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    Khanh's Restaurant

    3.8 (799 reviews)
    ModerateVietnamese, Bars, Seafood
    Closed 11:00 am - 2:00 pm, 5:00 PM - 8:30 PM

    Order Khanh's Restaurant Takeout or Delivery

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    KHANH'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Khanh's Restaurant

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    Menu of their signature dishes (July 2025)
    Lloyd C.

    We've been going to Khanh's Garden (original and current location) for years. They have there own parking lot, so parking is ok. The interior is simple decor with modern furnishings. The service is nice and friendly. Our usual entrees are the following...AND we've tried a lot of different dishes! *Egg Rolls / Cha Giò: Pork filled fried rolls served with fresh lettuce (for outside wrapping) and Khanh's seasoning sauce (4/5). *Fresh Rolls / Gỏi Cuốn: Steamed lean pork, shrimp, and fresh vegetables wrapped in rice paper served with dipping sauce & crushed roasted peanuts (4/5). *Beef Noodle Soup / Phở Bò: Beef and rice noodles in a savory beef broth (brisket available upon request) served with fresh garnish (3/5). *BBQ Pork Noodles / Bún Thịt Heo Nướng: Grilled marinated pork slices atop vermicelli noodles, garnished with fresh herbs, chopped scallions, and served with crisp lettuce (4/5). *Grilled Shrimp & BBQ Pork Noodles / Bún Tôm Thịt: Rice vermicelli noodles topped with grilled shrimp and BBQ pork, typically includes a blend of herbs, cucumber, pickled carrots, and a garnish of peanuts, served with a side of fish sauce (4/5). *Vietnamese Special Rice / Cơm Tay Cầm: A combination of fragrant, ginger infused rice cooked together with Chinese sausage, mushrooms, and grilled chicken served with a green salad (4/5). This is my wife's favorite dish here. *Lemongrass Aromatic Chicken / Cơm Gà Sả Ớt: White chicken meat caramelized in lemongrass seasoning served with steamed rice and a green salad (3.5/5). *BBQ Chicken: Grilled marinated boneless chicken thigh served with steamed rice and a green salad (4/5). This is my brother's go-to dish and my first introduction to Khanh's. *BBQ Beef / Cơm Bò Nướng Sả: Grilled lemongrass beef rolls filled with onions topped with crushed peanuts and served with steamed rice and a green salad (4/5). *Grilled Beef Ribs With Gourmet Sauce (Korean BBQ Style) (4/5). My mom's favorite. Though, this has gotten so pricey for the portion size. *Shaken Beef: Marinated cubes of fillet mignon pan seared with a perfectly browned outer crust and tender juicy bite served with your choice of steamed rice or french roll (4/5). One of our favorite dishes. Not to say that it is the best. We were introduced to this dish for the first time here. I can't help but get either their Vietnamese Ice Coffee or the Che desserts whenever I dine in.

    Anh T.

    A nostalgic restaurant for many Vietnamese Americans, Khanh's Restaurant more recently opened up their new location in Campbell, replacing the well known location in Santa Clara/San Jose near Valley Fair. The vibes are just as similar as the previous one, with cozy chairs and tables and a room dedicated to larger parties. For our large group of friends, we ordered many dishes, including a soup dish that included tomatoes & pineapples, crispy chicken, spring rolls & egg rolls & shrimp chips, and a few desserts including a delicious but slightly too sweet chocolate mousse. The food came out in a timely manner even with our group, and they gave plenty of plates and utensils for the food we all shared. We stayed a bit past closing time, and they were quite accommodating of us and gave us gentle reminders. I like this new Khanh's location!

    Kristi C.

    Mouthwatering scrumptious as hell amazing food!! I will always go here whenever I'm in the bay. Flavors are wonderful, ingredients are fresh, and it always hits the spot. Good spot for families to come! Would recommend!

    Vietnamese ice coffee
    Kris C.

    We visited Khanh's Restaurant during the holidays and had a really nice experience. This is comforting Vietnamese food that feels familiar and well made. The fresh rolls and egg rolls were the highlights. The fresh rolls were do it yourself style with rice paper, thin noodles, nuoc mam sauce, fresh mint, cilantro, and vegetables. The texture was great, chewy with a fresh crunch from the herbs and veggies. The egg rolls were just as good and came with vegetables for wrapping, making each bite feel balanced. These dishes alone are worth coming back for. We also ordered the bo luc lac, which had very tender filet mignon with bell peppers and onions, savory with a slight sweetness. We added sides of rice, which paired well. The clay pot catfish was sweet, savory, and flaky, a solid choice if you like fish. For drinks, my daughter had fresh squeezed orange juice, and I had the iced Vietnamese coffee. The coffee was smooth, perfectly sweetened with condensed milk, and not burnt. I would definitely order it again. The holiday decorations were a nice touch, with Mr. and Mrs. Santa, a festive window display, and a photo booth in the waiting area. Shout out to John Huynh of One Snap Photo Booths for the fun setup. We were seated quickly, given an extra chair without any fuss, and they even took our to go order early. The only issue was being charged for a few items we did not order, but overall we really enjoyed our visit and would gladly return for the fresh rolls and coffee.

    Beef Noodle Soup / Phở Bò
    Clarisse T.

    came here a while back with super high expectations upon seeing social media review. we ordered the plate (forgot name) that has both pork n shrimp n can make a spring roll yourself and that was pretty good but pretty pricey for what they were. we also ordered beef pho n it was a subpar. mostly non asians here in the restaurant. service was pretty good and friendly tho. may try again.

    Shaken Beef
    Carolyn P.

    Clean and simple Vietnamese restaurant. I was curious about this place and thought we'd give it a shot. Upon walking in, the restaurant is really big and spacious. Plenty of seats for large parties. There are definitely a lot of regulars here. The staff seem to know all the patrons and their regular orders. The staff are really friendly and attentive. We ordered a sampler of appetizers which were all delicious. The shaking beef which was tender and flavorful. And a crispy egg noodle dish. The plates are a more on the pricier side (considering it is in Campbell), but I am curious to try the other dishes! Overall, it's a on the "fancier" side of Vietnamese restaurants in comparison to a lot of the OG places in east/south San Jose. The flavors are a bit more mild in my opinion, but overall a solid place.

    Fresh Rolls
    Carissa K.

    We were really impressed with this place. Vietnamese food is one of John's favorites and we happen to be driving by one day. The inside is very different from your typical Vietnamese restaurant. We loved it with the booths and diner/family style feel. The service was excellent--kind of upscale. The food was good. We'll definitely return and maybe come back to celebrate my birthday with the family.

    Fresh Rolls - Gỏi Cuốn ($11/4 pieces)
    John D.

    Khanh Do Attitude Locally-owned mom-and-pop restaurant that's been serving authentic Vietnamese cuisine to the South Bay for nearly forty-five years (1981). They've moved around quite a bit over the years, with their last location being on Winchester Blvd across from The Row. This current location (±3yrs) is at the old Carrow's (RiP), and is well-suited for them and their clientele. The Good: *Private parking lot, as well as street parking available. *Great service and not at all like your typical ESSJ Viet restaurant, where they rush you thru and treat you like garbage. *Private party room available (min 25 max 40) *Nothing says class like smooth jazz in the background. :) *Booths!! I friggin love booths. :))) *Bottled beers (nothing fancy) and wine *Fresh Rolls (aka Gỏi Cuốn) were fresh and tasty, and I liked that they gave you options and price breaks on how many rolls you want (2,4, or 6). My only complaint was the dipping sauce wasn't the typical peanut sauce but soy sauce and a handful of peanuts thrown in. I mean it was fine once I added some Sriracha and hoisin to it, but still a bit odd. *Vietnamese Beef Stew (aka Bò Kho) was delicious and one of the best renditions I'd had in a while. The broth had a nice deep flavor and all the veggies and beef were cooked to perfection. My only complaint was I wish it had more beef, but that's always my complaint. *oink oink* :8) *Speaking of the Bò Kho, I got the more traditional baguette to go along with it and it was phenomenal. I'm not sure if they make it on house, but it was a very good baguette. I bet their bánh mìs are fantastic. *Carissa loved their Ginger Chicken (aka Gà Kho Gừng) as the chicken was cooked and seasoned nicely and the dish was filled with great ginger flavor. The Meh: *No outdoor dining The Ugly: *I saw a few reviews on here stating that the food isn't "authentic" (whatever that means) but that's pure horseshit. Combined, we've eaten at dozens of Vietnamese restaurants throughout the country, so while we might not be the arbiters of what's "authentic" and what's not, I think we know anglicized cuisine when we see it--and this ain't it. Sure, the clientele is a bit sus, but we're in Campbell for fuck's sake. ¯\_(ツ)_/¯ Conclusion: Good food, great service, and terrific ambiance.

    Inside
    Priscilla D.

    I order from Khanh's about 2 times a week I'm hooked! I always order the same thing (Ca Ri Ga). It's chicken breast in a curry liquid. I don't want to call it a stew because it isn't. It's like a broth almost and not super spicy just perfect! I get it with rice. My mom ordered the lemon grass chicken and loved it. I personally don't like lemon grass flavor so I didn't try it. Will be ordering again tomorrow! The interior is quite nice as well, spacious and clean.

    Fresh Rolls
    Stacy C.

    Tried Khanh's for take out for the first time last night and it was delicious. The fresh rolls with pork and shrimp were the best I've tasted. So light and fresh. I was concerned because there was no peanut sauce, but the sauce they included was delicious. It was like a sweet soy sauce. Also ordered the shaken beef with rice. OMG. The beef was cooked perfectly. Flavorful and tasty. I can't wait to have it again. The final item was the won ton soup. It was good, but a little on the bland side. I added roasted garlic seasoning from my kitchen and it tasted much better. I highly recommend Khanh's. On an added note, I ordered my food through DoorDash and the dasher arrived on a bicycle! Khanh's is a couple miles away, but he got here fast and my food was hot.

    SaIgon Crepe - so delicious!
    David N.

    This place has an amazingly diverse wide-ranging menu. So my review is just for the superb Saigon Crepe which is one of the two specialties listed on their menu. It showed tremendous preparation skills with high quality ingredients, and all SO fresh and delicious. The ambience, a former Denny's but upgraded, is nice and the service super attentive and timely.

    Roasted Duck with Egg Noodle Soup

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    5 months ago

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    3 months ago

    Ordered sandwiches to go. Never disappoints. Order on time and sandwiches were perfect as always

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    1 year ago

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    5 months ago

    The food is amazing it's clean and the service is excellent. What else could you ask of.

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    6 months ago

    Food was ok not the best Vietnamese restaurant in the city. Service was slow could be better. Ambiance needs to be updated. Looks old .

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    8 months ago

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    7 months ago

    Good services and great tasting foods! The decor is clean and pretty! Highly recommend the shaking beef plate!

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    2 years ago

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    Khanh's Restaurant Reviews in Other Languages

    Ask the Community - Khanh's Restaurant

    We saw the new location on Hamilton Ave but doesn't look open? Is the Winchester location still in operation now.?

    The location on Hamilton opened recently, end of COVID, I want to say. Their staff is really friendly & the wait is hardly ever longer than 20 minutes.

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    Cap't Loui

    Cap't Loui

    4.5
    (1.3k reviews)
    4.2 mi
    $$$
    Free parking
    Large group friendly

    Service is 4/5 ...food is ok but the sweetness that's in the sauce throws me off I was looking for…read morethe Cajun flavor but I got more of sweetness in there food but the Food quality is 5/5

    This restaurant is one of the last seafood boil restaurants in the South Bay that we have not tried…read moreyet. We decided to finally check them out. We arrived on a Saturday evening for dinner. The restaurant is located in a nice newer plaza area in Cupertino off the Vallco Parkway close to where Vallco Shopping Mall once stood. Parking is available in the parking garage in the plaza. The restaurant is medium size but maximizes the space efficiently with plenty of booths and tables for dine in. The modern decor is nice and sleek. Whereas the vibe is bustling and welcoming. We ordered the combo of 2 pounds of shrimp with heads on, garlic noodles, and 2 steamed rice. The seafood boil came out in a large silver bowl instead of the usual large clear bag. I found this to be much better in presentation. Everything was so delicious. The captain Loui sauce was so flavorful and sweet. The shrimp were plump and juicy. Garlic noodles were tasty. A couple of saucy yummy corn and potato were found in the bowl which was a good surprise. Overall we enjoyed our experience at Cap't Loui. The staff were friendly and accommodating. The combo options were a great deal. Free Ice cream popsicles for dessert were a nice surprise at the end. We will definitely be back as their seafood boil is one of the better options in the South Bay.

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    Cap't Loui
    Cap't Loui
    Cap't Loui

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    One Fish Raw Bar

    One Fish Raw Bar

    4.7
    (258 reviews)
    0.5 mi
    $$$$

    Had this spot bookmarked for so long, and so glad we finally tried this place! A+ service, amazing…read morefood and presentation, and reasonable prices! There's a free parking garage around the corner which was nice as well. We ordered an assortment of the raw fish crudos, honestly loved all of them. Out of all of them, the one I liked maybe just a little bit less was the tuna tostada (in terms of both portion size and taste). The cornbread was one of our favorites (portion size is on smaller side), and the only dishes that fell flat for us was first the fried chicken (very bland inside), and the buffalo mussels (too salty and spicy, but we have low spice tolerance). Nevertheless, as someone who eats with her eyes first, I very much loved the presentation of all the dishes. The menu rotates often, so very excited to come back again! Portion size is on the smaller side for sure (tapas), but prices were relatively reasonable, total came out to ~$150 pre tip.

    Everything here was amazing! From food to service 10/10. Perfect place for a nice lunch with…read moreseating outside on a nice day. Cornbread: 5/5 Spectacular, give me 14 of them right now! Quite literally the best cornbread I've ever had. So tasty, flavorful, and moist! Kanpachi: 4.5/5 Fresh and delicious. The thin sliced peaches really tied the dish together imo. Just wish the slices of fish were a tad thicker or if there was more. One Fish Chowder: 5/5 So good. Creamy, flavorful, and the cornbread croutons to top it off. Fancy Chicken Strips: 5/5 I honestly wasn't expecting this to be anything special but I was wrong. Juicy and delicious. And the oyster remoulade paired to dip with.... altered my brain chemistry. Buffalo Fried Mussels: 4/5 Yummy! I think it would've tasted better if more fried/crispy but might be a personal preference. Mussels were fresh though. Aerated Pandan Cheesecake: 3.5/5 A great and refreshing dessert! I'm not a huge sweets person so this was perfect. I couldn't really taste the pandan otherwise would've been a 4.5. This definitely has become one of my favorites so will be coming back frequently when I can!

    Photos
    Razor clams - $10 each and underwhelming - especially if you've had the fresh ones from Spain
    Razor clams - $10 each and underwhelming - especially if you've had the fresh ones from Spain
    Short ribs
    Short ribs
    Salmon with XO. Definitely get this one.

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    Salmon with XO. Definitely get this one.

    Khanh's Restaurant - vietnamese - Updated August 2026

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