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    Kingfish Kitchen & Cocktails

    4.0 (1.5k reviews)
    Open 10:00 am - 10:00 pm
    Updated a few days ago

    Order Kingfish Kitchen & Cocktails Takeout or Delivery

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    KINGFISH KITCHEN & COCKTAILS ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Kingfish Kitchen & Cocktails

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    Gulf Coast Cobb
    Zoe G.

    Went for Sunday brunch and the meal was excellent. The have bottomless mimosas which were fabulous and our waitress Aesha was very attentive refilling our champagne constantly and even sending some to go. The food was great, my Cobb salad was extra fancy with blackened shrimp and deviled eggs!

    Fried Green Tomatoes & Shrimp Remoulade
    Katherine S.

    This was the first restaurant stop for our Bachelorette weekend and it was an absolutely good choice! We walked into the bar area, so we were surprised by how big the space was. Lots of room but still cozy enough to be intimate. The restaurant was pretty busy for a slower weekend in NOLA. We were seated and perused the menu. There were so many delicious options...from the appetizers to mains to dessert...it was hard to choose just one! I began the meal with the Hurricane Huey and the Fried Green Tomatoes & Shrimp Remoulade; fried green tomatoes and/or deviled eggs are a must-eat wherever I go, so I knew this was happening! I reluctantly offered to share them with my friends. Only one person took me up on it; I think most of my friends knew I was planning to inhale them alone... And for good reason because the fried green tomatoes were amazing! Full, but unwilling to give up, I ordered the Pepper Jelly Glazed Pork Chop. It was cooked to perfection and the twice baked potato was worth risking the dairy allergy. 11/10 would do it again. The bartenders know how to make a memorable drink. Our server did a phenomenal job keeping up with our orders and making sure we were pleased with our experience, so much so that if I ever find myself back in NOLA, I'll swing by again!

    Red Beans & Rice with Southern Fried Chicken

    This place was epic. We went up to a fireman on the street in NOLA and asked him where he would eat around the area and he recommended this place. The chicken was some of the best that I've ever had. All of the flavors on this plate combined so well together to make for a truly southern dish. The place was beautiful as well! Nice open windows for a view of the liveliness of the city. So good

    Gulf Shrimp & Grits
    John O.

    On a cold night in NOLA we walked into this warm spot. It was warm in temperature as well hospitality. Our server was especially friendly and welcoming. The classic cocktail Vieux Carré wasn't on the menu but our waiter assured me they knew how to make it. Indeed they did. Food is a modern Creole. My wife wasn't hungry so she got a delicious beet salad. I went with the shrimp and grits. I enjoyed it a lot. We celebrated our anniversary here and the Bourbon sauce Pecan pie was a great celebration.

    Crabcake Benedict
    Tracy H.

    We came as walk-in's for lunch while we were waiting for our hotel check-in time. I usually like to be prepared and have an idea of where we're eating ahead of time, but absolutely no regrets about finding this spot! We ordered the fried catfish and also the crabcake Benedict and they definitely set the BAR for expectations on food for my first time in New Orleans! I typically forget the names of places we eat at on vacation, but I had to look this place up on my bank statement to make sure that I could say that our server, Melissa, was FANTASTIC. Honestly if there were more servers like her out there, it would make even "meh" restaurants just so much better to experience. Thanks for being the first friendly face we got to see here!

    Shrimp etouffee
    Lor E.

    Loved this place. Best meal we've had since we were here. Leon made amazing suggestions and they did not disappoint. We had the redfish and shrimp etoufee, and finished with the white chocolate bread pudding with blueberry compote. The music, food, and ambiance were just right! We will be back again.

    Catfish over polenta
    Mark G.

    What a great place. Christian the bartender and his counter part were great. Nice customer service. Great craft cocktails... especially the Pimm's cup. The food is great. The restaurant had a nice vibe. The manager was very funny. Love this place!

    Colette H.

    Best place I've eaten anywhere! I sat at the bar but there was plenty of seating at tables as well. I had a blackberry bramble, the gumbo and the crab cakes; coming here was the best experience I've had in New Orleans. The servers, the food, the experience - everything was incredible. I've tried over 20 restaurants since I've been here and this is my favorite thus far. I'm going back because the food and drinks were great and I haven't found anywhere else locally that comes close. I can't wait to go back today to try more of their options. I can't recommend this place enough!!

    Born and raised NOLA native, Kyle gave us excellent service.
    Cynthia L.

    Wow! We're visiting from Los Angeles for New Year's Eve, and after a long day of walking around the French Quarter, we arrived thirsty and exhausted. Kyle saved the day! He greeted us at the bar with a huge smile, menus, and impeccable service. We were especially impressed when a guest nearby left his cellphone; despite the holiday rush, Kyle didn't hesitate to run out after him to return it. He stayed organized and personable the entire night, and the grilled cheese and apple chicken salad absolutely hit the spot. Truly top-notch service!

    Jambalaya Risotto & Eggs
    Kirsten C.

    Mannn most French Quarter restaurants are a hit or miss, but Kingfish? Omg. My friend and I actually ended up walking in just as they were opening on a Sunday for brunch. We decided to sit at the bar to get a little food in our system before hitting the second line, and let me tell you, sitting at the bar was the best decision. Ms. Asia did her big one! She was so sweet and funny, kept the conversation flowing, and most importantly...kept the drinks bottomless (because let's be real, that's the whole point of brunch lol). I'm pretty sure they were tired of us by the time we left. The rest of the staff were hilarious and super friendly too, it felt like hanging out with family you actually like. I ordered the jambalaya risotto. I'm not gonna lie, it looked a little suspect when it came out, but mannnn, the flavor was crazy. So good, I started telling people to pull up before I even left the restaurant. We got there when it was still quiet, but by the time we left, I couldn't tell if the crowd showed up or if we were the noise (probably both). Prices were also super reasonable, especially for the quality and service. Long story short, Kingfish is officially in my rotation. If you're looking for good food, strong drinks, and even better people, this is it.

    Café Rum-Tini
    Ally R.

    Service was wonderful from host and servers. We enjoyed Sazerac, Pimm's Cup (made with ginger beer and crushed ice- my personal favorite so far in NOLA) and Cafe rum-tini's. All of the cocktails were curated excellently and had their own unique twist to the common recipes. The atmosphere was lovely - nice for group and family dinner. The highlight was the big brûlée cheesecake- it comes with a raspberry and white chocolate sauce but the cake on its own is absolutely perfect!

    Bouillabaisse
    Jessica W.

    Just had a great dinner at Kingfish! I went specifically because they had bouillabaisse on their menu and it did not disappoint. I absolutely loved it, I seriously considered ordering another serving! I didn't get any appetizers, but they did have some good-looking eats on their happy hour menu. Happy hour had a good selection of wine, cocktails, and beer as well. The bramble was one of the most delicious drinks I've had in NOLA. Samantha took care of me tonight and she was excellent!!

    Hurricane
    Noah M.

    Had a great time in April 2025. Just wanted to add more great photos of the great food.

    Brunch menu

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    6 months ago

    Such a perfect little spot when you're in NOLA. Great service & awesome drinks. Totally recommend the happy hour menu.

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    8 months ago

    Leon took such good care of us. Service, drinks, appetizers, ambiance combined for fabulous time. The chocolate pecan pie, yum

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    Page 3 of 38

    Kingfish Kitchen & Cocktails Reviews in Other Languages

    Ask the Community - Kingfish Kitchen & Cocktails

    Do they have a dress code? Is yoga pants okay?

    Yoga paints are good to go... laid back place (especially if you go daytime or happy hour)

    On Christmas Day, will there be regular menu items other than the Reveillon menu?

    Usually Reveillion menu is only dinner not lunch. Being Christmas Day that might change so I would suggest calling the restaurant.

    I made a reservation for Christmas. I am bringing my family as well as a 1 year old and 4 year old. Is the restaurant child friendly? Also, is there a dress code?

    Hello, Vania! We definitely welcome families in our restaurant, and we do not have a dress code. We look forward to seeing you for the holidays!!

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    Peacock Room

    4.4(231 reviews)
    0.5 miWarehouse District
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    Located in the Kimpton Hotel Fontenot, it is actually a nice restaurant that has a lot of charm…read more Located away from the nose and bustle of Bourbon Street, we had a peaceful dinner that is not fried or wholly unhealthy (i.e. greasy). The presentation of the food came was amazing. We ordered the linguine and added meatballs, which was well worth it. We also ordered the shrimp & grits, which included Brussels sprouts. Boy, it was sure nice to get some vegetables in my stomach after eating all that yummy fried food during our stay! All in all, both dishes were delicious. It is a little on the pricey side, but after several days of eating in the touristy area of the French Quarter, this was truly a welcome change. Service was polite and attentive. I always appreciate the staff's efforts by making simply making eye contact and smiling (which they did). Seems trivial but I think those small things says a lot about a business. I would recommend this restaurant even if you are not a guest of the hotel.

    I had a hotel credit I could use on this restaurant, so I popped into the Peacock Room for a solo…read moreearly dinner. The ambiance is amazing, plus velvet, emerald and sapphire tone, glitzy, and feels like a good photo op. The bar and cocktail menu looked expansive. However, I was going to be hopping on a meeting, so I could not partake, unfortunately. A group got this impressive tower of espresso martini and everyone seemed to be enjoying their drinks! I wanted that New Orleans seafood but had late lunch, so I opted for just the crispy gulf shrimp on cheesy grits. I really wished I can hungrier because the dish ended up being very heavy. The shrimp were nice and crispy. The charred Brussels sprouts gave me the false sense that this was a healthy dish because I was getting my veggie intake. The bacon jam was sweet and went well with the Brussels sprouts. I loved the combination of the cheesy grits and the Crystal hot sauce. It was the perfect amount of both and some how led me to understand why Americans put hot sauce on their Mac n cheese and some other cheesy dishes after 30 years of not really understanding the attraction to that combo. I got the marinated olives to go so I could have a little snack later. They were just stuff I feel I could get in a jar... not really sure if I could justify the price. I think this is a fine place if you're looking for a photogenic night out drinking with a group of friends. Could be really cute for brunch!

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    Jewel Of The South - Short Rib and Brisket Pie

    Jewel Of The South

    4.5(284 reviews)
    0.3 miFrench Quarter
    $$$

    Words simply cannot express how much I continue to be blown away by the exquisite quality of food,…read morebeverage, service, and uncommon hospitality demonstrated and perfectly executed by this New Orleans establishment. My wife and I visited on our first NoLa trip together about 4 years ago and make it a point to go every time now. Our first time we stopped in for lunch at the bar and had an excellent experience, and decided to return. We came back on the next trip just to grab a drink and a snack before heading down for dinner in the Bywater. The bartender (Chris) gave a bunch of recommendations for places to visit that way, all of which we have done in the past few trips and have loved. But it's this past trip where we were truly blown away. We were in town for JazzFest and after walking back to the French Quarter, we were thinking about food options and decided to take a gamble to see if we could get a seat at the bar or maybe grab a drink for the road before getting food somewhere else. The bar was full when we got there around 8/8:15, but they had a no show and could serve us, as long as we ordered quickly and were ok with the check hitting the table right at 9PM. Given our slightly (perhaps generous) inebriated state from being at the festival all day and being slightly underdressed, we felt this was quite a kind accommodation. With the clear expectations of needing to get our orders in quickly, we wasted no time making a decision on our drinks and a few food options. Despite this need for a quick turn around, at no time did we feel rushed. The food and drinks were absolutely perfect, as they always are. But what impressed us most was the staff. At no point did the hostess or wait staff seem annoyed by us, despite us parachuting in from a music festival and looking like sunburn and poor decisions. By managing expectations on the front end, we never felt rushed despite the need for a quick turn around. They were all lovely, professional, and as cordial as if we were regulars with standing reservations once a week. In terms of atmosphere, it is always perfect: lively and fun for a date night, dinner with friends/family, or just a nice drink before a night out and about. I truly cannot begin to explain how much I love this restaurant and every experience I've had there. The awards and accolades this establishment (a sincere and lofty term Jewel of the South truly deserves) have been awarded are beyond well earned. Restaurants around the country should aspire to provide the quality of food, service, and overall hospitality Jewel of the South provides on a regular basis. It will continue to be our first and foremost recommendation to anyone we know who is going to New Orleans. Bravo! We shall return!

    Excited to get to try this cool little bar and restaurant which has named one of the best 50 bars…read morein world. Reservations fill up months in advance, so we were very grateful to get one. Charming patio, and beautiful intimate interior with just 4 seats at the gorgeous bar and about 6 small tables inside. The cocktail menu is seasonal, and this spring, many were tea infused. I had the Columbina with gin, jasmine tea pear verdita, boomsma and lemon, and my husband had the Jewel sazerac - both exquisite. We shared 5 small plates - the crawfish bread - crawfish inside a crispy, flaky croissant like bread - OMG deliciousness. Then the tufa crudo - so fresh and flavorful, the crab tartlets - fine, but not as good as the other dishes; excellent salad, and the broccolini in a housemade horseradish goat cheese sauce - wow; one of the best broccolini dishes we have had. The carrots looked amazing, too. What a treat!

    Photos
    Jewel Of The South - Gorgeous bar; only 4 barstools, first come, first served

    Gorgeous bar; only 4 barstools, first come, first served

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    The Sazerac Bar - #YelpElite #Yelp #NewOrleans

    The Sazerac Bar

    4.5(92 reviews)
    0.4 miCentral Business District
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    Love this lounge/bar with lots of history. Located in The Roosevelt, a Waldorf Astoria hotel, its…read morecool vibe and delicious drinks had us returning a second night after trying it the first. Tables with lounge chairs line the back wall, while the bar runs the same length on the opposite side. Lots of standing room in between; enough for a wedding party and friends to fill the bar space Saturday night. Service is professional and upscale. I discovered a twist on the French 75 cocktail that I love (champagne, lemon juice, simple syrup and gin) when the menu offered a choice of gin or cognac. After looking it up I found out that the cognac variation is called a French 125. Loved it and now a new favorite!

    The Sazerac Bar at the The Roosevelt New Orleans prepares an outstanding Sazerac cocktail, as you…read morewould expect. While the Sazerac wasn't invented here, this is arguably its most iconic home, a place where New Orleans cocktail history comes to life. I would use this version as your gold standard when dining out in New Orleans and looking for a perfect Sazerac. We enjoyed watching bartender Rachel craft each drink. Rye whiskey, Peychaud's Bitters, and sugar are stirred in a small pitcher with ice. The serving glass is chilled, then emptied, and finished with an absinthe rinse along the rim. The cocktail is strained into the glass and topped with a lemon peel. The atmosphere makes the experience even better. The murals, the history, and the energy of the room give it a sense of occasion that you do not get at most bars. We had such a great time sitting at the bar that my wife and I each finished two and a half Sazeracs, which tells you everything you need to know.

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    Sazerac and an excellent hurricane

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    The Carousel Bar & Lounge - Weeee!

    The Carousel Bar & Lounge

    4.2(1.9k reviews)
    0.1 miFrench Quarter
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    I have heard that this place can be impossible to get onto but either were able to get in no…read moreproblem. We stopped in in the evening and it was slightly busy but not out of control. W were able to snag two lovely seats near tge carousel where we could people watch the the carousel and the rest of the bar. Our drinks were lovely. I had a Candied hibiscus flower which was lovely and my hubs had a Ferrari (which was AWEFUL!), and then had a Campari on ice which he enjoyed very much (me: yuk!! ) Or server, Felicia, was AMAZING!!! We had a wonderful time, and I'm SO glad we had the chance to stop in on this spot. Highly recommend!!

    Carousel Bar was such a fun experience and definitely lived up to the hype. I had the Brandon…read moreBramble, which is a must if you enjoy Hennessy. It was made with Hennessy, lemon juice, simple syrup, crème de cassis, St-Germain, and ginger ale, garnished with a dried lemon wheel and "Filthy" cherries -- smooth, refreshing, and perfectly balanced. My date had the Royal Street Heat, crafted by Sean Holcomb, made with St. George Chile Pepper Vodka, agave nectar, peach purée, Hellfire bitters, ginger beer, and a Tajin rim. It had the perfect mix of sweet heat and flavor. Both drinks were so good we ended up ordering two rounds while sitting at the rotating bar listening to a live jazz band. Watching the bartenders work while slowly moving around the bar made the whole experience unique and entertaining. Definitely a must-visit spot in New Orleans.

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    The Apothecary - Oyster special !! Bloody mary is awesome !

    The Apothecary

    4.2(201 reviews)
    0.2 miFrench Quarter
    $$

    The best NOLA experience I've had because of Charlie, Rylan, and Dominick. Charlie gave an amazing…read moretour and serving experience, Ryan was attentive with the drinks, and Dominick was as always there to complete every detail before we could think of it.

    Pre parade New Orleans is a zoo. Tourists roam around with frozen grenades like it's a competitive…read moresport, neon sugar and grain alcohol sloshing through the streets. The Apothecary was the cure. We grabbed seats mid bar and before we even finished settling in, there were waters waiting on the bar. That simple move already separated this place from the chaos outside. It's hospitality in its cleanest form: welcome in, take a breath, we got you. Inside is low light and old time apothecary mood, menus like a spellbook, but it's not gimmicky. The bartenders move like they've done the reps. Calm. Precise. No frantic showboating, no syrupy cover ups, no sloppy pours even with the parade energy banging on the door. We ordered two and they were both dead on. Alchemist Elixir: pea flower gin, elderflower liqueur, fresh lemon. It shows up pale violet with an orchid on the rim and yes it's pretty, but it's also disciplined. Floral without tasting like perfume. Bright without being sour. A drink that makes you slow down. Plus a magic chemists surprise. Corpse Reviver #2: local gin, Lillet Blanc, Grand Marnier, absinthe, fresh lemon. Cold, crisp, citrus first, then the herbal edge and just enough absinthe to remind you what city you're in. Served in a textured coupe with a cherry skewer, details handled like they actually matter. Outside, the streets were selling amnesia in plastic souvenir cups. Inside, The Apothecary was serving adults. Let Bourbon Street keep the grenades. Give me the anecdote .

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    Salon Salon - Deviled Eggs

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    4.2(35 reviews)
    0.5 miWarehouse District

    A French-inflected library bar in the CBD, it's the kind of place you might stroll past without…read morerealizing a hidden gem is sitting right in plain sight. The ambiance was absolutely stunning. We arrived at night, and even in the dim lighting, the charm of the space--from the books lining the walls to the velvet chairs and lush animal-print accents--created the perfect Saturday night vibe. It was also quieter than a typical bar, which made it feel refined and intimate; you can actually enjoy a real conversation while soaking in the beauty of the space. The drink menu is short but tasteful, with a wide range of profiles. With an exceptionally skilled bartender (sad I did not catch his name), every cocktail was perfectly balanced and beautifully executed. He was also happy to craft off-menu drinks by request. The host was also warm, funny, and attentive. We didn't get to try the food this time, but we're already looking forward to it on our next visit!

    You'd never find it with the naked eye but Salon Salon is tucked deep into the back of an alleyway…read moreoff Carondelet Street. The entrance is nice with an overhead and plants lining the walk down into the lounge. Once you're in you're greeted by a hostess, who was actually a bit snarky and rude when seating us for our reservation (also said by another guest we spoke to). The actual space itself is moody, dimly lit with red accents throughout. It has a polished feel and the environment is incredibly intimate. Our waitress was very nice and made ordering with a party of 10 seamless. For our order we got a banana Negroni and a glass of white wine. The wine was great, crisp and sweet. The Negroni was strong and bold with the banana peeking through the drink with flavor. They also offer a few bites off their menu but we opted not to grab one there. The whole experience was fun and everyone liked their drinks. It's a great place to relax and get some drinks but the experience with the hostess was a bit off-putting. A great option if you're looking for a quiet, more refined cocktail lounge to enjoy a drink in NOLA.

    Photos
    Salon Salon - Inside

    Inside

    Salon Salon - Bbq shrimp

    Bbq shrimp

    Salon Salon - Old fashioned

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    Old fashioned

    Kingfish Kitchen & Cocktails - cajun - Updated May 2026

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