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    Juicy Claws Restaurant

    4.0 (130 reviews)
    Closed • 11:30 am - 11:00 pm

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    JUICY CLAWS RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Juicy Claws Restaurant

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    Charmaine S.

    My friends and I decided Fat Tuesday to be had here! And we made the right choice. And since it was also Chinese New Year---I couldn't eat shell fish but had an amazing fish and chips. They have military discount and the value of the food was great! Excellent service!!! Spacious and clean space

    The biggest crawfish I've ever seen

    My girlfriend and I have been coming here for the last few weeks and it is officially our new favorite restaurant. It's a small family owned place with charming service and a staff that shows genuine care and passion for what they do. We always get a seafood boil. Either crab or crawfish or both, and we absolutely love it. It's reasonably priced, and they have a fully stocked bar so we very much enjoy coming here for a seafood boil and day drinking. We ordered takeout from here today and received the biggest crawfish we had ever seen. The quality did not range whatsoever from dining in vs. taking out. We will be back very soon!!

    Quail
    Cam H.

    The quail dish was perfectly seasoned, if you're looking for something sweet, smoky and savory, definitely order this. The snail dish was so buttery and garlicky, also excellent! I enjoyed their raw oysters as well. The crawfish, however, was a bit too salty for my taste and leaned more towards one flavor profile of savory. I wish they could make it just a bit sweeter. The scallion clams were okay, sauce was great but clams were a bit tough. Staff were nice, good service. Very spacious and casual spot. I would definitely want to come back to try their other dishes!

    Phuong P.

    You can definitely get real Viet food here, even better, real Viet food that are great with beers (đồ nhậu). This restaurant is so fun and homey at the same time. Parking is easy. We got seated right away and the staff was super quick and helpful to help us choose from their big menu. Will come back here during craw fish season to try their best sellers :)

    SHRIMP GARLIC NOODLES
    Courtney B.

    I came to this location yesterday to place a to-go order as this place had been bookmarked on my Yelp "food to-do" list for ages. When I entered the establishment, I intended to walk to the payment counter to place an order, but the hostess/server asked me to wait at the host stand. When she returned, I advised her I intended to purchase a meal for take-out. I knew what I planned to order prior to coming in, and therefore, I did not request a menu prior to placing the order. Let's get to it! Garlic shrimp pasta Olive oil and garlic really are the start of many wonderful sauces, but in this pasta dish, they actually get a chance to shine. These garlic noodles were simple but tasty. The garlic on this dish was light and not overdone. the shrimp were perfectly cooked, but there were only a few on the dish. For those who like garlic, this dish is worth a try. Cajun Fries What are they? Cajun seasoning is a blend of spices that is commonly used in Cajun cuisine and while there is no standard "recipe" or ratio of ingredients, Cajun seasoning commonly includes a combination of paprika, garlic and onion powder, thyme, oregano, cayenne, black pepper and salt. These fries had most of the key ingredients listed here. However, they were hard. Fries can become hard and hollow if they are undercooked or overcooked. In this case, the fries were overcooked and, as such, were not edible. However, to be fair, most folks don't come to a place called Juicy Claws for fries. Total $23.81 *Thanks to Silverfox and my friend Askia for getting on me to get this review out lickety-split!

    Stage to the side
    Edwyn A.

    Saw a review on their garlic shrimp noodles and they did not disappoint. We also ordered the salt and pepper shrimp and the an egg fried rice. You can get the salt and pepper shrimp de-shelled which makes them easier to eat; I normally get them with the shell on so I was surprised that they were still tender and not over cooked. The egg fried rice was also nice and one of my top fried rice orders in town - well seasoned and with a light hand on the soy sauce. They also have drinks as well. Lunch during the week is not that busy and it looks like they have entertainment on weekend nights. Will probably try their boils next as well. Service is also great here. Very friendly and the food comes out within a reasonable time.

    This is such a horrible place for crawfish and Pho First of all, I asked the waiter if they had live crawfish, he promised, I quoted " our crawfish all alive" but it was listed as "frozen crawfish" on the receipt Secondly, the taste of those crawfish was disgusting I asked for garlic butter flavor when they placed the order. Guess what I received few minutes later? Yes, cajin flavored crawfish was already on the table after I came back from restroom. I kindly asked our waiter about the weird spicy taste of our dish and was told "every favor all have a base taste which is cajin" " you asked for garlic butter so they added garlic butter sauce for you" His logic was tighter than those crawfish's shell. Last but not the least, see the size of those crawfish next to the spoon. This is not an authentic Vitamin restaurant either. Their Pho tasted like they put too much bottled lemon juice. The beef broth was sour I gave one star to this place just because I couldn't give them a negative star

    SEAFOOD COMBO. Shrimp, fish, oyster
    Rolando N.

    Lots to like about this place. It's a cross between Cajun, Vietnamese, and Florida gulf coast seafood. Lots of options to choose from on the menu including boiled seafood bags, noodles, fried rice, grilled and fried seafood. It's quite the menu. The Shrimp Garlic Noodles were very good. Perfectly cooked with tons of garlic flavors. The trio fried seafood combo was mostly good. Fried shrimp and oysters were excellent. Lightly battered and very tasty. The fish was ho hum. They use Tilapia which is quite bland. Would love to see them use a higher quality fish. Service was friendly albeit a little spotty. This might be due to the newness of the place. Dishes come out when ready. Our two main dishes were served 15 mins apart.

    Olivia S.

    It was odd to have no music. The staff was friendly. But it could have been a lot cleaner. The fries were good.

    Black mussels

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    2 years ago

    Food tasted frozen and had little flavor. Staff was friendly only reason for 2 stars.

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    2 years ago

    the Foods here so yummy , i really love the seafoods , service friendly very nice, will come here oftenly

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    Juicy C.

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    3 years ago

    We had a great experience at this restaurant. The food was yummy, and the service was awesome.

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    3 years ago

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    3 years ago

    I'm always enjoying the pasta when I'm there and it's always so delicious during lunch so I have no complaints about it.

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    3 years ago

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    2 years ago

    Seafood needed more seasoning for sure. Certainly not worth the $91 I spent. The wait staff are very nice not but not very attentive.

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    3 years ago

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    2 years ago

    The garlic noodles were very delicious! Atmosphere is very wholesome with a few tables of people enjoying an evening of beer

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    3 years ago

    Great food!! The service on Monday night was welcoming, speedy, warm and friendly. Definitely coming back.

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    Page 3 of 4

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    DipDipDip Tatsu-Ya

    DipDipDip Tatsu-Ya

    3.9(426 reviews)
    8.3 mi•Crestview, Allandale
    •$$$$

    Update August 2025: Sad day when I heard that DipDipDip was finally closing their doors. So I took…read moreone last hurrah to see if anything had changed since my visit 6 years ago. Glad to say they ended on a high note. Atmosphere: Tatsuya always nails the theming with that street Japanese style decor. This one certainly was one of the most stand outs complete with Japanese style kitchen cabinets and stylistic art. Food: If I recall the menu's did change a bit, I recall them having this flip over style but now they opted for a more simplistic one sheet style menu. With that said I ended up with the Sukiyaki, delicious. With some flank and A5 meats so I could experience all styles, this combined with the bit of truffle dipping, so so so good. Service: Per most Tatsuya places, friendly and quick service. Don't be sad it's over be happy it happened... is what I would say if I knew this is the end but it's not, because the Tatsuya staff announced they had something happening in the works, so I know this is just another chapter. Looking forward to that whatever that is.

    Found this place randomly when I was trying to find a restaurant with my parents. We all ordered…read morethe multi course omakase and it was just cheap ingredients for a Japanese style hot pot where they talk your ear off for every plate that comes out. My parents barely speak English, so kind of wasn't necessary to teach us how to dip the stuff in hot water for each thing. You can upgrade to a premium plate on some of the courses which is absurd since the bill came out to be over $100 per person and we didn't order drinks!! No one should have to pay this much for boiled food. Even the normal menu was kind of over priced. The only redeeming part of this was the interior was nicely decorated to a bamboo Japanese style. But that shouldn't matter with all else.

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    DipDipDip Tatsu-Ya
    DipDipDip Tatsu-Ya
    DipDipDip Tatsu-Ya - A gorgeous scallop

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    A gorgeous scallop

    DAM-A - Seafood section

    DAM-A

    4.7(141 reviews)
    10.2 mi•Highland
    •$$$
    Family-owned & operated
    Women-owned & operated

    I have accidentally become a regular at this place! I come 1-4 times a month. The team is very…read moreattentive and I love being able to freely choose what I'll be eating that day. I'm a huge fan of vegetables and feel like they have a wide enough selection that I never get bored. My favorite meats include the pork belly, pork jowl and dam-a steaks! I recently got their Tom Kha special with quail eggs and enoki mushrooms. S tier flavor. I feel like the prices are very fair and affordable for getting an all-you-can-eat buffet experience. I'll keep coming here as long as they'll have me!

    Came by on a Sunday evening with a big party around 6 PM. There were people there, but it seems…read morelike you don't usually have to wait even on a weekend to get seated. We had a party of 7 and were seated in one of the private rooms with a big round table. Service was good, staff were kind and quick, quick to clear our table and keep the water refilled. Parking was easy in the plaza. This is a different setup from typical hot pot or KBBQ spots, where a waiter takes your order for specific meat cuts and side dishes. Here, everything is grab it yourself, buffet style. AYCE Dinner ($36 per person weekend price, plus tax and a 15% large party surcharge, total $47 per person) PROS: - Being all you can eat and self serve made it easy to keep grabbing what we wanted, though we were seated a bit far from the buffet area - Great selection of seafood, hot pot ingredients, fish balls, and vegetables, everything looked really fresh - Extensive sauce bar to build your own hot pot dipping sauce - Solid dessert section with ice cream, plus premade hot foods like japchae, tteokbokki, and fries, all pretty tasty - They do offer bulgogi, which was well marinated and tasted great Hot pot broths are pretty standard (tonkotsu, miso, tomato, etc.) and flavorful, though again you're cooking the same frozen meat in there, so tenderness is limited CONS: -Meat quality. Everything is frozen, so it's not the best, and the brisket in particular was a bit tough after cooking Overall, a great spot for a group get together if people are craving both hot pot and KBBQ in one place. Really good selection of hot food and dessert, my only real complaint is the meat quality. That said, $36 for a weekend all you can eat dinner is a pretty reasonable price given everything included.

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    DAM-A - Various veggies

    Various veggies

    DAM-A - Meat freezer

    Meat freezer

    DAM-A - Various veggies

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    Various veggies

    Lin Asian Bar & Dim Sum - Sticky rice baskets. Photo by Oanh McClure.

    Lin Asian Bar & Dim Sum

    4.2(1.3k reviews)
    13.0 mi
    •$$$
    Locally owned & operated
    Family-owned & operated

    This is definitely one of my favorite places in Austin for Asian food and soup dumplings…read more Definitely need to make a reservation because this place is small and always packed. When you arrive, everybody is so nice you give them your name and they get you seated right away. I ordered a drink called a signature tingling Daisy and it was so good. I definitely could've had so many but I was driving so you gotta pace yourself. We started off with the soup dumplings, which are just phenomenal. It's a must when you go. Also, for appetizers, we got the spicy cucumbers which were divine and a hot and sour soup, which was perfectly balanced and not watery. We also got a beef fried rice and let me tell you that rice is so soft and delicious. You literally dream about it the next day. I also got the pecking duck which is delicious there the skin is nice and crispy and the meat on it taste so good. We also got the Kung pow shrimp with cashews, which was delicious and the pieces of shrimp were gigantic. We also got the green beans which is were delicious. I love ordering green beans when they're cooked just like the ones I posted in the photo. Then for dessert, we got the chocolate mousse which is that little dog cake. I know it's so cute and they made it a little hard to eat because you feel bad in a weird sense. It was delicious now I will say when cutting it and realizing the inside had a raspberry filling, made it a little more crazy cause it looked like blood, but it was still so good. This place is definitely an awesome staple and a must visit when you're in town or just always go and have food there whether it's date night or friends catching up or anything in general even on your own.

    I made a reservation for two on Resy and discovered when we got there that it was for the bar for…read moresome reason. This could have been my mistake but I don't remember any choice in the matter. The greeter wasn't very friendly and borderline surly when I asked for more details about how to not book the bar in the future. Didn't get any explanation but fortunately, we won't have to worry about that... The food was just awful. We ordered 3-4 types of dimsum (onion pancake, soup dumplings, chu shou, fried shu mae) and three entries (orange beef, eggplant and their take on ma pao tofu) for the best tasting experience. The curry sauce for the onion pancake was probably the most flavorful dish of the night sadly. The onion pancake was way way over fried-- hard as a rock. If that's their take on onion pancake... well, it's just wrong. The soup dumplings were passable but a bit doughie and the filling was full of a lot of noticeable coagulated fat -- not clear and broth-y, with light surface droplets of oil as all delicious broths. My wife enjoyed the chu shou -- I found the filling much too overcooked and tough -- difficult to eat with chop sticks. Like a tough, overcooked meatball. The fried shu Mae were just plain inedible. My wife and I each ate one and left the rest. The included sauce was basic and too heavy. And again, over fried. There was a huge delay between our apps and our mains, like 40 minutes or so. Various bar staff apologized. It wasn't a big deal, we were in a good conversation and they were super busy but our mains were not at all worth waiting for. Small portions. WAY over sauced. WAY too salty. WAY too sweet. No distinct flavors at all. The ma pao didn't seem to have any Szechuan pepper at all. How do you miss that ? The plating of the eggplant dish was really creative but I don't eat with my eyes and it came with no instruction -- my first bite was just flavorless steamed eggplant cube -- second was mixed with one note sauce. One of the better mains IMO but it was still gloopy and pretty gross. Wife did not enjoy it. The orange beef was essentially just six or seven cubes of tough, fatty beef covered in over-the-top bitter orange peel. We each had a cube and left the rest. Honestly, give me Panda Express any day over this abject failure of a restaurant. Austin needs more Chinese but if it's anything like this place, forget it. I'd rather spend a 4h round trip to Houston and go to even a mediocre Chinese restaurant than endure another meal at this place. What a waste of $165. Edit: I wish I was making this up but I literally had to pull over to throw up on the side of the road on the way home. The food did not sit well with me. I have no underlying health conditions, am not on any medicine that would have this as a side effect and only shared one beer with my wife. It was just a very, very, disappointing and gross meal.

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    Lin Asian Bar & Dim Sum - Outdoor

    Outdoor

    Lin Asian Bar & Dim Sum
    Lin Asian Bar & Dim Sum - Lanterns inside

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    Lanterns inside

    Happy Lamb Hot Pot

    Happy Lamb Hot Pot

    4.2(92 reviews)
    1.0 mi
    Large group friendly
    Casual dining

    Another good value to dollar hotpot ayce location. This restaurant focuses on meat and seafood no…read moresushi so plenty of nice cuts of meats from pork belly to beef. I ordered an extra beef ribeye vs the standard beef and to me it's worth it since you can taste the ribeye premium flavor vs a regular sliced beef. You choose your soup option flavor, I went with the spicy, you make your own sauce at the sauce bar, and good selection of vegetables and some fried foods. Seafood selection is ok, it's not a wider variety but you get 5-6 core choices. The wings are actually pretty good, fried salty wings. The vegetables are all fresh, they have quail eggs which I love, and for the price to value, it's worth it. A must try. Go support small businesses!

    I recently tried hotpot for the first time and omg! Latest obsession I've been coming often…read more During the weekends there are also bone in wings, fried rice, green beans with steak and chicken curry! Recommendations: Sesame balls (I love sweet food), the crab stick by the meats in the buffet, create your own sauce (kung pao style), can't go wrong with any broth! Pork meat The staff is attentive and nice! Plus each time (3 thus far) I've gone we have been seated within a minute or two. Not too loud, it is a comfortable place with booths

    Photos
    Happy Lamb Hot Pot  - All You Can Eat Hot Pot,
 beef, lamb

    All You Can Eat Hot Pot, beef, lamb

    Happy Lamb Hot Pot  - All You Can Eat Hot Pot,
 beef, lamb

    All You Can Eat Hot Pot, beef, lamb

    Happy Lamb Hot Pot  - All You Can Eat Hot Pot,
 beef, lamb

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    All You Can Eat Hot Pot, beef, lamb

    The Melting Pot

    The Melting Pot

    3.9(585 reviews)
    0.9 mi
    •$$$

    We made reservations for Austin Restaurant Week and did not expect the spectacle of what was in…read morestore for us. Every step of the process was meticulously thought out and expertly executed. The specialized menu we got included 4 courses. With two people at a table we were going to share the cheese, broth, and dessert options. We also had a salad and got to pick our own proteins. We both had the lavender lemonade which was also part of the Austin Restaurant Week menu so the cost of each food/drink item we ordered was going to partially donate to the Central Texas Food Bank. Hooray for giving back to the community while trying new places! The spinach and artichoke dip was our starter. It was so fun to watch the preparation at the table. The drinks were delicious so we were already having the best time ever. After that we had a salad course and both ordered the caesar which was great. Next we got the bouillon broth and I ordered the Pacific Rim while my partner had the Land and Sea. I would choose the Pacific Rim again just for the duck, it was so tender and flavorful. There's a website that helps you time the amount of time each protein needs to cook. Every approach was incredibly thoughtful. The teriyaki sauce was the best overall in my opinion. We were very happy with the bouillon broth and also enjoyed dipping the potatoes in the creamy sauce. For dessert we had the cookies and cream. My favorite part of the meal was covering the strawberries in dark chocolate but we were so full by then I couldn't finish it all. I would come back for dessert alone. Overall it took us 2 1/2 hours and left us extremely full and satisfied.

    I dropped the ball with this review, I was too excited to try this place finally that I didn't get…read moreany details on much to give a proper review so please just enjoy the pictures! One thing I can say for sure is this place was perfect! Delicious food and very cozy. Perfect for date night! Also service was excellent!

    Photos
    The Melting Pot - Lobby area

    Lobby area

    The Melting Pot - Chocolate fondue with birthday candle

    Chocolate fondue with birthday candle

    The Melting Pot - Strawberry Pecan salad

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    Strawberry Pecan salad

    Juicy Claws Restaurant - seafood - Updated October 2026

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