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    Sweet Amelia’s

    4.5 (42 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM

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    fairytale squash steak, grilled turnbroc, salsa macha
    Josie

    We had a spectacular dinner at Sweet Amelia's! The weather was perfect so we sat outside beneath the string lights and took in the quaintness of the town square. The staff were very pleasant and patient as we figured out what we wanted to eat. I tried their roasted butternut squash dish w/turnbroc while my fiancé ate the chuck eye steak. We were both impressed with our meals and sad we didn't have space for dessert.

    Cristal V.

    Don't let the lack of options keep you away - quality vs. quantity proves to be absolutely true here! My meat & potatoes loving husband was not looking forward to meeting four friends here because he didn't like the menu. Once there we ordered five "snacks" and devoured each one. There were only 5 choices for entrees, but that proved to be too many! I had a hard time choosing! I went with a pasta and it did not disappoint. I would definitely go back.

    Chicken Skin Tea Sandwiches and Baby Mustard Greens Salad
    Bri W.

    Wow!!! My friend and I went to Sweet Amelia's for the first time last night and it was phenomenal. We were both so surprised that this gem is tucked away in Kennett and people don't seem to have caught on. Every dish was amazing - we got the chicken skin tea sandwiches, hamachi collar, lamb kofta, halibut, beef cheek ragú, and finished with the chocolate olive oil cake. Not one miss in the whole bunch. I highly recommend checking out Sweet Amelia's if you haven't yet! I will absolutely be back.

    Courtney K.

    One of the more unique dining experiences in Kennett Square! While the menu is always rotating, we were so attached to so many of these menu options! The steak was out of this world tender and the potato's were perfect. We really leaned into trusting our waitress with the experience and going off of her recommendations and I would highly recommend that. The ambiance was quiet but perfect for our intimate date night. Will definitely be back!

    Salmon crudo
    Rachel B.

    We had brunch at Sweet Amelia's on Saturday, and the food was fantastic! We were just surprised that we were the only people in the whole restaurant on a Saturday at lunch time. The restaurant is so cute with brick interior walls and booth tables facing the sunny windows. The waitress was friendly and helpful! We were seated right away. We ordered shishito peppers, tomate toast and crab dip to split. The crab dip and homemade crackers were so delicious. That was my favorite! The shishito peppers were also super tasty! I loved the ricotta toast with egg. Everything we tried was full of flavor and beautifully composed. We were so happy we tried this restaurant. I hope they have more people dining there most days. This place is such a great find!

    Butter lettuce salad with buttermilk dressing
    Margaret H.

    Wonderful food!! Service by Zach was great. What a find. We ordered at lunch the sourdough toast with beets and the salad with buttermilk dressing. Everything was made to order and so fresh. Excellent presentation.

    Cauliflower steak

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    2 months ago

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    10 months ago

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    6 months ago

    Good ambiance, clean and the menu always has something unique. The entrees seemed a tad small though.

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    6 months ago

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    3 months ago

    Delicious food! Especially for 2 vegetarians. Great service and personable waitperson. Definitely would go back.

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    3 years ago

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    5 months ago

    Cozy atmosphere with Great food, great service...farm to table fresh will return! Be sure to try the chicken skin tea sandwich!

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    1 year ago

    Love them, Family owned and absolutely love the food! I meet with them at a winery while they were preparing a Valentine's dinner !

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    2 years ago

    Wonderful service, creative menu, everything was so fresh and tasty! Cozy and inviting atmosphere, would love to return for another meal.

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    Letty’s Tavern

    Letty’s Tavern

    3.9
    (87 reviews)
    0.1 mi

    Stopped here on a random Wednesday overcast February since I was in the area. Took a little while…read morefor anyone to notice me. What struck me immediately was the music playing in the bar. Zappa, C.W.Stoneking, you don't hear this music anywhere around here. Started with an old fashioned which feature a "well bourbon" for happy hour. Don't recommend. Ordered two of the small plates and the highlight was the Thai shrimp. They were huge (12s?) and just fried crispy enough. The chicken wings got the job done. Came with 9, but my GLP drugs only tolerated 6. Overall I would try again, but with Bulleit Rye and just the shrimp. Or the fish and chips.

    We were in town for my cousin's wedding and staying nearby. We were looking for a place to eat…read morethat had a variety of items, even for vegetarians and we came across Letty's. We were in a hurry because we had to get ready for an event, but as soon as we walked in we were seated right away. The first thing I saw when I looked at the menu, was a Carajillo (Which I was pleasantly surprised that they had it on the menu. It's one of my favorite drinks, especially when I need a caffeine boost and at that time I definitely did!!) I wasn't planning on drinking alcohol, but it was so perfect that I ended up having 2 of them!! Lol For food, I ordered the smash burger and got fries instead of the salad. It was pretty yummy! My cousin's wife ordered the Baba Ganoush and it was delicious!! I was pretty impressed because we had no expectations!

    Photos
    Letty’s Tavern
    Maitaki shrimp
    Maitaki shrimp
    Letty’s Tavern

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    1906 Fine Dining

    1906 Fine Dining

    4.0
    (295 reviews)
    2.6 mi
    $$$

    My husband and I had brunch at 1906 Fine Dining when we visited Longwood Gardens for the first time…read morethis past Saturday and had a wonderful meal. Inside the large conservatory complex at the Gardens, 1906 is the fine dining option when you visit Longwood. (There are other options for Longwood visitors who prefer a more casual or less splurge-y meal.) The restaurant is beautiful, with plush seating and beautiful green tones and windows that look out onto the fountains. It's definitely fine dining. They offer a two-course menu for $65/per person or a three-course menu for $80/per person, with many options for each course. We decided to do three courses each, with an enhancement, too (they offer a few courses as enhancements to enjoy before or during the meal that range $11-15). We couldn't resist - there was much we wanted to try. And what's truly incredible about 1906 is that so much of what they serve comes from Longwood's own gardens! In summer, 70% or more of what you eat might come from the gardens at Longwood, which is special. We shared: chilled watermelon (with lardo iberico, aleppo pepper, and sheep feta) as an enhancement; tune tartare (with cucumber, tomatillo, and veggie "chicharrón") and sunflower seed "risotto" (with a poached egg, marigold butter, and sweet pepper jam) as our two "beginnings"; agnolotti (with sweet yellow corn, pickled stone fruit, and Thai basil) and dayboat scallops (with tempura rock shrimp, charred scallion risotto, Fresno chile, and corn velouté) as our two mains; and berry cremeux (with lime chantilly, compressed melon, and watermelon mint sorbet) and stonefruit financier (with almond praline and fig leaf gelato) for our two desserts. Everything was very good - fresh, creative, and delicious. The desserts were easily our least favorite dishes (the berry cremeux didn't work for me - the texture and the taste made me feel like I was eating a smoothie bowl, and both desserts were too large), but that's being critical. All the food was very good. I had a glass of wine and an NA mocktail, while my husband tried two of their cocktails. All the drinks as great as the food. The service was outstanding. Our server - Ben - was incredibly friendly and helpful (he even gave me some places to check out in the area when we told him it was our first time visiting Longwood). He made the experience special. Another note about the incredible service - a little boy was sat at the table next to us, and I thought - is this a good restaurant for a little boy? What's he going to eat!? But they made him such an incredible meal with sweet touches - mac and cheese with goldfish on top and a dirt cup dessert with such convincing rocks made of chocolate, I was worried he was going to break his little teeth (but it was chocolate)! It was sweet; he loved his meal, and we enjoyed watching him experience it! That's the kind of service you can expect at 1906 - personal and accommodating and welcoming. 1906 isn't your only option for dining at Longwood Gardens. But if you're looking for a fine dining meal with a seasonal menu, the freshest of produce (a lot of it from Longwood's own gardens), and incredible service, make a reservation for brunch/lunch or dinner when you next visit Longwood!

    Excellent good and drinks in a gorgeous setting…read more We didn't have a reservation, but we found two seats at the bar. The non-alcoholic drinks were refreshing on a hot day and made with fresh ingredients. Everything looked gorgeous, and flowers/plants make their way into everything. I can't visit Kennett Square without getting mushrooms, and their mushroom pate, with adorable mushroom-shaped toast, was delicious. Presented high on a ceramic stump, it drew the attention of those around us as well. The burger was good, but the tomato tartine was really delicious. We were at the height of tomato season, and the bread was good as well. The grilled tofu was a standout. It was served atop a herb-y sauce and looked beautiful with edible flowers and microgreens. We made a note to book reservations for our next visit. It is well worth a visit.

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    1906 Fine Dining
    Prosecco
    Prosecco
    Spaghetti alla Chitarra

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    Spaghetti alla Chitarra
    Sovana Bistro

    Sovana Bistro

    4.0
    (368 reviews)
    1.9 mi
    $$$

    Our first experience at this wonderfully, welcoming Bistro. Our server, Chelsea was very warm and…read morekind. She was very informative of the menu and specials. She listened well to our questions and as I ordered my cocktail, she had it made exactly as I like it! The fresh bread was served on a nice board with three different accoutrements. We also enjoyed crispy Brussel sprouts. I ordered the pasta special; Orrechetta Pasta withBroccoli Rabe Pesto and it was lovely! My husband ordered the Wild Boar Tagalatelle Pasta. This dish was outstanding! My husband ordered the Cinnamon Roll Bread Pudding topped with fresh vanilla bean ice cream. It was incredible! Our friend ordered the Sea Bass with Cauliflower Mash. Wonderful! We enjoyed the .5 star cuisine while being relaxed in this comfortable ambiance. We will return!

    This was a beautiful spot near longwood gardens. Loved the decor…read more The menu had lots of options! I actually ordered off the vegan menu because these tacos sounded so good and they did not disappoint! Our burrata was a yummy starter too. My only complaint was that the dinner took two and a half hours! We were definitely chatty and enjoying the night but our server absolutely could have been by more often. It was a weird mix of service because our plates were taken away by bussers very quickly and aggressively yet we were waiting on everything else. We ended up missing our plans for after.

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    Sovana Bistro
    Brussels Sprouts
    Brussels Sprouts
    Similar to an old fashioned

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    Similar to an old fashioned
    The House of William and Merry

    The House of William and Merry

    4.5
    (231 reviews)
    4.0 mi
    $$$

    Came here for dinner with my wife and infant son on the first night of our 11-day east coast trip,…read moreand honestly it set the perfect vibe for the rest of the trip. The food gives you that fine dining experience without the pretentiousness. The staff is warm and friendly -- shout out to Chet for his amazing service. They were also very accommodating to our son who was in between napping when we began dining, setting up a high chair for us in a way that would allow him to continue sleeping in his car seat. We started the meal off with some seared scallops that were perfectly arranged. Next, my wife had some seared tuna while I ordered the Colorado bison -- both items off of the special seasonal menu. The dishes were incredibly flavorful and the veggies that surrounded the meat added a nice complement. I also really enjoyed my California cab, as did my wife with her house Manhattan. We will definitely be back next time we are in Delaware, and highly recommend to anyone visiting the Hockessin area!

    We dined here last week. The service was excellent. The…read morefood was good for the most part. Points to improve: my appetizer of country pate was served with blackened toast. (Server rectified) The pasta carbonara was prepared using guanciale instead of bacon or pancetta. I found it too rich and almost over cooked. The duck wings appetizer my friend had were excellent. The fresh fish entree was delicious. The cheesecake dessert was a thing of beauty. I would probably try again, but it's a half an hour away. (We passed way too many other restaurants to try)

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    The House of William and Merry
    The House of William and Merry
    Foie gras

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    Foie gras

    Sweet Amelia’s - newamerican - Updated August 2026

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