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Jumpin Java

4.1 (635 reviews)
Closed • 7:30 am - 4:00 pm

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JUMPIN JAVA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - Jumpin Java

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Hanger steak with eggs and country potatoes
Jo G.

Went on a Sunday around noon and it was definitely about a 30 min wait. It was a little odd because there was two tables available outside the whole time we were waiting and no one was being sat there the whole time we waited . Once we got seated, we got sat in one of those exact tables. Anyway, we ordered : Steak and eggs with country potatoes Steak was delicious , potatoes were def mushy and not crispy at all. Sourdough was nice and toasty. Waiter only came by once towards the end of our meal to check if we needed anything and he def looked like he didn't wanna be there . While taking the order and then later while we were closing out. Not really sure if I would be back here , but again, the hanger steak was really good.

Eggs toast Cup Fresh Mixed Berries
Bianca C.

Honestly I have came to eat at this restaurant multiple times a week because they have so many options to choose from and the quality of the food is actually good. They been open for 30+ years and I love trying new menu items. I love that they have poached eggs as an option for egg style and I think its unique that they use French bread for the French toast -- the fruit is always really fresh and the service is always 5 stars. Everyone on their staff is very kind and helpful and they all work efficiently as a team. The restaurant itself has both outside and inside seating and it's a big establishment but there is enough space between tables etc. I would recommend this place for a late breakfast or even a nice lunch.

Waffle with Fresh Fruit
Evan W.

Jumpin' Java has been serving up breakfast & lunch on their little stretch of Ventura Blvd. for about 35 years, and you don't stay open that long in this town if you aren't doing a whole lotta things right. The cozy cafe about a block East of Laurel Canyon features more tables outside than in, and that's perfect for people-watching and lively conversation with friends while the Spring breeze keeps you cool. Our server paid very close attention to us, making sure coffees and soft drinks were refreshed as many times as necessary, and making good suggestions to folks navigating the eclectic menu for the first time. I chose Grits & Links: creamy, cheesy grits studded with nickel-sized circles of Louisiana sausage that packed just a touch of heat but plenty of Cajun flavor. While the grits could have used a bit more salt, the dish was hearty and quite generous, and I found it very satisfying. One friend ordered up the Apple Pancake, a single, 12-inch disc built from artisan batter and fresh-sliced, caramelized apples. I didn't taste, but the aroma of Fall ingredients made me want to steal my neighbor's food. Another opted for the Breakfast Lavash, a cross between a burrito and a panini, sporting Scrambled eggs, tomato, green onions, mushrooms and Feta cheese, wrapped in lavash bread and pressed till crisp; his wife ordered an impressively crisp waffle topped with assorted fresh berries so colorful I considered offering a cup of grits in exchange. All of the food was plated beautifully, served swiftly, and gave everyone the perfect start to their day. We even had a visit from the owner to make sure everything was to our liking. Well, yes; yes, it was. And if you haven't yet made it to Jumpin' Java, or haven't in a while, you should go see what a jump start they can give you.

Broccoli, chicken with capers and white rice
Jarah G.

Here's the full rewrite with no dash at all: Jumpin' Java is hands down one of my family's go-to spots. My favorite dish, the Cinnamon Kiss, never disappoints. Same recipe for years and the chef always nails it. Every visit feels like family with warm, attentive service. The outside seating ambiance makes you feel like you're truly in California, soaking in that laid-back vibe. My staple order is the breakfast combo: egg whites, chicken apple sausage, turkey bacon extra crispy always on point. My daughter tried the capers with chicken. She found the chicken breast a bit dry, but the Cinnamon Kiss made up for it. After all these years, still a solid nine out of ten. Highly recommend!

Side of fries
Abriana B.

Found this place on yelp to grab breakfast before heading back to Vegas. Service was good, our server Mike was very attentive. Food tasted fresh and came out hot. It was $70 for two people for breakfast which I think was a little steep but not abnormal for the area. Overall a good place to check out.

decor. hanging on their wall. Sage in the jar.
Shushanik P.

I have been to Jumpin Java several years ago. It was time to return. Yesterday,my friend and I went to this cute, quaint restaurant for late breakfast, early lunch. We were both very hungry and couldn't wait to taste couple of their dishes. The owner Sona, invited us in and Mike came to take our order. He was very nice, personable, helpful, and knew his job pretty well. Told us few of their menu options, and the ball was in our court. It was easy to place our order, and the food came out nice and HOT. Didn't take too long. We shared 2 entrees. Got their Mediteranian Omelette, which came with: marinated sun-dried tomatoes, fresh basil, Kalamata olives, garlic, & grilled eggplant accompanied with a side of fruit. They didn't charge for the fruit. Also, got Artichoke Chicken Press sandwich: Fresh grilled chicken breast, artichoke & tomato spread, arugula, Provolone cheese, pressed on Ciabatta bread with French Fries. I also ordered (2) English Muffins. Food was out of this world! Hands down delicious, fresh and hot. I also got Pumpkin Spice decaf latte. Restaurant was nicely themed, & decorated for the Holidays. Genre of music was Christmas music, & some fine Jazz/blues. I know, an awkward combo, but they knew what they were doing. Place was clean, with a nice, standard size patio, parking was in the back, and the restroom was also very clean, with cute decors everywhere and a small window in the restroom. They close at 4pm. Thank you Mike and special thanks to the lovely owner; of 30 years... Mrs. Sona. :-)) Will be back again soon!!

Breakfast Lavash and Egg Benedict with our lovely Toffee
Ron M.

I had a wonderful experience at this restaurant! From the moment I walked in, the staff was friendly, welcoming, and very attentive. The atmosphere was warm, clean, and comfortable. What truly makes this place special is the dedication of the owners. Even after 31 years, they still come in every day and work alongside their team. That level of passion and commitment really shows in the quality of the food and service.

Eggs and potatoes
Monica T.

I loved this brunch spot. I was visiting family and found this place on yelp yo have brunch off the 101. We sat outside on the patio as it was a perfect day. There was a well behaved fur baby there too which I appreciate. The food was great and the staff was so nice. The staff was attentive and made sure we were happy without food. There was only street parking from my view as I am not familiar with the area. Food was tasty. I'd recommend coming back here! They also had fresh squeezed OJ!

Greek Omelette
Chloe H.

First time back here in almost 10 years! I stopped by with my friend for brunch after hiking at Fryman. Parking on a Sunday is almost impossible to find, but thankfully they had a few spots available at the lot in the back. We were seated right away. My friend ordered the eggs Benedict with potatoes and I had the Mediterranean omelette with a side of fruit (which they don't charge extra for!!!) My omelette was perfect and the fruit was fresh. My friend also enjoyed her meal and I tried some of her potatoes which were BOMB! Breakfast potatoes are usually a hit or miss for me, but these were perfectly cooked and seasoned. My only complaint from the meal was the service. Once we were seated, it took a while for someone to come by and take our orders, we were not checked on during the meal, and I had asked to add sausage to my omelette but I guess they forgot. Anyways, maybe it was an off day. The food was amazing so I would definitely give them another chance.

Chicken plate
Steve A.

This place is owner onsite and has been in the valley for 30 years. Service is five star and portions are generous. The menu has salads wraps main dishes and drinks. Food is not prepared in advance so quality food will take time. Some parking in back and on street you may eat inside or on patio

Bacon All Day Breakfast
Tara L.

Definitely won't be back here any time soon. We were walking by and thought this place was cute so we came back and we got a table. After we were seated it took the longest time for anyone to even come over to our table. We never got water or even silverware. When the waitress finally came over we ordered our food and drinks. The drinks came out pretty quickly but they got our coffee order wrong so that had to go remade. Then after another long period of time our food came out. My boyfriend said his food was ok but I did not like mine at all. The waffle was extremely soggy and the apples had no taste even though it was meant to be like an "apple pie" style. As we were eating not came to check on our table and my boyfriend had to go up to another waitress at the register and ask for our check. I also looked around to other tables and their food took long as well. But some servers were more attentive than others.

Artichoke Chicken Press
Michelle X.

A bit pricey but a really cute patio and a long history. Solid food: panini had a perfectly grilled chicken breast and crusty bread. The breakfast lavash wasn't as good, possibly better without adding sausage. Overall, a good place to catch brunch in Studio City.

Country Benedict
Carine C.

Cute place with friendly staff. It kind of took awhile to get water and for someone to take our order but the biscuits were super fluffy and delicious. I wouldn't recommend the mango smoothie, we subbed coconut milk for almond milk and the smoothie just really lacked any flavor, tasted like we were drinking a glass of straight up almond milk.

Healthy Grain Pancake All Day Breakfast

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1 year ago

First time here w my wife . Amazing service and the food is very authentic drinks and breakfast. Definitely coming back. Awesome music.

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1 year ago

I ordered The orange blossom & pistachio pancakes and bowl of fruits,it was absolutely delicious.Thank you

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5 years ago

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2 years ago

Bomb food, owner is attentive and kind. Great quality and staff. I love telling people about this spot.

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2 years ago

Amazing delicious and private own business. Kind and gracious service. Great location and fun music

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3 years ago

Great food and excellent service. Lots of options to choose from. Not a "fancy" spot but one I can see myself frequenting.

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Uncle Paulie's Deli

Uncle Paulie's Deli

(417 reviews)

$$

Studio City

If you're looking for a no-nonsense, seriously satisfying breakfast, Paulie's Deli absolutely…read moredelivers. We grabbed two breakfast sandwiches, one with bacon and one without, and both were standout in their own way. The first thing you notice? These sandwiches come out piping hot, wrapped tight and ready to go. Crack them open and you're hit with perfectly cooked eggs and an almost ridiculous amount of gooey, melted cheese. Not skimpy, not balanced, loaded in the best possible way. The Kaiser roll deserves its own shoutout: lightly toasted with just enough crunch on the outside while staying soft and pillowy inside. It holds everything together without getting soggy, even with all that cheese. * The meat version had crispy, flavorful bacon layered just right, salty, smoky, and not overdone. * The meatless one didn't feel like a compromise at all, still rich, filling, and honestly just as indulgent thanks to the cheese and eggs. No frills, no gimmicks, just classic deli breakfast sandwiches executed really well. Bottom line: If you want a hot, cheesy, perfectly toasted breakfast sandwich that actually hits the spot, Paulie's is a win. I can't wait to go back for lunch!

In a cramped room, next to a patio with shade sales strategically placed to let in as much sun as…read morepossible, with sidewalk tables crowded with people apparently waiting for the methadone clinic to open, I dined at Uncle Paulie's. The Downtown Turkey (my choice) is pretty basic (which was fine by me) but it was very dry and I only had half, leaving with a stomachache for the rest of the afternoon. My dining companion had the Penne Alla Vodka which she really liked. I didn't get to try any, but if a pasta dish is the winner from a deli, well, enough said. A while back, Yelp listed this as a business to try. I'd saved this for the next time I was in Studio City. My entire feeling while heading home was "I drove all the way over here for this?!"

Fat Sal's - Tots for days

Fat Sal's

(41 reviews)

Studio City

I finally got a chance to try this fairly new opened Fat Sal's. This place used to be called Jamba…read moreJuice. I walked in around noon and really wanted to try their food. I got myself a Grilled Chicken Cesar Salad & an Impossible burger. Nothing to drink and no fries. They have a lot of options to choose from: Sandwiches, burgers, tater tots, fries, drinks: milkshakes,cold & hot, salads and wraps. Service by Mason was AWESOME! He took my order and the order came out fast & quick. My food was very delicious and fresh. Restaurant was clean, and it is not a big place. Interior was pretty dope, colorful, and upbeat. They were playing great music overhead and I would definitely return to try other options from their extensive menu. Sandwiches were HUGE!! Saw 2 people eating and wanted to take a bite:-) they said no. Underground validated parking for 90 minutes free. Located where California Pizza Kitchen and Green Apple Chinese Restaurants are.

I have yet to go to Fat Sal's for their regular menu. I have only gone for their collaborations…read more I loved the Coming to America collab when they turned into Mc Dowels. The food was amazing! This time we went for the Rickmas collab. Honestly the smash burger with pickles, fried pickles and pickled flavored ketchup was perfect. The Fat Rickmas was packed with flavor and their Fat Cookie was mind blowing. My only issue is that their Philly Cheesesteak fries weren't tossed with cheese. Once you got past the top layer they were just fries. We will be back because I want tha Fat Bahn Mi!

Joan's on Third - Chinese chicken salad with grilled chicken

Joan's on Third

(745 reviews)

$$

Studio City

There is no parking lot so find street parking This place…read morewas such a vibe! Came in december and they had gingerbread houses made by their employees! All their employees were very friendly too. I love their ambiance their selection of take out and pastries. They have prepared food for you to take home or you can order food there they have cute merch too. I just ordered a slice of carrot cake it was moist for the most part but very dry at the bottom overall not bad carrot cake I will come back to try their savory food items I recommend

I've been to Joan's on Third many times over the years, but this visit was a reminder of how far…read more"curated" can drift into "needlessly rigid." I asked for a very simple modification: a fried egg instead of a scrambled egg. Same ingredients. Same kitchen. Same price. You'd think I asked for ketchup on caviar. The response? They couldn't do it because it would "compromise the integrity of the recipe." Integrity... of scrambled vs fried eggs. Let's be clear: this isn't a tasting menu, a chef's counter, or a Michelin-starred experience where the dish is a precise artistic statement. This is a busy café with laminated menus, takeout counters, and pastries in glass cases. Invoking "recipe integrity" over an egg preparation feels less like culinary principle and more like policy masquerading as philosophy. If you like your food exactly as written and enjoy being told "no" for reasons that sound fancier than they are, you'll be perfectly happy here. If you expect a little common sense and accommodation with your brunch, your mileage may vary.

Carlas Cafe - Tuna chopped

Carlas Cafe

(24 reviews)

Studio City

Carla's is a block away from me and l've been several times. I stopped going because the customer…read moreservice is terrible and the food is mid but extremely overpriced. If you order in person, you're forced to wait 20-30 mins for a cesar wrap while the staff stands around and chats. And, good luck ordering ahead because the order is never ready at the time you say you'll pick it up. I've gotten a soggy tuna sandwich or tuna melt toast when I got to the shop 5 mins before I requested the order to be ready...TWICE. Leaving a $20 mayo-based entree out until it's soft and warm was enough to make me never come back. Three different times I have been the only customer in the restaurant while the owners, and I assume a manager, yap in the corner, unaware of how long I've been waiting for French toast sticks. Because Carla's is so forgettable, I didn't realize I still followed them on Instagram until the owner put up a story praising Charlie Kirk for "leading with love" and "preaching his ideals to others". She goes on to say "I feel a debt of gratitude to him." I'm disgusted I ever spent a dime here. There's so many local businesses on 3rd that are struggling to keep their doors open. I strongly recommend you eat elsewhere, perhaps somewhere that doesn't support right wing bigots who wish death upon the LGBTQ population and believe black women's brains are incapable of processing information.

Located in West LA, this spot is serving up some sandwiches and quick lunch options…read more The ingredients are fresh and tasty but I can't get over the high price entry which prices a lot of people out. We ordered delivery from this spot and after adding delivery and tax it came out to $26 per sandwich which is a high amount to pay for a tuna sandwich. Order: tuna sandwich Comment: understandably staff wages and rent is high in area so there isn't much you can do on price but it does price people out from being regulars unfortunately

Jumpin Java - breakfast_brunch - Updated May 2026

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