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La Catedral Cafe & Restaurant

4.3 (714 reviews)
Closed • 7:00 am - 3:00 pm
Updated over 3 months ago

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What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - La Catedral Cafe & Restaurant

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Adriana C.

Soooo so good. The service was great, the food was amazing, and the ambiance was perfect! I love how friendly everyone was and these were the best chilaquiles I've ever had. The coffee was also sooo delicious! Def recommend and super close to the bean!

Chilaquiles Divorciados
Jackie M.

Went here on a Tuesday morning and there was quite a lot of people for the middle of the week. Service was quick and friendly. The food came out hot and delicious, they have soooo many options for chilaquiles and the cafe de olla was delicious. Definitely worth checking out

Maria M.

Came here on a recommendation from a friend. I was craving chilaquiles after being in Chicago for over a week for work. OMG! Best recommendation ever! The cafe de olla brought a tear to my eye, it was so good. The chilaquiles tasted better than my homemade ones. The beans actually had flavor! If I'm ever back in Chicago again, this is a must stop!!

Interior
Ariana G.

I LOVEEE me some chilaquiles!! Team salsa verde all the way. My friend recommended this place so we grabbed some Mexican breakfast after night shift. The menu is huge! Tons of options for everyone. We came for one thing though - their chilaquiles. We ordered the chilaquiles verde with steak and eggs. Portions are huge so I left here stuffed. Everything tasted great! They serve cecina, which is more of a thin steak compared to a thicker cut. I would come here again! They have multiple locations too.

They had a wait line outside when we arrived but the line went quickly! The food was excellent and the wait staff was very efficient and kind. Do not go with the large on your drinks, unless you are very thirsty.

Chilaquiles Divorciados
Nancy P.

I love chilaquiles and when my friend requested to go somewhere with the best chilaquiles I remembered being recommended to la Catedral. We knew we might have to wait so we drove there at 1pm. Luckily we got a table right away. We both got chilaquiles divorciados although they have a myriad of styles. I got chilaquiles rojos and verdes and they were the right amount of spicy. The tortillas were still crispy which is a huge plus because some places give you soggy chilaquiles. I would come back just to try their chilaquiles con mole!!! I really wanted to try those but now I have an excuse to come back. Their coffee is good too. I got cafe de olla but it has too much cinamon.

Lizette P.

Food was great, but be prepared to wait in line for a while since it usually gets packed.

Chilaquiles Divorciados
Stephanie T.

La Catedral has amazing Mexican food. There is always a wait time because it's that good. I had enchiladas en salsa verde with chicken and it was very fresh and tasty. I also got a jugo natural and that was refreshing. My family got the chilaquiles divorciados which was spicy and a generous portion. I would love to visit again the next time I am in Chicago.

LOUD
Junior R.

The food was INCREDIBLE AND DELICIOUS with immense flavor cooked with pride and love and I want to give it 5 stars but can not due to the HORRIFIC service from the waitress and what I ALMOST CHOKED ON. SHE was inattentive in every aspect of the service industry. Guacamole and chips were brought out AFTER our meals many minutes later and she didn't come around to ask for refills, she didn't come around to ask how everything was and we had no choice to ask multiple servers at different times for different items. We arrived 32 minutes AFTER they opened so it wasn't crowded and they had these classless air conditioner units in the front and back and of course we were sat directly in front of one so we had to speak louder which made our first time an unpleasant experience. We will NEVER go to this location ever but we're excited to go to the location on Randolph.

Chilaquiles Pasilla
Keyva C.

This little gem is absolutely amazing and I was blown away by the varieties of chilaquiles they had. I tried the pasilla chilaquiles and they were absolutely delicious. Service was good and the ambiance was very nice, it's kinda felt I was eating someone's home. I will definitely be back to try more items.

La Catedral Breakfast
Moises T.

I've been meaning to try La Catedral Cafe for years and finally made it. Totally worth it. This is the kind of spot you want to hit first thing in the morning and just soak in the vibe. The whole place is on theme with church-style decor on every wall, feels like you're sitting in a little chapel. I ordered the chef's favorite, La Catedral. The coffee was smooth and just right, the fresh orange juice... wow, one of the best I've had. But the dish itself was the star. The combo of flavors was wild, the eggs, the chorizo and potatoes, that hidden fried tortilla under the beans, all of it stacked up into these perfect bites. Rich but balanced. Every forkful had something different going on. The staff was incredibly helpful, and the service was fast for a busy morning. Left full and happy, already planning to come back.

Young Y.

This spot was amazing! We were able to get seated immediately walking in. We got the guac as a starter. The chips were fried perfectly (you can tell they're not store bought), and the guac was on par with the best guac I've had. I also loved the way they plated the chips! I got the chilaquiles with the salsa roja and verde. Super solid, and the portions are super big! There was a busy vibe there! Oh yea, I got the jamaica and it was great!

Menu
Evelyn G.

I had been wanting to go to La Catedral Cafe for a while after seeing influencers post about it and it honestly lived up to everything I expected. I was really curious if the owners or chef are from Jalisco because they use the word birote instead of bolillo which instantly felt familiar to me in a nostalgic way. The mole was so good, it tasted like a mole dulce my momma makes but with a little hint of spice which I never thought of eating it this way but it worked so well. I usually don't like Mexican red rice at restaurants because it's often bland but theirs was actually really flavorful and I really enjoyed it. I knew my chilaquiles came with chicken but I added a side of cecina and that ended up being one of my favorite parts of the meal because it was so good and I left completely stuffed. I really want to go back to try their sweet breakfast items because everything looked amazing but I was too full this time. The inside is also so beautiful and decorated really thoughtfully and I loved seeing all the corazones sagrados everywhere which was my favorite detail and the ceiling painting was stunning. I was honestly caught off guard seeing the Virgen de Guadalupe painting but it made the space feel even more meaningful and special! The service was great too!

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La Catedral Cafe & Restaurant Reviews in Other Languages

Ask the Community - La Catedral Cafe & Restaurant

Is it busy at breakfast time , around 9 am?

Yes, especially the weekend. But they're pretty quick on getting you a table.

Is it open labor day?

Yes, regular hours

Is it open Memorial Day?

Yes, regular hours

How can I make a reservation?

As far as I know and based on the times I’ve been there is first come first serve

Is it BYOB? I see no alcohol on the sidebar....

yes byob

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We have eaten here inside once. Loud music but great music. If you want a calm night - they are…read moregreat with takeout and delivery. Fast service as well! Our go to is quesabirria or regular birria soup for delivery but tonight we ordered Chicharrón de ribeye (no pork since we are Muslim but be cautious with beans they add to this has bacon in it) - incredible dish with cheese and tortillas Grilled chicken salad with La Mejikana dressing (my new go to - AMAZING fresh and filling salad) Wings - great a little spicy and not greasy at all

It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

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This place happens to open late as we were able to grab a light dinner after a festival. We arrived…read morea bit over an hour before closing and got seated at a high top. We got the mixed shrimp and steak fajita as the fajita Friday would give us a $5 discount. The fajita gives you a great fire show! However, if we didn't catch the server prepare the first few seconds, we would've missed it, so a heads up would've been appreciated. It felt a bit rushed. The steak and shrimp were solid but for $33 before tax and tip, it is a bit steep. However, the amount of food is good enough for 2 people for a light satisfying meal. I docked off a few stars because while the food is good, service really needs improvement. We had no utensils for 15 minutes. We had to flag the server a few times, nowhere to be found. They didn't even end up discounting the $5 and with how hard it is to get attention from a server, I had to force to leave no tip in the end to make up for the difference, in addition to the very poor service. For near closing when it's not busy, it's not acceptable to not be attended to during the dining service especially we had to leave the food cold waiting for utensils to even start eating.

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Sabroso! Mexican Grill - Enchiladas

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Over the weekend we had our daughters quince and we used Sabroso as our caters. I ended up finding…read moreSabor last minute after our caterer back out. Our family fell in love with the food at the restaurant and was very certain we had found our caterers for the big day. Working with Sabor has been a great experience. They did such amazing job the day of and of course everyone loved the food. They met our expectations and beyond. They helped even with clean up and cake cutting which was a last minute asked and truly appreciated. I definitely recommend and appreciate all they did. Thank you so much Vincent, Karina, and the catering team!

Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

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5 Rabanitos - Chilaquiles verdes

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4.2(855 reviews)
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The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

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Frontera Grill - Trio Ceviche

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The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

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La Catedral Cafe & Restaurant - mexican - Updated November 2026

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