Beautiful dinner. I love to cook and I get so disappointed when we go to dinner and it's just…read moresub-par. I can say without a doubt that the Chef at Eclipse LOVES to cook and cares about what he/she puts on a plate. Amazing food. Husband had the pork chop and was beyond pleased with his food. Had a maple bacon glaze - need I say more....and was cooked to perfection; seared and caramelized on the outside, but juicy inside. I had the chicken dish and it was equally amazing. The skin was rendered and so crunchy AND meat was so tender. Was sitting in a perfect lemony sauce, served with super crunchy potatoes. Also, the staff was so personable and attentive. Just a pleasure. We are in Delaware from Ft Lauderdale, and are so thankful for Yelp reviews. They led us to Eclipse and we are SO HAPPY they did. Thank you Eclipse Bistro for a memorable, beautiful dinner!

We came here for a birthday dinner as a group of four. There was street parking nearby and we made…read morea reservation in advance. This is a lovely spot for a special occasion because they give you a giant sparkler for the guest of honor at the end of your meal. It's an intimate restaurant. I loved the unique lights at the tables that felt like taper candles. I'm not sure if it's because of what we ordered, but wait times were really long. It took about an hour for us to get our entrees. Thankfully we were in good company. And our party enjoyed their cocktails. We started with the brussels and cauliflower. This was beyond delicious. You have to order this as a starter. They had a quail special and monkfish special the evening we were there. The birthday girl ordered the quail. It took about an hour to arrive and came undercooked. Thankfully they were kind about cooking it more. I think she enjoyed it once she got to eat. Her husband got the pork chops. I shared the monkfish with a friend and really enjoyed it. We also got the seared tuna for the table and that was good too. Our waitress was super kind especially with the food hiccups. They have one gender neutral restroom stall. It has the prettiest wallpaper. We were stuffed by the time the dessert menus came out. Thankfully they still gave us a mini scoop of ice cream for the birthday girl with a sparkler. It was lots of fun. I think wait times were long for the specials and if we stuck to the regular menu things would've arrived faster. I'd go back to try more yummy food.

We would like to take a moment to Thank Jamie for all she did to make the Baby Shower for my son,…read moredaughter in-law and newest Granddaughter-to-be, extra special. The restaurant and its decor are absolutely beautiful, exactly my daughter in-laws style and comfort, making it the perfect setting to host her very special day.  Our family and friends, that travelled from near and far, enjoyed the delicious Breakfast Brunch, prepared with many choices. We appreciate Jamie and the chef of Jamestown Catering for being so accommodating, especially with the gluten free options. The service was exceptional from the very first day of researching a location through the day of the celebration. We all truly enjoyed ourselves and felt so well taken care of throughout the entire experience. Thank you again, Jamie, for being such an easygoing, down-to-earth, and genuine pleasure to work with throughout the entire planning process, especially given that we were coordinating everything from out of state. You made the process so much easier and more enjoyable! We highly recommend hosting your special, intimate event at this beautiful, historic restaurant. It was the perfect setting for such a meaningful and memorable day!

Great venue for intimate private events. We were there for a wedding rehearsal dinner. Lovely…read moreoutdoor seating with some indoor space.

I had a surprise party there for 50 people. The communication from start to finish with Serge was…read moreso on point. He was so easy to work with and the food and service was wonderful.

Had a great time at Home Base! Came in on a Saturday night, it's definitely a great local spot…read more Great prices, great food, and they even had live music! Got a side of fried pickles and the portions were huge and they were seriously delicious! Knocked one star just because the service was a little chaotic, but the entire staff was so friendly that it totally made up for it!

I honestly cannot say that I've ever had a bad meal or experience here, so it's always 5 stars to…read moreme. I've not been to Happy Hour in years but a friend and I went after ending our business day on Tuesday. The bar area had patrons but it was not overly crowded but was not empty. The value that you get during their happy hour for the quality of food, drinks and ambience, one of the best in the city!

Columbus inn is so nicely decorated for Christmas. There was a private party there when I arrived…read moreand it was nice to see it arranged! I went to the bar area to participate in their hour happy hour. YES! One hour! 4:30-5:30 which includes a good amount of food options and discounts on drinks. All of the food was really good but the drinks left a lot to be desired which was unfortunate.

Got to check out 1906 during a recent visit. It was my first time and I definitely will be back…read more I settled on the member garden lunch which for $48 got you a garden elixir, brioche and butter, an entree and petit fours. I thought this was a steal! The garden elixir was the butterfly lemonade which was the perfect amount of tart and sweet. The brioche had rosemary and the butter was so light and airy! For the entree I chose the ocean trout and it was moist and cooked to perfection. The dessert was the only thing i didn't all the way love : it was dark chocolate coins and a jelly coated with sugar. One of the jellies tasted fine but the second one was a bit stale or like it had been sitting out for a while. All in all, it was a good meal. The service was impeccable and you can't be mad at the view of the fountains. In comparison to the food in the cafe, I feel like it's an easy choice on where to dine in Longwood Gardens.

Every Longwood Gardens experience includes dining at 1906. The seasonal menu makes every visit…read moredelightful, especially the prix fixe menus for summer concerts or special occasions. Natalie is our preferred server, and we ask to be seated in her section every time we dine at 1906. The 1906 ambiance is sophisticated yet casual.

Don't really want to share this because I want to keep this secret North Wilmington restaurant to…read moremyself but I have to say tonight's dinner was 5 Star. The desert topped it off with their homemade Tiramisu with the white chocolate CB topping. Chef's Kiss!

Food was good Me & son had the French toast Service was A+++++ Waiter was excellent the inside was…read moreopen and French pics on the wall Highly recommend It got busy pretty fast after opening it

I have been to this restaurant a few times. The food is AMAZING. One of the hostesses name was…read moreGabby she was SO kind. She gave us a nice booth and complemented my purse! Will always be coming back. Thank you capers and lemons.

To be honest, we've eaten here more than 20 times, mostly because my partner loves the chicken…read moreromagnola. He gets it every time. Sometimes with an extra take out order or we pick up the sauce in the shop. It really is a sweet little shop with wine, menu items gourmet snacks and gifts. And why you might ask, am I reviewing it now? Because they failed me again. Like a boyfriend promising you a fabulous date, but he forgets to put gas in the car and you end up walking miles in the rain. I found this place tucked away in a corporate center. It's not a large place, but it feels expansive. Dark with high ceilings. Tables spaced generously. Large semicircular booths like in old Hollywood movies. All bathed in the glow of the wood fire pizza oven. Such a lovely respite on a hot summer day. They also have a lovely patio for outdoor dining, just not our thing. Service is usually great, no glaring missteps. Every visit starts with bread and olive oil. As noted earlier partner gets the same dish. I have tried a lot, but nothing hits for me. The Summer corn agnolotti was so small it should be an appetizer. The salads just miss for me and then I had the shrimp scampi appetizer. Four perfectly fine shrimp. Didn't expect that much broth, but OK. That beautifully grilled bread could have been rested on top, but no. It was floating in the broth weighted down by the shrimp and soon all but dissolved into mush. So you can see that I am the problem. Partner loves that dish and this place, you probably will too.

Me and my wife dined here for brunch to celebrate our anniversary, and speaking for both of us, we…read morewere thoroughly impressed. We were given two carrot cake muffins to begin and they were tasty. I ordered a cup of crab bisque, a half of an eggs Benedict, AND the breakfast burger. I ended up taking half of the burger home because I over ordered as usual. Me and my wife were blown away by the crab bisque! Without a doubt the best I ever had. The eggs Benedict was very very good. The burger was topped with bacon, a beautifully cooked egg and cheese, and served with a hollandaise. It was delicious and cooked perfectly. The atmosphere is kind of warm, cozy and comfortable. It's also quirky and old money-like. The service was good. It wasn't fine dining service, but it was friendly, fast, and accurate. I highly recommend dining here.

Finally made it here! Went with a good friend during a few days of visiting gardens. We both had…read morethe absolutely delicious mushroom soup that on special. It's more of a cup portion than the price might suggest but quite rich and delicious. We each had a salad. The pork belly crisps in the arugula salad made it a bit more filling, so consider that in ordering. I had the butter poached halibut from the regular menu. It sits upon the thin spanakopita with the sun-dried tapenade on top. The latter was intensely flavored with tomato. A beautiful presentation, but the pairing of the pungent sides with the delicate fish didn't work. My friend had the jerk seasoned hake from the special. Accompanied by a pea risotto and plantains, it was outstanding! Generous pour if you order wine by the glass and for sparkling water, they bring you an entire beautiful blue bottle of Saratoga water. Espresso is odd. Just in a regular coffee cup? With a wedge of lemon? Maybe they just make it for the ubiquitous espresso martinis. Elegant old style decor

What a wonderful surprise! We have been walking past this darling place for a few months now…read more Today, Sunday, we decided to stop for a nice lunch al fresco. Beautiful weather. I had read the couple's story who opened Sweet Amelia's and was drawn by their culinary background and farm to table menu. Angelic was our server and she was incredible! She answered every question about each dish we inquired about. I was blown away by the fresh made Tagliatelle pasta with pork Ragu in a light cream sauce, topped with orange zest, crunchy breadcrumbs. What an explosion of flavors in every single bite! I love a nice crunch, and this dish delivered. Seasoned to perfection. My husband enjoyed a brunch dish Chilaquiles Verde with poached eggs. Uniquely, prepared with black refried chickpeas. Wow!! What flavors this dish delivered. Even the side of Breakfast potatoes were fresh cut and perfectly prepared with a light crunch on the outside and served piping hot. We are returning! What a treasure Sweet Amelia's is for all true Foodies and everyone who enjoyed unique and delicious cuisine!

Pros: Good location. Opened on time. Flavorful food…read more Cons: Noisy atmosphere, poor service, worst of all very, very tiny portion size. Pricey. I would definitely try other places first.

Review specifically for dining, not cafe…read more Spectacular evening with friends at the Farm Table! From start to finish, everything was delightful! Purchasing the suggested pairings (ahead of time) added to the overall experience. We also had wines that were brought on preference and the paired wines won out every time as they perfectly complemented the prepared courses. Our two servers were friendly and attentive, explaining every course and refilling our wines without asking. Present, yet out of the way. The atmosphere is very cozy in the back of the cafe at Talula's Table - the original table as opposed to the smaller kitchen table added a few years back. Reservations still take a year (though it's easier to snag a cancelation or weekday as they recently added online reservations in April 2026). However, it was well worth the wait (and I'm not sure why I waited so long to try it)! We left stuffed between the hors d'oevres, eight courses, bread, surprise course, and plenty of wine to wash everything down. We experienced the Spring 2026 menu and look forward to dining again in another season.

Amazing birthday celebration for my wife last night'. BYOB with advice on wine pairings sent in…read moreadvance. Service impeccable. Ambiance wonderful. Food very gourmet and healthy. Only area for improvement would be more comfortable chairs.