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    Momo Sushi

    4.4 (229 reviews)
    ModerateJapanese, Sushi Bars
    Open • 11:00 am - 9:00 pm

    Momo Sushi Photos

    Business Info

    MOMO SUSHI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Momo Sushi

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    Eel Avocado Cucumber Roll (it was so so)
    Jessica C.

    I would have given it 5 stars if the prices were slightly lower. The quality for the amount paid does not match. We ordered several rolls. The ones I ate were the Bibimbap roll and Special California Roll. The bibimbap tasted good but the cabbage that wrapped it, kept falling apart. It was a struggle to eat it. I wish they used normal seaweed. Also, the gojichang was pretty spicy so beware it does have a kick! The Special California roll was good! It helped soothe the spicyness from the Bibimbap roll. The miso soup was good. Seating was enough. The bathroom was creepy because it was dark and the lights were flickering. No thanks! Service was good too. She was very friendly!

    Unassuming location
    Ike R.

    I ordered a carry out on a Monday evening. It was not super busy. Momo is in a strip of shops across from Whole Foods. It has a few tables, but looks like it also does a large carryout business. This is not my first time here. I had the rainbow roll, an osinko roll order of salmon nigiri. It was ready in 15 minutes. The person who took and gave me my order was helpful. The nigiri comes with two pieces per order and the oh Cinco roll was much bigger than many other places. I was so hungry I couldn't wait to get home to eat so I grabbed a piece of the Cinco roll and ate it in the car. It's just the daikon radish with rice and seaweed as I mentioned, it was larger than most other places. It was very good. Actually all of it was very good . The rainbow roll came with crab salad and had the usual fish on top. Everything tasted fresh and I couldn't have been happier.

    Seafood Udon
    Ree T.

    Before I decided on this place, I checked with the yelp community. This is a small little spot in a shopping center. You walk in find a seat and then the server brings the menu. The food was absolutely delicious. Service is not slow at all. The food came out shortly after the appetizer so just something to be aware of. The service was good. It was timely.

    Sashimi Deluxe!
    Alex C.

    Check out the size of these sashimi pieces in their deluxe entree! Plus delicious rolls -- including a spicy tuna-based Fireball roll. Another hidden plus: whole pots of different teas to choose from --- green, black, genmai, rooibos. Add friendly service, unpretentious setting = great value. Thank you, Momo!

    Poke bowl
    Nisha N.

    Overall quality of food was good. service was quite slow unfortunately, but they were very nice. Wish the bibimbap had larger pieces of meat.

    Odd roll ingredient choices.
    Doris C.

    If you have to read or follow the advice of any of my reviews, please let it be this one. I am an anonymous food critic writing under a pseudonym. I take my reviews very seriously, but this one more than most. I'll start with the one positive: the servers are kind and responsive. _________________________________________ Foreword: A significant portion of sushi restaurants in the contiguous US are Korean-owned, inspired, and operated. I have no problem with this in general. Momo falls under this category. Being a Korean sushi restaurant as opposed to a Japanese one doesn't change how I rate my experience there. Momo sushi is an abysmal establishment. Its positive reviews are certainly to be taken with a grain of salt. First off, the menu is downright confusing and mildly blasphemous. There are more appetizers than roll options, for one. Around half of the available rolls are baked or fried, and the more traditional sushi rolls (I acknowledge that the sushi roll itself isn't a traditional preparation to begin with, yet compared to the rest of the menu, it's a tame term) are few and far between. Odd pairings and ingredient choices galore. A spider roll with a wine sauce, a baked roll with scallops and CHEDDAR CHEESE (fish and cheese?), a baked roll with lettuce??? Baked lettuce? Read the menu, the roll combinations are just odd, off-putting, and overly complex. The table was not wiped before we sat down. Covered in sticky residue, but I let it slide. Someone probably just really enjoyed their sushi, so if anything, I was just looking forward to seeing what the hype was about. They give complimentary miso soup which is a great touch of service, but for some reason the soup came in a fridge-cold bowl covered in cold condensation, which cooled the hot soup to room temperature before it could be finished. I ordered the squid bomb (reason for name coming later) expecting a lightly battered karaage or tempura style squid. The batter on the squid was almost like high-grit sandpaper in texture, I believe the squid was battered and then frozen because the sandpaper texture and thin batter probably comes from the starches having absorbed liquids and then expanded in the freezer. The texture of the squid itself was grainy, another factor that points away from freshness. Just sad, honestly. So I'd say the Squid Bomb is less of a name for the dish and more of a creative foreshadowing to the result of consumption. The two rolls that were finally settled on were the Mexican roll and the Fireball roll. I asked the waiter what made the Mexican roll "Mexican", and she told me not even their Mexican chef knew. There wasn't a single thing about the roll that correlates to Mexican cuisine or culture. It was a fried roll that was abhorrently greasy, the attempt at tempura resulted in just a limp oily foam. I couldn't believe my mouth that I could be served something like this. Again, maybe the roll is twistedly named in relation to the result of consumption. The fireball roll was going to be Momo's saving grace, as it was the most tame "creative" roll on the menu. Unfortunately, it was just not prepared in a way that would warrant a positive dining experience. A roll with sriracha usually implies it's drizzled on top over the length of the roll. Unfortunately, the fireball roll features a large glob of sriracha on each piece, used to hold the tobiko in place. So yes, fireball indeed. You could pay 99% less money and eat spoonfuls of sriracha in your darkened living room and be happier with more money in your pocket. As I walked out of the restaurant, one of the sushi chefs was handling his phone with gloved hands. Those gloves will touch your sushi. You just can't make this stuff up. Sushi chefs handle some of the most delicate ingredients hundreds of times more frequently than any other cook at the majority of restaurants in the world. Sushi is an art that requires a connection to a methodology and integrity informed by culture and tradition. Please trust my review and my experience. This restaurant is not worth your time nor money. I now sit on my porcelain throne in regret.

    Lunch Dine-In Special - Combination 2 Rolls (Spicy Tuna Roll, Salmon Avocado Cucumber Roll)
    Linda I.

    Good sushi, good value! Stopped in for a quick lunch and opted for a dine-in special. Got a combination of two sushi rolls ($11 pre-tax and tip) - Spicy Tuna and Salmon, Avocado, Cucumber. Pretty classic rolls. Came out quickly and was tasty. Quality and freshness of fish was good. Amount of fish and ratio with rice was good too. Nicely executed simple rolls! And this was plenty filling for lunch. Will say that the Spicy Tuna is actually a little spicy! I liked it, but if you can't handle spice at all, just know it's a little spicier (think it's a sriracha based spicy mayo) than other places. No frills but clean ambiance with a good amount of seating for dine in. Friendly service and easy parking!

    Tuna Lover Cupbop
    Han N.

    I really appreciate that they offer gluten-free options and are very considerate of food allergies. I've ordered through Uber Eats for pickup and delivery; it's very good and consistent every time! My favorite is the Tuna Lover Cupbop, which is like a poké bowl. It comes with plenty of toppings and greens on top of very well cooked sushi rice. I also get the spicy sauce, which is like a spicy mayo. This is my favorite place to get a poké bowl in Ann Arbor, and it sets the standard for me. The staff are always very friendly and helpful. The restaurant has some seating available and a little area to wait for your order to be ready.

    Left-California Roll right- Spicy Tuna Roll
    Lucy G.

    Ordered some take out from here for the second time now. place is easy to find, looked a little crowded and tight inside. Food was just okay, not sure I'd order from them again. Flavor was there but for me it was the old rice, it was pretty hard and easy to tell that it was old, and not fresh rice. The rolls literally all broke, not one stayed together. I wanted to give them a second chance and they did not deliver for the second time now.

    Edamame
    Sarah H.

    Food was so fresh and delicious. I am glad I trusted the Yelp reviews. The roll wrapped in cucumber was so fresh and light!

    Spicy Tuna Roll, Tuna Roll

    The Michigan Roll is to die for so so good. Rest of the sushi were tasty too. They have reasonable price and great service! Will go back

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    28 days ago

    "Hands down the best Japanese food I've had this year. Incredible knife skills and exceptionally fresh ingredients."

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    1 year ago

    Stopped in for sushi. Ingredients were fresh. Coke was tasty. Service was fast. Restaurant was clean.

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    1 year ago

    Surprisingly good. Ample portions. Fresh. Really good experience. Also noticed that they keep the place really clean.

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    1 year ago

    Yummy sushi and gyoza where you would least expect (in a strip mall). Highly recommend!!!!

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    2 years ago

    Great food and service. Will be back the next time we are in Ann Arbor. Really enjoyed the rolls.

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    Page 1 of 6

    Ask the Community - Momo Sushi

    Is dine in available now?

    We dined in about a month ago.

    How are they with allergies?

    I have pork allergies and gelatin

    Is dine in available now?

    No, take out only for the foreseeable future.

    Don’t See Your Question? Ask Away!

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    I LOVE it here! They have a little bit of everything. My boyfriend likes poke with a big serving of…read moreraw fish, and he got it. I love a veggie roll, and the sweet potato tempura here is possibly my favorite in Ann Arbor. My sister is obsessed with the sushi burritos from Kanbu. The service is always kind and attentive. The seating is nice and the whole ambiance is cozy. I know I'll keep coming back, whether I'm bringing someone who loves veggies, loves fish, or just loves trying something new!

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    I'm pretty torn on this one, hence the 2 stars. I came here with a friend for dinner and we were…read morerudely greeted and told that it would be best if we sat at the bar because they were busy. It was restaurant weekend in downtown Ann Arbor and we didn't have a reservation, so we obliged, although the space was pretty empty. Once we got to the bar, the young waitress slammed menus down in front of us and acted extremely annoyed by our presence. After bothering us every minute for the next 5 minutes to order, me and my friend put in our orders in haste. We then waited for 30 minutes for our meals to arrive. I got the "Amazing Shrimp" sushi roll and my friend got the "Grilled Angus Short Rib". As noted on the menu it comes with Mashed Potatoes, Shishito Peppers, and Garlic Chives. Per my friend's request, the order did not come with the Shishito Peppers or Garlic Chives, but it also didn't have the potatoes. After asking for the potatoes, our server went back and we could hear her yelling at the kitchen staff. Minutes later she came out with a bowl of 3 potatoes, not mashed and not hot. My roll was great and I'd definitely order again if I come back, but I'm honestly not too inclined to after this experience. Lastly, the restaurant itself was freezing. It was a cold day but it was way colder inside than it should've been. We ended up keeping our coats on for most of dinner. I really do want to like it here because the vibe seemed very modern and clean, however the service, food, and level of professionalism fell short of my expectations.

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