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    Kajiken

    4.3 (148 reviews)
    ModerateJapanese
    Open • 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Kajiken Takeout or Delivery

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    KAJIKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed

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    Recommended Reviews - Kajiken

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    Homura
    Mark T.

    Brothless Ramen? Sure, why the heck not! This is as far out of my comfort zone as I go, by the way. Now, Kajiken may be a chain, but that didn't stop the experience from being mind-blowing. A five-star experience by definition. I'd ordered Homura, and stepped away to wash my hands. Just as I was sitting down, the bowl of hot fresh goodness was placed in front of me. Even when the place was busy, the service remains lighting-quick! friendly and attentive too! As for the bowl, it was absolutely fantastic! Upon mixing, everything went together perfectly. The flavors were tremendously savory and rich, with accents from the egg, seasonings, veggies, and a healthy amount of meat. The noodles were cooked perfectly too! The bowl was perfect as is, and needed nothing. I was worried the bowl would be dry, but this couldn't be farther from the truth, especially with the ladle of liquid on the bottom, everything was perfect! Now, there are various seasonings and flavor enhancers on the table, but they weren't needed, in my opinion. If you do choose to add some, be careful, as some pour fast and heavy! After happily slurping this thing down in record time, I also ordered a single helping of Chashu, as I generally love it and wanted to try. It too was brought to me in no time, and was thin, well balanced, and melted in my mouth. Where it comes to value, the bowl was $13.50, and the slice of chashu was $1.50, IIRC. Great, especially in light of what everything costs nowadays. Final verdict: Kajiken came, and it DELIVERED. Everything from start to finish was top notch, and for a very fair value of $13.50 for a fresh, tasty, and filling bowl of goodness.

    Tonkotsu
    Wendy F.

    Only came here because the ramen place next store had a long line but this was instant sit down for 3 people, this was a Saturday around 4pm. Ordered a tonkotsu ramen, was kind of disappointed at the quality. The broth was lukewarm and didn't taste fresh, the broth had no flavor whatsoever, noodles were unimpressive. Kept having to ask for water refills and no one checked up on you. Which is disappointing because usually my experience at other locations has been great.

    Roast beef soba noodles
    Kenny Z.

    Ordered the ramen and roast beef soba noodles for takeout on a friday night, so not able to comment on the service. But the ambiance of the restaurant was really nice and clean, decorated with lanterns and a wood themed interior The ramen was pretty lackluster - the noodles were very tough and under done and the broth was less savory than I would've liked for a tonkotsu. The soba noodles were flavorful but also could've been cooked better. For a $20+ dish I felt the portions were disappointing, especially since I think I was missing some toppings Overall, id be down to eat here again and would probably have a better experience the second time around if dining in instead

    The menu appetizers
    Adele B.

    The food was delicious! I got the spicy tonkotsu ramen, the pork was quality cut and the broth had a really nice flavor to it. The oysters were nice too, but the breading was a little too light and airy for me. I think it was panko crumbs breading. I misunderstood the menu and ordered soba noodles and was allowed to reorder no added charge. The style of the restaurant was cute but it was definitely small.

    Takoyaki
    Mark L.

    We went to Kajiken and I was starving. The inside had a super chill and relaxing vibe, so I didn't feel rushed at all inside. Service was really friendly and our food came out quick. We started with the takoyaki, which was super good - cooked and flavored really well, which was a good start. I also got The Original abura soba, which didn't disappoint. It was flavored really well, tasted delicious, and the noodles were cooked perfectly. Portions looked a little small at first, but they ended up being just right. Good food, good service, super chill japanese vibe. Would definitely recommend for some great noodles.

    Thu T.

    Located in a busy shopping center in Chinatown. Seating is pretty limited, so keep that in mind if you're coming with a bigger group. I ordered the noodle dish. The noodles are thicker than normal broth ramen, bouncy, and flavorful, though I'd say the seasoning leans a little on the salty side. It comes with two pieces of char siu and some bamboo shoots, simple but satisfying. I do want to note something important regarding allergies. I have an egg allergy, so I always double-check before ordering. Initially, I was told the noodles contained eggs, so I decided to switch to the vegan option. However, the server then mentioned that the vegan option also contained eggs, which honestly threw me off. When I questioned it, I was told it's labeled vegan but still has eggs, which was pretty shocking. I ended up ordering a rice bowl instead. Later on, the server came back and clarified that the noodles actually do not contain eggs. In the end, everything turned out fine, but I strongly recommend clearer communication from staff to avoid confusion, especially when it comes to dietary restrictions. Selling something as vegan when it isn't (or giving mixed information) could be a serious issue.

    Linda C.

    Came here with some friends on a Saturday lunch time. It wasn't packed but after we sat down, it started to get packed inside. We all decided to get dry noodles instead of ramen. The service was good and quick. The food was decent. The price for the portion was good.

    Spicy pork special with side of chase to try. Very salty but tasty.
    Sarah A.

    Service was slow. Food was a 4/5. Noodles had perfect texture, but we ordered the spicy pork special and it was very very salty. Good overall flavor though. Chasu slices were very thin and not worth ordering a side of.

    Tori
    Rachel P.

    We were able to get a table quickly and the service was prompt. The options are endless but we all chose to go with a menu item, rather than crafting our own. The Tori was great, the Eby was fresh - the other two had more broth and were very flavorful! The spicy edamame was good, too.

    The original
    Karen T.

    This is a ramen shop located in Chinatown. It is known for its dry ramen and some of its other locations (but not this one) have been Michelin recognized. I didn't have time to dine in so I got an order of "the original" to go and ate it right after I picked it up. All of the toppings were packed in a top tray with the ramen in the bowl. The portion is pretty small. Perhaps it is because I got it to go but it kind of seems like regular ramen to me. The chasu was good and it was still flavorful for not having broth. As I'm writing this review, I noticed the menu said to mix everything and to add vinegar and chili oil. I didn't do that so perhaps that would have made a difference. Could be an interesting spot for dry ramen. Not sure id go out of the way to come here but I'd like to try dining in next time.

    Menu
    David L.

    I really like this place. This is the second Nippon soba place I've been too. And this one the taste is good, the condiments and various included assortment is quite a good pairing, and the prices don't seem to gouge out your money! The waifu loves the sukiyaki soba, the ramen also tasted good, and the original is good too. I made the mistake of adding additional beef slices for extra cash hoping that I'd get good wagyu. It didn't taste that good and it also isn't worth the extra $$. Maybe the rare beef soba would come with sauce. But all the other food taste good. The place is vibing. It's very bright, awesome Japanese booths, and kind of upscale. How many paper lanterns do you spot? Staff was nice and friendly. Would definitely go back. Solid A.

    The original
    Clarissa C.

    Cute place in Chicago Chinatown with really pretty Japanese-inspired decor. We were seated immediately on a Sunday lunch, though the seats filled up quickly afterwards. I got the Original, which had a very nice umami and bonito flavor to it. Definitely don't make the mistake of microwaving this if you have leftovers... it's definitely much better served mostly chilled! Our server was very efficient and friendly, and we were able to split checks even with a table of 8! Update: got the homura, a bit spicy but super flavorful!!

    Takoyaki
    Christina H.

    I want to preface this by saying I'm not the biggest ramen fan but I've never had dry ramen before so I wanted to give this a chance. The noodles had a good chew to them and I liked the flavor, but i wish there was a bit sour flavor to cut through the rich flavors and starch from the noodles. I think next time I'd get a bowl with bigger toppings because the minced pork disappeared and I couldn't really taste it. Takoyaki was ok- I'd prefer mine with more mayo and sauce but it came out piping hot. Service was great, prices are reasonable and the interior is gorgeous. If you like ramen, I think you'd love it here.

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    I ordered their Sukiyaki noodle, and the sauce is spicy, which is inauthentic. Japanese sukiyaki sauce is sweet and salty, not spicy.

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    Page 1 of 4

    Ask the Community - Kajiken

    As of 7/12/25, do they offer validate parking at the Chinatown Lot?

    Yes they do. They have a new parking system in chinatown parking lot now. They scan your license plate.

    Is this a BYOB?

    No its not

    Does it offer parking validation?

    Yes, although it didn't work when we inserted the ticket in the machine, so maybe not!

    Don’t See Your Question? Ask Away!

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    Gaijin - Strawberry Donut

    Gaijin

    4.3(800 reviews)
    2.4 mi•Fulton Market, West Loop, Near West Side
    •$$

    now *this* is great okonomiyaki…read more coming from seattle and very recently having a disastrous experience at the only okonomiyaki spot in our area (you can read my past reviews for that), my two friends, my partner, and i were looking forward to having great okonomiyaki. thankfully, gaijin delivered! we came by on a friday night, and it was fairly busy. we wouldn't have been surprised if we were turned away since we didn't have a reservation. they ended up making space for us thankfully and we didn't even have to wait long at all. the inside of the place isn't that big, but it's not so tiny that it's cramped. when you sit down, if you are in a large enough party, you sit down in front of a flat stovetop to keep your okonomiyaki warm when the waiter brings it out to you. we started with some drinks. they were all very good - next time i'm trying that espresso goma-tini! i did get a lychee martini though, and it was a little strong of a pour but i still really enjoyed it. onto the okonomiyaki. we all ordered different ones so we could try them. every single one of them were delicious. i got the tofu osaka-style, my partner got the beef osaka-style, one of my friends got the fried shrimp osaka-style, and my other friend got the traditional hiroshima-style. each okonomiyaki is prepared perfectly, not too thick and not overly saucy (so it doesn't get soggy). the flavours are quite rich but also really nicely umami. sometimes, too rich of a sauce kind of overwhelms me, but the ratios are well-balanced. overall, truly recommend this place. probably some of the best okonomiyaki i've had. next time i'm in chicago, i'd love to go again. there's so many options to choose from and i want to try them all!

    I've been wanting to try Okonomiyaki for a long time, so when I saw that they had it I had to stop…read moreby! It's really cool in here because you can watch them make the Okonomiyaki in front of you! They had like a set meal going on which included soup and okonomiyaki and dessert, which was mochi donuts. The soup was pretty good, standard. The Okonomiyaki was such a big portion. I loved the little tempura bits on top and they were generous with the amount of shrimp. It's like a yummy savory pancake. I will say I didn't really enjoy the mochi donuts but I was so full I couldn't eat them until later so it may have been because they weren't as fresh and got hard. If you've been wanting to try Okonomiyaki you should check this place out!

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    Gaijin
    Gaijin - Pandan-Coconut Donut

    Pandan-Coconut Donut

    Gaijin - Old fashioned

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    Kumiko - Mushrooms

    Kumiko

    4.4(287 reviews)
    2.3 mi•West Loop, Near West Side
    •$$$

    To be honest we had a friend invite us so this wasn't something we found on our own. It is…read moredefinitely the place to be! Japandy aesthetic with world class service. You can tell everyone here knows their stuff when it comes to all things drinks. I do really think the menu is extremely well thought out which extends to how each cocktail has been crafted. If you're just here to get drunk then maybe look elsewhere. It's definitely a place that respects ingredients and uses cocktails as a lens to show you. Sure, a little buzz is fun, but definitely not the main goal. The milk toast is a world class dish. Could be served at any 3 Michelin star restaurants. The matcha affogato was exactly what it sounds like and I feel like that dish could get reworked a little. Overall we all had a great time and highly recommend. Also, you pretty much need a reservation. We saw a few walk-ins that couldn't get bar seats because it was a full booking all night. We typically go to bed pretty early... but this place was such a good time the night flew by.

    On Saturday, I visited Kumiko, a restaurant that was included in my itinerary for my solo trip to…read moreChicago. Fortunately, a reservation was canceled upon my arrival, and I was seated at the bar downstairs. There, I met the bartenders, Bridgett and Andrew. My knowledge of Japanese cuisine and spirits is limited, so I relied on Bridgett's recommendations. She was excellent, and I thoroughly enjoyed everything she suggested. Andrew was also helpful when I inquired about a dish to order. The bartenders, service, and hospitality were exceptional. My cocktails and meals were also phenomenal. I hope to return to Kumiko in the future and share this experience with my loved ones.

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    Kumiko - Bathroom sink

    Bathroom sink

    Kumiko - Oysters

    Oysters

    Kumiko - Truly addicted to this strawberry old fashioned

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    Truly addicted to this strawberry old fashioned

    Momotaro

    Momotaro

    4.1(1.4k reviews)
    2.3 mi•Fulton Market, West Loop, Near West Side
    •$$$

    The service was great, super attentive. Kind gesture with a signed birthday menu…read more Sushi was fresh, with simple but great flavors. Didn't love the wagyu bao buns since it was more of a ground meat, similar to a kabob. But overall the food was good, atmosphere was perfect date night/special occasion, and we will definitely be back.

    Tonight, we were in the West Loop and decided to try an establishment new to us. We chose…read moreMomotaro, since we love Japanese and Japanese influenced cuisine. We had to make a late reservation since nothing was available earlier. We tried walking in earlier and there was a 1 hour and 45 min wait. So we kept our reservation for 9:30. Upon entering, the manager and the host were very friendly and promptly sat us about 15 min early. The ambiance is really nice, but the music... is way to loud. You have to yell across a standard 4-seat tabletop to communicate. Since everyone has to yell, the crowd noise then amplifies this issue. I've never understood restaurants that try to be a nightclub. You can have music at normal levels to keep the energy without causing your patrons to yell. Once we were seated, the waitress came over within 5 minutes. She was friendly, but slow. After she offered us water, she was didn't return to the table for 20 minutes to take drink orders. After we ordered drinks, it was another 15-20 to help with the menus. We asked about portion sizes (shareable vs not shareable). We were told each plate was good for 2-4 people. I'm not sure what portion sizes she classified suitable for sharing... but no way were a majority of our dishes enough to share. We ordered edamame, which we were able to share. We really liked how they salted it, sometimes you get edamame and it's bland. We also ordered spicy tuna sushi (6 pieces), Komodo sushi rolls, pork chops (comes with 2 pieces), 2 orders of wagyu sliders (only 2 per order), hotate batayaki (3 scallops), shishito peppers (8 grilled peppers), and yakatori don (chicken bowl with rice and a soft egg). I have tried many Japanese restaurants and have been to Japan as well. Loved the food. To start with the good, we really liked the pork chops. They were on the rarer cooked side but delicious. The sliders were really good as well. Tons of flavor and each one was a decent size. These 2 items we felt were slightly over priced but felt we got a great food experience for the money. The shishito peppers were barely grilled and bland. They literally were no better than what my teenagers can do on the grill. Absolutely not worth $12 for peppers. Each sushi roll was decent but very small very overpriced for what you get. There is nothing special about either roll. I have gotten better spicy tuna in the city, that comes with 8 rolls for half of momotaro's price. The scallops were very fishy. I love scallops, and I wouldn't order these again... no way! $22 for such. Small serving that was too fishy compared to other establishments. My chicken bowl yakatori don) had a great presentation. That's where the dish ends. The toppings overpowered the chicken. The chicken tasted like plain boiled chicken that was so bland, literally no flavor to it. After we were done, the waitress came over about 15 min later, asking if we were interested in dessert. We told her no, we were full and ready for the check. We sat around for over 20 minutes waiting. I'm watching our server talking in the corner with 4 other servers. Laughing, on their phones, etc. after watching them for over 10 minutes I walked up to the front host and asked for a manager. The girl, was prompt, and very friendly. I discussed my dissatisfaction with the service. It was slow, terrible for the price point of the restaurant. The manager brought the check to me fairly quickly and apologized. She didn't ask what they could do to make it right, nothing. Not until after the bill was paid she conveniently asked what they could do. Little late at that point. Overall, we have been to many low and high end restaurants in Chicago... River North, West Loop,, Manhattan, Munich, etc... and this was about as bad of service as you can get. With all the options in the city, I don't recommend this one.

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    Momotaro
    Momotaro
    Momotaro

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    Ramen Wasabi

    Ramen Wasabi

    4.2(2.3k reviews)
    5.4 mi•Logan Square
    •$$

    Ramen Wasabi will always have me at a chokehold. Probably by far the best ramen spot in Chicago,…read moreand that is saying a lot since I've been to many different ramen restaurants in the city. Ramen Wasabi has no reservations. The wait times vary, but sometimes there are seats readily available. There are bar seats available and a large middle table that you share with other parties. Service has always been good for us, and we're known as regulars there now Karaage - Fried Chicken Nuggets: An absolute must for any craving. Plenty to share with friends and the togarashi mayo dip is super delicious with it. Juicy bites with crispy batter, making everything about this appetizer perfect. Signature Tonkotsu (with Spice Umami): the noodles are sooo bouncy. I love how rich the broth is and how easy it is to bite into the Char Siu. It is so filling and honestly reminds me of my time in Japan. Tokyo Classic Shoyu (with Spice Umami): lighter broth compared to the tonkotsu, but just as delicious. This is another must-try! Ramen Wasabi will always remain as my top ramen shop in Chicago. Never had a miss with this. I would love to try their other dishes (donburi) when I have the chance...but their ramen is too good to not order

    Food was decent. I went for dinner and I was impressed with the salad, wings and ramen. Everything…read morehad some spice to it but it wasn't overpowering. Service was good. Waitress was attentive and definitely helped with good suggestions Ambiance is good. Very dimly lit but perfect for a good date night.

    Photos
    Ramen Wasabi - Spicy Roasted Garlic Miso Ramen

    Spicy Roasted Garlic Miso Ramen

    Ramen Wasabi - Inside

    Inside

    Ramen Wasabi - Tokyo Spicy Wings Small Plate

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    Tokyo Spicy Wings Small Plate

    Miru

    Miru

    4.3(338 reviews)
    2.5 mi•The Loop
    •$$$

    Our anniversary dinner at Miru was truly special. We had the pleasure of celebrating with our son…read moreand his fiancée, which made the evening even more meaningful. From the moment we arrived, we felt genuinely welcomed and cared for. The service was exceptional--warm, friendly, and attentive without ever feeling rushed. Our server, Amala was incredibly knowledgeable about the menu and took the time to make thoughtful recommendations and answer all of our questions. The food was exceptional, with every dish beautifully prepared, thoughtfully presented, and full of flavor. The A5 Wagyu Nigiri was out of this world!!! We've been fortunate to dine in many wonderful restaurants around the world, and Miru is definitely one that will stay with us. It wasn't just a great meal; it was an experience that made us feel special and made a beautiful evening with our family even more memorable. Thank you, Miru, for helping make our 34th wedding anniversary so wonderful.

    Rooftop dinner!! Sushi & lychee martini for the win :)…read more So this is my first time at Miru- Definitely make a reservation! This is at the Saint Regis hotel. I would definitely recommend the crispy rice. The Hamachi roll and the spicy tuna roll. The shrimp fried rice was not as tasty as I would hoped, but they have big shrimps in there, which I loved. The shrimp temporary I could've lived without it. It's just fried shrimp very flaky the sauce it comes with is actually really delicious. We kept it for the remainder of the meal. Get the lychee martini it is divine and super smooth, not like a kick in your face! The ambience here is upscale of course you must dress to impress. They have window seating since the weather wasn't permitting for us to sit on the rooftop. Our waiter was really sweet. He was kind of busy so he was forgetful a little bit but super sweet. And we celebrated my birthday there so he got me a little birthday treat for free. I would come here again for the sushi and lychee martini! The bar looks super cute to just sit out and drink and have a quick Hamachi roll. I'll be back! Separate restrooms of course it's kind of hidden in the back.

    Photos
    Miru - Inside

    Inside

    Miru - Tempura Rock Shrimp

    Tempura Rock Shrimp

    Miru - Cherry Blossom G&T

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    Cherry Blossom G&T

    Kajiken - japanese - Updated October 2026

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