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    King Thai Cuisine

    4.0 (23 reviews)
    Open 11:00 am - 9:00 pm

    King Thai Cuisine Photos

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    Irene M.

    Decisions decisions... My first time at Midtown Eats the new food hall on Ke'eaumoku Street in The Park condominium I was told that no many of the countless eateries are open yet after their grand opening ceremony which is true but there are still so many wonderful places to choose from. After much pacing the various eateries it was King Thai Cuisine for me and seems for many others as well and placed my order for Pad see Ew which is with chow funn noodles, egg and broccoli with choice of protein which I chose tofu was yummy. As the vibe was a bit crazy as it was on this Sunday afternoon there no stress in finding seats as there's so many options both inside and outside though the wait was a bit longer as they make each item to order hot and fresh which I don't mind at all just need to plan it if you're on a time constraints. Since it was Sunday and street parking is free I decided to find street parking so that I'm able to enjoy this new experience at my leisure which I did as I'm not totally sure of the parking situation but it does get quite busy where as it's brand new place that many are excited to try which I encourage all to see this bright and new biz offering yummy Thai food all freshly made to order along with some condiments at your leisure was nice as I thoroughly enjoyed my lunch. Thank you!

    Outside
    Nadine C.

    Lunch in Honolulu, Hawaii... A new Food Hall opened up on the Ground Level of The Park (apartment building), on the corner of Liona Street and Ke'eaumoku Street. One of the vendors, King Thai Cuisine, is related to the restaurant, King of Thai Boat Noodles, down the street! How convenient! I scanned the menu and ordered Pad See Ew - it's like chow funn noodle... a bit chewy and wider than "normal" noodles. I was told that my meal will be ready in about ten minutes. Thanks! I took a walk around the outside of the building and snapped a few photos. When I returned, my package was ready to go! I sat with my friends at one of the many shared tables and enjoyed the air-conditioning and tasy meal! It was a pleasant, efficient experience! I wouldn't mind returning!

    Menu
    Craig T.

    Second time going to Midtown Eats and this time decided to try Thai food . I ordered my food at King Thai Cuisine. I ordered their spring rolls which was nice at hot and fresh from the deep fryer although it was basically a vegi roll . Stuff with cabbage and carrots and vermicelli noodles . My main entree was Moo Yang (Thai Grilled Pork ) it was ok the grilled pork was nice and tender their special sauce was on the sweet side . Service was average so far I experienced 2 establishments in the Midtown Eats and they're all busy and need to wait for your food . Hopefully when these new businesses settle down they can find some balance on staffing and food ordering . I heard that one of the vendors ran out of food the week after grand opening Hmmm . Support local

    Pad See Ew
    Lori I.

    Located it the new Midtown Eats in The Park (new condo) across Walmart on Keeaumoku. Parking is free for now in the condo complex, enter from Liona OR Rycroft, you can also exit both ways as well. The Pad See Ew with chicken is possibly the best one I've had in Hawaii. We usually order it at every Thai restaurant and I've been to like 90% of all of them here in Honolulu. I also think they might be using MSG because the kanak factor is huge, luckily I wasn't working the day I went. Will try more items and update review after I eat my way through the menu

    The pickup window
    Jeff A.

    Very good food court Thai restaurant at the new Mid Town Eats. Noodles are tasty. Pad Thai had that nice sear I look for rather than mushy noodles. Prices are average. Will be back to try other items.

    Mango sticky rice dessert, yummy!
    John K.

    Food was absolutely a 5/5 -- everything was flavorful. ***One small suggestion: it would be great if the restaurant could offer dine-in bowls/plates instead of takeout containers for those eating there. It would make the experience feel even nicer, while also being more sustainable and reducing concerns about microplastics from hot food in disposable containers. Overall, still a spot I'd definitely come back to and recommend!

    Tin Lung C.

    King Thai Cuisine is one of the restaurant inside the new food hall. It is a take out place, so you just placed your order and wait for your food. The area is a food court set up, so not much to expect, they have tables, chairs, etc. Currently, they have free parking, we do not even need to take a packing ticket to go to the food hall parking. The person who took our order did not really smile and show any emotion. I guess she must be tired. We ordered the beef Pai Thai and Hainanese chicken rice. Both dishes tasted great! Love it. The sauce for my Hainanese chicken is difference from other places but I love it. The Pai Thai is steaming hot , not too wet with the right amount of sauce and beef. Finally, since the food tastes so good, we order a shrimp Tom Yum soup too, the price for the soup is $21 which I think is a bit pricy. Overall, for the food quality and taste, I give it a 9.5 out of 10, definitely will go back.

    Pad Kra pow   Add egg $3
    Nolan A.

    Ordered Pad Kra pow, flavor was good but portion size was a little small. In their photo it came with an egg, when I opened my plate I didn't have an egg so I ordered one for an additional $3. Spring rolls were not homemade and mushy inside. Service was alright. I feel like they should say that it's $3 more for the egg on the menu and that it's not included even though it's shown in the picture.

    Thai Tea with Oatmilk

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    6 months ago

    Tons of flavor and goodness. It was not at all crowded so it made for the perfect in and out before the free parking expired.

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    Ask the Community - King Thai Cuisine

    Fun Station

    Fun Station

    4.5
    (701 reviews)
    1.8 mi
    $$

    All I can say about eating at the - "Fun Station" is that it's more fun when eating with a friend,…read more& getting a 20% discount.........well, that's just an extra bonus! So the thing about coming to Fun Station is the "suspended flying noodle thingy" which I didn't go for, but if you like Instagramable stuffs, then I supposed you would probably go for that flying-noodle dish. As for me, I mainly came to try their Minute Chicken Cake Noodles, and as a bonus......... I actually got a 20% discount thanks to my friend - Jennifer C. who let a Bruddah know about da DEALAGES in da Sunday food section newspaper, as they had a coupon! The Sunday morning when I came with my friend, I can clearly see that this restaurant was thriving, as every table in the restaurant was taken. Fun Station specializes in noodles, but if you're not into that, they do serve other items like - soups, vegetable dishes, rice plates, & porridge (jook). Upon looking over the menu, we ordered the following items - 1. Frrrrrrried Chicken Wings ($9.95) for an appetizer 2. Minute Chicken Cake Noodles ($17.95 - minus da 20% coupon DEALAGES) 3. Beef Brisket Tendon & Won Ton in soup ($18.95) What can I say about da grub??? Da chicken wings came out hot & crispy. Although they featured only "flats" vs. drums (I like drums), I must say da wings was nicely executed. As for the Minute Chicken Cake Noodles.........nicely plated on a fancy smanshy panda plate. The cake noodles weren't drowning in gravy, so the noodles stayed crispy on the dish. I really liked how they did this dish, and would easily come back here to eat it again. My friend had the Beef Brisket Tendon & Won Ton soup. The dish looked good, and there weren't any complaints, so I take it that it was pretty ono! Overall, a very satisfying meal and the service here was on point, as the staff was friendly & very efficient. Easy 5 stars for the Minute Chicken Cake Noodles! Chance 'em!

    You could drive past this place a hundred times without giving it a second thought. It's tucked…read moreinto a small strip mall, the dining room is no frills and if someone told me it was just another average neighborhood Chinese restaurant, I'd probably believe them. Then the food starts arriving. We ordered way more than we needed and almost everything impressed me. The chow fun was cooked exactly the way I like it. Chewy, smoky and never overcooked. My only complaint was that it leaned a little saltier than I prefer, but it was still very good. The Hainan chicken was the surprise of the meal. Perfectly tender with an incredible ginger sauce that I'd happily put on just about anything. Even the dishes I normally avoid won me over. I've never been much of a lotus root person, but theirs was crisp, savory and honestly delicious. The wontons were another highlight. Since we skipped the noodles, they generously gave us extra wontons instead, which was a really thoughtful touch. What really pushed this place from good to memorable, though, was the staff. We were there with our two and four year old and they couldn't have been kinder. They brought over little toys to keep the kids occupied, checked on us throughout the meal and made us feel genuinely welcome. None of it felt forced. It was just warm, thoughtful hospitality and that's something I always remember long after I've forgotten exactly what I ate. The bathroom situation isn't ideal, you have to use the one outside the restaurant, but that's really my only complaint beyond the slightly salty chow fun. This isn't the place I'd recommend for date night or a long evening out. It's the kind of neighborhood restaurant you walk into expecting very little, then leave thinking, that was a lot better than it had any right to be. We'll definitely be back.

    Photos
    Inside the restaurant.....
    Inside the restaurant.....
    Choi Sum & Beef Cake Noodle
    Choi Sum & Beef Cake Noodle
    Wonton close-up

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    Wonton close-up
    Marugame Udon

    Marugame Udon

    4.5
    (14.1k reviews)
    1.5 mi
    $$

    Absolutely amazing noodle spot! There was a long line when we arrived, but it moved incredibly…read morefast. As soon as we got inside, we knew this place was going to be something special. Being able to watch them make the noodles in the back, combined with the incredible smell throughout the restaurant, made the whole experience even better. I ordered the curry udon, while my wife got the creamy broth, and we also shared the tempura shrimp. Everything was absolutely delicious. Honestly, this was probably our best food stop on the island. I'll be thinking about this restaurant for a long time. Where we're from, there's nothing even close to a place like this. If you're visiting the island, this is definitely a spot you need to try!

    Where do I even begin?!?! This place is an absolute gem!!! Marugame Udon offers some of the…read morefreshest and finest- handmade Sanuki udon on the island! Their noodles are made in-house (following authentic Sanuki traditions from Japan) and cooked daily. Customers order their noodles at the counter, pick their tempura from a self-serve station, and pay at the end. What's even more impressive- patrons can watch the chefs make the food right in front of them (making for a cool dining experience). Highly recommend getting there early- lines are insane! But for the most part, the line moves fast because meals are dished out quickly and guests eat and leave in a timely manner. And prices are relatively low compared to other places. I ordered the #2 Creamy Broth- creamy chicken broth topped with juicy pork chashu and a flavorful seasoned egg 10/10! This was absolute fire!!! My wife ordered the Chicken Katsu- lightly battered, well seasoned and packed with flavor. We also ordered a side of Shrimp Tempura and Potato Croquettes. Both were equally delicious, but the potato croquettes hit the spot with a well seasoned potato mash, encased in a golden deep fried breadcrumb 10/10! It's an absolute must!

    Photos
    You can watch as they make your food!
    You can watch as they make your food!
    Kake Udon
    Kake Udon
    Dining Room!

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    Dining Room!
    Mian & Bao

    Mian & Bao

    4.3
    (324 reviews)
    0.8 mi
    $$

    Lunch after kid city with my family. Food was delicious! staff was great! Great price! Food came…read moreout fast! Would definitely come back

    I've been wanting to try this spot for a while but after hearing so much mixed reviews I held off…read moreon it for a while. I finally decided why not and came with a friend on new years day lunch time. They were pretty busy already after just 30ish minutes of opening (12pm). Service: We were seated immediately and the service method is pretty simple, you scan the QR code and order through there. My main gripe with this service method is the waitresses aren't as attentive, we couldn't really ask any questions prior to ordering and even after ordering, I had to stand up to the front and wave someone down to pay for our order (as they had a special they had to apply before we paid). We ordered: - Spicy Beef Pancake: 10/10, didn't expect to like this so much as well. Not that spicy to be honest. More like a light spicy flavor. The beef inside was also juicy. - Pan-fried pork bun: 10/10, I was honestly looking forward to this more than the XLB and I was correct to do so. The filling was juicy like a XLB but the dough was also fluffy, doughy, AND has a crispy bottom. Would come back just for this and recommend this 10 times over!! - Sui Mai: 8.8/10; this was like any other good sui mai you may get at different dimsum places. Just pork though, no mushroom or seafood chucks like some other spots. - Steamed Beef with Sticky Rice: 8.1/10. This wasn't bad by any means but just didn't compare to the rest of the items. I didn't like how some parts were super fatty. - Xiao Long Bao: 10/10, the wrapped is thin but thick enough for me to pick up the dumpling without it popping. The soup was flavorful and so was the pork within. They had a special going on which made our XLB be like $5 instead of the $14 it usually is. We were super surprised of how little our bill was give that we were stuffed at the end of the meal and had some leftovers. Even without the discount it would've been a great deal. I heavily recommend, especially the pan-fried pork bun and XLB!!

    Photos
    Newbie in the former Peso location
    Newbie in the former Peso location
    Love noodles and dumplings...anticipating its opening!
    Love noodles and dumplings...anticipating its opening!
    Mian & Bao

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    Seasons Taiwanese Eatery

    Seasons Taiwanese Eatery

    4.5
    (291 reviews)
    1.8 mi
    $$

    By far my favorite Taiwanese go to restaurant!…read more I highly recommend their popcorn chicken, so crispy, so juicy and the leaves not sure if they were basil or sobering else but the way they fry them and get them to also be super crispy is amazing. It's also seasoned perfectly, not too salty and you can add a level of spicy to your liking.

    The death knell is ringing for the Chinese (Taiwanese-Chinese, apparently) Cultural Plaza with the…read moreJune 2026 announcement of plans to can the place, so Seasons and all Plaza cohorts will meet their maker in a year! IRREGARDLESS I'd go back for the popcorn chicken (crispy, light fry, bite sized) and air conditioning. Sometimes Chinese food can get super saucy so the small plates - cucumbers, rolls, baos, and veg - work for me. It's serious 家常菜 or home-style cooking or quick food you'd find on the street: ong-choy, tomato-braised scrambled egg, garlic cabbage, essentially all the greats, shareable. Seasons also offers the beef soupy noodle sets, but when it's 85+ degrees out and sunny and 80% humidity, I do question ppl's judgement. I've always loved the Plaza, empty and partly abandoned, bec/ the design is conducive to good airflow and cooling, a much underappreciated architectural element in modern downtowns. But the bums and indigent love it more and sadly always leave some je ne sais quoi. Seasons finds itself across from the dim sum behemoth in Chinatown, Legends, but that's a different flavor profile. Still, quite nice to have variety.

    Photos
    Inside
    Inside
    11. Classic Beef and Tendon Noodle
    11. Classic Beef and Tendon Noodle
    New location is around the corner, towards the canal.

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    New location is around the corner, towards the canal.
    Shima Dreams Of Noodles

    Shima Dreams Of Noodles

    4.6
    (7 reviews)
    1.1 mi

    About 10:30 a.m. on Saturday, there was already a line of people placing their order for fresh…read morepulled noodles. We were told that the first batch would be served about 11 a.m. so we quickly put our order in. The first thing that caught my attention, was the savory aroma of their 5-spice ground pork being cooked. You can add this as a topping to the noodle dish. The second thing that caught my attention, was the labor of love going in to each order of fresh pulled noodles. You can watch him stretch the dough ball and slap it on the counter before he boils each batch with careful preparation. The third thing that caught my attention, was their adorable mother, helping to slice the cucumbers and top each dish with crushed iso peanuts. Do not forget to order the side of pickled bittermelon....so good!! From beginning to end, this was an incredible experience of all my senses! To see and hear them at work and then to taste the delicious sesame sauce on the fresh pulled noodles....WOW! The soft noodles, the crisp bittermelon, and the savory sauce....super delish! Seriously, go early to place your order. The wait is totally worth it :) Will come back next time to try other menu items.

    Shima Dreams of Noodles is a pop-up, located at Fishcake -…read more This place supposedly has a huge following, and people anticipate for the changing menu of various noodle dishes. When we went, the menu focused on udon: +Hot Yamakake Udon with Quail Egg (a special) +Cold Yamakake Udon (a special) +Hot Udon +Cold Udon The special udon dishes are servied with tororo (grated mountain yam), housemade tsukudani (seaweed braised in a sweet Japanese sauce), crispy nori, green onions, and an option to add wasabi. We went for both the hot and cold udon specials - I think it was a consensus that we would have liked to have more noodles in the dish. This is definitely a sweeter dish, with the tororo and the tsukudani. The place already had a long line, and the best way to enjoy would be to dine-in. Note that if you do order a carry-out, the quail egg would not be included. +ordering online is available +changing menu of noodle dishes +popup at Fishcake

    Photos
    Making fresh udon noodles!
    Making fresh udon noodles!
    Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!
    Fresh pulled noodles with sesame sauce, 5 spice ground pork, and side of pickled bittermelon, so yum!
    Shima Dreams Of Noodles

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    King Thai Cuisine - thai - Updated August 2026

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