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    Joyeaux Cafe & Restaurant

    3.6 (243 reviews)
    Open • 7:00 am - 9:00 pm

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    JOYEAUX CAFE & RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Joyeaux Cafe & Restaurant

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    The food was absolutely terrible. The spring rolls look like chicken nuggets. Chow mein used angel hair, the sauces were terrible. The whole meal was plain. No flavor. The Gyoza was awful, and the fried rice was oily. The only thing that was good was a fresh spring rolls wrapped with lettuce.

    Eggs Any Style ($9.50) + Protein ($3.95): regrettable, and forgettable unfortunately.
    Jack W.

    === 1. VERDICT/VALUE I want to recommend small local businesses, but I cannot do it for Joyeaux - at least based on their breakfast. Maybe their other entrees are better? === 2. FOOD Egg Any Style ($9.50) + Protein (+$3.95) The price isn't bad, considering the inflation/pricing since the pandemic...but: - The two eggs were fine. - The potatoes were alright also. - The fruit was aged - I did not eat most of it. - The bread slices were small. - The ham was...boiked and then cooked? Or cooked from frozen? It was not great and did not finish that either. === 3. SERVICE It's perhaps family-run; unfortunately, while the man serving was nice when present, he was often not present or busy cleaning in the back. So it was slower to get moving on a work day - not sure I would want to risk it again as even the nearby Tim Horton's seemed move patrons a lot faster. === 4. ENVIRONMENT It's got an older, darker interior - like it was a bar perhaps at one point? It seemed clean, but the age is showing in the chairs and tabletops. You could bring in groups of 8 or less and wheelchairs / baby strollers should fit. Not sure you'd intentionally drive here, but if you did, best of luck on the street or in a nearby parking garage (all of which are expensive).

    Hot and sour soup was more like sweet and sour
    Christina L.

    The ordering system here is not the most organized. We saw people order at the counter, but the owner told us we can order at our table. Tons of people walked in after we sat down and ordered. We finally waved down the owner to take our order after sitting for 15 minutes. My partner's vermicelli came, he ate, finished eating, and my hot and sour soup and veggie stir fry was nowhere in sight. We waited another 10 minutes, and they delivered my soup noodle to the wrong table. When I finally got my food, my partner just watched me eat, which was no fun. The hot and sour soup tasted more like sweet and sour. It didn't taste good at all. I did enjoy the tofu and vegetable stir fry with onion and ginger sauce. I would get the veggie stir fry to go next time, but I would not want to eat in here again.

    Calamari appetizer with petite salad
    Trude H.

    It's been a while Joyeaux...but happy to be savouring a shrimp salad roll along with Jasmine tea and calamari apple. Still a quirky menu with lots to satisfy every appetite. The shrimp roll is plump with two shrimp each and crisp veg. Peanut sauce for dipping has a slight tang, pleasant texture. The calamari are from a robust creature- three inches across- very tender with a light crunch. Nice refreshing fresh tomato and cucumber, pickled daikon and carrot round out the plate. A nice afternoon lunch on a warm day. Will return for the brisket on a rainy day. Located on Howe street, across from Holt Renfrew Men. Casual ambience with black wood tables and chairs. Highly recommend for snacking or meal anytime.

    Tung D.

    Much better Viet food than the restaurants around. The fried rice was piping hot, and the lemon grass chicken rice was delicious!

    Vegetable & Tofu Noodle Soup (vegan)
    Matt B.

    I stopped in for lunch on a Wednesday around 12:30, and the place was packed -- I got the last table for 2. They have a fairly large vegetarian section of the menu, including two veggie broth-based noodle soups. I ordered their Vegetable & Tofu Noodle soup ($14.75 plus tax; they also have a hot & sour noodle soup). Their menu said $13.75, which I was told after was "an old menu" -- not cool. Despite how busy the place was, my soup came out in under 10 minutes. The soup came with plenty of veggies (broccoli, cauliflower, green cabbage, and carrot), soft tofu, veggie fish (?) balls, and slightly over-cooked thin rice noodles. The broth was gentle, moderately salted but on the blander side. It's amped up nicely with their chili oil though. On the whole, it's a solid but middle-of-the-road veggie pho. Service was fast and competent, but I don't appreciate being charged more than what's stated on the menu -- that leaves a sour taste in the mouth. Decent spot on the whole if you're downtown and want some veggie pho.

    Kevin F.

    It's okay.. Came over during lunch on a weekday, looking for something wholesome. And this was okay. Picked the typical house special noodle. The noodle was meh, not the smooth type I like. The broth was sweet and somewhat umami, but it tasted more like Hoi sin sauce rather than natural flavor from the beef and bone. Still warm and hit the spot on that day,... Portion was decent, and they've topped on the sprouts rather than letting the customer add that themselves. They've also prepared a bunch of cold water for customer to grab, so they can save on the customer service, I guess? Overall, this felt like a meh food court experience. I might be back again just cause I haven't seen many good phos around in the dt area yet. Apparently, they also have these pandan cake, which I might like to try next time. Food 6, Service 6, Ambiance 6, Value 7

    Steak and Eggs.
    Bill N.

    This is a solid joint to get some breakfast, I think. Granted, we only went there once for brekky but it was pretty good. I think this is in like the financial district or some crap, so there aren't too many breakfast places around, but this place is solid. We had some steak and eggs and bo kho with a banh mi. Also had some Viet coffee. The steak and eggs were nothing special, but for the price it wasn't bad. The bo kho was good though! Really beefy and the baguette was great! Nice and crispy and airy! The service was fine if inattentive hehe. Another customer came in while we were there and the owner was in the back I guess. The customer was standing there yelling "hello! Hello!" for so long, but it took the owner like 10 minutes to finally realize someone had come in lol. The owner is friendly though!

    Spring Rolls
    Adam C.

    Pleasantly surprised by the taste and quality of the food here. Owners were really friendly and kind too! But more of a 3.5/5 rather than a full 4. I was hungry so I got myself the spring rolls, a grilled sub filled with various meats, Vietnamese pancake, and chow mein with chicken. My favorite part of the meal was definitely the spring rolls. They were fried perfectly and melted in my mouth. I enjoyed the grilled sub but I felt the bread was a little excessive compared to the amount of meat stuffing inside. But whatever the dipping sauce is they give you with the spring rolls and pancake, it tastes incredible!! I definitely dipped every bite of my sub in that stuff. This was my first time eating a Vietnamese pancake and it was alright. The first few bites tastes exactly like eating the crispy skin of a chicken leg or something similar. It was good but as I continued eating, it just had too much noodles for taste and not enough of the meats which left me a little disappointed. The chow mein tasted great. Fresh chicken, freshly steamed veggies and noodles cooked just right. The downside to this dish though was the small amount of chicken and veggies compared to the large amount of noodles. Even if they only added 4 more pieces of chicken, I feel like the chow mein dish would of been more of a complete meal rather than feeling like a plate full of noodles with some veggies and some chicken pieces on top. Sort of a hit and miss on the entrees but you can't deny the quality and freshness of the food served here. With owners who are easy going to talk with and plenty of choices to pick from, I'd say it's worth stopping in. I'd eat here again and definitely try a few different dishes to get a more informed impression.

    the interior of the restaurant
    Tai T.

    Friendly staffs, quick service, delicious Vietnamese food in the heart of downtown. Right across from holt renfrew.

    Spicy Chicken Wings
    Maria H.

    Never had turkey curry soup with noodles. Delish! Service was friendly and food came out piping hot. Bahn Mi sandwich and shrimp wonton soup combo was also good. Love the lemon sauce for the chicken wings. Very eclectic decor but felt very homely. They also have a breakfast menu for early risers.

    Lemon grass chicken with vermicelli and spring roll

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    Good food, friendly service. We ordered the breakfast and it was tasty. Give this place a chance!

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    Wonderful restaurant and staff served a delicious omelet with fruit, toast, and home fries at a good price

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    Tokyo Katsu-Sand - At the Richmond night market

    Tokyo Katsu-Sand

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    I've passed Tokyo Katsu-Sand so many times when I'm on the Granville Mall downtown…read more Never really gave it any attention until I saw an IG post from an influencer who was visiting Vancouver from out of town. https://youtu.be/GDP_uBsvH6g She highly recommended the fish sandwich or Fish-Katsu. Gosh it absolutely did not disappoint & I should have ordered another one! The taste of this sandwich was so delicious, I couldn't chew it fast enough. The cabbage, tartar sauce & fish-katsu sauce are delightful together. This food truck is located right at Canada Line subway station - Vancouver Centre Station - main entrance on Georgia at Granville. You'll notice it when you come up the escalator & turn right onto the Granville Mall. Basically it's right near Nordstrom. I don't know if I'll bother with the other sandwich options cause I just love the Fish-Katsu that much. It's a very small simple sandwich. Nothing really fancy to it at all, but the taste utterly rocks. So glad I tried it & I can't wait to go back!

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    Joyeaux Cafe & Restaurant - vietnamese - Updated October 2026

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