To start, I think this place has a great space and concept. The entire layout with its opening liquor store, the OG dimly lit bar, and the new expansion with lots of wide open seating and 2 patios makes for a great atmosphere that I could easily spend a full day in. The bartenders are nice and the staff is accommodating; you make yourself comfortable and stay for however long, ordering drinks and food at the bar as you see fit. The cocktails run from $8-12 with 8 or so craft cocktails, a section for ginger beer drinks, around 20 or so beers on tap, and a host of other liquors and cans. And if you are trying to be a bit more price-conscious, they also have a rotation selection of 'cheap shit' which includes $2 mystery shots and self described 'shit beers'. Makes for a little something for everybody, even people who want to just sit back on the patio and enjoy the weather with a soda.
The Korean-polish fusion concept sounds interesting, and on paper after you get past the initial disbelief you start to think that maybe the flavor combinations could actually work. That said, most of the dishes we tried leaned more heavily into either Korean or polish, so it didn't feel as harmonious a combination of flavors. The Kimski poutine was really tasty and addicting with it's fresh crispy fries and gooey cheese curds, and the pickled onions helped to cut the fattiness, though the gravy didn't have all too strong of a kimchi flavor. If you hadn't told me it was a kimchi gravy I wouldn't have pegged it as having Korean influence. The scallion potato pancake was similar; in that I didn't taste too strong a scallion flavor, though it may have been because my pancake was slightly charred on the bottom(not a terrible thing because I sort of like that taste). Added $3 for pork which was tasty, and I liked the kraut on top, though I would have liked some more Korean influence in there. And then had the duk bok ski which heavily leaned Korean, but with an egg and some cheese. Prefer regular dduk bokki to be honest. All in all Poutine was good, pancake was ok, dduk bokki was eh. Food portions are also a bit smaller for the price; $13 for a potato pancake with pork and $10 for the poutine is a bit high for the area.
Overall, great space and atmosphere with a good crowd, affordable cheap drinks. Food was hit-or-miss. When we were there we actually brought a small bag with some of our own cakes and snacks and they had no problems with that, which was nice. And while they had some board games available, we brought pushed 2 tables together and brought our own, and had a great afternoon for a few hours.
3/5 for food, 5/5 for bar atmosphere, meaning I'm already planning my next casual Sunday here. read more