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    Peychaud’s

    4.6 (103 reviews)
    Closed 12:00 pm - 10:00 PM

    Peychaud’s Photos

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    PEYCHAUD’S ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Peychaud’s

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    Courtyard drinks
    Brian M.

    Stoped in here for a break. The food we don't try but we had some drinks. The staff and ambiance was spectacular. It probably deserves 5 stars but I didn't try the food. I highly recommend staying in the courtyard

    absinthe
    Natalie F.

    Yeah the bartenders were pretentious. Acted like they were too good to answer questions we had. I usually am understanding because everyone has a bad day but the vibes were very very off. Absinthe drink was good and the decor was very pretty. I was surprised they had a Michelin star.

    Kevin M.

    Just off the beaten path we discovered this gem. Stopped in for a cocktail and it didn't disappoint. Definitely can see why it's a Michelin rated bar, the attention to detail was top notch.

    Brandy milk punch and espresso martini
    Briana R.

    Great service and atmosphere with wonderful cocktails. Their espresso martini with reposado tequila was 10/10.

    William S.

    I've been hearing about Peychaud's for the past month, so I finally found a moment to stop by before meeting up with my family. The decor is very French Quarterish, intimate, and exactly what you'd expect from a classic New Orleans cocktail bar. I'm a big fan of sitting at the bar, so as soon as I walked in, it was time to camp out at my favorite spot. Food wasn't on my mind today, so if you're here for a food review, you might want to skip this one . This was strictly a drinks only mission. At first, the bartender was a guy I recognized from Cure, which instantly set the tone. the bartenders there actually know their craft, so I already felt like I was in good hands. Then Zari entered the scene. I'm not sure if she was just getting on shift or wrapping it up, but she completely elevated the experience. I told her I'm a gin person (heavy on the gin), and instead of giving generic suggestions, she actually tailored recommendations to my taste. I ended up ordering the Clover Club cocktail, and it did not disappoint. Balanced, refreshing, and beautifully crafted exactly what I want from a gin-based drink. Then came my bonus round: a shot of Song Cai Dry Gin from Vietnam. Clean, botanical, and surprisingly smooth, definitely not your average gin. If you're into spirits with gumption, this one is worth trying. Peychaud's delivers: the drinks. The vibe is solid, the bartenders know their craft, and the gin selection is impressive.

    Menu
    Amber O.

    Stopped in for a drink on a hot afternoon, and was very pleasantly surprised to find a courtyard at then back as well. This place is an oasis on an otherwise crazy couple of blocks (at least on a Thursday afternoon) Drinks were fabulous as well. Their Peychaud's Fizz was my favorite drink of my entire NOLA trip! Highly recommend!

    The classic Mint Julep
    Angel S.

    You want to get away from the noise, check out this cocktail bar. Yes, cocktail bar no food, no apps, no nuts, just cocktails, handcrafted and fresh! We went with the classic Mint Julep. Well balanced cocktail made to perfection.

    Nil G.

    Peychaud's is a great stop for cocktails, especially if you want something quieter and more intimate. It's part of The Celestine, and we sat in the lovely little courtyard, nicely tucked away from the New Orleans crowds. We came for the Ramos gin fizz and it was worth it. They make it minimum for two because of the long shake, and it's surprisingly light and refreshing even if you normally skip creamy drinks. The bar inside is also dark and cozy, and the cocktail menu looked fun. Service was friendly and relaxed. I honestly wish I had room for a Sazerac. Would happily come back just for that.

    Dirty martini
    Audria K.

    Stopped in for drinks while deciding where to get a late dinner. Ambiance is really nice. Got an old fashioned and a dirty martini. Delicious, really well executed.

    Where would you go for a proper Sazerac (if not Sazerac House,) but Peychaud's
    Martina C.

    Great service, cool atmosphere. The Sazerac was a bit absinthe heavy. It's supposed to have an absinthe wash but not be HEAVY with the flavor. I enjoyed it but not as much as the original I had at Sazerac House. My hunt continues for the perfect Sazerac!!! This was a cool bar as far as the vibe. The temperature, not so much. It was a bit stuffy and the nice AC unit they had inside could definitely have been on. It would have helped as the air felt heavy. The staff was very friendly and had a good laugh when I told them that the Conceirge at Marriott didn't know what Peychaud's was. Neither the bitters nor the bar. Culture lacked there. I enjoyed my Sazerac and offered to buy a really nice guy a shot of this drink he wanted. The staff didn't charge me but I asked what it was and they said it was Armagnac. I said what's that and they said it's a unique alternative to Cognac that is either a loved or hated taste. They gave me a sample and I agree. Definitely an acquired taste. It was a relaxing evening alone for me.

    Gin fizz
    Alicia W.

    Great spot for cocktails in the quarter. Staff was friendly, the bar area is small so you may have trouble getting a seat during popular times. They make a very good gin fizz but be mindful, it takes them a long time to make the drink. I think we waited about 20 minutes. I recommend starting with something else and letting them know you plan to order a gin fizz so they can start on it.

    Pimm's Cup and a Hurricane
    Tim L.

    Peychaud's was the first cocktail bar I popped into during my first night in New Orleans. Being into home bartending and the history of cocktails, Peychaud's was already on my radar and part of my itinerary long before landing in the city. Upon entry, a gentleman who was leaving told me to sit on the back patio, and I'm glad I did. The bar is very moodily lit and pleasant, but the back patio was such a wonderfully aesthetic and enjoyable place to enjoy a cocktail. The staff were very friendly, knowledgeable, and relatively quick. We got in straight away and didn't need to wait despite it being a Friday night. The cocktails were all well crafted and incredibly delicious. I found Peychaud's Pimm's Cup to be the best of my whole trip. Peychaud's was also my first and only Hurricane cocktail experience while in New Orleans, and given the taste and ingredients list, I'd say it's probably up there as one of the better in the city. If you want a more quiet and intimate setting with cocktails that are well crafted and rich history behind it, Peychaud's is your place.

    Hurricane and Sazarac. Best of all!!
    Marcella N.

    Back after 2 years and this place is still one of my favorite bars ever. They are making phenomenal drinks and setting the bar high. I'll be back again.

    Cocktails

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    4 months ago

    My fav spot for drinks in Nola! Love the staff and the drink options are on point. Quaint, small little establishment with a ton of charm.

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    Page 1 of 3

    Peychaud’s Reviews in Other Languages

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    Where can I get reservations?

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    Review Highlights - Peychaud’s

    We went to Peychaud's multiple times during the remaining two full days we had in the French Quarter.

    Mentioned in 26 reviews

    Read more highlights

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    0.2 miFrench Quarter
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    Jewel of the South is ranked among the world's Top 50 bars for a reason. Fresh off the plane, we…read morewanted the perfect first stop to kick off our Fourth of July weekend in New Orleans, and this exceeded every expectation. The restaurant and courtyard are beautiful, with a rich history that adds to the experience. Chris Hannah is one of the best bartenders in the business. He took the time to learn what we enjoyed and crafted cocktails that were absolutely spot on. Beyond the drinks, he was warm, engaging, and even shared a list of local recommendations that ended up being some of the highlights of our trip. Outstanding cocktails, genuine hospitality, and an unforgettable start to our New Orleans adventure.

    We had a wonderful time stopping by Jewel of the South for some drinks and small bites to celebrate…read moremy friends birthday! The ambiance is lovely, and sitting out on their patio made for the perfect, relaxed New Orleans evening. The highlight of our round of drinks was definitely the Righteous Harlot cocktail. It comes in a beautiful flute and is a stunning bright pink color, mixed with vodka, dragon fruit cordial, St. Germain, and sparkling wine. It was incredibly refreshing and perfectly balanced. We ordered a few different small plates to share around the table. The Scotch Egg was spectacular--perfectly crispy and savory on the outside with a gorgeous, rich jammy yolk inside, served right alongside house-made piccalilli relish. We also tried the Zucchini and Horseradish plate, which was incredibly unique and flavorful. It features a perfectly charred zucchini base loaded with a zesty horseradish cream and topped with beautifully shingles of crisp, fresh zucchini slices. While I didn't get a chance to snap photos of everything else we ate, every single bite was inventive, fresh, and absolutely delicious. The service was fantastic, and the bartenders really know their craft. We highly recommend dropping in for a sophisticated drink and a few excellent bites!

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    Gorgeous bar; only 4 barstools, first come, first served

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    The Carousel Bar & Lounge - Weeee!

    The Carousel Bar & Lounge

    4.2(1.9k reviews)
    0.3 miFrench Quarter
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    What's more fun that getting your drunk on while taking a leisurely spin around a well-appointed…read moreand historic bar? We got lucky. Walking in at 1:30 on a beautifully sunny Wed, we fully expected a wait. Instead, our two empty seats beckoned to us like a pretty girl winking at us across a bar in college. Marvin has been promoted to Beverage Manager. He left his bar in very good hands. The two young dudes carrying his torch were great. Very friendly and well aware each time we finished our drink and needed a reload. They're well-trained in the art of concocting the Sazerac we love. Sitting for 2 hours watching the regular turnover of the precious seats at the Carousel is still big fun. And having a friendly chat with the constant turnover of strangers sitting next to us is part of the unique charm of the Carousel Bar. As we were leaving Corey the bartender let us know management is shutting down next month for a few weeks for much needed repairs & renovations so the Carousel can add another 50-60 years to its legacy.

    This is a fun spot, if you can grab a spot by the bar. It is first come, first served, so just grab…read morethe seats by the lounge and move to the bar when spots open up. It rotates slowly, so you won't get dizzy... The cocktail list looked interesting, but the two we had tasted pretty standard, inline with what you'd expect from a hotel bar (it is inside Hotel Monteleone). There is a small bar bites menu - the Cubano was tasty but a bit overpriced at $18. The service was okay. We ended up getting water from our server that brought us food as the bartenders were too busy making cocktails. There was a jazz band playing on Thursday night when we visited.

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    The Carousel Bar & Lounge - The Sazarac

    The Sazarac

    The Carousel Bar & Lounge - Second bar

    Second bar

    The Carousel Bar & Lounge - Lemon drop martini and old fashioned

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    The Apothecary - Oyster special !! Bloody mary is awesome !

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    4.2(203 reviews)
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    Pre parade New Orleans is a zoo. Tourists roam around with frozen grenades like it's a competitive…read moresport, neon sugar and grain alcohol sloshing through the streets. The Apothecary was the cure. We grabbed seats mid bar and before we even finished settling in, there were waters waiting on the bar. That simple move already separated this place from the chaos outside. It's hospitality in its cleanest form: welcome in, take a breath, we got you. Inside is low light and old time apothecary mood, menus like a spellbook, but it's not gimmicky. The bartenders move like they've done the reps. Calm. Precise. No frantic showboating, no syrupy cover ups, no sloppy pours even with the parade energy banging on the door. We ordered two and they were both dead on. Alchemist Elixir: pea flower gin, elderflower liqueur, fresh lemon. It shows up pale violet with an orchid on the rim and yes it's pretty, but it's also disciplined. Floral without tasting like perfume. Bright without being sour. A drink that makes you slow down. Plus a magic chemists surprise. Corpse Reviver #2: local gin, Lillet Blanc, Grand Marnier, absinthe, fresh lemon. Cold, crisp, citrus first, then the herbal edge and just enough absinthe to remind you what city you're in. Served in a textured coupe with a cherry skewer, details handled like they actually matter. Outside, the streets were selling amnesia in plastic souvenir cups. Inside, The Apothecary was serving adults. Let Bourbon Street keep the grenades. Give me the anecdote .

    Obviously the space is beautiful and well themed. From the decor to the tables to the staff. Fun…read moreplace for the family. Expected more from the food. Oysters came out super warm on a thin bed of rock salt. Unfortunately we sent them back and we neeeeever send back a plate. Next round came out and tbh they were just off. Not properly cleaned, shells in the bed, warm, grainy, shells were dirty. No cocktail sauce either. Disappointed :/ Got the seafood nachos. Those weren't too bad. Fish was pretty mild in flavor. The balance was off tho. Too much cheese drowning everything. Chips were crazy salty. Not an even coating on the plate. But overall it worked out. Just needs balance! Sandwich was good for my partner. Bread was a little dry but it was fine. Arugula was dressed nicely. Server Rocky was great. She handled our oyster send back well. Accidentally dropped off the wrong check to us but fixed it quick. She was also the only one working the floor. Taking orders, running food and drinks, bussing. She had a lot to do and did her best to balance it all.

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    The Apothecary - Charcuterie Board

    Charcuterie Board

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    Champagne cocktail

    Peychaud’s - cocktailbars - Updated August 2026

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