSouth Slope
    $

    Luigi's is by far a superior top notch slice of pizza. What makes Luigi's great is the staff and…read moreowner who really takes his craft and his passion serious. The owner even stopped to have a chat with me which as busy as it was I'm sure he really didn't have to. All the videos you see online about how great a person he is really is true. Luigi's isn't he biggest place on the block but it's cranking out amazing pizza like a factory still giving it that old school pizza joint vibe. . The regular slice was perfectly crisp with a nice sauce. But that grandma slice was on another level probably the best grandma slice I've ever had that's should mean something growing up in NYC and eating eating pizza all over since I was a kid. If I'm ever in Brooklyn in the area of Luigi's I'm definitely headed back.

    Cuisine: 7 Service: 6…read moreDecor: 5 Value: 10 Overall: 7 One of the most famous slices of pizza in all of Brooklyn for many years. On my most recent visit, a whole fresh plain pizza pie for still only $22.75 is insane. Best price for a pie in NYC, not counting all the dollar slice stores since they make shit pizza. We ordered a whole pie half plain and half pepperoni, which is only $2.50 more. What I notice right away is the zesty tomato sauce, which Has love. However, I must admit that the crust was a bit too hard for my taste. Yes! It was crispy, but biting through it was somewhat difficult. Overall a good slice, but maybe the dough was off a bit that day. Regardless, Luigi's Pizza is an institution and I will be back again next time I'm in the area. Hopefully, I get a great slice like the ones I remember from the past.

    Photos
    Luigi's Pizza - Inside

    Inside

    Luigi's Pizza - Food

    Food

    Luigi's Pizza - Front of the place on 5th Ave

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    Front of the place on 5th Ave

    L&B Spumoni Gardens - Sicilian Square Pizza Pie

    L&B Spumoni Gardens

    4.2(5k reviews)
    2.5 miGravesend
    $$

    L&B Spumoni Gardens is sort of a weird version of a Sicilian Pizza, but I absolutely loved it. The…read morecheese is under the sauce here so some bites you are wondering is that cheese or slightly undercooked dough. Just fantastic. Up there with Frank Pepe's, Lucali's and O'Scugnizzo Pizzeria in Utica as my favorite pizza joints. There is heart and soul in this pizza, and history. I could eat this pizza literally 100 times. Is it a 'classic New York slice?' No. Is it absolutely outstanding? Yes.

    You want old school NYC Sicilian Pizza? Come here…read more You want fresh Spumoni? Come here. Sometimes you park close, sometimes you don't. You can eat there, go to the park, or take it home. This is where I go when I want these things. No longer living in NY, it's an hour+ trip, but always worth it. Many pizzas do not reheat well due to rubbish cheese- not L&B- pop it in the oven around 400°F, and let it crisp back up! Also- the Spumoni- it keeps at a nice consistency in the freezer, unlike rubbish American ice cream- which gets like a rock. The only other Spumoni I buy is from Corona. They're both phenomenal in their respective rights. When asked by non-NY'ers which pizza is my favourite- this is number one for Sicilian- not heavy at all. The crust is light, airy, and flavourful. The cheese to sauce ratio is perfect- not swimming in greasy cheap cheese. I have the same standards for Neapolitan Pizza. We can discuss that elsewhere. Please never close shop- at least let's celebrate the centenary!

    Photos
    L&B Spumoni Gardens - The dining space

    The dining space

    L&B Spumoni Gardens - "Rainbow Spumoni" (Vanilla, Chocolate, Pistachio)

    "Rainbow Spumoni" (Vanilla, Chocolate, Pistachio)

    L&B Spumoni Gardens - Classic Sicilian Square

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    Classic Sicilian Square

    Roberta's - Lunch in Williamsburg, Brooklyn w Anki and John. Post 'Blackout' premier. 3/24

    Roberta's

    4.0(3.4k reviews)
    7.2 miEast Williamsburg, Bushwick
    $$

    It's been so long since I went to Roberta's, and its pizza has stood the test of time. The crust is…read moreperfect with a sourdough tang and the tomato sauce has a deep tomato taste. It's a little pricy and they now have fairly basic pizzas on the menu with the options to add various toppings to them. Meat toppings are five bucks and I think the veg ones were 3 dollars it's easy to rack the bill up. I didn't think the add on was worth the cost as I had very little sausage for $5 and the basic pizza was tasty enough already. It used to be hard to get a table but we came midweek at around 1.30 and walked straight in, our server was friendly but we do have to wait a while for the bill. I'm giving it 5 stars because the pizza really is iconic, I'd stop by again when I'm in the neighborhood but probably wouldn't make a special trip out here. PS the pizza here is way better than in the Williamsburg Domino Park branch.

    service was lacking! went on mother's day when place opened and sat in the backyard area, the guy…read morewaiter looked like he hated his job. no greeting, no words exchanged. No smile, prob don't care since the place is overpopulated. He just took our order when we called him over and then gave us the bill. Pizza was good, we got the bee sting, portion was pretty tiny for its price and it's not the normal pizza where it holds its shape, it's a flop. Flavor was good tho and if you like thin pizza this is the one. The crust was pretty bland, table next to us didn't even eat the crust. Also got the straigatella with bread. Basically cheese and bread. The bread was the highlight of the day, better than the pizza.

    Photos
    Roberta's
    Roberta's - 4 Emperors (BRING IT BACK)

    4 Emperors (BRING IT BACK)

    Roberta's - Run Rabbit Run

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    Run Rabbit Run

    Brooklyn DOP - Pizza slices (La Regina, Giseupp (NY style), Nona Mena (grandma) and DOP Sicicilian)

    Brooklyn DOP

    4.3(111 reviews)
    5.8 miPark Slope

    Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

    Overall 5/5: I am not a pizza person and don't eat dairy but wanted a nostalgic New York slice…read more This place definitely hit the spot. Expensive though, about $55 dollars for a vegan 18-inch Margherita pie with 3 toppings. Was it worth it for the experience? Yes. Would I recommend to someone who wanted to try it at least once for a good dairy-free pizza? Absolutely, I couldn't even tell this was vegan cheese. Would I get it again? Maybe (?) once in a while as a treat with price being the only barrier. Service 5/5: This was great. I came here the other day to inquire about their vegan pizza and just wanted to try a slice. The person found his manager to talk to me about this. They were super friendly and explained to me the situation. This location only sold vegan options in full pies and their other DOP Fast Life location does sell vegan slices, but they didn't try to push me to buy. I came back today and the staff today were also very welcoming. Ambiance 5/5: Rustic red brick interior with warm lighting. It was definitely bustling on a Friday night. Food 5/5: Delicious pizza. I do regret that I ate it cold after driving 30 minutes to pick it up so I did not get the full experience. But the crust was still crunchy. I do wish the toppings were a little heavier but the tomato chunks in the sauce tasted very fresh. A very classic New York style pizza and I couldn't even tell it wasn't real cheese. Vegan garlic knots were great too.

    Photos
    Brooklyn DOP - Interior

    Interior

    Brooklyn DOP - Nona Mena (grandma) and DOP Sicicilian

    Nona Mena (grandma) and DOP Sicicilian

    Brooklyn DOP - "Giusepp" (NY Style) pizza. $3.75 + tax + tip

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    "Giusepp" (NY Style) pizza. $3.75 + tax + tip

    Patsy's Pizzeria

    Patsy's Pizzeria

    4.3(697 reviews)
    6.1 miProspect Heights, Park Slope
    $$

    Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

    Patsy's Pizzeria delivers where it matters most: the food. I stopped in with a party of three…read morearound 430pm. The Margherita pizza was perfect. Fresh mozzarella, a nicely thin crisped crust, sweet tomato sauce, and fresh basil makes this simple pizza taste great. The fried calamari also impressed. It tasted notably fresh--light, clean, and not overly chewy like pre-frozen versions can sometimes be. While I can't say for certain, it had that just-prepared quality that makes a difference. The Caprese salad was a great way to start the meal, with fresh tomatoes, creamy burrata, and a balsamic drizzle was a nice light start. The atmosphere leans old-school Italian, which adds to the charm and character. Service was fine--nothing remarkable, but no major issues either. That said, my overall rating takes a big hit solely for the restaurants ridiculous tipping policy choices rather than the food itself. The automatic 20% gratuity added to the bill was frustrating. The menu does indicate that 18%, will automatically apply, or will be 20% for parties of six or more. We were only three people, so it felt inconsistent and unnecessary. On top of that, the added cost for credit card usage didn't help. I don't mind tipping for good service! In fact, I tip well--but I prefer having the choice and I'm old school so it's the principle of the matter. Being forced into it, takes away from an otherwise enjoyable meal. Bottom line: the food is strong and worth trying, but the billing practices leave a bad taste. If those were adjusted, this could easily be a higher-rated experience.

    Photos
    Patsy's Pizzeria
    Patsy's Pizzeria - Chicken Parm with Penne alla vodka pasta

    Chicken Parm with Penne alla vodka pasta

    Patsy's Pizzeria

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    Knapp Street Pizza - pizza - Updated May 2026

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