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    Jyan Isaac Bread

    4.3 (264 reviews)
    Closed 7:00 am - 3:00 pm
    Updated 3 months ago

    Order Jyan Isaac Bread Takeout or Delivery

    Jyan Isaac Bread Photos

    JYAN ISAAC BREAD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    MENU - May 2026
    Sarah C.

    5/6/2026 First time at Jyan Isaac. Wanted to try their bagels, so didn't think of getting other breads, although I knew they were more known for their breads. HALF BAGEL W/ SCHMEAR (UNTOASTED) Half sesame bagel, untoasted with jalapeño cream cheese. Wanted to try it untoasted. Wrong choice! However, the bagel is definitely packed with loads of sesame seeds. Bagel overall is okay. It did have a bit of a chew, but a bit too breadsy. They gave me a thicker slice of the bagel, which was nice, but untoasted, it was not good. The jalapeño cream cheese was packed with jalapeños! Spicy too! I think it would have been good if bagel was toasted and had other toppings. MATCHA STRAWBERRY COOKIE It was in their display case and I love matcha, so decided to get one. Don't think this is on their regular menu. It's a matcha cookie with strawberry flavored chocolate inside. Chewy and soft cookie. Outside is covered in white sesame seeds. The chocolate reminded me of Valrhona chocolate, really good quality chocolate! Matcha flavor was solid and had a great presence. SAVORY PAIN SUISSE Forgot the exact name, but it is a pain suisse with savory ingredients. It had thinly sliced meat and cornichons and baked with parmesan cheese crust. Ate it the next day after toasting it in toaster oven. It had a lovely crispy crunchy texture. The fillings were salty and savory. A bit odd to have slices of cornichon and thinly sliced meat, which reminded me of roast beef. I think there was a bit of mustard in it too. SESAME BAGEL, EVERYTHING BAGEL, PUMPERNICKEL BAGEL Got these as loose bagels to eat at home. Sesame and Everything bagel were both coated generously and evenly. As an untoasted bagel, I did not think it was great. Pumpernickel was the best of the three when eaten untoasted. Toasted was better, but I wasn't complete impressed. They did their best to slice it evenly, which I appreciated, but it was all on the drier side. I ate it simply with regular whipped cream cheese and I think these bagels needed more toppings. CUSTOMER SERVICE Really great customer service! Service was calm, yet friendly. The lines were slowly starting to form, but staff was not rushing anyone. Would love to return to try their breads and lunch menu!

    Inside
    Callie S.

    I finally found a lox bagel spot on the westside! Jyan Isaac has great quality bagels and lox. I got half order of the works which has pickled onions, dill, cream cheese on top. It was very delicious! I also got a whole loaf of sprouted seed sourdough from here and it was amazing!!!!! There were empty several tables outside on Saturday afternoon so it was super nice. Staffs were friendly and gave me recommendations on which sourdough to get :)

    Plenty of seating on the front patio
    Judy T.

    Great bagel with excellent schmear. Super fresh toppings. Lovely hang on their relaxed patio. Really nice service. Also had a good Americano. Way prefer the consistency and taste of bagel over Layla's next door. Just my personal preference.

    Cereal milk French toast
    Vannie S.

    I went during Coachella weekend and let me tell you that's the best time to go cause there's no line. But on a regular weekend be prepared to wait. I will say the bagel and the pastries are great. We got a the gravalox bagel, almond croissant, and the cereal milk French toast. The cereal milk French toast was the specific thing I wanted to try and it was delicious. I will say it's on the sweeter side. I didn't really taste the cereal milk, but it tasted more like a custard. Def bring friends to share. The bread itself tasted like a brioche, it was so soft and fluffy. Even though I came for the French toast I think I enjoyed the bagel more. The French was definitely delicious but the bagel was also really good. There's seating outside of the restaurant but it's also limited seating. Overall I had a really good experience at Jyan Isaac bread and will be coming back next Coachella

    Fugasse - Castelvetrano Olives
    Amy S.

    I found myself thinking about their half bagel with cream cheese, tomato, onions, and dill. So, since I had an hour before I could pick up my car, I came here. Unfortunately, the whole thing fell apart on first bite ... capers went flying and cucumbers fell onto the table... 3 second rule prevailed. Bought a beautiful loaf of their bread but tbh, a bit disappointed with my repast... Ofc, I will return, but maybe next time I might try Layla's... Sorry Jyan Isaac but it was a bit too messy...

    Gravlax The Works!
    Christina D.

    Located in the lovely Ocean Park neighborhood is my absolute favorite bagel and bread spot! In my humble opinion, they have the best challah and gravlax bagels. This weekend I also tried the malted chocolate bread pudding, and I was blown away. But what really makes the experience at Jyan Isaac is the staff; Virginia and Alex are warm, friendly, and always genuinely happy to help. Gives it a community feel!

    Everything bagel w cream cheese
    Alique Y.

    Small store, pretty packed at the time that I went. This place is so much better than Layla bagels like wildly. I only got the everything bagel, but it was pretty good. I mean look at it. Filled me up really fast so I did not finish the whole thing, but I think it was worth the shorter weight and the bagels are much thicker and fresher than Layla's which is right next door. Deserves the hype Layla gets!

    Menu
    Becca L.

    I came to this cafe after seeing how popular it was when I visited Layla's. I have to say that the selection of bread and pastries were great, especially for the price. Had the chocolate chip cookie, and chocolate chips were in every bite that I had-- delicious! The service was quick and there were plenty of outdoor seating in the back of the shop. The gravlax works was good, although I had wish it came with more vegetables. There are options to upgrade your cream cheese like scallion cream. Would definitely come back for their pastries and bread.

    Gravlax Works
    Hanna P.

    I love Jyan Isaac so much always such a treat and I love showing this place to everyone I know. The staff is so sweet as always

    Gravlax Works
    Anna H.

    HELLO THE BAGEL IS HUGE?? I find it extremely fascinating how Layla Bagels is right next door, although after having tried Jyan Isaac, I think they serve different audiences. Jyan Isaac has more diverse offerings beyond bagels, from bread to pastries, and their cream cheese is absolutely heavenly with its stronger flavor, reminiscent of Courage Bagels' cream cheese. The combination of everything actually on the bagel wins the Layla Laika but there's definitely still some room for improvement in the produce quality when compared to their competitor next door. However, there is no line here and a lot more seating while still capturing the vast majority of the bagel-eating experience!

    Seasonal Danish
    Aileen H.

    Stopped by Juan Isaac Bread for breakfast this morning. 1. Salmon roe on sesame bagel with cream cheese and red onion: pungent, savory and delicious. The sesame bagel gave it extra flavor and crunch. The salmon roe popped in my mouth. It was fun to eat. Loved the flavor, texture and presentation. 2. Huckleberry scone - the sugar on top of the scone gave every bite a nice crunch. It was substantial and not dry. Very good. Service was excellent. There is a super cute fenced-in courtyard in the back. I really enjoyed sitting back there sipping my Americano while biting into the creamy bagel sandwich and sweet scone. I did all this while basking in the fall LA sunshine. I couldn't have asked for a better moment. It was utterly blissful. Namaste.

    Bread racks - later in the day so most of it was sold out
    Danielle M.

    This is such a delightful weekend stop after Pilates down the street. Tiny shop that always smells of something savory being baked. Grab a sourdough loaf, sweet pastry, coffee, or slice of pizza and eat at the tables along Ocean Park or the hideaway in the back yard. I go for the tomato, caper, olive oil on everything bagel with cream cheese. Chef's kiss. Excellent staff, great selection, consistent quality, line is never too long. Overall win.

    Zan L.

    I have been wanting to try this spot for quite some time because I have only heard great things about their bagel and bakery options. This little stretch of restaurants can get very busy, especially on weekends, so parking can be a bit of a challenge during the busy times. We were able to find a free spot in neighborhood behind the restaurant about a half block away so we got lucky, but also came early. The line here can get long sometimes, but it moves fast and I did not have to wait very long at all for my order. The menu is quite small, but it has a lot of great options on it and what really sets this place apart is just their overall bagel taste and quality; they are top-notch. They also have a lot of great bakery options from sweet to savory. Inside is small so the best place to sit will be outdoors right in front or just get it to go. For our first visit we chose the Gravlax Works on an Everything Bagel and a Bacon, Egg, & Cheese on a Plain Bagel. The Gravlax was fantastic. It's basically a lox bagel but elevated. The difference between the works and plain is the works has tomato and dill. The smoked salmon was really delicate and overall it was just one of the better ones that I've had in quite some time. The BEC was also very good however, I am not a fan of thick cut bacon and would much prefer crispy bacon instead so that is my only criticism it. Overall, we had a great experience and I'm already eager to come back again soon to try more items. I would recommend to anyone in the area and would say it is worth driving out of your way to go here.

    These heirloom tomatoes were fantastic

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    Jyan H.

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    Jyan Isaac Bread Reviews in Other Languages

    Ask the Community - Jyan Isaac Bread

    Are you open on ocean park?

    Yes! We have only temporarily moved next door to 1622 Ocean Park Hours of operation are Monday - Friday 7am - 2pm. Saturday and Sunday 7am - 2:30pm.

    How does one preorder for pickup?

    For preorders email info@jyanisaacbread.com

    Can I go to your store and buy bread without pre-ordering?

    Yes, the bakery is open 7 days a week from 8am - 3pm.

    View All 5 Questions

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    Petitgrain Boulangerie

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    This will be a must-stop every time I'm in LA! As we waited in line we were treated to a sample of…read morea cookie - yum! The line moved quickly. The staff were so friendly and worked efficiently. We tried the cinnamon roll (OMG) the almond croissant, the blueberry scone, the pain au chocolat, banana bread, and a savory jambon Gruyère pastry (sooo good). There are literally no bad choices. The bakery is warm and welcoming, and the aroma of baked goods hits you before you even get in the door. The space is tight but they move people in and out quickly. There was a great selection of pastries, cookies and breads. Next time I will need to try their bread - the loaves were like works of art! I'll be thinking about that cinnamon roll the whole flight home!

    In town for a week and got pastries 4 separate times. The cardamom scroll is the best cardamom…read morepastry I've eaten outside Scandinavia. The staff are also great. Was stuck behind the most insufferable human on earth. She "lived in Paris" so she "just gets spoiled." Why was she there, I don't know? She chose to line up on a Saturday morning to repeat this line to every staff member she came in contact with. She didn't want laminated pastry because she "lived in Paris so you just get spoiled." She seemed unhappy with the non croissant options and became more unpleasant when told she would have to wait 10 extra minutes for bread. "Is the owner French?!!" she screamed. How they didn't throw a day old croissant at her face I will never know. Anyway, this place is good. Very good.

    Photos
    Cardamom Bun ($6)
    Cardamom Bun ($6)
    Croissant ($5)
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    Almond croissant, cardamom bun, chocolate chip cookie, cold brew

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    Artelice Patisserie

    Artelice Patisserie

    4.8
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    Family-owned & operated
    Established in 2017

    Love Artelice! Have been eating pastries from this place for years and it's always high quality and…read moreyum. Usually a line but staff is speedy. Highly recommend the mango cruffin~ Note: not a lot of seating inside or outside and since they're a popular spot they run out of cold brew pretty quickly. Spot is really good for bringing as gifts/food to events and treats holds well throughout the week :)

    The quality of their croissants and desserts are phenomenal! This is my second time visiting this…read morelocation and I came right when they opened at 9:30 a.m. on a Saturday. There was already a line to get in at this time. They were fully stocked on their croissants and I was bummed to see that they only had two savory options: Greek Princess ($5.50) and Ham & Cheese ($6). The Burbank location has at least four savory options to choose from. Still, their croissants are so good - huge and perfectly flaky. When it comes to desserts, I always get a Napoleon ($9) since it's my favorite and they make it well. I tried the Tropical Mango ($11) and Framboiselle ($9.50) for the first time and they were really good! They have both become a new favorite of mine and I will order them again! Service was great as well. I just wish that they would carry more savory croissants at this location.

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    Guava & Vanilla New York Roll
    Guava & Vanilla New York Roll
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    Cross-section of the Tiramisu 02-19-2024
    Tartine

    Tartine

    4.1
    (874 reviews)
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    Wonderful ambience! This is not a full service restaurant. You wait in line ( many times the line…read moreis out the front door onto the side walk. This part is a bit stressful. Order and pay at the counter and find a table indoors or outside. Both areas are nice, however inside, the noise level is a wee bit louder, however I haven't had any issues having a conversation with a friend. For those with sensitive ears, just sit outside. One can come here for coffee. Free refills! You can ask for a cup ( their cups are glass), but the coffee doesn't stay warm long. If you plan on sitting there and don't mind a paper cup To Go, order your coffee in a To Go cup. Food: each time I have ordered food to eat there, it arrives promptly and presented beautifully. Their sandwiches are made with their house made bread! Delicious! Try to save room for one of their pastries or desserts. Tartine is an oasis to relax, unwind, catch up with friends, people watch. Parking: paid lot, adjacent, not cheap.

    The food is good but the parking is a nightmare. There is a…read moreparking lot adjacent that is advertised as $1 for the first 45 min with validation. But: They have a crazy attendant that spies where you are walking and decides how much you pay based on his opinion vs your receipt from the store and validation stamps. When I came back he said I owed him $15. I showed him my receipt but he claimed he watched me walk away and so validation doesn't count anymore. I refused to pay for his demand and he told me I am banned from the parking lot. He is on crack. Shame because tartine will lose clients because of this dudes behavior. I used to go several times each week but I can't deal with this guy making up rules depending on whether he likes you or not.

    Photos
    Inside, to-go boxes, cups and water station
    Inside, to-go boxes, cups and water station
    Croissants and cookies
    Croissants and cookies
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    La Monarca Bakery & Cafe

    La Monarca Bakery & Cafe

    4.1
    (686 reviews)
    1.6 mi
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    I stopped by La Monarca Bakery for a coffee, and it ended up being one of those unexpectedly great…read morecafé experiences. I ordered the Café de Olla Horchata, and it was absolutely spectacular. The drink had this rich, comforting warmth from the coffee, balanced perfectly with the creamy, cinnamon-forward sweetness of the horchata. It wasn't overly sugary or artificial tasting. You could really taste the quality and care in how it was made. The flavors felt layered and authentic, with a gentle spice that lingered in the best way. Overall, the coffee was outstanding, and the Café de Olla Horchata alone is worth the visit. It's the kind of drink you keep thinking about long after you've finished it. The employees were also the sweetest and spoke Spanish! A plus in my book. It's nice to sit and have a slow paced no rush vibe. Perfect to work out of or enjoy on a slow Sunday.

    I've been wanting to try La Monarca Bakery & Cafe for a while, and I finally stopped by their Santa…read moreMonica location on Wilshire to pick up some treats for my coworkers. The bakery uses a convenient self-service setup where you grab a tray and tongs to select your own pastries. I picked\out five conchas--three vanilla and two chocolate--at $2.60 each. When I mentioned I was bringing them into the office, the staff kindly offered to put them in a box rather than a bag for just $0.50, which was definitely worth it for the presentation. The conchas were soft, fresh, and a big hit with the office team. I'm already planning my next trip back to grab more pastries and to try their cakes. Highly recommended if you're looking for a quick, delicious treat!

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    Box
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    Paderia Bakehouse

    Paderia Bakehouse

    4.5
    (345 reviews)
    1.9 mi
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    This is one of my professors' favorite places to get Portuguese egg tarts, so obviously my friends…read moreand I needed to check it out. I can see why he loves it -- the egg tarts are very custardy and rich, with a lightly eggy flavor but the sweetness from heavy cream in each bite contrasting to the flaky crust. We also got the red velvet cheesecake, which was pretty standard. The strawberry and cream cookie was massive and I loved the strawberry flavor! It was a little too sweet for me but for the average American palette is probably perfect. There's a parking lot but pretty limited seating (that gets a lot of sun), so plan on taking it to go unless you want to casually borrow a table next door...

    Friends who came to have dinner with us requested that they be allowed to bring dessert…read more Well...YES! We were delighted with the box of cookies and tarts that they brought from Paderia in Santa Monica. The chocolate chip walnut cookies were fat and soft with a slightly crisp exterior. The thickness of them allowed a plethora of rich chips to reside inside. I'm not a fan of chunks of nuts in cookies but these were chopped in tiny pieces, so did not take away from the overall soft texture. The soft peanut butter chocolate cookie was also a huge fattie with peanut butter chips within the chocolate cookie. Both were enhanced with a quick warm-up. I loved both of these cookies and think the chocolate chip is the very best you'll ever find. We also had Portuguese egg tarts. The pastel de nata (if I recall, this is what they are called) I ate was small but good, but I have had others that were more to my liking, with a sweeter custard and a more caramelized top, which I guess is a personal preference. Not to say it wasn't delicious - it was! I love the cookies so much I'll be checking out their Irvine location soon, which is much closer to me.

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    Strawberry shortcake cookie (limited time only) and egg tart
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    Helms Bakery

    Helms Bakery

    3.9
    (215 reviews)
    4.9 mi
    $

    Heavily saddened to hear that this ambitious project and love letter to L.A. history is closing…read morethis weekend. Chef Yang Soon began developing the reimagined classic Helms Bakery twelve years ago but could not have anticipated the huge changes that were to hit the dining landscape with the Covid pandemic. The decline of going out / dining out, changes in spending habits and the rise of delivery services made this Art Deco styled concept bakery financially unsustainable. Helms has a fascinating history. In 1932 their bread, Olympic Bread, was declared the official bread of the Olympic Games. This led to worldwide recognition. Delivery wagons, or coaches, brought bread, doughnuts and other baked goods to Angelenos' homes with their slogan, "Daily at Your Door." Helms was the bread that astronauts in Apollo 11 took to the moon. World Famous. I've sampled many items in my several visits (driving all the way to Culver City from the SF Valley.) *Breakfast burrito, $14 *Prosciutto/Persimmon sandwich, $17 *Coffee Cake, $5 *Cherry Pie slice, $12 *Nutella-stuffed cookie, $7 *Oat & Medjool Date cookie, $4.50 *Corn & Caramel cookie, $5 *Pistachio & chocolate cookie, $7 *Pecan Molasses, $5 On previous visits: *Olive Oil Cake *Corn Cake All of the above were made with high-quality ingredients, and thus sold at a high price point. All well-crafted and extremely delicious in my opinion. I will miss this place tremendously. I sincerely hope that Chef makes good on opening a Helms bakery in another location in the near future. I'll drive across town for that! R.I.P Helms original, 1931 - 1969 Helms reimagined, November 2024 / December 14, 2025

    Busy Saturday, the last day before this bakery unfortunately closes, just over a year after their…read morehighly anticipated reopening. My first time- with the high, beam-exposed ceiling and layout, has Joan's on Third vibes. No seating inside but plenty outdoors, although the closer to the entrance, you need to talk loudly above the music. I went late (to meet a friend) at 1pm. Few choices in the pastry section though it looked like they would replenish, which they barely did an hour later. Here's what I got: FRENCH SILK PIE - OMG, the chocolate mousse like filling was butter. Thick but light. The crust was dry and too thick but I could smother myself with the filling. PEANUT BUTTER HONEY RICE KRISPY - Very large, cereal was too compressed and dense. The pb flavor was fresh and natural but I did not taste honey. The marshmallow fluff on top was unnecessary but the few blobs inside the krispy was a nice textural difference. Both were $6 each. I can see why they can't sustain their business. Maybe because they're closing the bakery, they didn't want to bake excessively. But the middle tables have cute but overpriced novelties. There was a big table of just old fashioned Helms truck tins, filled with cookies for a mere $50. The prepackaged food might be good but was expensive. $12 for a small egg salad sandwich. The cured ham sandwich I noticed had deli meat ham. It's also inconvenient to wait in a separate line for coffee. That's where you can get soft serve btw. Sad to see Helms Bakery close. The parking lot with the painted mural and trick of the eye shading is so nostalgic. I will come back to finally try Pasta Sisters which is also in Helm's District. Best of luck to the owner and hope to see the bakery back in another form, maybe a food truck?

    Photos
    Helms Bakery
    Roasted banana ice scream dipped in chocolate , freshly made.
    Roasted banana ice scream dipped in chocolate , freshly made.
    Helms Bakery

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    Jyan Isaac Bread - bakeries - Updated July 2026

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