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    Kim's Teriyaki

    4.4 (71 reviews)
    ModerateJapanese
    Closed Closed
    Updated 1 week ago

    Order Kim's Teriyaki Takeout or Delivery

    Kim's Teriyaki Photos

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    KIM'S TERIYAKI ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Kim's Teriyaki

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    Chicken Teriyaki

    The best teriyaki restaurant by far. I change what I order often and it's always on point. My favorites are the Katsu plate with a generous amount of rice with the perfect Katsu sauce and salad ( with the best dressing ever) and of course, the teriyaki chicken. Plenty of seating, very clean, and very welcoming.

    Chicken Katsu Curry

    The food was probably the worst teriyaki I've had in Washington. I got the chicken katsu curry and the curry was basically water. Absolutely no flavor and thin like a soup. We waited almost 40 mins for take out. The guy working the counter was nice. That's about the only nice thing I can say.

    Teriyaki/ katsu combo. Lots of good food!
    scott m.

    Stopped into Kim's this past week for lunch. As everyone knows there are lots of options for teriyaki in the Seattle area. Kim's has a good overall rating for a reason. The place is clean and the staff is pleasant and professional. I ordered a chicken teriyaki/ katsu combination. It was a good value, lots of food. The salad was fresh and tasty, teriyaki was cooked just right, tender yet cooked completely. The katsu was crispy on the outside, yet tender on the inside. I'll definitely be back to try other menu items!

    Shrimp & Terri !!
    D P.

    Super tasty , extra salad instead of rice no problem, very clean & friendly owner. Get the shrimp combo you won't be sorry. These folks do it right !!

    Chicken teriyaki combo with sesame chicken
    Alyshia N.

    My coworker picked up lunch and I really enjoyed the chicken with sesame combo. Cant comment on anything but the taste since I didn't pick it up myself but we are all happy with our meals.

    To go katsu

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    1 year ago

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    24 days ago

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    7 months ago

    Best teriyaki in Kent! Friendly service and all meals come with a soda can. This place is my go to spot.

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    1 year ago

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    8 months ago

    I come here whenever I can. They serve the best Teriyaki in the area and super friendly owners.

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    3 years ago

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    2 years ago

    Business owner information

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    Jae L.

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    2 years ago

    Best teriyaki in Kent with awesome service to boot! Definitely worth a visit, every week, multiple times

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    3 years ago

    Was just in the area for work and looked teriyaki near me, this popped up and had good reviews. They are truthful. Good eats

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    7 years ago

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    5 years ago

    Best teriyaki in Kent!!!! This small local business always provides amazing customer service and consistently fresh quality food!

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    8 years ago

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    Page 1 of 2

    Ask the Community - Kim's Teriyaki

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    Sushi Kaunta

    4.8
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    I almost don't want to leave a review, space is already limited. :)…read more The fish is so fresh, the chef tells you exactly where everything is from, and freshly grated wasabi. I always just get sashimi, so I can't speak to anything else. Since it is a one man operation it is reservation only and no take out. Very much worth it to take the effort and make a reservation. You will need to preorder with your reservation so he has exactly the right amount of product, I do like that aspect of it.

    We finally tried this place and it didn't disappoint! It's reservations only and it seems like they…read morebook out daily. You do have to put a $40/person deposit but it gets refunded once you pay for your meal. There is street parking available. The place is very small which makes sense since he only serve 1 group at a time. This might be my personal opinion but Because it's only one group, I hoped it would have been a little more interactive, like the chef could have explained his technique and skills while we were waiting or at least let us see what he was doing. We sat at the bar table but it was blocked by a counter so we couldn't see anything and he didn't talk and we had to wait around 15 minutes for our first dish. Foodwise: 10 piece nigiri --- love the different fishes that was available and all of them has their own distinct texture and flavor. My husband who loves nigiri said it was a fun experience. Scallop inari - scallop was cream and soft and smooth, I think the sweetness was a little overpowering though. Seabass crudo --- for how little there was of the fish itself, there was a lot of olive oil and balsamic vinaigrette. After finishing the fish, I was hoping to have some bread to eat more of the oil. Special maguro don--- I love this dish - the fish melts in your mouth, the rice went well with the fish and the wasabi was delicious. Price was also very reasonable for the quality of fish. Overall, it was a good experience, I definitely would recommend

    Photos
    Main counter (8/17/24)
    Main counter (8/17/24)
    Chef's Choice Nigiri Set $45 for 12 pcs
    Chef's Choice Nigiri Set $45 for 12 pcs
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    California Monster Sushi & Korean Food

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    4.9
    (45 reviews)
    1.9 mi

    My boyfriend and I came here one time but saw that they had a sign up that said they were temporary…read moreclosed due to a kitchen maintenance. We tried again a week or so later as my work is close by and we wanted something quick and affordable as we had a comedy show to go to afterwards. As we entered, we were the only ones and we were greeted warmly by the sushi chef and our waitress. Our waitress told us to pick any table we'd like and she brought us menus. Once we had ample time to glance over the menu which honestly had the right amount of items, I got the udon and shrimp tempura while my boyfriend got their Philadelphia roll and chicken katsu. Our waitress asked if we were fine with water and I didn't see a drink section on the menu but they do offer fountain drinks, canned drinks and hot tea. The inside is small but it's cozy and initmate. They have K-pop playing in the background with the music video. There is a good mix of natural lighting from the sun and inside. The bathroom was clean and well-maintained. We received our roll and shrimp tempura first, udon next and finally the chicken katsu. The katsu sauce here is one of the best katsu sauce we've ever had as it had a perfect balance of tangy, sweet and savory flavors. There was a lot of katsu and my boyfriend said the only complaint was he wished there was a bit more rice as the ratio was off. I loved my udon, they give a generous portion of fish cakes, fish balls and a piece of shrimp tempura as well as plenty of tempura flakes. I do wish there was a bit more noodles but that was my only real complaint. The shrimp tempura was good but I do wish there was a bit more sauce. My boyfriend's roll was delicious and fresh! Their hot green tea was also comforting and delightful! The service here is pleasant as our waitress was kind and checked in on us often. She was also courteous and professional with other customers. We look forward to coming back whenever we're hungry for good and affordable sushi and Korean food.

    Wowww!!! The sushi that we tried here is so good! We ordered the California roll, Dragon roll,…read moreKiller salmon roll and the salmon ebi. Such good quality and the price wasn't bad neither. The cashier/server is very sweet! She made sure we were satisfied with our sushi and kept coming back to check in on us. The place is cute inside, it was actually very roomy, has a lot of natural light and they had some K-pop videos playing in the background. The restaurant is tucked away near the closed down Old Country Buffett in Kent East Hill. I really should've tried coming here instead of traveling to Renton for some sushi! But I will definitely return for more of their delicious sushi!!! I would definitely give them a try if you're in the area.

    Photos
    Interior
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    KENT ROLL
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    Asadero Prime

    Asadero Prime

    4.3
    (1.9k reviews)
    0.8 mi
    $$$

    I've gone here twice now and could not remember the name as the first time I tried it so I'm glad I…read morecame again! The first time I got the Wagyu tacos which were sooo good and I love the variety and flavor of the sauces. I loved how simple the taco Wagyu is as the meat is high quality For my second visit I got the Vacio Wagyu which came in a sizzling hot stone plate and it stayed hot for me to cook all of my Wagyu. It didn't really need the accompanied sauce but it was nice to have. I felt the large rock salt was a little bit nub and would make it too saucey but I found the rosemary a perfect combination with the Wagyu especially as one was cooking underneath. Excellent service as well - our server was attentive and timely. I've only gone here for lunch and we did not have to make a reservation as it was not too busy!

    I'm not usually a huge fan of steakhouses, but Asadero Prime intrigued me with their distinctively…read moreMexican influences. We decided to stop in for a Saturday lunch and knew we were in for a treat as soon as we pulled up as the smell of charred meat wafted through the vents outside. We arrived right when they opened and we were the first party through the door. Surprisingly, it didn't get very crowded at all through our meal - even at noon there were only three other parties. Service was stellar, especially since there weren't many customers to deal with. The waiter continuously checked in with us and we never wanted for anything. Shortly after being led to our table, the waiter brought over a fresh tray of garnishes for our water, including lime, lemon, orange, mint, and cucumber. What a great touch! We then got a flight of four salsa accompaniments. The first being a pickled onion, interestingly tasting kind of like ginger and soy sauce with a slight sweetness that compliments the vinegar base. The second was a typical pico de gallo mix, but with a totally different spice mixture. I'm not entirely sure what's in it, but it's more than just the typical salt. The third was a light and refreshing avocado based salsa, while the last was a sharp tangy and spicy salsa, light molasses in color, and flecked with black and white specks. A charred tomato base, perhaps? Papa Loca ($19.99) - Asadero prime provides a HUGE potato, one of the largest that I've ever seen. I'm wondering how they even source these - I've never seen anything this big at farmers markets or at grocery stores. Anyway, it's baked to absolute perfection. The skin-on exterior leaves a tiny crisp, but the interior is so soft and fluffy it almost feels like mashed potato in texture. The potato is served steaming hot and it's scored with two long knife strokes, allowing the cornucopia of toppings to penetrate into the depths of the starchy masterpiece. The toppings include some baked potato classics - the decadent sour cream, the melty, fatty blend of cheeses, and of course the meat - bacon and Wagyu carne asada. The carne asada is cut into little niblets. Rather than an entire steak as with the entrees, I believe they use off cuts and trimmings here, as I found the meat to be somewhat sinewy and fatty, making it hard to chew on. It has great char flavor though! (4.5/5) La Carne Asada ($35.99) - The dish first comes with a large pieces of thinly cut carne asada. It's cooked until well done, but is still tender and is great quality with all the gristly bits trimmed off. It's simple and flavorful but with one issue - it came to the table already lukewarm in temperature. For the proteins, there's also a small chorizo sausage. It's heavily spiced, soft and coarse, lacking emulsification, in texture. It falls apart easily when removed from the case. For the veggies, there's a slightly charred green chile with a spice that builds. It's mostly raw, only the skin is charred just a bit to be able to flake off. Similarly, there's a large green onion that lightly charred, crisp and fresh in spicy allium flavor. Finally, there's a chile relleno with a simple green chile cut in half and filled with broiled, melty cheese. Yum! The two side accompanies come in little cups. The first is a refried bean sauce which I disliked immensely. It's drippy, watery in texture and it tastes overwhelmingly of lard. I wouldn't be surprised if it were at least 50% lard. The second cup is a salsa that looks somewhat similar to the fourth salsa in the flight but tastes completely different. It's smoky and mild with a fire roasted tomato base. An order also comes with four tortillas, with a choice of either corn or flour. The corn tortillas are hand made in house while the flour ones are purchased. It's obvious which one to go with. The corn tortillas are soft and easily foldable without breaking, fresh and spongy. They don't give enough for the amount of meat though! (4.5/5) Both dishes we ordered had some minor issues, but overall they were delicious. I can't say I go all the way down to Kent very often, but luckily Asadero has another location in Ballard I can visit if I ever get another craving for Mexican influenced steaks. Bathrooms - Two unisex rooms Food: [4.5/5] Service: [+] Other: [+] Final Rating: 5/5

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    Miyabi Restaurant

    Miyabi Restaurant

    4.1
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    4.6 mi
    $$

    I came to the Miyabi restaurant after a long time. The interior of the store was more tidy and the…read moredecorations were better than before. Since it was an early dinner, I immediately sat down. The store staff responded pleasantly. And we ordered Gozilla roll, Super Salmon roll, and Miyabi roll. The sushi toppings were fresh and delicious. I'm looking forward to it again next time.

    We've been wanting to try this spot for a while every time we drive by, it's packed, which usually…read moresays a lot. Finally made it in, and overall, it was a mixed experience. Started off strong with the uni shot, which was really good, and the sashimi fresh, clean, and exactly what you want from a sushi spot. We also ordered the mushroom and pumpkin salad with spinach, which tasted great, but at $20, it felt a bit overpriced for what it was. The rolls, unfortunately, didn't live up to how they looked. Presentation was definitely there, but the flavor just didn't hit. On top of that, they were falling apart pretty easily when picked up with chopsticks, which made them a little frustrating to eat. Service was solid overall staff was attentive despite how busy it was but they did miss our hamachi kama, which was a bit of a letdown. A couple things to note: this place is cash only, and it gets very busy, so expect a bit of a wait. That said, the vibe is nice, and the design of the space is something I actually liked. Would I come back? Probably for sashimi and appetizers but I might skip the rolls next time.

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    Sushi Daruma Ya

    Sushi Daruma Ya

    4.4
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    After my stint with Mia & More Viet Street Food restaurant, I decided to pay a visit here for a…read moreroll of sushi. This place was empty when I paid a visit because it was on a Monday, so I don't know how they are on a weekend. Anyway, the one lone chef behind the counter greeted me and asked what I'd like for my order. I decided to settle down for a Red Dragon Roll. It took quite a bit to wait for the roll because the chef made it fresh! Additionally, note that this restaurant is small and very casual. There are couple tables out there for people, who want to sit outside of the restaurant.

    Please take my review with a grain of salt as this was the only sushi place open in all of Kent on…read moreThanksgiving Day, which is the date I went to visit. I had placed a pickup order through GrubHub, and was quoted 30 minutes. It's located inside the Great Wall shopping mall, so parking was relatively easy to find and I was able to stay dry while waiting since the little store was indoors. Upon my arrival, they did not have my order and I waited another 15 minutes for my order to be ready. The poor staff was running around and rushed. It's also a very, very tiny place, with a narrow 4 person counter behind the line, and only 2 tables inside. They had placed some tables outside as well for patrons. I love menus that allow me to order varied items but also basic items like sashimi, and this place had both. They make a lot of different hand rolls that are packaged individually, as well as what's called a sushi donut (sashimi layered over donut shaped rice ball. It was such a fun and different way to eat sashimi. The food was fresh and really satisfying. The prices are pretty good too.

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    Kim's Teriyaki - japanese - Updated August 2026

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