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Kimchi Pop

4.8 (17 reviews)
Closed • 5:00 pm - 9:00 PM

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Xavier Thomas M.

Chef Son's third location of Kimchi Pop opened up next door and I'm so excited I finally got to try it. It's a small location but it definitely gives a homey vibe. The decor is modest but chill while they play k-pop and j-pop music. The big visual menu will be helpful for those that need assistance. In terms of food - I got the stone bowl bibimbap. I haven't had a sizzling stone bowl in a while and it was perfect for a 30 degree night. Just the sizzling as Chef Son brought it to my table, it smelled so good! I chose beef for my protein and I chose to add extra spam. I also ordered a side of kimchi and banchan is self serve on the side. Although it is an expensive order for myself, it's definitely worth it but I think my extra orders like kimchi and spam add ons plus Diet Coke made the price go up. I didn't notice the water on the side near the banchan. In general - food, service, and vibes 5/5! Shoutout Chef Son!

Tteokbokki
Elvin C.

Great new location for Kimchi Pop (after Soon Hee Lee's retirement ("Susie" of Noon Hour Grill that was at this location.) Small spot but abbreviated menu for now of the other established Kimchi Pop locations. Convenient for staying in the neighborhood. Fast service. Little chilly for the winter near the front - so dress warmly. A focused curated menu with self-serve banchan (four kinds). Hot/cold water dispenser available. Keep an eye out...as far as I can tell, the other locations do have some differences to their menu when I browse their online ordering menu. Same may come to the RP location. Chef Son was there to welcome us at the restaurant.

Tteokbokki and Kimchi Jjiggae

This is my favorite korean restaurant in chicago. It tatstes exactly how it did in korea. I have ordered multiple times but this time my to go containers were not completely full and they usually are :* a little sad but maybe running low on current batch ? Highly recommend regardless.

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4 months ago

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7 months ago

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2 months ago

Always great food! And the staff is always kind. A little pricey but good food. Will always recommend and I live in the neighborhood too

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2 years ago

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2 years ago

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4 months ago

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2 months ago

Amazing food and amazing service. Place was clean and fast. A little pricey for "takeout" but 100% worth it. We will be returning often

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1 year ago

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2 years ago

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1 year ago

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4 months ago

So great to have this place in the neighborhood! Small location but great food and service.

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8 months ago

The food was great at Kimchi Pop, and they had generous portions. We would not recommend dining in though. It's better for takeout.

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9 months ago

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9 months ago

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1 year ago

Excellent food, quick service, cute neighborhood spot. Have lived nearby for well over a year, and this is a go-to.

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2 years ago

Food is amazing!!! Will be going a lot. The fried rice w/chicken is my choice. Going to try the whole menu

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2 years ago

Just tried for the first time and it was incredible! The vegan ddeobokki was delicious and service was fast and so very friendly :).

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Review Highlights - Kimchi Pop

“Chef Son's third location of Kimchi Pop opened up next door and I'm so excited I finally got to try it.”

Mentioned in 2 reviews

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MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

MCCB Chicago 时尚食谱

4.4(1.2k reviews)
10.8 mi•Chinatown
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Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

MCCB's is one of Chinatown's most popular restaurants and I can see why…read more Pros: The food is very good. My favorite items are the orange chicken, garlic green beans and their dumplings. Although orange chicken is relatively basic, there's isn't! It's crispy, orangey and savory. The best I've had. Their green beans, easily rival din tai fung's and their dumpling super good as well. A great broth, bouncy chewy wrapper, and super flavorful filling! The restaurant itself is cute & service is pretty decent, as well. Cons: Their crispy chili chicken wasn't my favorite, but I'm not the biggest fan of Szechuan chilies or dark meat. There was also a tang in the after taste of the chicken that I didn't love, but it was fresh and the crisp was really nice! There's also almost always a wait and the place and tables are pretty small, so if you're like me and like to order a lot of things, you may have trouble fitting things.

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Xi'an Cuisine - Hand-stretched noodles in hot & sour sauce +pork elbow 油波面加蹄膀 ($12) - not very spicy. Noticeable vinegar flavor.

Xi'an Cuisine

4.0(335 reviews)
10.8 mi•Chinatown
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5 stars for the cold gluten salad and the flatbreads, 4 or 5 stars for the noodle soup. I'm…read morerounding up to 5 because, well, maybe I ordered wrong. The cold gluten salad is a true highlight here, with an impeccable springy texture and an absolutely perfect mix of chili oil and sesame in the seasoning. The flatbread was also a standout, being perfectly crunchy and flavorful alongside a cumin lamb with a good punch. I was less impressed by the hand-pulled noodles. The soup itself was fine, as were the lamb intestines (though I really prefer them grilled). However, for hand-stretched noodles, the noodles were just lacking and missing something. Maybe wheat noodles get better the further west you go, and it just isn't quite Lanzhou style.

Went here by myself for dinner on a weekday around 6pm, and honestly, the whole experience was…read morepretty strange. The restaurant was almost completely empty, but the waitress started rushing me to order before I'd even had a minute to look at the menu. I told her I was still looking, but she came back shortly after asking me to order again, and eventually brought her iPad over and continued rushing me. I'm not sure what the hurry was when there were barely any customers. I ordered the biang biang noodles with lamb, and unfortunately, they were pretty disappointing. The noodle thickness was really inconsistent, so some parts were overcooked while others seemed undercooked. The flavor was okay, but nothing special. To make things even more awkward, the waitress brought out a lamb burger that I never ordered and insisted that it was on my order when she showed me the receipt. She eventually took it off, but it was frustrating to have to explain that I hadn't ordered something that she had entered herself. Overall, it was just an uncomfortable dining experience, from being rushed for no reason to the confusion over the extra item. The food was average at best, and I probably wouldn't come back. Ambiance was normal nothing special.

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Xi'an Cuisine - Biang Biang noodles with tomato, egg, black bean sauce with pork, braised beef and minced sauce 裤带面 ($13)

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Chi Cafe - MaPo Tofu on Rice

Chi Cafe

3.9(1.3k reviews)
10.8 mi•Chinatown
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Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

Chi Cafe has been a Chinatown staple for as long as I can remember. Back before covid, it was the…read morego-to spot before a night out or after the clubs because they stayed open 24 hours on weekends. You can always count on Chi Cafe for a satisfying meal when hungover. Things have definitely changed over the years. After COVID, the hours became more limited, and the neighborhood has faced challenges that have unfortunately affected the area's late-night scene. It's sad but Chi Cafe still delivers when you're craving quick, comforting food. Whether it's a bowl of noodles, , baked rice dishes, Hong Kong-style cafe classics, or a late-night snack, the menu has plenty of options that satisfy those comfort food cravings. It's the kind of place where you know exactly what you're getting, and sometimes that's exactly what you want. The biggest downside is that prices have increased noticeably over the years while portions seem to have gone in the opposite direction. What used to feel like an incredible value now feels like a clear case of shrinkflation. The portions are smaller, and the bill is definitely higher than it used to be, which can be a little disappointing for longtime customers who remember the old days. Even with those changes, I still find myself coming back here just not as often. There's a nostalgia factor that's hard to replace, and the food continues to hit the spot when I'm looking for something warm, filling, and familiar. For me, Chi Cafe remains one of those places that may not be quite what it used to be, but it's still worth visiting when you're in the neighborhood and looking for a dependable meal.

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Kimchi Pop - korean - Updated October 2026

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