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    Kabisera

    3.4 (15 reviews)
    Open 11:00 am - 11:00 pm

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    Chicken Inasal
    Ellen C.

    Kabisera just opened as part of the Gotham West Market food hall. I was super excited to try this Filipino spot. I ordered the chicken inasal sizzling plate and the portion was quite massive. It came with two large skewers of chicken thighs. I thought the flavor would be a bit sweet but instead it was very savory which I found a bit disappointing. I wish there was a sauce to go with the chicken. The plate also came with a fried egg, cucumbers, pickled radish, and pickled onions, and a hearty serving of garlic fried rice. Overall it was very filling but on the more expensive side for food hall food ($24 post tip and tax). However, the servers were really nice and brought the food out to me even though I was in a separate room for a comedy event.

    a plate of rice, meat, and an egg

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    Ask the Community - Kabisera

    Review Highlights - Kabisera

    They excel in preparation, in presentation and in attention.

    Mentioned in 2 reviews

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    Kalye - Inside

    Kalye

    4.5(290 reviews)
    3.1 miLower East Side
    $$

    We got the bbq pork skewers, pork sisig, inasal rice, and ube sipao. The pork skewers were so…read moretender and juicy. They were packed full of flavor and one if the best pork skewers I've ever had. We also had the pork sisig, which had a great mix of tender and crispy pork pieces. It was paired great with the garlic rice. And for dessert, we had the ube sipao, which came out warm and topped with coconut and filled with ube -- the perfect way to end a meal. They have a lot of small tables. Service was pretty quick and staff members were nice and answered all questions. It's a place I would definitely return to in the future.

    Came by for a Friday dinner -- our party of 2 didn't have a reservation but we managed to snag a…read morewalk-in table around 6:30pm. It's not the biggest restaurant though, so we probably got lucky (you should definitely make a res). -- Pork BBQ skewers were so delicious! The BBQ sauce was just the right amount of sweet, and the pork was cooked so well (juicy and tender). Portion size did feel a bit small for the price point, though -- Pork sisig was good. I liked how the onions / sour flavouring complemented the savoury flavour of the pork. It was a bit too salty to eat by itself (and we didn't quite finish), but fortunately we had some rice on the side to mellow it out somewhat. -- Finally we had the bangus binalot, which was good too. Milkfish is not the most common to find in the US and I was pleasantly surprised to find such a great dish here. It did not feel too oily/heavy from frying, and the fish paired excellently with the fragrant garlic rice. Overall, I had a very nice meal, and the price point was not unreasonable. I think overall the food felt a little salty, but otherwise everything was quite delicious. I think they've moved (nearby) since my visit and I'd love to re-visit and try some of their other dishes!

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    Kalye
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    Naks - Ube Cheesecake

    Naks

    4.6(345 reviews)
    2.3 miEast Village

    Naks feels like a tropical escape the moment you walk in. The interior is beautiful, filled with…read morevibrant colors, and the open kitchen greets you with incredible aromas right away. It sets the tone for a really immersive dining experience. The food and drinks absolutely delivered. The kinilaw was a great start. Beautifully presented, spicy, and refreshing. The standout of the night was the lechon platter, which was incredibly flavorful with perfectly crispy pork belly and easily enough food for more than two people. The cocktails were just as memorable. The Zesto was refreshing with a unique, tropical flavor, and the Hoy Bayabas had the perfect balance of spice and fruit. Overall, an excellent meal and I can't wait to go back.

    We came with a reservation on a Friday evening and were seated at the bar for a little while before…read moremaking our way to the table. The service was fantastic and extremely attentive- they gave us great recs for the next time we come back (we def will) The KFC and the crab are MUST orders. The KFC is so well seasoned and fried to perfection while the inside chicken is incredibly juicy. I would get a side of the pickled papaya to eat with the chicken, the sour and crunch really elevate the texture and flavor of the chicken. They don't skimp out on the crab curry portions either, and the presentation is beautiful. The adobo was also delicious. We ended our meal with the ube cheesecake which was dense and creamy, but will turn your mouth purple!

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    Naks - Cozy ambience

    Cozy ambience

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    Kabisera - filipino - Updated May 2026

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