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    Kanbu Sushi

    4.4 (119 reviews)
    Open 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM

    Order Kanbu Sushi Takeout or Delivery

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    Kanbu Burrito
    Jessica L.

    This place is iconic for their sushi burritos. They give huge portions and it comes with a side of miso. Their Kanbu Burrito is their most popular, but their other options are good too. The server was very nice to us and was quick to bring out the food. The table we were sitting at was made of wood and gave a nice ambience of Japandi style decor. Not too busy either! The only thing to note is that the entrance to the restaurant is inside the building complex.

    Desiree K. L.

    First, I appreciate that they stayed open a touch late for us - I misread the business hours and so we came in before they closed, but not by much. The place was very clean, and service was fast. The sushi was just alright though - we did order one or two spicy rolls, but the spice level was very high - I couldn't finish eating because it was so spicy! And I can usually deal with a moderate amount of spice. Would recommend them for their cleanliness and quality, but definitely make sure you are ready for some heat if you order a spicy roll!

    Sushi  - variety of rolls
    Courtney C.

    We've visited Kanbu twice and both times we've loved our food. We've had the spicy seafood udon in the past and it was yummy but we love the sushi so we prioritize that. Their salmon is so fresh and buttery. Just delicious! We've always visited on off times and the service is standard. The atmosphere is casual but nice.

    Kanbu Burrito
    Jackie D.

    Stopped over here as soon as I heard they had sushi burritos on the menu. A very small and hidden restaurant with very cheap options, you'd be looking at spending 16$ for a sushi burrito which is on the cheaper end. For the price it was great but the ingredients were not as fresh as I was expecting and the burrito comes with one free sauce which came in a small cup and was hard to eat with my burrito. The food came out very quickly and the overall ambiance was very relaxing and the restaurant as a whole was nicely decorated with dimmed lighting to enhance the dining experience.

    Shrimp Festival Burrito
    Mackenzie B.

    sushi burritos! kanbu sushi in downtown ann arbor is seriously one of my new favorites! their sushi burritos are so yummy -- super fresh, super flavorful, and always made fast. my go-to is the shrimp festival burrito with spicy mayo... it's the perfect mix of crunchy, creamy, and satisfying in every bite. even though the restaurant was buzzing with people, the vibe stayed calm and relaxed, making it such an easy, enjoyable place to grab a meal. if you love sushi (or just want something fun and different), kanbu sushi is absolutely worth a stop 〽

    Cheyenne M.

    Delicious Age Dashi Tofu. Tried the Philadelphia Burrito which was very filling and yummy. Added red tobiko which was a great addition. Nice and attentive service with a good atmosphere.

    Scotland Burrito

    Ordered a Scotland burrito and it was absolutely delicious!!! Also a very big portion, so I'm excited about the leftovers. Great service and cute place. Would highly recommend :)

    Salmon in rolls is not fresh and tastes spoiled. Salmon in Bento box is very good. Very disappointing.

    Tuna Roll Philadelphia Roll, Michigan Roll

    Came here last minute craving for sushi. The baked and seared michigan roll was very good. Also ordered Philly, tuna, and yellowtail all tasty. Will go back and try other sushi

    Takeout menu front page
    Irma B.

    I only ordered takeout from here because I was craving a sushi burrito. First let me say this, they DO NOT skimp on the protein in the burrito! The staff is really nice and offered me a place to sit and a glass of water while I waited for my takeout. Their pricing is reasonable and I will be returning for dine in. The menu is a little overwhelming with options especially since there are no photos.

    Mango roll
    Lindsay L.

    Very interesting menu and sushi but yummy and fresh! Really great service and friendly people. It is very nice inside and well decorated. I had a specialty roll (mango roll) which was delicious but no seaweed, instead wrapped in sticky rice that was very sweet. They have good combo deals for lunch such as three simple rolls for $16.50 with salad and miso soup, but the miso wasn't too flavorful. I would definitely go back!

    Leslie C.

    Excellent and attentive service! Pristine restaurant. Delicious sushi. I had the lunch combination special with 3 rolls, and loved every bite! I had the spicy tuna roll, spicy salmon roll, and salmon avocado cucumber roll. My lunch special also came with tasty miso soup and salad. My friend loved her poke bowl and it looked gorgeous. They have a gluten free menu too.

    Amazing array of sashimi
    Radhika R.

    Y'all know that when it comes to sushi, my heart is loyal to Godaiko. I met a group of friends here and took a risk. This used to be the old Nagomi sushi. I like this place better. It's located next to the infamous Afternoon Delight. The dining area is rather small, but they have a beautiful, wood filled modern aesthetic. They were able to accommodate our party of 7 and were very prompt and friendly. Although many of the rolls looked unique and intriguing for sure, I went with the bulgogi. It was fabulous. It was accompanied by warm rice and a ginger salad. I washed it down with a taro boba. The boba was tasty, but they need a larger circumference straw to enable you to suck the boba out. All of the options that my friends got looked great, too. I may return to risk one of their warm cheese topped rolls or a burrito.

    Dragon burrito ($13)

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    7 months ago

    Amazing food and service. Best sushi I've had in a long time!!! The homemade ginger tea was fabulous as well.

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    2 years ago

    Great food great service great prices! The staff is very helpful and fast service. We go back often!

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    Ask the Community - Kanbu Sushi

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    Azalea

    Azalea

    3.9
    (54 reviews)
    0.1 mi

    I went back to Azalea for a family dinner and didn't realize they had changed their menu since the…read morefirst time I visited. The quality of the food is still amazing and worth a visit, but there were some items I wish stayed on the menu. For example, the spicy salmon crispy rice is no longer available and only available in the tuna form. The portions are also smaller, now coming in three small bites rather than the two big bites from before. The gochujang rigatoni and kimchi paella are also unavailable. Some new dishes I tried and loved were the short rib and the grilled octopus. The octopus was incredibly tender and I couldn't stop eating it! It also comes with delicious potatoes. The short rib was a larger portion and also tasted delicious. The rest of my table ordered the miso cod. The miso cod was delicious, but the portion was quite small and arguably not worth its price compared to the short rib. Cocktails that I recommend are The Gatsby and The Promised Neverland if you like sweeter drinks! For the service, we felt a bit rushed as we were dining. Normally the drinks come out followed by the appetizers, but our appetizers came first and the drinks came with our mains. I think there was a missed opportunity to sip on our drinks and chat with our party as we enjoyed the restaurant's ambience. Otherwise, the food came quickly and was well served.

    I'm pretty torn on this one, hence the 2 stars. I came here with a friend for dinner and we were…read morerudely greeted and told that it would be best if we sat at the bar because they were busy. It was restaurant weekend in downtown Ann Arbor and we didn't have a reservation, so we obliged, although the space was pretty empty. Once we got to the bar, the young waitress slammed menus down in front of us and acted extremely annoyed by our presence. After bothering us every minute for the next 5 minutes to order, me and my friend put in our orders in haste. We then waited for 30 minutes for our meals to arrive. I got the "Amazing Shrimp" sushi roll and my friend got the "Grilled Angus Short Rib". As noted on the menu it comes with Mashed Potatoes, Shishito Peppers, and Garlic Chives. Per my friend's request, the order did not come with the Shishito Peppers or Garlic Chives, but it also didn't have the potatoes. After asking for the potatoes, our server went back and we could hear her yelling at the kitchen staff. Minutes later she came out with a bowl of 3 potatoes, not mashed and not hot. My roll was great and I'd definitely order again if I come back, but I'm honestly not too inclined to after this experience. Lastly, the restaurant itself was freezing. It was a cold day but it was way colder inside than it should've been. We ended up keeping our coats on for most of dinner. I really do want to like it here because the vibe seemed very modern and clean, however the service, food, and level of professionalism fell short of my expectations.

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    Azalea
    Salmon on the Beach, Wagyu Nigiri
    Salmon on the Beach, Wagyu Nigiri
    Azalea

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    Pacific Rim

    Pacific Rim

    4.1
    (603 reviews)
    0.1 mi
    $$$

    Great food great ambiance. The Big Eye Tuna was a beautiful presentation and delicious.read more

    Korean-Marinated Ribeye (5/5): Very generous portion of meat that was tender and nicely grilled…read more The crispy rice was fantastic and the veggies paired nicely with the meat. Definitely my go-to entree. Thai-Style Calamari (5/5): One of THE main reasons I love Pacific Rim so much. This is the best calamari appetizer I've had. Lightly breaded and fresh. The sweet chili sauce is perfect. Thai Peanut Noodles (4/5): The noodles had great texture and the Thai peanut sauce was delicious. The tofu wasn't really crispy and I personally would've loved the option to add some meat. Lamb Dumpling (4/5): Lots of meat in the filling and didn't taste gamy at all. Limited time special. Shrimp Shumai (4/5): Really enjoyed the wonton wrapper. Shrimp flavor came through nicely. Limited time special. House Salad (4/5): Light and fresh. The soy based dressing was sweet, slightly acidic, and not at all overpowering. Warm Chocolate Cake (4/5): Delicious cake with a warm, gooey inside. I personally don't like coconut or chocolate and fruit desserts, but I still enjoyed this a lot. Creme Brulee Tasting (4/5) : Green tea, pumpkin spice, and ginger creme brulees. Loved getting to try a little bit of each flavor (green tea was my favorite). Spiced Caramel Pear (3/5): Not my favorite since I don't generally like cooked fruit. The mascarpone cream and shortbread were good though. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

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    Pacific Rim
    Tuna Tartare with Taro Chips
    Tuna Tartare with Taro Chips
    Tuna Tartare with Taro Chips ($10) - Diced tuna, avocado, wakame seaweed, scallions and togarashi. Served with housemade taro chips

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    Tuna Tartare with Taro Chips ($10) - Diced tuna, avocado, wakame seaweed, scallions and togarashi. Served with housemade taro chips
    Yotsuba

    Yotsuba

    3.6
    (391 reviews)
    3.8 mi
    $$

    Food and service was top notch. My fav was the teriyaki beef and asparagus rolls. We will be back!read more

    Yotsuba has been my go-to Japanese restaurant ever since I moved back to Ann Arbor in 2004; it was…read morealso my parents' go-to Japanese restaurant... we've been loyal customers for a long time. There have been some hit-or-misses with the quality of the fish but, I'm Japanese and, for me, "Japanese cuisine" is a lot more than raw fish and their kitchen (as opposed to the sushi bar) has always been reliable. Not so much anymore. :( I had dinner there recently on a Friday night. Ordered the tempura appetizer and 8-9 pieces of sushi a la carte. I asked the waitperson to make sure there was grated daikon for the tempura (I've had to ask before and the tempura was cold by the time they brought it, so I was planning ahead...) I was informed that not only do they not serve it with tempura, there's simply no daikon anywhere in the restaurant to grate. Seriously? First, how does a Japanese restaurant not have any daikon?? Second, if you serve tempura, this is a necessary condiment; it's akin to not having ketchup for a burger. I opted to have fried oysters instead and they were fine. The nigiri sushi I was served *looked* beautiful. Huge pieces of fish, nicely arranged. I'm not sure why Japanese restaurants here think "bigger is better" when it comes to sushi. Nigiri sushi is intended to be eaten in ONE comfortable bite instead of having to try to bite it in half only to have it disintegrate awkwardly all over the table. Why not offer two nigiri pieces per order that's reasonably (and correctly) sized? And then there's the sushi rice. I'm not convinced that the sushi chefs there understand that what makes it "sushi" isn't the fish (or the fancy rolls) -- it's the rice. Sushi rice is supposed to be flavored, while it's steaming hot, with a sugar-vinegar-salt mixture ("sushi su"), which is what keeps the rice moist and sticky in order to keep its shape, and also provide a foil for the fish. Whenever a sushi piece falls apart, it usually means (other than the fact that it's too big) that it's not properly seasoned. It should also never be cold. My simple meal plus a serving of sake, with tip came to almost $100. That's not unreasonably high for a Japanese sushi meal but I think I should be able to count on it being made correctly.

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    Sushi bar
    Sushi bar
    Amazing Lunch House Special Roll
    Amazing Lunch House Special Roll
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    HanJan Pocha

    HanJan Pocha

    4.2
    (29 reviews)
    0.3 mi

    We loved it! HanJan…read moreis an absolute gem in Ann Arbor! From the moment we walked in, the atmosphere was inviting, pleasant, and relaxing--perfect for enjoying both great food and great company. We never felt rushed, which made for such an enjoyable dining experience. The service was fantastic--friendly, attentive, and accommodating, even with our group of seven. We ordered a variety of dishes, and every single one was a hit! The ramen was flavorful, the pan-fried mandu was crispy and delicious, and the corn cheese was a fun and tasty surprise. The Korean rice balls, Korean chicken stud, and pork tender plate were all perfectly prepared, but the standout for me was the veggie dumplings--they were absolutely delicious! Whether you're coming with friends, family, or would even be fun for a casual date night, HanJan is a must-visit spot. We can't wait to return and try even more of their amazing menu!

    Staff were very friendly from the hostess to the servers. The interior reminded me of a Korean…read moremovie hotpot or karaoke bar with the music and disco ball. The mandu was tasty and had a lot of flavor. Crispy outside and soft tasty filling inside. The Ramyeon with tofu was just right amount of spicy and flavorful. The tofu was perfectly toasted. The veggies were cooked to the best texture they still had a bite to them. I just wished there was more broth that was so good. I would like to come back and try their traditional pocha.

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    Soft opening menu
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    Kimchi fried rice
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    Pork belly, super yummy but didn't come with tofu as listed on the menu

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    Pork belly, super yummy but didn't come with tofu as listed on the menu
    Godaiko Japanese Restaurant

    Godaiko Japanese Restaurant

    3.0
    (224 reviews)
    2.8 mi
    $$

    Did I miss the golden age of this restaurant according to reviews? Not sure, but we really enjoyed…read moreour time here on our visit. I saw so many people posting about this place on Insta and decided to come out and see if it was worth the hype. It was very worth the hype, the food was absolutely delicious! Due to wanting to try everything, as always, I ordered tons and way too much and ended up with several boxes, bags, and meals. I had a couple drinks, I think they were the x-rated passion and the pear sakitini. They were good, very floral. We started with their soup and salad, which were standard and good. We had so much salad, I did box it up for a couple more meals. Then we tried the crispy chicken buns. They were so good. Since I had so much to eat, we each got one, and it took me two days to finish mine. The chicken was crispy, and I like how the bun was fluffy but also a bit crispy on the outside. We also tried their iconic tuna nachos. The chips were really good. I would have loved a wanton chip instead, as other places do it, but the tuna was so buttery. It was almost as good as the tuna in Hawaii and French Polynesia. I liked to roe and avocado, which was also so creamy. We had a couple sushi rolls. We got the spider roll. It was so crispy and very well make, and the California roll with the kani salad and avocado, no cucumber, which perfect since child hates cucumbers and normally picks them out. It was very fresh and delicious. We also tried their wagyu burger and fries. I personally cannot tell the difference between types of beef, but it was an extremely flavorful, well-cooked burger. We split it in three, and it took a few days to finish my portion. The real star from that meal was the tempura French fries, they were so good and crispy, and very unique. Those are really a must order. We also tried the teriyaki chicken and broccoli. We recently had some very mediocre teriyaki chicken, and I was afraid it was going to taste like that looking at the dish, but it was not. It was so well cooked and flavorful and so was the veg, don't judge a meal on it's looks. It was worth ordering again. But the real, real reason why I was here was for their famous flying lobster noodles. That was really worth the drive. Their noodles were smokey and flavorful, and a large portion it took several meals and three people to finish it. I liked the addition of shrimp with the lobster and it was not fishy, so those of us who do not eat fish could still enjoy the noodles. That is something I would order every time. Funny, I did not realize both of their children were on Food Network, but I did watch those shows at the time. I hear the noodles were in honor of the daughter's show, so thanks for allowing us to taste your amazing looking dish. On the other hand, the service was really only fair. I read other reviews and while the servers were good, they did not really seem to want to engage with us verbally or talk to us. They were very lukewarm at best, even though the rest of their service was great. They were attentive, but not friendly. I do want to come back and order it all over again and then some, so I hope to return soon. This was a really fun place.

    My husband and I were very excited to try these pushpops. It's such a great idea! However, this…read moregreat idea needs some tweaks... First, my overall impression of Godaiko is it seems like a nice place. The decor is pretty and the vibe seemed to be very chill. I am curious about how good the regular fare is. The sushi pushpops are only available to-go, and can only be ordered at a kiosk that is set up just inside the door - you almost walk into it. Thankfully my husband and I arrived a bit early, because a line quickly formed behind us that went out the door. The price is decent, considering you are getting a full sushi roll that is very filling. The flavor options are limited to five (5), and only one does not have egg product: three have mayo and Caesar Salad has egg in the dressing. For people who are allergic to eggs - like me - this is really not cool. My husband ordered the Spicy Tuna and the Fire Shrimp (the one I originally wanted). To my despair, my only option was the Philly Philly roll, which I hate. But because we drove 45 minutes to try the sushi pushpops, no way was I not going to get one! I have to admit that the seasoning on the rice gave a good flavor to the Philly Philly roll, so it wasn't complete torture... My husband enjoyed his rolls very much. The soy sauce comes in a narrow tube that doubles as the stick used to push up the sushi. It clips to the side of the carton. One has to be careful when pulling this out of the clip, because for some reason the tube opens at both ends and if you are a little heavy-handed you can end up with sauce on your pants! The Good: Innovative product that sets it apart from its competitors. Taste is good, and the packaging makes this easy to eat on the go. What Needs Improvement: 1). Put an allergy notification/warning about the egg; especially since it is not listed in the ingredients. Thankfully, my intuition told me to ask before I ordered.... 2). Add more flavors; especially egg-free options! A nice shrimp tempura or unagi roll would be good.... Or .. give the option to custom-make the roll so that the mayo can be omitted, giving those who are allergic to egg a chance to enjoy. . Perhaps allow the custom order to be made at the bar so as not to tie up the kiosk. 3). Maybe move the kiosk away from the door so that you're not walking right into it. On a busy day/night, I can see that line being a big annoyance for the customers coming to dine in. 4). Seal one end of the sauce tube. Not sure why both ends need to be opened. 5). Offer more sauce options (we were only given Soy).... 6). Label the tubes! Since the rolls are premade, and not labeled, the risk is high of mixing up the flavors - especially when it's busy. A discreet little label on the bottom of the tube would be fine. All-in-all, getting the sushi pushpops was a fun and novel experience. However, because of the limited flavor options that are heavily mayo'ed, I am rating this experience 3 stars.

    Photos
    Godaiko Japanese Restaurant
    Godaiko Yakisoba
    Godaiko Yakisoba
    Godaiko Japanese Restaurant

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    Kanbu Sushi - japanese - Updated July 2026

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