Went to Sushi to the Moon recently and honestly had a great experience. The food was really good…read moreand everything tasted fresh. The restaurant itself feels clean and kind of upscale, so the overall atmosphere was really nice. The staff were super friendly and attentive too. The food came out pretty quickly, and they were really on top of things. At one point they noticed we needed extra napkins and brought them over right away without us even asking, which I thought was a nice touch. The presentation of the food was also really nice, everything looked clean and well made. You can tell they care about both the food and the service. Definitely recommend checking it out if you're looking for good sushi and a place with great service.

My husband and I love this place and usually order it to go, but this was our first time dining in…read moreand it was such a great experience! The sushi is always incredibly fresh and delicious. After coming in person, we realized the wait is much shorter compared to ordering takeout, so I definitely recommend dining in if you can. I ordered the Dragon Roll and the Texas Smokey Roll and both were amazing so flavorful and fresh. Our server Ana was awesome as well. She was friendly, attentive, and made the whole experience even better. We will definitely keep coming back!

Got it! Here's a fresh glowing review featuring Umiya, keeping it upbeat and polished for…read morereal-world use: Review: Umiya Umiya is a welcome new addition to the sushi scene, and it already feels like it belongs at the top of the list. The moment you enter, you're greeted with the gentle buzz of happy diners and the clean, modern aesthetic of a place that takes pride in its craft. The sushi itself is the star. Each piece arrives with precise cuts, balanced seasoning, and that unmistakable freshness that tells you the chefs care about both sourcing and technique. Rolls are inventive without being gimmicky, and classic nigiri stands strong on flavor alone. Service is attentive without hovering, and recommendations actually feel tailored instead of canned. Even small details, like the pace of dishes and plating, make the evening glide along. Umiya may be new, but it already carries the quiet confidence of something built to last. Highly recommended for anyone who appreciates sushi done right.

I get their food delivered to Round rock almost every Friday night. We love their sushi and have…read moretried most of the menu. I've eaten there once in person and it's fine but I prefer to get it delivered since I live 25 mins away

I don't know what to say other then WOW! This place has some of the best Sushi I have had in my 56…read moreyears of life. The staff was great and made us feel at home. The Ambiance was perfect for date night or out with friends. I am sad that I can only give 5 stars. This is a must try!! (For context, this is the only review I have ever done)

Oh my, how did we not experience dining at Kane until now? This cozy, reservation-only restaurant…read moreserves seafood and sushi that rivals or exceeds the offerings of any established 5-star sushi restaurants in Austin. Their seafood/fish is shipped directly from Tokyo's prestigious Toyosu Market. Each order is expertly prepared by their chefs. We sat at the bar so we could see the extensive preparation that was involved in each order creation. We were drooling watching them prepare each order. Our order of edamame, sushi, a special roll, and uni was just exquisite. There is absolutely no need to add soy sauce or wasabi to your fish. They do offer wine, beer, and a good selection of sake. Service exceeded our expectations, and suggestions and descriptions were extremely helpful. I did like that warm towels were provided before our dinner. They also offer an Omakase dining experience. Truly a wonderful dining experience in the CP!

We hadn't been in for a few months. It was nice to know that our server Dallas was still there!…read moreWe came in to celebrate my husband's 76th birthday. We arrived about 5:35 we were seated immediately and offered beverages. The Sushi here is good. I enjoy sitting at the bar and watching the sushi chefs. We do wish the property was larger as the tables and booths are pretty close to each other especially the tables down the middle. The end booths encroach on the restroom so we try to avoid those. It's a very busy little place, has lots of repeat customers. Ask for Dallas as your server-he does a great job.

Return to Sushi Fever! Friday evening, late November, dining at 6PM…read more Great friendly service, nice ambience, and delicious food. So what did we have this time? Some Hot Sake followed by the following, Spicy Tuna Taco & the following orders of Sushi; Albacore, Shrimp, Tuna, Yellowtail, Octopus and Scallop. Of all the dishes, the Spicy Tuna Taco, was good but not great, may have worked better with Poke as opposed to a tartar. The sushi was very very good, with the Yellowtail, Scallops and Octopus getting top position. Again, the service was excellent and very attentive, and the ambience was great for having a table conversation.

Amazing Fresh Food Amazing Service…read moreConvenient location Friendly Highly recommended

People typically go out to eat to enjoy a meal with their family. Everyone eats together. The food…read morecomes out so we all eat at the same time. Not at Momo Sushi! Your party of 3 can have 2 people finish their entire dinner before one of you ever gets anything. This happened to us last Friday at Momo. I sat for 40 minutes waiting patiently for a bento box while my husband and daughter had their entire meal. Someone who was not our server came over and said "it looks like you're missing some things" - yep, dude, you sure are perceptive. Our appetizer came out at around 30+ minutes - it was the veggie and shrimp tempura. And that was after the multiple sushi rolls came out and my family had already eaten them. The bento came out finally, with no offer to make it right. Our server only sheepishly said sorry. I should have known trouble was on the way when we walked in and we were sat right next to the counter with a view of the sushi "chef." I watched him bang a knife (he had just used to cut avocado with) on the inside of a dirty trash can and then proceeded to use it again. Nope. All the way nope. Good luck to you, Momo. I won't be back to even bother finding out if you've gotten your *ish together.

Soto's happy hour is a fantastic deal, especially when they have it on the daily. This is by far my…read morewife's favorite restaurant and we regularly go here for date night. For roughly $60 the wife was full and we had roughly 6 dishes and one cocktail (I was still slightly hungry). Think of it as more of a tapas style ordering. Soft shelled crab - My absolute favorite and by far the best dish! Crispy from the breading, soft shell and subtle crab taste, and to top it off the fried egg adds some creaminess from the yolk. Not greasy at all due to the way it's fried. And who doesn't like a little microgreen to add some freshness to it?! It could likely use a little more salt, and this particular time the yolk was a overcooked. Sushi Tacos - 2nd favorite! You get two, and frankly I prefer not sharing these (although my wife forced me to). It's such a unique dish. Each taco is palm sized. They take a yummy piece of laver (seaweed), coat one side and deep fry it to make a nice hard shell taco casing. Then they fill it with sushi rice, top it with plentiful tuna, add a slice of avocado, and top it with micro greens. Refreshing, light (once you squeeze the tiny lime on top), slightly filling due to the rice, and absolutely delicious. Takoyaki - I'm not a fan, but the wife is. For me it's a texture thing. Even when visiting Japan I didn't enjoy this dish. Honestly though I do think it deserves far more bonito flakes, as the dish is meant to look alive from the waving flakes. Honestly we love this place so much, I always get engrossed in the food so much I forget to take pics. The overall ambience is chill and refined, albeit no white tableclothes, but it acts like it should have them. This location gets busy during dinner time, however during happy hour it's rarely even 1/4 full. Monday's the happy hour is all day!

Really disappointing experience. The sea bass took over an hour, while my husband's meal came out…read morequickly. Our server said she would remove it from the bill, which I appreciated--but the manager refused. Instead, he insisted I pay for it and even tried to pressure me into eating it. The lack of flexibility and understanding made an already frustrating situation worse. We don't go out to eat often, so this was especially disappointing. Overall, the service was poor and not how customers should be treated.

unbelievable food. fantastic service. We had a large party and they took care of us really well,…read moreeven though they place was packed. I highly recommend reservations. The food is fantastic and the smoked sea trout was the highlight of the meal for me. If you can, get Alfredo to take care of you, he's great.

Little sushi spot in the heart of Cedar Park. Pretty bland strip mall location, but the restaurant…read moreis well decorated and cozy. I was one of two occupied tables in the restaurant but service was somehow still slower than I'd have preferred. That said, once I did get their attention they were very friendly. The sushi was of reasonably good quality - not great but not bad. I ordered the salmon roll and the fire dragon roll. The latter was torched and the presented beautifully (on fire). Solid 4/5 star experience.

Long overdue from my visit 2 years ago! I still think about Sushi Yume and I live in California…read more. Generous portions, creative flavors, fresh fish, friendly service, and cute presentation. What else could you ask for?! The restaurant is clean and cozy, great for date night or a catch up session with your friends. Highly highly recommend!

This place is tucked away in Round Rock and is probably one of the best sushi places I've had in a…read morewhile. Sushi Yume is an intimate restaurant with a very attentive staff-- they were definitely on it when my table kept ordering nigiri . I got the chirashi bowl and the toro special. From the perfectly cooked sushi rice, fresh fish, and thoughtful accompaniments in my chirashi bowl - I loved it! I will definitely be back!

Another traditional Christmas lunch at our favorite and nearby hibachi restaurant this past…read moreChristmas Day! The menu seemed to have changed a bit from last year, but looked substantially the same. We were able to call that day to check for availability and were able to walk in and get a seat for 3 at the hibachi table and didn't have to wait too long to get our orders in and eat. We enjoyed the entertainment the chef provided! We sometimes weren't clear who our server was so it took us a bit to flag the right person down to take a drink order. We ordered chicken, shrimp, steak, and salmon dish options. I had a hot sake too. I liked the onion type soup with mushrooms they offered this year as I'm not generally a fan of traditional miso soup. The place was nicely decorated and we enjoyed the annual experience of eating Japanese hibachi on Christmas Day! I'm sure we will be back again next year!

Pretty weak experience overall. My partner and I made a reservation at 7:30 on a Friday for a…read morehibachi table, and had it confirmed by email. When we arrived at the restaurant, the hostess said that she didn't have the reso on her end; rather than apologizing or making a single effort to fix the issue, she just stared at us. We had to prompt her for clarification and next steps, and had to continue to prompt her through the process of getting us sat. When we finally sat down at a regular table, we waited about 15 minutes without a server coming by. I eventually flagged a server down, and we got our order under way. We requested the manager stop by to tell him about the issue with the reservation and the fact that his hostess needs additional training, and surprise, the manager was also not helpful. He did apologize for our reservation being lost, but blamed it on the system and denied any responsibility for taking care of it - basically just told us that "life is life". He did not offer a discount or any kind of relief for the setbacks or bad service. I wasn't expecting the world or anything, but good hospitality dictates that you do more that basically tell us to just deal with it. For the food: the sushi was pretty gnarly - it looked like somebody was angry at the fish when they were slicing. Most things needed salt. Steak and fried rice was good, but the vegetables were pretty much raw. I can forgive quite a bit when it comes to service, especially on graduation/mother's day weekend. But honestly I'm a little impressed at how little the entire staff cared about their guests.

I first stopped by Shu Kitchen, a specialty Sichuan restaurant only a couple of miles from my…read morehouse, on their official opening day last October and picked up an order of Spicy & Crispy Chicken with rice (see photo). It was well rendered, if a bit salty for my taste, and medium spicy as requested (plenty spicy enough for me). I've since tried Typhoon Shelter Crab -- a first for me, a feast for the eyes and palate -- and the popular cold dish they call Sliced Beef & Tripe in Chili Sauce (夫妻肺片 in Mandarin, also known in English as 'Husband & Wife Lung Slices' and 'Mr. & Mrs. Smith'). Shu Kitchen is very legit and more adventurous than your typical Chinese restaurants in the area (as you can easily tell by the number of Asian customers coming to their door). Although you can order standard dishes like stir-fries, fried rice combos, sesame, orange and General Tso's chicken, broccoli beef and stir-fried green beans, you can also get the likes of Shuwei Xuan Sichuan Spicy Blood Curd Stew (蜀味轩毛血旺), Boiled Bullfrog in Chili Sauce, Boiled Pork Intestines, Boiled Black Fish Filet in Chili Sauce, and one of my favorites, Hot and Sour Chicken Gizzard (sliced). The prices for some of the more esoteric/authentic dishes can run north of $35 and up to around $40, but this is not your typical Chinese fast food joint; the chef is experienced and the ingredients are carefully sourced. Housekeeping note: At this writing there is another Shu Kitchen listing at the same address, but this appears to have been changed from Sushi Express & Poke Bowl, which was at the same location but closed a while back.

I came in after working out at the driving range in Bee Cave, it's much straightforward to drive up…read morenorth from there. This is a newly opened restaurant that my mom found out on Red Note. We arrived just after opening and were the first guests. Later on, a few other tables were seated. The bathrooms were clean and comfortably sized. Our food came out quickly (obviously). Though they have cool selections within Sichuan cuisine, nothing stood out as special. My favorite comfort foods were the two sweet desserts, restaurant-made white rice, and sour fish.