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    Carbon

    3.6 (659 reviews)
    InexpensiveMexican, Desserts, Salad
    Closed • 10:30 am - 11:00 pm
    Updated over 3 months ago

    Order Carbon Takeout or Delivery

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    CARBON ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Carbon

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    Reviews With Photos

    Birria Tacos
    Jonathan B.

    I have two different reviews since I went to the regular Carbon for years and then I tried their Carbon Cantina (sit down style eating) in the back. The regular Carbon in the front has always been amazing to me. I love getting the stelote, mother clucker, or the fish called William; all three are packed with flavor and come with beans and rice! The pineapple salsa is also to die for!!! When I went to the Carbon Cantina, I got the birria tacos, and it seemed like a small portion of two tacos for the price. I do like how they give free chips at Carbon Cantina though. The service is always good when I pick up, and they never forget anything in the order. The Carbon Cantina waitress was so nice when taking our order, and she was so considerate with it came to refilling our drinks/chips. The ambiance is very simple at the front part, so I expect that with the takeout style service. The Carbon Cantina section seems unrecognizable since it's in the back and they have very nice seating!

    The Mother Clucker: 1 lb tequila lime chicken  w/ creamy sauce, onions & cilantro. Served w/ black beans, rice, chips & salsa--delicious.
    Bernardo A.

    I'd give it 4.5 if that was an option. The food was very good. This is the second time I've had this burrito. The first time, the chicken was very moist, tender and juicy the second time around, the only downside was a few of the chicken pieces seemed a little dry which was just a little bit surprising but it was still good. I do like the rice and the black beans that come on the side with it. I was a total glutton and ordered the chips with hot salsa but I have no regrets. It was good. I also love that the Diet Pepsi fountain had the right amount of fizz. The last couple of places I've been to they were kind of flat. So kudos to Carbon for this. The staff are great and they definitely keep on top of keeping tables clean (which I am noticing lapses at other places). The ultimate verdict is that I look forward to going again.

    Jocelyn H.

    One of my favorite caterers and tacos in Chicago. I got the fish taco and lomo taco which I think are perfectly flavored by themselves (I barely used the salsa). We also got a chicken burrito but I liked the tacos better. Each taco is about $4 and it took about 15 minutes for our order to finish, but I think the tacos are worth it. They have about 10 seats inside and some seats outside.

    Happy hour every day. This is a berry margarita. Yum yum yum
    Lisa G.

    Who knew this place had a sit down restaurant next to the whole in the wall. Still yummy food and happy hours all day everyday!!! $7 margaritas. Go!!

    Stelote Burrito
    Antonio M.

    The Stelote Burrito was truly impressive. The steak inside was tender and really delicious along with the awesome taste of the corn. Employees are courteous and always smiling. Carbon remains consistent.

    2 fish tacos. Just a snack for us.
    Lisa P.

    Tacos are such a treat; hand-held, versatile, deliciousness that can be filled with anything your heart desires. Was in the area and decided to try the fish tacos. Made to order but worth the wait. Carbon uses cod and it's crusted with tortillas, served on a flour tortilla with cabbage and cilantro lime sauce. One taco is filling as they use a generous portion of fish. Next time I will try it with the corn tortilla and less sauce. There was a couple that sat down to eat and was served huge taco salads in tortilla bowls. It looked amazing. I'll have to try that as well.

    Key lime pie
    Akshay S.

    I tried their Chicken Burrito & Key lime pie, loved both. Wish they were a little less expensive though, but still, amazing food!!

    Leftover catering tray from Carbon including corn, steak, chicken, rice
    Michelle G.

    I have to preface this by saying I have never once eaten in any of Carbon's locations, but I have attended events where Carbon was catered countless times in my life. It was a popular catering option in college because it feeds so many people with great prices, and I most recently had it catered at a professional event. Is it my go-to for Mexican food? No definitely not, but it's definitely a good place to feed a group. I love their corn so much that even my colleagues know this about me. Their chips are also good and they have so many yummy sauces that come with it. If you ever want affordable catering to feed a group of people, Carbon is the place to go.

    Angela H.

    Food spectacular, service so friendly and consistent. The atmosphere makes it an experience. First timer and I'll be back consistently! But, back to the food! So delicious and savory! The drinks were delightful. I had the strawberry maguerita

    Amber J.

    The food is amazingly delicious. The staff are awesome. The environment is warm and welcoming. The Birria tacos are outstanding and full of flavor. And the mixed berry margaritas are out this world. I definitely recommend !!!!

    Jess H.

    Carbon Mexican Grill is my office's go-to for catered meetings, and it's always been so good that I had to try it on my own! I ordered the steak burrito bowl, which came in a crispy shell--so tasty! The meat is seasoned perfectly, and I'm a big fan of their elote as well. Great spot for flavorful, satisfying Mexican food!

    Premium Fire Grilled Steak Quesadilla and Tortilla Encrusted Tilapia Signature Taco
    Maricel J.

    I have eaten here before, but this is my first time writing a review. Every time I order from here, I always order anything steak. Today, I ordered the steak quesadilla, and since I love seafood, their tilapia taco sounded tasty, so I ordered one. Their steak is always tasty and cooked well. It comes with melted cheese, but you also have the option to add other ingredients, which I added onions, cilantro, and jalapenos. Jalapenos were hot! My choice of salsa was the picoso (hot). Next time I will try the roasted red pepper (medium) salsa. I wasn't sure what to expect from the tilapia taco, but the cabbage and lime sauce, make this taco delicious! Next time I order tacos or another quesadilla, it just might be tilapia instead of my beloved steak. The service was great as well. Someone from the restaurant called to let us know that our delivery would be about 15 minutes late, which was very much appreciated.

    3 tequila lime chicken tacos, 1 with cheese

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    2 months ago

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    15 days ago

    Great time. Food was good, and the service was good. I highly recommend this place. Lobster tail and sliders were fire!

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    2 years ago

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    9 months ago

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    2 months ago

    The burrito salad bowls are some of the best Mexican food Ive ever had, do not get anything else. Roasted red pepper sauce is a must.

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    1 year ago

    Delicious Mexican food for a great price! I'd highly recommend! Quesadillas were delicious.

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    10 months ago

    The most bland burrito, I have ever had. I ordered delivery and it came fast but the flavor left everything to be desired.

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    3 years ago

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    1 year ago

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    1 year ago

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    5 months ago

    Aesthetics top tier with the food to match. Good expereince for one of the activities for our anniversary weekend.

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    2 years ago

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    1 year ago

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    4 years ago

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    2 years ago

    Our favorite order in/taco night. Great food and quick service! A staple - near the south loop

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    4 years ago

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    6 years ago

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    3 years ago

    Ordered the steak bowl last night. Was very tasty. I'd order again. No complaints. Might do slightly less toppings next time however.

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    3 years ago

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    2 years ago

    Amazing place and tasty burritos, I always try to stop here when I'm in town. Mother clucker is my go to

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    4 years ago

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    2 years ago

    They taco bowl is the bomb my first time eating one good customer service over the phone

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    Page 1 of 17

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    La Mejikana - Taco de Lomito

    La Mejikana

    4.3(449 reviews)
    1.8 mi•Pilsen
    •$$

    We arrived not knowing it was a bar crawl happening but we still got in and waited for a table. It…read moretook 30 minutes to get a table bc of the bar crawl. As much as it was packed from 2:30 til 3:30 we were still were able to order a drink at bar. Martin was so nice and took our order and brought it to us being we went back to waiting line. The place is small with a hard time to walk around when it's full. It's a nice bar restaurant and didn't realized until we were leaving that there's a back area. The bartenders could be a little more social and happy bc that seem a bit dull and unhappy working there. Unlike Martin he was happy. Mildred was our server and she did phenomenal. The food and drinks were great

    It was not stated anywhere else on their digital menu that they their tacos come individually;…read morecompared to their three taco plate option, but thanks to checking the yelp menu first I was able to make my choice for 2 birra tacos! (inquire about the 4% service charge added) No rice or beans with any of my parties' dishes, not sure if that is an option. Time to be seated was less than five minutes for a party of four around 2:20 PM on a Sunday; busier times or days enforce their 90 minute time limit policy per table. The food was well seasoned, wish I tasted it a little more on the meat itself, yet all the vegetables tasted crisp and fresh. If you are looking to have intimate conversations be prepared to speak a lot louder, the DJ booth by the front keeps it pretty lively, but difficult to hold conversations across the table. Open authentic Mexican soda is always refreshing, and if you're looking for a place that has soft serve margaritas this is one of them. If you notice and unusual wait time or slow service please make your choice accordingly as I started to notice it was a case by case basis like some of the previous reviews had mentioned.

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    Sabroso! Mexican Grill - Enchiladas

    Sabroso! Mexican Grill

    4.7(551 reviews)
    3.7 mi•Ukrainian Village, West Town
    •$$

    Jesus was the best server I've ever gotten made it his mission to make sure we had everything and…read moreanything we needed definitely needs a raise for such a good service reminded of my grandpa which made it feel just like home definitely had a great experience thank you beautiful atmosphere and delicious food

    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

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    Interior din6

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    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    4.2(851 reviews)
    2.0 mi•Pilsen
    •$$

    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

    I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

    Photos
    5 Rabanitos - Interior

    Interior

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    5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    4.4(152 reviews)
    5.7 mi•Bucktown
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    Manchamanteles is as fun and exciting on the inside as its boldly colored outside would lead you to…read morebelieve. The staff are donned in themed regalia, and will gleefully sing you a happy birthday song even if you're quite far from adolescence (and also a few days out from your actual birthday). The moles were all phenomenal, and the mezcal margarita pitcher more than satisfied our group. The interior is a bit bright and skews somewhat family oriented, so I wouldn't recommend it for every crowd. But for my group of friends and I, Manchamanteles more than delivered in food, service, and fun alike.

    I recently had dinner at this location, the food was ok, but looking around i noticed the location…read moreappeared unclean, my group paid the tab, and as we walked to our parking spot I noticed rats running through the property. When I got home I immediately looked up this location on the city of chicago food inspection reporting system, there i found since just April of 2026 it has been written violations for rat dropping, and a live rat seen by a customer in the restaurant. On the web site above you will also see so many violations for other violations due to lack of cleanliness. I will in the future consult the chicago food inspection reporting system to find what these restaurants are hiding from there customers!

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    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    3.1 mi•Near North Side
    •$$

    The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

    It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

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