If I could give an exact rating it would be 4.75 . We live in the east valley and often frequent to…read morethe Undertow in Gilbert. This was our first visit to this location. Excellent service from the hostess to the bar staff. Great recommendations, great cocktails, they even have some bar snacks. Definitely recommend the chile lime corn nuts--they are crack! We came for my sister in laws birthday and the staff gifted her with a personalized card which was very sweet. She really enjoyed the ambiance!

Undertow had been a thematic experience since we first attended in 2023. It's high end tiki drinks…read moreand set-dec combined. The staff is extremely knowledgeable and treats you right. Shout out to Hannah, Nia and Emma cir 2026, for making our anniversary stellar. They are extremely well versed in hospitality and we can't thank them enough for making this round special!!! The drinks are all balanced and unique and the new 10th anniversary menu is spectacular. Can't wait to make it back and we look forward to making sure anyone friends or family traveling through rests their weary souls below deck at undertow!

When we first discovered this spot back when it was Liquor Pig, we came specifically to try some…read morecocktails, and then spontaneously ordered the bone marrow poutine on a whim. What we didn't realize at the time was that we had stumbled upon one of those dishes that would stick with us! So when Liquor Pig closed, we were genuinely sad to see it go, but then delighted to learn that the same chef was spearheading Wayward and, most importantly, that the legendary bone marrow poutine made its way onto the new menu. And thankfully, it's still just as memorable! The bone marrow is incredibly luscious, rich, and decadent, and the whole dish is the perfect indulgent pairing for Wayward's creative cocktails. The portion is also a great size for two people to share, especially since it's definitely a rich dish. We also tried the Jaew Chicken which was tasty and definitely a little different from what I'd normally order. It was a nice addition to the meal, but honestly, the poutine is the reason we'll keep coming back to this place! While walking through the restaurant, I noticed quite a few tables enjoying the bone in short rib taco board and those portions are serious. That platter could easily feed four people, so it's definitely something to keep in mind if you're dining with a group. All in all, I'm happy that Wayward has kept one of my favorite dishes from the Liquor Pig days alive. If you're looking for creative cocktails with something rich and indulgent to snack on, do yourself a favor and order the bone marrow poutine!

WOW! I don't even know where to begin. Wayward completely exceeded every expectation. Chef CJ is an…read moreabsolute genius--every dish was a masterpiece, both in flavor and presentation. Every bite was an experience, and you can tell that every detail is crafted with incredible creativity and passion. The food is unlike anything else in Scottsdale. The service was just as impressive. Everyone made us feel welcome, and our server, Jacob, was phenomenal. He was knowledgeable, attentive, and made the entire evening even more enjoyable. Wayward isn't just dinner--it's an unforgettable culinary experience. I'm already counting the days until I can go back. Bravo to Chef CJ and the entire team! Also, try the Green with Envy drink! (Must try: Black Cod, hummus, taco board, Gem lettuce & all desert)

Vibes. And chill. Bartenders are great drinks and delicious. Food is definitely something to note…read more10/10 The staff is amazing truly some of the sweetest nicest friendly bartenders in town

Very woke. Drinks are delicious. I mean that. I've never had…read morea bad drink here and if you're lucky enough to score a seat at the bar the bartenders earn their right to be total snobs because they know what they are doing. Art cool and interesting. Mix of people enjoy this bar. Maybe for the PICKLE PIZZA!! Server is great too young man with bronze skin and no hair... I love him. Can't remember name. Pool darts and board games. Bathroom situation pretty weird. Doors don't lock or maybe they do but every time I'm here I walk in on someone ohgoodness

I came in to Idle Hands for a cocktail making class. Christmas in July making call. We were…read morefortunate enough it was only 5 of us in call. So everything was hands on! We had such an amazing time. Shout out to Mickey for allowing us to go behind the bar to make the cocktails, it was a first time experience for me. We were able to make some eggnog from scratch and make ourselves a drink of our creation. I know they have other mixology classes in the future, I highly recommend it, it's such a lovely experience. I can't wait to take other classes.

Idle Hands is a really neat tucked away bar. The drink selection is super unique and the mixologist…read morewas extremely excited about the selection he'd created. I was asking tons of questions and he shared several stories giving us the background that made the drinks even more special. A must try!!

Absolutely wonderful experience! The drinks were delightful as well as the service! Beth was…read moreamazing and made the whole night so enjoyable and made sure we were all having fun! Will be back!

Beth was amazing and made my birthday great! They definitely made turning 21 fun!! The ambiance was…read moreso fun too, Halloween is my favorite.

Sunny's may not have the recognition as a cocktail bar but I need to say this - these are the most…read moreinventive and creative cocktails in the valley. The Oaxaca Asada- perfectly savory and balanced- wow. Pornstar Highball- crushable- all the flavors of a pornstar martini but so delicious and more approachable. Monsoon Season- spicy clarified mai tai- loved that you could specify the spice level. Garrett and Kenzey went above and beyond with service. I also got to try the strawberry fernet and Anna's play on a daiquiri and her exquisite bramble shot. Everything was thoughtful- balanced and above and beyond in the flavor department. It's nice to see this bar crank on a busy Saturday. I cannot wait to be back and try more cocktails. Truly pushing the boundaries and the cocktails truly were the best I have tried in the past two years in Phoenix. Keep it up Sunny's - I will be back ASAP.

Stopped by with some friends at Sunny's for cocktails awhile ago! We enjoyed the dive bar feel with…read morethe upscale, elevated cocktails. They do classic cocktails with an elevated twist (I opted for an amaretto sour). Everything we had was incredible, and the hot dogs my friend ordered for the table were massive, haha. Service is friendly and everyone was very informed and honest about the taste of drinks! I appreciated that as I'm a sweet drink enjoyer- the bartender steered me in the right direction. Will definitely be back!

Lovely ambiance and not too busy even on the weekend. Great happy hour deal but other than that the…read moreprice is a bit high for what you get. We stayed at the resort and decided to do the free mixology class which was very unorganized as the bartender kept getting distracted making drinks for other customers instead of instructing the class, but we made a tasty cocktail--the influencer. I would not recommend paying for this class ($50 pp if you aren't a hotel guest) but if you are a guest, it's an interesting activity.

Food was great, and if you come during happy hour the drinks and small plates are very inexpensive…read more The cocktails are definitely scottsdale priced (18-30 a piece) but the apps were like 6-9$ at happy hour. We ordered a 6-piece honey buffalo spiced wings and the truffle fries. was enough food to share between the two of us and be happy. Pro tip: dip the fries in the honey sauce. I will say that I wish the wings had a tiny bite to them. I was thinking they would be hot honey but it was definitely sweet forward vs buffalo forward. otherwise, they were very good. The furniture and tables in the bar could use a reno or touchup. many of them were chipping and/or peeling. Service was okay. overall a good experience!

This place is definitely a hidden gem! We came in for cocktails which is delicious, but left raving…read moreabout the food! The rotating menu changes weekly or so, and everything we had was amazing! The risotto was full of flavor and the kale salad was probably the best salad I've had! The bar is small but a welcoming vibe, and the staff was really friendly and fun to talk with!

What an amazing evening, beautifully curated with so many thoughtful details. Only downside is that…read morefor some reason Apple maps was not accurate to finding the location and parking was a challenge as it is right on Roosevelt Row. However as soon as I found it and immediately after entering Pretty Penny I was transformed to the cutest little restaurant. I was greeted immediately and had made a reservation so even though my friend hadn't arrived yet, they sat me down. They instantly offered water and menus (food and cocktail). I noticed that the menu seemed very small and the dishes were shareable -- I don't eat meat so I was hoping my friend wouldn't mind sticking with fish and seafood (which she didn't). As soon as I got to my table there was the cutest sign that said welcome to Sarah Sherman and guest -- it was such an adorable and personal touch, I loved that! As soon as my friend got there we immediately both ordered the cold brew old fashioned -- we thought about the espresso martini but this just sounded too good to pass up -- and we were not disappointed! This drink was so tasty and strong. We immediately ordered the bread (sourdough boule) to soak up some of the alcohol as well as some oysters and the salsa. The oysters were so well spiced and were absolutely delicious. But the bread, the bread, the bread -- the server mentioned that it took almost 9 months to develop the bread recipe and it served. It was the best bread and butter that I think I have ever had! The salsa was good but probably was my least favorite of everything and it was still super yummy. We then moved on to the octopus tostadas. Sometimes octopus is not my fav -- it can be too chewy but this was so amazing and incredibly flavorful. It was starting to be my favorite dish until we ordered the Hamachi -- OMG!! Talk about a mouth orgasm-- both my friend and I were yummming it up -- but seriously this bite was so complex with different flavors coming up with every chew -- it has coriander candied peanuts, fermented pineapple, avocado, pickled fresno, toasted coconut and aji amarillo yogurt -- The server mentioned that this was the chef's least favorite dish which I totally do not understand because this was off the charts in my book. We also tried the earl gray whiskey sour, which was light and delicious, and ended with the shrimp toast and the espresso martini. By the way the toast on the shrimp toast was like a little fried dough triangle -- sooooo gooood! The martini was good but the cold brew old fashioned really stole the spotlight for me. Other details I loved that just elevated the experience: Purse hook (very important to me), the little trays for your utensils, metal coasters, incredibly attentive servers, fantastic music, great ambiance and the cutest was the penny they put on top of your check. So cute -- was not expecting such an enjoyable all around experience!! Will be back 1000%!!!

Raven is awesome! She was so sweet and treated us so well!!! She is so kind and food was amazingread more

Thank you Rayvyn for your service everything was great. Love the dessert cheesecake was…read morephenomenal..

This place was freaking awesome!!!! The vibes were so so fun!!! The service was pretty quick and…read morethe live DJ was awesome! It was a little unfortunate they have a time limit on the weekends which is understandable but bummer bc we didn't want to leave we got the glizzy gauntlet and it was super yummy! I am a sauce girl and i loved that the glizzys cane with 4 sauces. The coffee drink they had was PHENOMENAL!!!

Went to Drop Dead Gorgeous expecting a secret speakeasy. The secret is... it's just a bar…read more The door wasn't mysterious, the drinks weren't magical, and the layout wasn't fancy. But the staff? Actually Drop Dead Gorgeous. They were amazing and saved the night.